
Transcript
Texas BBQ and Tailgate Tips(Hour 2)
Nite Lite with Pete Schwaba and Greg Bach · Wed Sep 3, 2025
Broadcasting live from the Civic Media Studios in Green Bay.
This is Night Light with Peach Wabba.
Your inside source on everything entertainment from Wisconsin to Hollywood.
And now, a guy who once tore his ACL playing chess, Peach Wabba.
Hello everybody, welcome to Night Light.
Gonna play chess in a while.
Every time the intro happens, I kind of want to play chess again.
I forgot all my good moves.
Hey, welcome to Nightlight.
This is a Wednesday night edition of Nightlight.
I know that because there's no parking because of the farmer's market here in Green Bay.
Hope you're having a great day.
Great to have you.
Fun show tonight.
Perfect way to help you unwind after a long day.
And I'm just the guy to do it.
But there's another guy to do it here, too.
And his name is Conrad, and he's working the board tonight.
Hey, buddy.
Hey.
How's it going?
Yeah,
it was a good day.
Yeah.
Yeah.
All right.
Yeah, you got nothing today.
You had all these great
health
club stories the last couple nights.
Nothing weird
happened.
Well, you know, it's back to school now, Tom.
So, like, when I go to the gym, there's not that many people there.
That's fantastic.
Which is a great thing.
Yeah.
to just go to whatever machine, not have to wait.
It's a
beautiful thing.
I'm at the Marinette Planet Fitness, typically, when I work out, and there is, I have not waited for a machine, maybe ever.
Well, I mean, like, you gotta think like, you know.
Yeah.
It's not that populated, so.
I
mean, all I use is the snack machine.
Hi-o!
The tanning bed, the massage chair.
Can't do the tanning bed.
I do the massage chair, I do the hydro massager.
I thought I lay on my stomach.
How many reps?
Well, it's free.
It's $25 unlimited.
So I get token after token.
But I took a couple of weeks off.
Since my staycation, I've had trouble.
I finally did a plank today and some sit-ups.
Nice.
And I just couldn't bring myself to walk.
It was like, I don't know.
I got to get back to the gym.
I'll either go to night or tomorrow night.
That's my plan.
But you go every day?
Yeah.
Really
typically
different muscles though.
Mm-hmm
All right, maybe you could give me a little tutorial
right up some notes for
me.
I got I got a plan that I You know a sign a scientific base lifting schedule that I have
and
it is so You know I get one off day one off day a week one rest day
and then six days a week mm-hmm
And how scientific, like you're not like wearing a lab coat to the gym or something.
Who's this guy?
It's science-based lifting.
So it's like, you know, stuff science has proved through these lifts.
Okay.
Yeah.
Trying something new.
I've only, I've been doing it for two weeks now.
Have you noticed the difference?
Yeah.
After two weeks.
Wow.
But I've also been lifting since the beginning of the year.
So it's like, okay, if the strength was just the beginning of the fiscal
year.
or the actual January 1st.
January 2nd.
2nd.
Is that your New Year's resolution?
Yeah.
Oh, nice for good for you, dude.
And you're sticking with it.
Oh, yeah.
I've been pretty good this year.
I have taken a couple of weeks off.
I do that once in a while.
I'll slack off or I'll find a reason not to go.
Yeah.
And that's not good.
But I
don't take too much time off.
Hey, fun show tonight, folks.
We're going to kind of vary it up a little bit.
Northeast Wisconsin based actor Dan Davies will be here at 635.
Dan is the creator writer producer of the stage play Ed Gein the musical and here's the issue with Dan I can't keep track of his project I know I think that was a stage play and then a movie and now it's a book and then it's a comic book and then they're making it into a Broadway show I don't know what's going on, but we'll we'll talk to Dan.
He's got several projects We're gonna discuss with him.
He's a very busy guy and a multi talented guy.
He is also involved in
the remake or reboot, or I think they're calling it a reimagination of the giant spider invasion.
Bill Rebane's film from the 70s, they're shooting new scenes to add to this called classic.
So Dan will tell us where we're at with that.
And if things go well, maybe we'll take his picture in the window.
We'll see what happens.
You know, I have a friend that took his girlfriend.
I forget if it was birthday or anniversary.
To the Ed gain the musical.
Oh, nice.
And he said he loved it.
That's a real aphrodisiac,
I can't imagine.
And he said he loved the tickets because they're especially shaped or something like that, yeah.
Oh, that's kind of cool.
I am curious.
Did he like it?
Oh, he said it was funny in it, but then serious.
Here's the thing
about creating a show called Ed Gein the Musical.
It can be great.
It can suck.
It can just be weird.
It can be funny.
It doesn't matter.
All bets are off.
Anything goes because it's got such a nutty name.
That's the genius of, I think, and I've heard it's very good too for many people, but you really can't go wrong with that title, I guess is what I'm saying.
Yeah.
So I love when couples walk by the window out here of the Nightlight Studio and they always, if I make eye contact with them, they always feel compelled to wave.
No,
you don't have to do it.
I look at
each other throughout the you know, you don't
have to what if I did that every time I looked at you?
And then at 720 this is fun and kind of different here at nightlight We have a tailgating expert appearing on the show in hour number two Celebrity chef Robbie Schultz will be here in at 720 he is the
owner of the Bear Creek Smokehouse in East Texas.
He's going to talk to us about various kinds of barbecuing.
And this is by the same company, PR company, that set up the interview with David Zucker that I reached out to.
They're just awesome.
Raquel and Laura, they're outstanding people.
And they set up an interview with Robbie.
And I thought, well, yeah, we got to have them on because Wisconsin is like the tailgating home.
I think anyway, I don't know.
how they do it in Texas or I assume, I know it's popular everywhere, but it seems like between the Packers, the Brewers, the Badgers.
High school football games.
Yeah.
Metal school recitals.
People tailgate and drink before they go in to watch their kid play the French horn.
But Robbie will be here at 720.
I've seen a couple of interviews with him.
He's a really fun guy and really into Barbie.
I have a lot of, actually,
When I was looking over the promotional materials, I realized I have a lot of questions about barbecue.
I don't know.
I know the basics.
But like, we'll talk to Robbie about that.
And he can tell us what's what.
That's at 720.
And we've got a couple texts I wanted to read.
They were on the social media yesterday.
We missed it during the show.
But our question last night was, what is the worst job you've ever worked?
And my pal, Bob Bro, who was an opera singer who's been on this show, remember when Bob was here?
He was like on our third show
or
something like that.
I think he's saying Danny Boy in the studio.
Oh yeah, that's right.
Got to have
him back on.
Yeah, he's just great.
He went to Marinette Catholic Central, probably about seven or eight, I don't know, older than me.
But a great guy just retired from the University of Utah from teaching opera.
He tours all over the world.
And Bob said his worst job was stacking deer hides and turning gloves inside out at Saranac.
That's a glove store in Marinette.
He says, I also worked as a roofer.
That's a job I couldn't do.
I don't like being
up.
I would have the fear of falling off every day, pretty much.
And here's the weird thing.
My pal Tom is a roofer.
He put our roof on our house like 11 years ago.
And I said,
Aren't you ever worried you're gonna fall off the roof and he goes, oh I've fallen off a roof tons of times.
Well, that's good.
Like if that's what you do, it's just an occupational hazard.
Luckily he said it's like a ranch house and he landed okay.
Like seriously, you could fall five feet and kill yourself if you land the right way.
Or the wrong way, I should say, but I don't think I could do that.
And the deer hide thing doesn't sound appealing either.
That's a great one.
Thank you, Bob.
And then Civic Media's own Chuck Gennaro says cleaning buses that return from Brewer game trips.
Oh, that's, yeah, that's like cleaning the bar.
That's very similar.
That's
the
first thing I thought of was like countering cleaning the bar.
So I'm sure Chuck was a go-getter though.
And I assume that was when he was younger.
I don't think Chuck's still
cleaning buses.
I'm sure he got paid more than 20 bucks.
Well, I don't know.
Chuck's probably older than you.
It might have been worse, depending on when it happened.
And we have a great questions night, so let's not waste any more time, folks.
Let's get to the nightlight question of the night.
Let's talk about the question.
Okay, question.
Question.
Question.
Pregunta.
Question.
Question.
Okay, I have a question.
Questions.
This question.
Domanda.
Question.
Question.
Questions.
If someone told you they'd never seen a movie before, what is the one film you would show them?
You're hanging out.
Person you're hanging out with says they've never seen a movie.
It's hypothetical.
Well, yeah, I was gonna say, first of all, that's a red flag.
Oh, it's a red flag.
You don't hang out with people like that.
I don't think you should be friends with them.
But you have an opportunity to show them a movie and kind of describe the whole experience.
Let them have a pleasurable experience.
What is the one film you would show them?
8-5-5-7-5-2-4-8-4-2-8-5-5-7-5 Civic.
Let me know.
And we will read your text on the radio.
