Coming to Northeast Wisconsin live from the Civic Media Studios, this is Mino and the Mayor.
And
here are your hosts, John Mino and Jim Schmidt.
Good morning, happy Friday, June 13th.
It feels like April 13th.
Oh man,
that is cool.
Maybe April, right?
It ain't nice 53 and 55 and Alton 54 and Green Bay high in the low 60s today mostly cloudy scattered showers Come on man.
We need summer.
We lost like a we lost a good month of summer if you could like, you know middle of May when it gets nice Haven't we
yeah, I don't want a month, but it at least hasn't been consistent That's the problem.
It's been cold hot and come
on time.
But this weekend this week,
but
You know, these graduation parties, you kind of hope it.
I know.
Absolutely.
And then, you know, I was looking ahead.
I talked to Brittany on Monday, but, you know, Tuesday, you know, Big Malt's playing at that park across the street.
You know, I hope you're coming to that.
But, you know, but the forecast was rain, like 70% rain.
Yeah.
So I'm like, are they going to call it off?
Or might they reschedule?
They're like, we're busy all summer.
There's
no rescheduling.
This is
it.
So anyway, but it looks like it's going to taper up.
As long as it's gonna be 81, which is good.
Yeah, so all right, but anyway, this is cold these next couple days
I remember we had Dom's graduation party and the night before it was the worst storm I've ever seen blow through I mean like I said, it was like the old movie twister when neighbor stuff was just flying through the air through your yard or I lived like on Grace Hill or where that that wind would just come up It was incredible.
It was like build
momentum.
Yeah.
Yeah.
Well, I mean you could see it just build as it would come up now and
And then the next day, it was 96.
Too hot.
Thank God we had one of those big tents.
OK.
But somebody actually brought one of those big.
Todd, what are the farm fans, the barn fans, to cool cows or something,
right?
Those things are amazing.
Those things work great.
Oh, yeah.
They move the air.
But not in a way that it blows you over.
It just.
Those are I mean if people have outdoor vents where it's super hot.
I don't know where you'd get one
right after we about that.
No, I don't
but But was that to cool down the cows?
Todd will keep the air moving.
Yeah.
Yep.
Keep some cool air going.
Yeah, those are amazing.
Yeah What work Todd, you know what I when I tore down this one barn this one time.
Yeah, I wish I would have saved this what were the Okay, two things were
They would have like there's this one thing.
It was in a pile of junk.
So I pulled it out, but it was like almost like it was a chicken with the arrow.
Yeah.
So whether they yeah.
Yeah.
Those are cool.
But it also had wires coming out of it was or were those also lightning rods?
I'm thinking probably at some point it was.
Okay.
Yeah.
Was it like copper wire and stuff like that?
Well, it was
coated, you know,
whatever.
But yeah, probably.
I wish I would have saved that.
Yeah.
Yeah.
That's cool.
I love lightning rods.
You can sometimes you'll like be going through an old antique store or something like that and you'll find them with the glass ball still on them and stuff like that.
No kidding.
Put those in your backyard, Jim, in your orchard.
Those are collector items, huh?
See that, you guys?
I just, you know, I see it's weed your garden day today, but hey, I went out to that orchard.
I'm doing it.
You're going to do the orchard?
I'm pretty sure.
I want to talk to the guy.
What was there before?
Is there ever a house there?
Where I am?
Yeah.
Yeah.
In that lot?
Okay, then I'm metal detecting it before you turn over the soil.
I'll give you half of everything I find.
You can have it all.
But this orchard, I look at the trees, the pears, apple, cherry trees, and the trees, they were good-sized and they'll bear fruit in like two years, which is perfect for me.
Well,
okay, Todd, can you go back a couple of days, go Jim, one of our guys, Jim, Jim F. He put, he's very, very into, he did a big thing for you about two days ago.
or two or three days ago and we're really talking about growing things.
He put in there specifically the types of things you should grow and how long, I mean he had this thing down to a science.
He put it on our Facebook.