You can text us at that number, or you can leave us a stream comment if you're watching on YouTube, Facebook, or X, whatever it's called now.
Elon Musk's Juggernaut.
And we can text us on the app.
The Civic Media app is very easy to use, and we are on statewide, so you can pretty much...
I think hit any station.
But I know we've got high school sports now happening too.
We do.
Yeah.
It's, it's all right.
And they're already in like the second or third week now.
Jimmy Koska said at
the end of this weekend, I thought that high school football season will be one third over.
Yeah.
It's I mean, that is crazy.
Well, there's not that many games compared to other, you know, you know, like the NFL or college,
but it's still going fast.
It's insane.
I always forget about that because they start practicing like in July or whatever.
So, however you're joining us, folks, tonight, it is great to have you on this Wednesday night as we segue from summer into further summer and fall is right around the corner.
It kind of feels like fall too, doesn't it?
Yeah, a little bit.
I'm waiting.
I'm still waiting for that really hot day that's just going to come out of nowhere.
I hope so.
I'd like to get one more good swimming in the Bay.
We live kind of close to the water.
I just started
swimming again.
I feel like you haven't.
Gone on the lake at all.
Why
do you
say
that?
I don't know
because I have fair skin Because I'm an inside guy.
I didn't want to say it
but I I do I do go to the water I sit at the pier we have like a community pier and I'll sit there sometimes But I have probably had not been swimming in two or three years and this year I've been in a few times and if it feels great I don't know what my aversion was but I'm back at it.
So do you swim?
No,
not really if anything I'll go into a hot tub
Okay By yourself That's I mean first if I'm at the why the why oh the why hot tub if there's no one in there I'm like
oh yes, you get all those old naked dudes.
Oh, that is
bizarre
That's why I try to you know if I can I'll change before I go yeah, and then After I go somewhere else, you know, I'll change there.
I try not to go into the locker room.
That's how it is at
I think it's a generational thing.
Like I grew up with community showers, community troughs like we've talked about.
It's just, I'm just tired of male nudity.
I don't ever need to see an old naked dude again in my life.
And like in the locker room, you expect to see a certain amount of nudity, okay.
And I'll change by my locker, but I'm like, some of those guys walk around like they're, you know,
proud and they're like,
yeah,
they should just not do that, you know,
from one side to the other.
And they're like, Oh, gotta go back here.
Oh, gotta go.
You're just like, okay.
You ever get that weirdo who like stand there talking, you naked, he'll put his, he'll put his leg up on the
bench and
kind of like, it's like, stop it.
I don't talk to anyone when I'm in a locker room.
If I'm in there, I get whatever I need to do.
And I leave.
You don't really want to make eye contact with
anyone because
you don't want to give people the wrong oppression.
You don't know what their motives are, and it's sad, but when there's nudity involved, it's a game changer.
You don't know what people are thinking.
Those are the two times you don't want to make eye contact with people.
When you're in a men's locker room or when you're passing someone on 41, as you're passing.
Or in the bathroom.
Or in the bathroom.
Here's the worst.
When you're passing someone in the nude on 41, that's when you really don't want to make eye contact.
You've done that?
Sure.
Think about that one.
We'll dissect that one after a very short break here, folks.
We're going to read your texts, and I'm going to talk about a really cool new movie that has made it to theaters, and I knew it would.
It's Pete Schwabba on Nightlight on the Civic Media Radio
Network.
I'm going to hit her.
Welcome back.
This is Night Light with Pete Schwabba.
I am Pete Schwabba.
Dan Davies will be here at 635, folks.
He is a Northeast Wisconsin based actor who has carved out a nice career for himself right here based out of, I think he's in Appleton and Dan is part of some great projects.
We'll talk to Dan at 635.
You know what else Dan is known for is
Kick it back with a good Stoge.
Oh, yeah an Appleton cigar if you will So we'll talk to Dan about movies and cigars and all kinds of fun stuff and then celebrity chef and tailgate expert Robbie Schultz will be here at 7 20 tonight So that's a little acting little food some great talk coming up on nightlight this evening our question of the night is If someone told you they had never seen a movie before Yes, that would be weird, but what is the one film you would show them?
And I thought about this long and hard because, you know, I love the movie.
Some of my go-to favorites are The Sting, Midnight Run, I Love Groundhog Day.
I just have a ton of them, LA Confidential.
But I thought, what is a movie that would encapsulate, like, all the different cinematic elements?
So acting, writing, dialogue, little suspense, some comedy, and I went with Quick Change.
You know, that's a recommendation that you gave me, and I really enjoyed that
movie.
Yeah, great film.
Yeah, it was a fun watch.
New York City looks so cinematic at times.
I love that.
You got Bill Murray, you've got great dialogue, Gina Davis, Randy Quaid, and a lot of suspense in this funny movie.
Very clever the way they rob the bank.
I just think it has pretty much everything.
Yeah.
I'm looking at the social media responses.
What did you say, Ken?
I think you're gonna like what I said.
Oh God, I think I clicked like this Facebook friendship is not working out by the way I Immediately I guess I could have clicked like even if we weren't friends Conrad says I'd show them the joy of one of the rocks many action comedy films We've already talked about action comedy now 99.9% of the time action comedy does not work You know, but it's great
because either you could get like Kevin Hart in it to Ryan Reynolds
strike to strike three
What is Blacks and One?
Give me one of your give me one of those movies that you like that you would show an unsuspecting stranger who
would... Jumanji?
The Rock?
Oh, is he in the remake of that?
Yeah, okay.
Both, you know, there's two of them, though.
It might be a
third one.
The guy is charming.
He's not a terrible actor.
He's got charisma and fact and we talked about this a little bit last night in this new movie, The Smashing Machine.
He drops 60 pounds.
You know and he's getting some Oscar buzz believe it or not.
I saw that originally that picture on Instagram
Which one?
Oh the losing weight.
Yeah, the picture of him and the first comment was he looks like the pebble now
and I
I left a lot at that
That's just some online witticism.
Yeah, obviously.
I'm joking.
I would not Most of those films are tolerable.
They're you know, they're
not great films
like
Entertainment
yeah popcorn to kill some time.
Yeah,
I would I would show him the whole Star Wars trilogy That's just I would go be like get ready to get locked in for nine hours
Well, that would make them if you show them one Star Wars movie would make them want to watch more I guess that would be the goal if they've never seen a movie before but Patrick mine says human centipede and now I'm I saw human centipede somewhere else today, too It's drive me crazy.
It wasn't my email or something
Jody Hinman on social media says, Plains trains an automobile starring Steve Martin and John Candy.
That was in my list too, Jody.
I almost put that one because I think that's a pretty much a flawless movie.
Yes.
She says, it's both funny and heartwarming.
Totally agree.
Matt Harper, Green Bay rock rap artist, picked a good one too, The Departed.
Mostly because it's my favorite movie, Matt says.
And I even responded to that.
I said, it's one of those movies you can't turn off.
The Departed is just a great...
Even though I think there are too many great actors in it, it's distracting the star power that movie has.
I like movies where you can kind of lose yourself and the cast you don't really, they look like regular people.
That cast is fantastic, but there's like 10 A-list movie actors in it.
Great choice though, man.
Amanda Nimmer, our pal here at WGBW and Civic Media says quiet place.
Amanda goes horror.
Interesting.
Yeah, that is interesting.
Dan Davies is here.
Hey Conrad, read the next one.
Read one of our, read one of our texts so I can take Dan's picture.
Well, so if we go to the text line, John Murray from Madison, you talking about, you know, Ed Geene, the musical?
You said, yikes, the musical?
Oh, is he in for a treat?
Dan is here, by the way.
You want to let him in?
I'll keep reading.
Nick Wallander from
One of the local funny guys here in Green Bay says Raiders of the Lost Ark, and that's a great one too, Nick.
Great movie, fun again, and that's an action-adventure movie that works.
It's funny, it's got Harrison Ford, some great stunts, some great action, love the choice.
Our pal Rich Talarico says this is a pruder film.
That just did not surprise me at all from
Rich.
That's
the film that showed Kennedy's head getting shot.
It's horrible.
It's a joke you would expect from a Key and Peele writer.
Yeah, okay.
Great stuff, Rich.
Thank you, buddy.
And then Danny Wheels, our pal Daniel Wheeler says, if this person has truly never seen a movie, I'd assume their religion discourages it and would ask them to go for a nice evening walk instead.
See, Daniel would not disparage anyone.
He would cater to their whims or their needs.
Very
sweet.
go on that walk and talk about a movie.
Sure.
Yeah.
Well, there are, you know, if someone's religious, there are faith-based films.
I think those are harder to find, good ones anyway, but they're out there.
But all great stuff.
Going to the stream, Dave is watching the show on the stream as he often does and says, Shawshank, great one.
He also says Spaceballs.
There we go.
Can't go wrong with baseball's little Mal Brooks Then he says the unknown man trilogy a fistful of dollars a few dollars more and the good the bad and the ugly Now Dave is kind of cheating like you did those are more than one movie
Well,
you know,
I picked the rock and Star Wars, so
okay fair enough All good stuff.
We're coming back with a local actor Dan Davies.
He's got a lot to update us on and Celebrity chef Robbie Schultz at 720 that's all coming up next on nightlight with peach wabba on the civic media radio network
Don't just show you never can tell.
Hey, this is Mike Starr and you're listening to Nightlight with Pete Schwabba.
Welcome back.
That was a lovely break.
Good to have you with me tonight, folks.
It is a Wednesday night here in beautiful downtown Green Bay.
We are broadcasting statewide here tonight as we do every night from City Deck Landing, coming up at 7.20.
Celebrity chef and tailgate expert.
I assume that means tailgating food, not just an expert on your tailgate, but Robbie Schultz.
Or tailgating people
on the road.
Tailgating, driving very closely, being that guy that I want to strangle.
He'll be here at 7.20.
Our question of the night, folks, is if you were with someone who had never seen a movie before, what is the one film you would show them?
You got one crack to get them hooked on movies.
What are you showing them?
Text us.
on the stream at 855-752-48.
What is it?
752-855-752-4842.
Yeah.
Every once in a while, my old phone number comes in.
This is
very similar.
Or drop us a comment on the app and we will read your text on the radio.
Joining me now at Nightlight here in the studio is the amazingly talented, the very busy Northeast Wisconsin based actor, Dan Davies.
Hey, buddy.
Hello, Pete.
How
are you?
You're no
stranger to
this show.
No, I'm not.
I love this show.
Can you guys hear me?
We can hear you.
Can we hear him?
Oh, perfect.
All right.
It just seems a little echoey on this thing.
Your volume is right there.
OK, excellent.
No, I'm glad to be here again.
Pete, you've always been just in my corner, and I love you.
in the biblical
sense.
Not in the big way.
Well, both, yeah.
Well, I guess you could say biblical is the big way, but we'll address that another time.
But
yeah,
it's great to have you here, Dan.
Do you have a movie you would show someone?
Like, you know, it's probably hard to believe for a guy like you, all you do are try to make movies and you act and all that kind of stuff.
But what movie would you steer someone towards?
If they had never seen a film before, I would show them The Exorcist, because I'd want to scare the hell out of them right away.
Because then you've got them in an excited state.
Yeah.
And then you can kind of divine them from here on in.
But if you show them the scariest film of all time, which is The Exorcist, they're going to be on edge.
And that's what you want to do to somebody who's ever seen a film before.
You're going biblical.
You're going
extra cis.
We're having
all kinds of deep conversations here tonight so far.
That's a great choice.
That's a great one.
It's great to have you here.
How are things?
How are you doing?
Good.
Good.
Got a new toupee for a new role.
That's a toupee?
Yeah.
That's the newest one.
That
is fine work.
It is, actually.
When you
say newest one, do you have like a...
So for films, you always, you know, you get different ones, like for the Giant Spider invasion, I'm supposed to look like it's 1975.
So the toupee I have is a 1975 influenced look from that era.
Okay.
But this one is another one for another upcoming project.
But yeah, things have been busy and good and real good, you know, I'm excited for everything.
Well, you're a busy guy, and I love that you're getting it done here from Northeast Wisconsin, which is probably a little more work, but good for you for getting all these projects or seeing them through.
Let's start, Dan, with The Lion and the Narcissist.
You're having a screening coming up.
Yeah.
Tell us about the movie, and then tell us about the screening.
Sure.
So the movie is based on an Amazon bestseller called The Lion and the Narcissist by Dr. Catherine Ciampas.
It is a riveting story about narcissism and about what she went through in this really destructive relationship.
But it's a redemptive story and it's an amazing story.
And I play a character who is the narcissist.
The joke is when I was pitching, you know, when I talk about the film, they're like, are you the lion or the narcissist, Dan?
You know, and so it's based on that true story and I play this.
gentleman who is a narcissist, who abuses his girlfriend, but she finds a redemptive way through her faith and through her tenacity to get through it.
And it's really a beautiful story.
And we're having that at the Schubert's Hartford Theater.
September 19 in Hartford, Wisconsin, which is outside of Milwaukee.
Yeah, super, super excited for that.
And, you know, our executive producers and directors and Scott Cron and Darren Elliott Folcher.
And we've got this young actress who actually plays the
the female lead in it, Lexie Crown, who just did a wonderful job with it too.
She's a natural.
So it's a great project and I'm super excited to be involved with it.
And it's also kind of a teachable moment.
I think it's gonna help a lot of people that are in those types of relationships, those narcissistic driven relationships.
And it gives people hope when they need it.
And that's the most important thing is doing a film that can actually help people.
That's very well said.
So the film is done and is that like a premiere in Hartford?
Yeah, it's a premiere and we're gonna be able to get feedback from the audience as well, which is always really cool because you know, you need feedback from from the Ticket-paying audience and so it's it's it's gonna be a fun kind of a deal You know, we've had this discussion before 90% of all independent films never get an opportunity to be seen on the big screen, right?
And this is a big deal for a lot of people.
And we used a lot of Wisconsin based casting crew, which is really important to me because I'm, you know, I bleed green and gold and Milwaukee Brewer blue and Badger red, you know, I'm Wisconsin is cheese and bratwurst.
And so that was important to have that great casting crew that were literally most of them from we had a few Chicagoans.
We didn't hold that against them.
Yeah, well,
nor should you.
As
a hybrid here, I would
take offense to that.
You are kind of a hybrid.
My top button for that, Dan.
But yeah, so we're excited for that.
That's really exciting.
So how can people get tickets to this?
I assume it's, what's the capacity?
Are there still
seats?
Yeah, so tickets are still available and it's Schubert's Hartford Theater.
In Hartford, Wisconsin, but if you look up the line in the narcissist, it'll kind of direct you to the Hartford Schubert theater It's a 10-plex in a plex and we're taking over one of the the theaters for the night We're having a red carpet event and photos and all that all those fun things.
Yeah Are you gonna do a Q&A?
We're gonna do a little intro and then we'll do a Q&A More so I think on the Saturday.
We have a Saturday matinee
Which is a little bit more laid back Because we're so late it actually starts at 9 p.m.
Um by the time we're done It's gonna be approaching 11, you know midnight 11 or midnight or so so we we just want to make it kind of an intro short Q&A But more so probably that Saturday morning matinee, okay, where people a little bit more relaxed.
We have a little more time
to do, you know, the Q and A's with it.
So, and that's always important too because people have a lot of good questions.
Oh, yeah.
Watch the
film.
To me, that makes the whole, especially when you're going to see an indie film and you could talk about their process and
yeah, the
project came together.
You can't beat a good Q and A.
Oh, yeah, especially independent film.
Yeah, for sure.
So where was that shot?
Dan, was that shot around Milwaukee?
Yeah, we shot at O'Connor, Milwaukee, Hartford area, you know, that area of the West suburbs of Milwaukee.
And that was really, really cool.
We had a lot of great people, you know, helping us in that community where the actual book is based as well.
So we filmed the movie there.
Right.
And we had, again, the locations.
Everybody came to the fore and said, what can we do to help you?
with it.
When you do independent low budget films, it's important to get that team, that esprit de corps with all of the community and hotels and bars and restaurants and the places that you're shooting at.
And that's always great to see.
That's such a Wisconsin thing to see.
Absolutely.
That is the voice of Dan Davies.
He is a Northeast Wisconsin based actor.
and an actor, producer, writer of such films as Ed Gein, The Musical, The Giant Spider Invasion.
We're going to talk about both of those.
But Dan, let's go to Ed Gein, The Musical.
I was saying earlier, you kind of can't miss.
The film is going to be a hit.
just with that title.
Because if people walk out and go, what was that?
You go, well, the title.
What were you expecting?
Or it could be hilarious or just
great
music.
I've heard nothing but good things about
this.
But it's an
older title.
You did it about
15 years ago.
So
where are things out with that?
Yeah.
So 2010, we made the film and had a great success with it.
And then
about a year and a half ago, I adapted my screenplay into a theatrical play, a stage play.
And we performed it in Oshkosh at the Time Community Theater, but we filmed it professionally, had it filmed.
Craig Connit and JB Thompson and all those characters are part of it.
So we created a DVD.
So this is the DVD release and the screening for it.
And the fun thing about it is a whole day long event.
We're shooting part of the Deep State.
which I'm in as well.
So they're getting extras at the Time Community Theater in Oshkosh during the day to shoot a sequence, a scene for the Deep State, and then at night we have at Game the Musical DVD release and screening.
and DVD if people want to buy the autograph DVDs and everything.
But it was a success when we did it.
We had over 400 people show up for the theatrical play and they absolutely loved it.
And it is a different, it's a play about a serial killer who's a necrophilia cannibalistic, you know, sicko, you know.