You can find that.
I don't want to garden, Johnny.
I want you.
You don't have to.
It's all trees.
He was talking.
But he
said this specific type of tree, exactly how long it would take if it's this big.
He had this thing down.
Jim, if you could send that again.
Jim F, I won't say last name.
I'll
get it here.
Okay.
Yep.
Um Talk to the guy and I said, what's can I do this?
Yeah, you just got a watered a lot.
Look at that.
Well, okay, let's pick it right there I mean it but I told you I screwed up my arbor vitis because he said I watered him too much Oh, yeah, I did say that.
Yeah, so it's and I had I know another guy out in Green Greenville and he'd help me but he and same thing and he goes, you know
I watered the hell out of those and they die.
Yeah, so there is a fine line.
I did get his car.
Just yeah, I I'm not kidding, you know, I planted trees one summer.
Did you?
Yeah.
Like an orchard tree?
No, well, it
was a couple of months worth up in Northern Minnesota.
Oh, it's where a forest fire had gone through and wiped out pretty much everything.
So they were replanting pine trees.
Yeah, right.
But it was easy.
You'd have this like spade type thing and you'd just, you know, stuff it in like that and just pull it back and you'd
put in the
thing and then stomp it down.
We planted like thousands
of them.
No, this is going to be eight.
Oh, that's it?
That I looked, I measured between the trees.
It's going to work.
I think that's going to be like, I don't know if this works.
I'm not going to try it for three, four, five years.
If it doesn't work, I'll take them all.
But I just think that's because, you know, like your grandpa.
You want something cool at your house versus, you know.
Yeah, no question.
The other three I'm competing with.
Do you mow that now?
It's mowed.
Okay, somebody mows it, yeah.
And fertilizes it.
I mean, it's, so, yeah, I just, if we put those in space to mow it right, I think that could be, I don't know, I just think they're gonna like that.
Going over to grandpa's picking some stuff and, I don't know, that Donna can make
some
maybe pie.
I'm not gonna argue with that.
We can be old fashioned, get the big old apron on and, yeah.
Donna's okay with that?
Call one of
your
grandkids shortcake.
Give her a little
bonnet.
Yeah, we're gonna do something.
I'm not done with the final presentation yet, but this guy was very helpful yesterday at Bellevue.
They did two of these orchards in Bellevue.
All I'm saying, Jim, is... The trees were like 150 bucks, but I'm gonna get a better deal.
Okay, that was what I was gonna get
at
next.
You know, you can go buy some, you know, little seeds to
grow your
vegetables.
If they die, they die.
Big deal, you buy another pack of seeds.
When you're putting in that kind of money, I would have somebody that really has it down to a science when to water, how much to water.
And...
get the tree so in two years it's it's good yeah I would rather spend a little bit more money get the mature tree yeah we went to pickles and bags
I saw the pictures
That was
that place was awesome.
He's got that VIP lounge in there for parties and birthday parties.
I can't
think of a better place to have like, okay, like I was talking
about
class.
What a great like class reunion place that would be.
You know, if it wasn't a huge club, but I mean,
yeah,
those pit that pickleball we put that was fun.
That's very cool.
It was interesting seeing you guys in action.
Yeah.
Yeah.
Okay.
Very much.
It was good.
It was good.
I got cancer in my face.
Yeah, that's right.
What about you, Jim?
I had the wrong shoes on.
I had the wrong shoes
on.
How's that?
I
was wearing sunglasses, too.
We're afraid to scuff up the cord.
I was going to go out to the car and get my glasses.
I'm not going to do
that.
That bar was
pretty cool.
That's really nice.
Huge!
That place is really nice.
Beautiful.
Did you guys play Jeff a little bit or not?
Yeah, I did.
Jeff's good.
I mean, he's really good.
I did all right against him, though.
Jeff's really
good.
Our
sales guy, Peter, is that the world's most coordinated human
being?
No, no.
John wasn't very, John, you could have been nicer.
He's like, what?