Was it hard
to get Ed Gein to autograph?
So how do you...
When people leave that show, Dan, are they shaking their heads?
Are they laughing?
Are they still horrified?
What is the reaction from the crowd?
That's another great question, because people can see that we put a lot of time and effort.
We try to not humanize Ed Gein because he was a monster, but people kind of get...
of the reason why he became who he became.
His parents physically and sexually abused him.
And he was terribly abused as a young man.
And that's a recipe for disaster.
That's a recipe for a monster.
So we bring that up.
and we don't shy from it, and we don't glorify his actions either.
It's a harsh light on Ed Gein, but it has to be.
And the Netflix people from the Ed Gein story, it's been really kind of cool.
That's gonna be airing with Charlie Hewnam playing Ed Gein in October.
They've been reaching out as well, and it was kind of neat to have this symbiotic relationship with them as they promote the Netflix Ed Gein story, monster the Ed Gein story.
And so that's been really kind of cool.
But yeah, so it's this Saturday at the Time Community Theater in Oshkosh.
Tickets are dirt cheap, and it helps the Oshkosh Community Theater, which is a 501C3 nonprofit.
which we need independent theaters in Wisconsin, in the United States.
And this is a beautiful, really cool, older theater.
I don't know if you've ever been to it, but it's really cool.
No, but we had the owner on,
or the
guy who runs it.
Yeah, Phil.
Phil, yeah.
And independent theaters are so important for so many reasons, because A, they...
They're a connection to the past and most of them are beautiful.
Yeah, and they don't make like our theater in Marinette is this kind of cookie cutter most of the mega plexus They're comfortable.
They're nice great, but these old theaters have such character and and they're willing to show independent films Which
is great
to or film festival films.
So that's September 6th.
That's the Saturday
where people find tickets.
Yeah, if they go to time community theater
their website or their Facebook and just look up Ed Gein the musical DVD release.
They'll be able to find opportunities to pick up tickets.
It's only ten bucks online and we're giving away a bunch of stuff and props and all kinds of fun things and having the DVD release too.
We're doing a limited run of 80.
of the DVD of it.
So that's really fun, too.
As usual, your boys are tuning in.
Dan, Craig Kennett, who's also been on the show from time to time, says, Ed, getting the musical, the stage play has a great heart.
Fantastic job on the story.
Thank you, Craig.
Much appreciated.
Thank you, Uncle Craigers.
Uncle Craigers.
When we come back, we're going to do a very short break, but we're going to talk to Dan about the Giant Spider invasion, folks.
This is a film that came out the same year as Jaws, 1975.
It's a cult classic.
It was shot in northern Wisconsin.
The director was Bill Rabain who is still around and Bill has given the go-ahead to these young upstart group of Wisconsin filmmakers, Dan included, to do a reimagining.
I like how you guys titled
that.
So
we're gonna talk about that coming up next.
This is Nightlight with Pete Schwabba on the Civic Media Radio Network.
Welcome back.
This
is Nightlight with Pete Schwabba and that is Eddard James.
I love that song.
John Murray from Addison says, Yikes.
What was he referring to?
Oh, that's Edgy.
You read
that
one, right?
Yeah.
Edgy in the musical.
Yikes, Dan.
That was...
That's a good reaction.
He says, the weird perversion of it all makes you curious.
Well, that's exactly what I think Dan is hoping for here.
From the 414, the Shawshank Redemption.
Why get busy living or get busy dying?
Plus, it's a friendship movie.
It's a great movie, 414.
And those are responses to tonight's question of the night.
If you were with someone who had never seen a movie, what movie would you show them?
So John Murray says, Star Wars.
But the disappointment with their next 20 movies might make them go back and not watch movies again Sounds like his own place devil's advocate with himself.
That's a talent right there
folks Dan Davies is with me here in the studio We're talking about some of his projects that you can look forward to in the near future and the very near future if you are in Heartland, Wisconsin on the 19th and 20th You can see Dan and the lion and the narcissist Hartford.
Yep
What did I say?
Oh, Hartford, yeah.
Okay.
And then September 6th, that's this Saturday at the Time Theater, Time Community Theater in Oshkosh, Ed Gein, the musical.
Great stuff, Dan.
And now we're going to talk about...
Alright, so I mentioned this before in 1975 this great movie called The Giant Spider Invasion came out Directed by Bill Rubin.
Did Bill write it too?
No,
Bill had I think it was Robert Easton and Richard Huff Okay, and they were fairly famous writers from the 50s and 60s Okay, and they were part of the team so the story goes he locked one of them in a room to finish it because the the shooting script wasn't finished on the day of
So they locked a guy in and promised him sandwiches if he was giving, and water if he was giving pages.
I'll feed you if you write.
Yeah, literally.
Straight
up, back and forth.
I love it.
The Giant Spider invasion, I've seen it.
It's a cult classic.
It's got Alan Hale and Barbara Hale, no relation,
interestingly
enough.
And who's there's another kind of a bigger name actor in that.
Yeah.
So there's Steve Brody, who was a actor from the fifties, who was more famous in the fifties and seventies.
And then there were a few other ones that were more like character actors were famous.
But, you know, Skipper was the most famous Barbara Hale from Perry Mason, excuse me, were the two most famous.
Right.
And the rest, though, had their own following, you know, but but the bloom had been off the rose.
Excuse me.
for a number of them because their heyday was 20 years prior to that.
But
it's a really fun movie, folks, and if you haven't seen it, and most likely you haven't, but you are going to have another opportunity.
Dan is part of a team that has decided to not reboot, not remake, reimagine the giant spider invasion.
What goes into a reimagining,
Dan?
It's all about the terminology.
If you say that you're doing a reboot or remake or prequel or a sequel, you literally have to make a movie from the ground up.
So we came up with an idea, and Bill Rebane was so integral to this, of we've got 80 minutes of the original film.
That you know, it's been a mystery science theater 3000 and all kinds of different avenues did 25 million dollars box office in 75 and We thought if we could add period correct Scenes to it to bolster the film the film is funny.
It's campy.
It's science fiction It's scary, but it's very funny to like Alan Hale is very funny in it And so if we added 20 to 25 minutes
of period correct footage to bolster the film, then it becomes its own entity.
So we take that 80 minutes, now it's 100 minutes, we're adding more of a campiness, little more comedy to it, little more scares to it, just to kind of fill in the holes.
Because with Bill, Bill always thought...
over 50 years when he originally did it.
I wish I would have done it differently.
Every filmmaker does it.
Now he has that opportunity.
He's directing it 50 years later at the age of almost 89, which is never ever seen in Hollywood.
Yeah.
What?
How is that?
Because he made this film and whose idea was it?
Dan, was it his?
You know, you guys developed a relationship with Bill.
Craig was nice enough to sit when we had Bill on the show and kind of help facilitate the interview.
What was it, a sell job?
Did you have to sell him on this idea or did he have to
sell you?
No, it was such a good team effort.
When you have, you know, Craig Connit and JB Thompson and Bill Rubin especially as the leader saying, this is what I would like to do because I've always had, you know, questions of how could I fill the scene in or how could I bolster this or how could I put, you know, sell.
in this wound together from scene to scene to scene.
So as we were talking, we said, well, hell, we could reduce some of these scenes.
I play a newscaster, Ted Titman, who was like Ron Burgundy and Walter Cronkite had a baby, who drinks a lot.
I'm kind of this character, a newscaster in it, but we've got some really cool scenes, but it was a team effort, but Bill always leads the charge.
Bill Rebane, still at 89, leads the charge.
Wow.
Yeah, he's sharp as a tack.
That's fantastic.
So is it hard, Dan, from a technical standpoint, you're shooting all this stuff?
I don't know what they shot on 30, 16, 35 millimeter, whatever it is.
But whatever you guys do now, how much of an effort did you have to go find materials to splice it together?
Or how's that?
So 35 millimeters is what it was originally shot on.
But now if you go, you know, 4k, there are ways in post production and in the way that you shoot it, that you can give it a film look.
you can give it that sepia grainy 1975 look.
It's not as hard as it used to be.
It's a lot easier now with a post-production tool, so it's gonna look exactly.
I had to wear another to pay 1975 in a...
porn mustache, literally.
And these mutton chop, you know, sideburns, you know, and the whole works.
And we use JB Thompson, his dad had these great 1970s ties and we were able to use that.
So all the costuming and his period, everything is period from that time.
So it's been fun.
It's been amazing.
That's fantastic.
All right.
Here's John Murray from Madison says, Forrest Gump.
That's the film he would show.
That's a pretty good one.
Thank you, John.
Tom from New Berlin says, Sandlot for fun silence of the lamb, or fun silence of the lamb.
Wow, that's a big swing, Sandlot.
I'm totally with him on Sandlot.
That's a great film and silence of the lamb.
All right.
We are going to do intermission, folks.
And then we're coming back for act two.
Dan is going to stick around for a few minutes here.
And when we come back, I'm going to ask him who his influences are.
Who are the actors Dan likes to watch?
And we got Robbie Schultz coming up at 7.20.
What else, Conrad?
We got tap dancers coming in with tap.
I think that's it.
We might have some more.
Who
knows?
That's enough.
And we'll recap everything right after intermission, folks.
This is Peach Waba in Nightlight on the Civic Media Radio Network.
Broadcasting live from the Civic Media Studios in Green Bay.
This is Night Light with Pete Chwaba.
Your inside source on everything entertainment from Wisconsin to Hollywood.
And now, a guy who likes pina coladas but hates getting caught in the rain, Pete Chwaba.
Hi, I'm Pete Schwab.
Great to have you with me, folks.
We are kicking off Act Two here, and we will be back to our guest Dan Davies in just a moment.
If you missed the first part of the show, Conrad, we covered a lot of stuff.
We did.
We did.
We got a great question.
Celebrity chef and tailgate expert Robbie Schultz will be here at 7.20.
Our question of the night, ladies and gentlemen, is if you were with someone who had never seen a movie before, I know that's hard to believe.
and tragic.
But if they'd never seen a movie, what film would you show them?
What is the one film you would want them to see?
Ideally, to get them hooked on movies and become a couch potato, like me.
But let us know.
That is our question of the night.
You can answer that question at 855-752-4842, 855-75 Civic.
Or you can text us on the app or drop us a stream comment.
However you want to be part of the show, folks, just be part of the show.
It's always more fun that way.
And we talked to Dan Davies about some projects he has coming up.
And what else?
Conrad, I know I'm missing something.
What did people miss?
Well, I mean, we talked a little bit about, you
know, you're not
going to the gym.
We talked about me not going to the gym for two weeks.
And nudity in the gym.
Here's the
problem.
When I
don't go to the gym, I don't know if it's like this with you, Dan.
Not only do I not work out, I stuff my face.
Yeah.
Like it's a double-edged sword.
It's terrible.
Yeah.
So that's what I've got to stop.
So I got to get back.
I'll probably go tonight or tomorrow, but we did talk about men being way too comfortable with their naked bodies, oftentimes when they shouldn't be in
men's
locker rooms.
Are you one of those guys, Dan?
Do you avoid eye contact in locker rooms?
Do you walk around proudly?
No, I'm always very shy, but there's always that one guy who, like you said, that puts his leg up on the
bench
and then invites you to...
to view, you know, and it's like, ah, stay away from me.
And, you know, and, and, and I don't know if it's just that the culture, you know, cause you would, we're essentially about the same age, you know, with community showers and, you know, in high school and you do that middle school and the YMCA's and, and Jim's.
So I don't know though, it's very uncomfortable and it's always like the same guy.
Yeah.
You know, it's like, what time you're working out tomorrow, Dan?
Yeah.
Why?
Cause I want.
I don't show you more.
I'm like, oh, dear Lord.
And it's
not the guy with the chiseled physique.
No, it's not.
It's some
older gentleman.
But maybe you get to a point when you hit 70, 75, where you just don't give a
crap.
It must be that.
It
must be that.
I don't get it either, but
I'm
going to put a stop to this.
So it's Charlie Sheen's birthday today, too.
I don't know if you guys have a favorite Charlie Sheen.
Mine is Ferris Bueller's Day Off.
I thought he was great.
He had a big part.
He's great.
I would say it's him in scary movie.
Oh, yeah.
So super funny in that.
Okay, Platoon,
too.
He was great in Platoon.
I mean, he is a really good actor.
his issues.
Platoon is amazing.
Yeah, great film.
My guest is Dan Davies, folks.
He is a Northeast Wisconsin based actor who has managed to carve out a career for himself, living in beautiful Northeast Wisconsin.
And you are, I wouldn't say you're in, well, you are in the minority.
A lot of people that are serious about acting like you, Dan, they do move.
They go to Chicago, LA, New York, wherever, or even Milwaukee, but
What are some of the disadvantages and what are some of the advantages to being an actor and being based in Appleton?
It gives you that sense of, again, that independent spirit.
There's anonymity, obviously, with living in a smaller community.
But getting people behind projects is much easier in these areas than it is in metropolises in New York or Los Angeles because everybody's kind of jaded and it's really difficult.
You get people to help you in films, everybody gets paid, but they have that esprit de corps, they have that wonderful work ethic and they believe in that ideal.
of working hard to create something amazing.
And that's big in Wisconsin, and I love it.
You know, my family, brothers and sisters and everybody is here.
So, again, as Wisconsin is, you know, cheese and brats and everything.
And I love this area.
And it's just, you get a good work ethic.
You get people that are bright and people that don't have the egos as much as the people in LA and New York.
And I've done projects in Los Angeles and New York and Europe and in Africa.
Wisconsinites are amazing.
It said you were nominated for an African Academy Award.
What is that award and what was the film and how did you end up in a project shot in Africa?
So the film was called A Trip to Jamaica and it became the number one Nollywood film of all time.
Nollywood is the second largest film market in the world.
It's the film market of West Africa, specifically Nigeria.
but all of the 24 English-speaking countries in Africa and the diaspora of Africans living in Europe and the United States.
And it became a massive hit in 2017, got into the Guinness Book of World Records.
And for what?
For being the number one film of all time for Nollywood.
Oh, that's great.
Yeah.
And then subsequently it was beaten about six months after that by another film.
But it was amazing.
And we were up for an African Academy Award as the cast.
And then I won the Golden Movie Award.
was the first American to ever win that award.
And that was pretty cool because there were some American actors that were up for it, like Vivica Fox and Danny Glover and Eric Roberts.
And I want it for best supporting actor in a comedy.
But the film is a trip to Jamaica, got on the Netflix, did really, really well on Netflix.
And now they're looking at doing the sequel, which is called A Trip.
to Jamaica.
And filming that in Nigeria, now Nigeria goes through a little bit of political unrest because of their skirmishes, more religious than political.
But so I'm looking forward to that.
But that's interesting.
That's been fun too.
And the travel.
is pretty, you know, onerous.
You know, it's 17 hours, you know, from Appleton to Lagos, Nigeria.
That's not a direct flight.
No, no, no, no.
That's many, many layovers and, you know, I jump in, you know, yeah.
That's pretty cool.
Are you in the sequel?
I'm going to be in the sequel.
Nice.
They say that I break out of prison because my character goes to prison.
Eric Roberts character didn't, but mine did.
So I break out and I'm hell bent for leather.
and want revenge.
So that's kind of, it's a revenge piece.
Yeah, but it's again, they've been talking about it for about another a year or two.
And when you work in that climate, you have to kind of take that into consideration the political climate or the unrest in the country.
So.
We don't, thankfully, thank God, we don't have to worry about that.
It's funny, you, we've got our fair share of unrest here
at all.
Yeah, yeah,
yeah, yeah.
It's funny that you, I was looking at your reel earlier today and you had this clip pop up and I'm like, why is he showing this long clip of Dean Cain in his reel?
And I'm like, oh, that's Dan.
Like.
You're kind of a chameleon, like, I guess, which is good for an actor.
There was a clip where you had darker hair and I think
you had a
goatee.
I thought it was Dean Kain.
Oh, wow.
I like Dean Kain.
So thank you.
Yeah.
Wow.
That's cool.
Yeah.
That's West of Thunder.
I play a person of kind of indeterminate origins.
My ethnicity is three-quarters Irish and in Welsh, but I'm also part Native American and so I play a person that's a mix of everything in West of Thunder and that was on Hulu and that did did really well But yeah, I've always liked Dean Cain's look.
I think Dean Cain is a handsome guy or something like that He's maybe he looks I could buy that.
How did you end up with the Native American?
I'd kill to have some Native American
So yeah, my grandfather
Okay.
So in Seneca of the Iroquois, his grandfather was born in Seneca, New York on the reservation.
Yeah.
So yeah, pretty cool.
Nice,
man.
Yeah.
Thank you.
That's a lot more exotic than you or me, Conrad.
Yeah, I would say so.
Because I got like, there's like nothing, like I'm mostly Irish, I got fair skin.
I'm
three-quarters Irish and Welsh.
But you got the Native Americans.
Just a little to get me enough to get me into trouble.
Enough to be cool.
Who was an actor you watched growing up or that you tried to emulate?
Denzel Washington is one of the greatest actors of all time.
Three-time Oscar winner or
two-time
and maybe a third.
Humphrey Bogart is amazing.
Jimmy Stewart is actually the first modern
Actor in my mind.
Okay that he was a quote-unquote method, but he was so real in his Parts, you know back in the 20s and 30s you'd have these guys going okay there Bobby What you're gonna do now go over to the 8th Street and they're doing characters Yeah, they're doing but Jimmy Stewart was like you know something mr. Potter the people that you're talking right he he it was coming from his heart
He was a realistic natural actor, the first real actor in my mind.