He was, Peter was trying, and he was, he was like that.
Were you giving him health?
Well, he wasn't giving him health, he just, the kid was trying, like that kid at the playground.
He just told me to get off the court.
He did, he did.
Give me somebody else I can play with.
You did.
I did.
Anyway,
I want to do that once
I'm feeling
up and up and running it is a really anybody in the Oshkosh area out in Oshkosh area You want to hold an event for your work party right anything like that?
You know those get pickles and bags in Oshkosh I mean you should see how cool the bar is they got like a lounge then with the coaches and tape VIP lounge It's great.
Yeah good facilities and
Ample parking.
Oh, yeah, I'm gonna see a parking out.
No.
Yeah, so I thought it was those cool.
That's very nice indoors and I you know about the weather I'm telling you
man.
I'm gonna start playing that
Where were the bags?
I didn't see that
We probably just pulled some out, you know,
there's actually for
that.
Yeah, I'm probably gonna
Distortion pulls them out.
Yeah.
So there you go.
Um, gotta hear we made it through another week.
Let's go fellas says Vicky.
Hi Vicky.
Uh, you better not cancel Jim.
I'm coming too.
Who's that from Todd?
That's from Nick's Nick.
Cheese curd Nick.
He's
coming over.
Yeah.
Oh,
good.
Oh, good
you.
I am.
Okay.
That's great.
Yes.
That's gonna be fun.
All right.
Here's how to bring cheese curds.
I mean, it's very basic.
I told you that Johnny.
It's, um, the hot dog bar.
I wonder if, can you heat up cheese, like if he cooked a bunch and you have brawn, could you like microwave them and,
um, maybe.
I mean, at home, I wouldn't microwave them.
Cause the microwave just softens everything.
I don't want to,
I don't want
him
cooking.
I don't like.
All right.
All right.
So, all right.
I think, I think Mino's just asking for himself.
Nothing to do with my party.
Eric, put those in an air fryer.
Oh, somebody said that.
That's right.
Somebody said that air fryer.
Um, no, it's, it's, it's that I'm going to make.
I make some awesome baked beans and spotted cow.
Nice.
That's it.
Nice.
I'm Julie Arts, Jim Arts, as you know, he's my every color.
He's not my father.
Yeah.
Yeah.
What is there a term for that?
His, my daughter is married to his son.
So what is he to me?
He's your daughter's father-in-law.
Yep.
But he's to me.
I know.
Okay.
What?
Is there a
term for
that?
They're bringing, they're bringing the dessert.
Nice.
So.
Nice.
That's what they called yesterday.
All right.
Today, by
the way, ironically, is Weed Your Garden Day.
It is.
There you go.
Softball Day.
Nice.
Axe Throwing Day.
Are those things still around?
I don't know.
There's one in
two rivers, right?
There's
two rivers.
There's one on Knight Street.
It's
right across from the lake.
Really?
Is that Memorial Trail?
What's the, that goes from?
Yeah, that's Memorial.
Yeah.
There's one right there.
Really?
Alcohol Axe Throwing?
Yeah, I know.
I think it's,
I like it.
Have you done that?
Yeah, I had me just screwing around
Wow, okay.
I want to try that all right I know because I thought that was for sure one of those like talked about riding the bull like yeah a fad yeah, but if it's still on a
log roll I Don't know.
I think you're saying that
up.
No, not me.
Remember I told you I was gonna
log rolling.
Yep.
Yep sewing machine day people still so oh, yeah Oh, yeah, that was a big thing man back in my day where people would make girls would make their own clothes
Yeah, those patterns.
Okay.
What are you laughing about?
Because I have a fit.
Did you so?
No, no, no, I just we had that but we say girls and we only said but that you're right the guys didn't really do that and no but
I mean
but with
all I think more guys
do now.
Oh, yeah, there's no
doubt.
Yep That's what I was kind of laughing about but they those patterns and they put like the like just really like paper.
Oh, yeah,
yeah, yeah, you remember that
exactly all over the house exactly.