People say it was Marlon Brando or James Dean, it was actually Jimmy Stewart.
Humphrey Bogart, the same way.
And John Wayne played himself in every role.
Right,
you
know, he's the Chevy Chase of 1940s westerns Yeah,
but I loved Humphrey Bogart and Jimmy Stewart and Denzel Washington.
Yeah, those are great choices Dan Davies is my guest in the studio here folks at nightlight tonight You can check out his work if you live in the Milwaukee area or Hartford, Wisconsin
He has a film playing at the Schubert's Hartford Theatre, that's the Lion and the Narcissist, September 19th and 20th.
You can get tickets for that at the Schubert Theatre
website.
Hartford Schubert
Theatre.
And he is also in a film called, well, a film he created called Ed Geene, actually...
What's happening again?
Give us an update
with the movie.
So the film is already out, but the theatrical play now is, we did that, but we filmed the theatrical play, and then we're going to put it on the big screen.
So it's
a filming of the play,
and then with DVDs as well, and they're autographed, and we'll have all the cast and crew there, and that's really kind of fun.
That's September 6th, at Time Community Theater.
This Saturday, Time
Community Theater in Oshkosh.
You know, when I was looking you up earlier on the interwebs, I noticed that you seem like you started acting a little later.
Yeah.
So what were you doing before you acted?
And then what was the switch or what made you go, I'm going for this?
I was drinking alcohol.
OK.
with
the source of many good decisions in life.
Drinking a lot of beer.
No, I loved education and going to school.
And that was part of my adult period of my life.
But I always wrote and I always acted.
And then in about 2007, 2008, I kind of said, well, I've got to crap or get off the pot.
And I did it at Game of the Musical and started writing things.
That was the first thing you did.
Yeah.
Nice.
Yeah, the first thing of note.
I did some other things prior to that, which were not of any significance.
That was the biggest one that, you know, and it was, and I wrote it and we produced it and made it and it became a success.
And that was really cool.
And then I just kind of took off from there and it's been a good journey.
Let's talk cigars before you run out of time.
You're a big cigar fan.
I love cigars.
And you love a good Appleton cigar,
right there at the
norm
in
Appleton cigar.
When did you get hooked on cigars?
And when do you like a good cigar?
What do you watch
with a
good cigar?
So legacy cigars is a tobaccoist who's a female.
Rose that you had on the show.
She's been on the show.
She loves Rose.
Her cigars are absolutely fabulous.
They're tasty.
And so what I use cigars for is I'm always dieting for movies and whatever.
And I'm addicted to food.
Cigars are a good replacement for food.
And it's relaxing to me.
I love the taste of cigars.
I love the smell of cigars.
But I use it as an adjunct when I'm training.
because it keeps your hunger at bay.
But yeah, Blanco cigars as well, out of Tampa is another great cigar.
But I like it just for relaxation.
You got to have one on the way home wearing that awesome outfit, buddy.
That just screams cigar to me.
Davey,
thank you so much.
Always fun, pal.
And good luck with the screenings
coming up.
Thank you so much.
And Conrad, all you guys, I love you guys.
You're very welcome.
All right, we're coming back next with a celebrity chef and tailgate expert, Robbie Schultz.
This is Night Light with Peach Waba on the Civic.
Radio Network.
Welcome back.
Hi, I'm Pete Schwab.
This is Night Light.
We are broadcasting statewide from beautiful downtown Green Bay folks.
Great to have you with me on this amazing Wednesday night.
A pleasure to be alive here talking about the things we love to talk about movies and TV and comedy and music and all kinds of stuff.
Our question of the night is, if you knew someone had never seen a movie before, what movie would you tell them to watch?
That is tonight's question.
We've had some great answers and we have some text building up.
We'll get to those in just a bit.
But right now from the 608, Liz in Columbia County says, the deer hunter.
That's a great one, Liz.
Boy had some movie I haven't thought about in a while either great film Robert De Niro Christopher Walken and Outstanding stuff Gary from Madison.
He's in the 608 says it's a wonderful life one of my all-time favorites great choice Gary and Keep those texts coming folks be part of the show.
We will read your text on the radio, but right now we are going to pivot here and
This is still TV we're talking about because my next guest is all over the place.
He is a celebrity chef, barbecuer, and tailgate expert.
He has a recipe book out, his own YouTube channel, and we're going to talk about all of it with my next guest, Robbie Schultz.
Robbie, how are you?
I'm doing great.
Howdy from Texas.
Well, it's great to meet you, and howdy from Wisconsin.
You, you know, tell us first about this.
We're not in East Texas, but tell us about Bear Creek Smokehouse.
Everything I've read about it, it sounds like it's worth a road trip.
Oh boy.
Well, it's 82 years.
So how long do we have?
I've got a lot to say.
Just go for it.
We'll make a mini series.
Come on.
I hear your brother.
Hey, listen, so my granddad was farming and ranching out here in East Texas and back, you know,
um, long, long, many moons ago back in the thirties.
And, um, anyway, he, he was trying to, you know, make a living for the family and everything, having a hard time getting enough food on the table.
So, so in 1943 to supplement his income, he actually had an uncle that was an ag teacher here in Texas.
And he told him, he said, Hick, um, his name was Hick of all
things.
He said, um,
You can put more pounds of gain on a turkey than you can hogs and cattle per pound of feed fed.
So my granddad got to thinking, and he thought, well, I'm going to try that out.
So he and my grandmother in 1943 got their first batch of day old baby turkeys.
And they started raising them.
They raised them in an old well shed.
and a barn and got them up to about, you know, November or so and they start putting the word out that they had live turkeys and they really didn't start smoking until, you know, a couple of years later when they built a little smokehouse.
But anyway, they would actually have the ladies from town come out and they would bring their roasting pan out and they'd be looking through the, you know, the pan of turkeys and everything.
They'd say, heck, I think that one will fit my roasting pan.
Can I get that one right there?
He'd say, yes, ma'am.
And he'd grab it and clean it and send it home with them.
And so over the years, it's really developed.
And I mean, we've really been blessed.
It's turned into a nationwide company.
And we smoke turkeys and hams and bacon, sausage, everything you can think of in the smoked meat field and ship it all over through our website and catalog.
and that sort of thing.
Then we've got a beautiful general store out here in the country on the original place that my great-granddad bought, you know, turn of the century.
So we've been around here on this O-heel for a long time and, you know, we've got a lot to offer.
We're way out in the country and, you know, anybody passing through or whatever, we've kind of become a tourist destination now.
And so we've got people coming from literally all over the world to come visit.
We've got Texas longhorns out here to feed and other farm animals and that kind of stuff.
So it's awesome to be able to share what we've grown up with with people from around the world and what we love and know.
It's the kind of everyday thing that we take for granted sometimes, but it's a beautiful life.
That is the voice of Robbie Schultz.
He is my guest.
He is a celebrity chef and barbecuer.
And you just heard a little bit about his family history.
After the news, we're going to ask Robbie for some tailgating tips, because I don't know if you know this, Robbie.
Here in Wisconsin, we take our tailgating very seriously.
But my question for you is, after what you just said, 80 years.
of doing what you do and learning from your ancestors, your great grandpa.
How have recipes changed?
Like, I'm sure you don't wanna sort of diss your ancestors and say, well, it's better now, but we have learned a lot.
It sounded like a great starting point, but based on what you do, how has it improved?
How has barbecuing improved?
Yeah, well, you know, nowadays, back in the day, Pete,
So we had a little one room smoke out, or my grand dad and grandmother did, had a little one room smoke house that was fired with wood and a gas burners and that kind of stuff.
Nowadays, we use the same recipes.
We kind of stuck to our roots, but we have more modern smoke houses now.
that our computer controlled and all this you know humidity controlled and all that kind of thing that actually make a little better product than it did back then that the flavor and it enhances the original recipe that my grandparents came up with you know but you know modern technology and all that kind of stuff has really helped us out through the years and we've taken advantage of it and
We believe that we strive to produce the best product that we can and put it out there because it's got our family name on it and we take a lot of pride in that.
Well, it sure sounds like you're doing okay.
We have about 30 seconds before we have to do the news, then we'll come back and dig deeper into a little bit of what you do and talk about your YouTube channel.
But where can people find you if they want to know more about barbecuing in about 20 seconds, if you can do it?
Sure.
I encourage everybody to go to Facebook and look up Bear Creek Smokehouse.
Lock us and follow us on there.
We've got a great website.
It's bearcreeksmokehouse.com.
And we encourage everybody to take a look at it and see what we're all about.
Outstanding.
Robbie Schultz, we will be right back with this gentleman calling us from East Texas tonight, folks.
And we're going to talk about tailgating and some barbecuing tips when we come back.
It's Pete Schwabba in Nightlight on the Civic Media Radio
Network.
Hey, this is John Legend and you're listening to Night Light with Pete Schwabba.
Welcome
back.
Great to have you with me on this Wednesday night edition of Night Light, folks.