Yeah
That's exactly it with the little pins.
Yep pins all over the place.
Yeah, the pat.
Yeah, no question about it.
That was the big thing making their own clothes.
Yeah, kind of brings back the memories of macrame days.
Yeah, a little bit.
Same
era.
Yeah.
It's National Movie Night.
Nice.
Nice.
Pete Schwabba can talk a little bit more about it.
Yeah, absolutely.
You know, movies just.
It's lost it a little bit hasn't it though.
I mean remember in our era Where like a new movie would come out and it's like big news
because there's so many
now
streaming and that's what I mean 20 screens it used to be one or two movies would be at a theater So it's like big deal, but everybody would go see it.
It's also
there's more competition.
I mean,
that's
what
I'm saying Yeah, I'm talking about movies.
I'm talking about like The Meyer theater there's a lot to do right like if you're gonna do something on a weekend
I don't know if that movies would be on the top of my list with all the I brought today What's going on this weekend and just in Green Bay.
It's unbelievable
Well, the thing is okay, so we had we had a little movie theater in my hometown Then what an issue between one Marquette, okay?
And like I think it was Thursdays when they would always have in the paper first thing you do in the paper What new movies
around right and
then if you didn't see them within like three or four days they're gone and you'll never see that
What
Jim submit your soil to was University of Wisconsin for a test that takes forever.
I've been waiting for three months
Good idea Brian.
Wow.
I got till next year.
I can test that for you.
All right.
I got stuff I take care of it.
Well back to this weed or weed your garden.
Yes.
All right You know everything is something else the
W word with you.
We got to test that
full slate of folks coming on folks back after this
We're talking 97.9 FMWGBW, 98.3 and 96.5 FMW ISS in the Civic Media app.
And I'll tell you what, we had a nice time in Oshkosh yesterday.
I'm not even joking about that.
I enjoy that right down in the mornings.
Now, cause it's like- Yeah, I didn't
like it when
it was dark o'clock.
Was
that
cool?
It's great.
But we were talking-
When you're gone, we had somebody come in from I don't swam across something.
She's like, oh my god I can't believe how aggressive the people are driving in the moment.
Oh, well that
yeah, but you know what people at 435 5th.
They're going somewhere.
Yeah, they
got to get there, right?
I was your co-host Shannon.
Oh, Shannon
did you know what I
and she came from so much when she goes She usually just goes to work at like eight.
Yeah, but she's like, oh my gosh.
I couldn't believe how and I was I noticed that yesterday, too I think people were kind of jockeying to get to where they were going
I think 41 is worse than 43
Because the other morning when I had to go to Manitowoc early for my doctor's appointment It doesn't seem as everybody's going for I I'll put it on I put my cruise on 78 Yeah, and I just getting that right and I just not good a jockey in between yada yada yada, but 41 man You got to have your head on a
swivel.
Well, it's it's narrower that and that's why when they widen it's gonna be great, but you're right.
It's
Yeah, you gotta watch what you're doing
and the other thing is and I'll argue this till they close the casket on me The person driving down the highway in the right hand lane Okay, does not legally have to give the person coming onto the highway access the responsibility is up to the person
On the exit on the on ramp.
It's their responsibility to adjust their speed to blend into traffic It's not the responsibility of the person on the right.
I mean come on move over.
Why?
Why does it why can't the other person adjust?
Because there's other cars behind them.
No, no, no, no, no, no, no As a cop ask any police.
Do we have any police officers out there?
Any police officers
professional courtesy?
Just move over man.
I almost said the F word.
I almost said the F word
bleep courtesy when some ass is Coming in all air against screw you get out of my way.
I almost just gave a finger You
bleep
you bleep you who's next that's my attitude
the password is yeah a hat
That's just how I feel
All right, I I think there should be some responsibility there on both ends But what bothers me is when you're driving in the right handling.
Yeah, and you can't get over right there's other Right, that's different.