Tomorrow night on the show, Madison film critic Rob Thomas will be here.
We'll talk movies and TV.
with Rob and then Bob Dennis.
Mafia expert Bob Dennis drops by the studio.
We'll talk about women in the mob tomorrow night.
Always fun when Bob is here and who doesn't love some good mob talk every once in a while.
So that's tomorrow night.
Right now we have a few more minutes with our current guest.
He is a celebrity chef or celebrity barbecuer.
He's got restaurants and recipe books and his own YouTube channel.
And his name is Robby Schultz and he's joining us from East Texas.
on the phone.
Robbie, it's great to have you here.
I have to ask you because I know the basics about barbecuing, but there's all different kinds.
There's Kansas City, Chicago, Memphis.
How is East Texas barbecued different from other places?
Well, you know, I I don't know that much.
I haven't traveled all around the country really and eat barbecue One of the things we do here in Texas is we you know, we cut wood right off our own farm here read
that
Yeah.
When we were, um, barbecue and like commercially to send product out, you know, I told you about like the computerized smokers and all that,
but
we have a pit in our restaurant that we use that, that burns big woodwalks, you know, with a bark still on them and all that.
We use a live oak pecan.
Um, we'll use, um, hickory.
And it just depends on what kind of mood we wake up in.
We'll mix them or we'll use one.
It just doesn't matter if we're out of one.
But the main thing that we always remember, and I think a lot of people do across the country, is remember to do it low and slow.
It's not something that you speed up or rush or whatever.
It's something that takes some time to produce a great product.
That's a great answer.
We have one of our textors, John, from the 608.
That's the Madison area here in Wisconsin.
He says,
This is for you, Robbie.
What's the best size slash type of smoker for an amateur with a family of five, brisket, pork butt, et cetera.
Yeah.
Okay.
Great question.
You know, I would, I would probably recommend starting out with something like a pit boss.
They are, they are really awesome.
Now you use wood pellets for those type smokers.
It doesn't burn, you know, regular natural.
natural wood or anything, but you put the pellets in, you set the temperature, and it's pretty much hands-free for quite a while until you get the desired temperature on the inside.
It doesn't produce quite the flavor that a big wood burner will do, but I would recommend a pit boss or something similar to an equivalent brand.
They do a great job.
And I've got one and I use it for small jobs, you know, maybe here at home or whatever.
And they would be great.
You could load that in the back of your pickup and take on a tailgate.
So
you mentioned the wood before that you get from your property.
I find that fascinating too.
How much, how does that affect what you're making or whatever meat you're making or cooking?
How integral is the wood, if at all?
Well, you know, it.
I think it makes all the difference in the world.
You don't want to smoke with a pine tree or something like that.
But you know, you got it.
Yeah, it would be kind of rosy.
But you know, you down here, hickory oak and pecan is real indigenous to our area down here.
Now know up where you guys live, y'all probably have a little more fruit wood and that kind of stuff that you smoke with.
But down here, you know, we like that or get that pretty heavy smoke.
And I think it's really important to use wood that hasn't been stored for a long time, that's free of insects and that sort of thing.
And it will pay off in the end, I'll promise you.
So, here in Wisconsin, whether it's a Packer game, the Badgers, the Brewers, we're big tailgaters.
Is there any advice you could give a tailgater, a grill that's best, a good portable grill, or something you can do to compensate for the fact that you're using a smaller grill?
Whatever it is, can you give any tailgating tips, Robbie?
Oh, yeah.
It doesn't matter what size your smoker is.
It really does.
This one in the restaurant is like 20 foot long.
You can stack briskets up on there for days.
But a small one, you can get pretty close to the same results.
And you can even get a small, inexpensive, like a charcoal grill and add wood chips to it.
if you want to, for a tailgate.
Always remember when you're tailgating, whatever type of grill you get, even though you're tailgating, make sure you don't do it on the tailgate, because it's too close to the gas tank or whatever.
And you don't want to have any accidents out there, you know, at the big game.
You just saved several lives, Robbie.
I appreciate that.
Let me ask you this.
Is there a meat that tastes like maybe not as good beforehand, but
the smoking or the grilling or barbecuing makes all the difference in the world and raises it up a notch.
Where is some might taste not that much different after you've smoked them?
Well, I'll tell you what, you know, you know, everybody says that, you know, when you eat this or that, it tastes like chicken.
I'm going to tell you what, one of the best things I think you can, you can put on a smoker is chicken.
And we don't do that much of it here, but
the way you ask the question, I'm going to say chicken because I'm going to tell you, we put a dry rub on our chicken when we do it.
And it's not that often that we do, but I'm telling you, when you get your golden brown with that smoke and everything, it's, it's unbelievably good.
Boy, that's a great answer.
And one I would not have thought about.
You have a
I don't know if you want to call it a cookbook or a recipe, a book called Bear Bottom Bliss.
Where can people find that, Robbie?
And what can they expect in there?
Like what would they find?
Well, I'm going to tell you, Pete, it's got generations of family recipes in it that are absolutely amazing.
It's just old fashioned country cooking.
You know, all my ancestors were very simple people and most of the recipes in that book, you're probably going to have the ingredients in your pantry.
You're not going to have to Google what planet to order it from.
It's going to be simple stuff and it's going to taste great.
And you can find that cookbook on our website, BearCreeksSmokeHouse.com.
My guest is Robbie Schultz, folks.
You can check him out at his YouTube channel.
He's got a recipe book and his family has been smoking and grilling for over 80 years.
He knows his stuff and he is joining us for a few more minutes here on Nightlight.
Okay, so here's a question I have for you, Robbie.
Obviously, you share a barbecue or your own products and meats.
Tell me something you like that is not...
Barbecue like an ethnic food like what do you eat when you're not eating meat and macaroni and cheese and coleslaw and all these great barbecue foods
What do I like personally?
I'm going to tell you what, I've got the biggest sweet tooth ever.
And I remember, and the recipes in the cookbook, it's a German chocolate cake my grandmother used to pick
when I was
a little kid.
And oh my gosh, I can remember going over there and smelling that thing in the oven.
I couldn't wait for it to get out and cool off and her to put that frosting on there.
And it's just amazing.
And, and so I'm just telling you like it is, I love sweets.
I'm still wearing the same size pants I did when I graduated high school.
So it hadn't affected me that much, but
thanks for rubbing that in.
Speaking
of
rubs.
Yeah.
Like we go from sunup to sundown around here.
You know, we stay busy and lots of steps
in
a day.
So we work it off for sure, Pete.
Do you have a particular beverage you like for a certain meat?
Like a whiskey, a beer, or even if it's some kind of sparkling water, whatever it is, what do you like to eat or drink with certain meats?
I'm gonna tell you, brother, I'm from the South and sweet tea is, it will go for the win every time, I'm gonna tell you.
All right, now I have another question here for you.
I'm trying to get free advice from you, so I hope that's okay.
You
betcha.
All right, so.
I just got rid of a Weber grill that I had had for about 15 years, and someone had it before me, I kind of inherited it.
And I always wondered, like, how often to clean it?
I would just sort of clean it when it got gross on the inside, but how often should you clean a grill to the point where it won't affect the food you're making or the meat you're grilling?
Pete, I'm going to tell you, it's too simple to clean it when you get done every time.
Every time?
Wow.
Yeah, that's what I did.
That's kind of what we do around here, just a general rule of thumb.
It's because when that grill is hot, it's the easiest to clean.
If you wait, you know, you grill something tonight and it's, you know, three weeks till you use it again and you open it up and the grill grates are moldy and all that, it's just, it gets nasty in a hurry and it can take, you know, twice as long to do it.
If you just go ahead and do it when you get done, you know, when you pull your meats off, that's what I recommend.
We have a texture here, one of our regular textures.
John from the 608 says, I don't know if he's talking to you or me, Robbie, but let's just both take the compliment.
He says, great voice for radio TV, brother.
You are captivating.
Your cadence is right on the mark.
Seriously, nice show, mister.
So I'll just steer those compliments your way because John has been listening for a long time and never told me that before.
Sir, I think he's talking about you.
Oh, you're too kind.
All right.
Tell people again how to find your YouTube channel.
Just Google Robbie Schultz in YouTube.
Yeah.
Well, it's Bear Creek Smokehouse.
Oh, yeah.
It's
under Bear Creek Smokehouse.
Yes, sir.
And, you know, we also have Instagram, Bear Creek Smokehouse.
Facebook, which we invite people to follow us and keep up with the latest and greatest things going on down here in downtown Bear Bottom, Texas.
It's so great.
And folks, if you, and I just did some research earlier on Robbie, but if you go there, your mouth will literally start watering when you see some of these, some of the things he posts.
Okay.
So what we do on the show nightly, Robbie, as we talk about movies and TV, what kind of movies do you like?
I like Westerns.
Yeah.
okay i'm i i'm down here in texas i you know i i just tailgated with my herd of cows down here and
and we
had a great afternoon saw lots of deer it's just so beautiful out here i wish you guys could see where we live it's uh rolling hills and everything and so you know we're living a western life out here and and it
been generations before me, too, of my family.
So we love it.
And it, you know, it's just, now I'm going to tell you, it's still hot down here in Texas.
My chickens are still laying hard-boiled eggs.
I heard your weather a while ago, and it sounds like it's getting crispy up there.
Starting to, yeah, I guess, you know, it's football season.
There's nothing we could do about it.
But did you have a career path?
Like this has been in your family, grilling, barbecuing.
It's in your blood, obviously.
Did you always want to do this or were you're like, I'm going to be an accountant and then you switch career paths?
What did you do?
You know what?
I have pretty much stuck with this all my life.
Nice.
And it's my granddad, my dad, me, or my son, none of us were college educated.
We just, we grew up with a good strong work ethic.
And you know, a good living is out there if you're ambitious and go for it.
You know, you try hard and you work hard and all that kind of stuff.
I hadn't really ever done anything else but this, to be honest with you, Pete, and it's a challenge every day, but it's something that I enjoy.
I love people, and we're in the people business.
It's been a great career path.
I'm just going to tell you that.
Well, it sounds like you're getting the hang of it, my friend.
Great stuff.
It was great to talk to you and continued success.
And if you're ever up this way, let us take you to a good old fashioned tailgate and you can espouse your words of wisdom.
That would be fun.
I'd love it.
I'll bring a smoker, brother.
Fantastic.
Thank you, Robbie.
We'll see you down the road, I hope.
Yes, sir.
Thank you so much.
All right, that's Robbie Schultz.
Check out his YouTube channel, Bear Creek Smokehouse.
His recipe book is Bear Bottom Bliss.
So all kinds of stuff.
Does that like make you want to cook?
I feel like I never really, like I can grill, but I'm not, I don't really know what I'm doing.
I don't know either.
I don't know what I'm doing behind the, you know, I can make some mean ground beef though.
I know how to keep the propane filled, and then I kind of go off the rails.
All right, that was Robbie Schultz.
Great stuff.
When we come back, we're going to wrap this up and read your text.
It's Nightlight with Beach
Wabba.
Welcome back to Nightlight, folks.
We have a few more minutes to spend with you on this wonderful evening.
And we've had a fun show.
Conrad, this is a great show.
I love it.
I love when we kind of, you know, change it up a little bit.
No, that was a lot of fun.
That was fun.
And you could tell.
And maybe I'm being stereotypical here, but I guarantee you that guy knows this stuff.
And maybe it's the accent, maybe it's East Texas, maybe it's the fact that he's out there and he's on YouTube and has cookbooks and all that kind of stuff.
But I would be willing to bet money that if I eat something off the grill at Robbie Schultz's house, it's gonna be dynamite.
I mean, 80 years.
Yeah.
It's gotta be some good food.
Gotta be some good food.
And I kind of, like, the only thing I'm good at when it comes to barbecuing
is the, what did he call it?
Low and slow.
I do like to take
my time.
I don't
like to sear the outside of something and then it's raw meat on the inside.
That's never really appealed to me, but low and slow.
You can't go wrong.
Even if you don't really know how to barbecue, that's at least a good starting point, I think.
We had to, oh, sorry, go ahead.
I was going to say, I've never actually barbecued anything.
Have you grilled?
No, I've watched my dad do it, you know, I don't think I've actually I haven't had a grill outside of living with my parents.
Yeah
Maybe that's something I need to get into
I don't think I've I don't think I grilled till I was like 30 to be honest I mean we just lived in the city.
Yeah
didn't really have a grill on our you know
It's hard to put a grill on a you know apartment building most of them don't allow it to be on like yeah,
exactly
so
So there you go we have
Some texts we have to get through here.
I love Donna Frank.
Hello, Donna.
If you're still listening, I miss you.
I hope you're doing well.
At 6.50, Donna dropped a stream comment.
She said, agreed.
In all caps.
So she was very adamant.
I just have no idea what we're talking about.
Something
with Dan
Davies.
Yeah.
Probably Ed Gein.
But Donna, I'm glad you're listening and it's great to have you part of the nightlight squad here.
Dave says The Wall, the Pink Floyd movie.
That's probably from, I could see Dave getting down to the wall.
Actually, I don't know if it's a good movie or not.
The music, great.
I don't remember anything about the movie.
I think it's just a concert film.
I don't know.
But Dave also says, Saving Private Ryan, our second vote for Saving Private Ryan tonight.
And you cannot go wrong with that.
Tyler from Wisconsin Rapids says, Young Frankenstein or Frankenstein, as Gene Wilder said in the movie.
He says, family intrigue, mystery, song and dance, science, horses, werewolves, theirwolves, and romance.
It's got it all.
Wow, I like that thumbnail review, Tyler.
Well done, buddy.
Jim from Appleton, he's in the 920.
He says, I would go with Casablanca.
It's a classic or something slightly more modern, like Blade Runner.
Okay, two excellent choices.
I would probably, if I was gonna show somebody a movie for the first time, I'd probably go Casablanca, Jim.
Yeah.
Not the rock.
Not the
rock.
Show them any of the rock films.
It's just so good.
Yeah, and they never watch another movie again.
So good plan.
Gary from Madison in the 608.
I think I read this already.
It's a Wonderful Life.
Yes, absolutely.
I read the Dear Hunter Bridget from the 818.
It says, boy, that one's tough and interesting.
Boy, a tough and interesting question.
My recommendation would be It's a Wonderful Life.
Another one for It's a Wonderful Life.
And again,
I feel good movie.
No comedy though, really.
I need a few laughable moments.
I think comedy is so important, but I love it's a wonderful life.
It's just an absolute, and I bawled like a baby the first time I saw it.
It was like 22, and I could not believe it.
Ronnie from Horeca, and he's in the 920 says, I would have them watch the epic Gone with the Wind.
Yeah, okay.
That's up there.
Often mentioned is one of the best films I've ever made.
John says you can now John in the 608 John Murray says you can now get chocolate chip cookies that aren't loaded with walnuts.
Hooray, I say Is that just a random thought thought from John like were we talking
about
chocolate cookies?
I think Robbie said something with walnuts Oh, I would have read
that when Robbie was on
that's a great one.
I think that's what it was about
Okay, my bad John.
I thought you were being tangential, which is fine, too.
I welcome the tangential
Ross from Crawford County.
Hey, Ross, he's in the 608.
He says, an old movie, 1950, about a faded film star determined to make a triumphant return, Sunset Boulevard with William Holden, Gloria Swanson, and Eric Van Stronheim.
I think I'm pronouncing that right.
Excellent text, Ross, and a great suggestion.
Thank you.
I'm due for a rewatch on that.
I saw that about 30 years ago.
Billy Wilder, a great film.
John says, thank you.
And those are all John's compliments.
John is a very active texture tonight.
I love it.
He says, certain things are just understood, Peter.
Why do you suppose I can't miss this very expertly produced show every dang day?
I'm glad you don't, John.
Please never stop texting.
John says, y'all are the bomb.
Well, thank you, buddy.
Very much appreciated.
He says, maybe starting to slow, maybe starting slow to avoid PTSD.
How about Bambi?
Yeah, bad choice.
It's a bad choice if you're watching a football game.
I think that's what, uh, isn't that what happened?
They cut away from that football game because the network had like guidelines they had to uphold.
They cut away from playoff football.
This is a famous moment in broadcast history.
They cut away from like a playoff football game.
Wow.
People lost their minds.
Yeah.
Um, and that would do it, right?
Yeah, yes it was.
So that's what he's referring to there.
I think we got all the text counter.
Do we get
it?
Yeah.
Yeah, we got them all.
So I banged them out.
I think the big one might have been Savin' Pratt Ryan or Shawshank Redemption.
Probably, yeah.
And we got a couple for it's a wonderful life, two or three maybe.
Yeah.
I was on an island
with quick
change, but I'm okay with
that.
I'm surprised no one went with Jumanji or Red Notice or, you know, the Tooth Fairy.
Well,
there's always tomorrow night.
I'm gonna just every night.
I'm gonna say something with the rock.
Okay here.
We got we got one A last-minute text here coming in under the wire from the 608.
I think it's Ryan Ryn is that how you'd say that?
I think it's Ryan.
I hope I got your name name, right?
Groundhog day that
was on my list.
Yes
That has everything too.
That has some suspense, but humor and heart, and it's just a great movie.
Folks, we're coming back to do all of this again tomorrow night with two great guests.
Conrad will be back.
I'll be back.
We'll have a new picture to take in the window from some unsuspecting street passenger.
We'll figure it out.
Always fun having you guys part of the show.
Thanks for your calls and texts.
Thank you to Dan Davies and Robbie Schultz.
Have a great night, everybody.
On behalf of the lovable producer, Conrad, I'm Pete Schwabba saying good night, Wisconsin.