Yeah, and then you're you know what go I don't
give a crap you have to ride in the solar I'll go I won't there's times I'll be honest with you and I'm not an aggressive driver, but I'll be honest with you There's times I thought okay.
You're gonna be a jerk about this.
You're just like expecting me to slow down I will go the exact same speed so go ahead drive on the shoulder for a while until you adjust buddy
Boy, that talk about road rage.
It's not that's starting it though.
No, it's not.
It's it's it's
called the safety responsibility.
The safest.
The safest traffic.
There's a name for it.
The safety
traffic.
I'm just
saying at the same speed.
That's that's safety.
It's safety.
Whether you're going
90, 60, any state police officers listening and then to make that all work.
You don't want to do that slow down.
That's the accident.
But if that's the OK, that's the state rule.
Why not follow the state rule?
Well, the state rule, we should find people for big times hanging in the left lane.
That too.
I agree
with that.
Now, that's where I get a little bit aggressive.
I
agree with that too.
People are actually texting in that word like it's our Scotty Summer word.
Scotty Summer word.
Ryan, thank you.
Hey, that's one for the bingo card.
Exactly.
Write that one down.
Lisa and I were working on that yesterday.
Oh, yeah.
Excellent.
Yeah.
We got to do that.
I know
we will.
We got to come up with the bingo card thing.
We'll get it sponsored and it'll be great.
Yes.
All right.
Happy birthday, Mary, Kate and Ashley Olson.
They're 30.
99 years old they've turned out a little I
mean they
made a billion dollars but a little
hard
huh yep um Tim Allen is 71 does he still have a show he's he's had like nine different shows and he's the same character in every show
yeah I'm not sure I think he's got a new one coming out or they're gonna do a reboot or something like that of are they
I don't know I get some he keeps coming up with these shows and he's the same exact character yeah with just other people around him
Boy, by the way, you know, that's where what's her name got her start.
You know who?
Oh,
Pamela
Anderson.
Yeah, Pamela Anderson.
Yeah.
Okay.
That's where she got her start.
That in MTV, right?
Or was, was she on, was she on home improvement before she was on Baywatch?
Yes.
Yes.
I didn't know that.
That was her first.
Well, she was the Molson girl first.
That was where she was the Molson girl for Molson beer.
Then she did that.
All right.
And then, but here's the deal.
Have you seen her recently?
She won't wear makeup anymore.
Yeah, and she's unrecognizable.
I'm
just so attractive and everything.
Yeah, but it realizes what makeup can do for
a person.
I mean really, it's incredible.
Are you thinking about maybe?
No, but I will say this.
I used to get this a lot when I was on TV on a regular basis.
And you never quite know if they're giving you a compliment or a little bit of an insult.
Yeah.
Oh, you look different than on TV.
Yeah.
You know what I mean?
Like, oh, thanks.
I'm better looking.
It
could be a weight.
Something.
But you get that a
lot.
Yeah.
Tim Allen, though, I told you that I met him.
He's a huge Lions fan.
Yeah, well,
yeah.
And he's got a box right next to the mayor.
Oh, OK.
His box is like, you know, there's really very little glass in between.
You can just look over there.
But anyway.
Met him after the game and he was really true notice kid for not being
home
But very cool guy anyway, yeah, he's huge Lions fan.
Yeah.
Yeah, but you're right He's kind of typecast exact
same guy all the time, but if you're making money doing it, exactly right?
He was in Jackson Prison.
Yeah, it's Jackson Prison, Michigan is a bad place.
Yeah, whoo very bad place
And he, he was there, my buddy's there, my buddy's there for life.
And I've seen pictures of him since, kid he went to high school with.
And he just looks like he's gotten hardened.
But he rebounded from that, okay.
Yeah, absolutely.
So
these guys don't.
Right.
Yeah.
Anyway,
yeah.
Isn't that kind of bizarre when you think about the coke back in the day and you go to hardcore killer prison versus, you know.
I know.
I know.
Yeah, yeah of all the things that people do to each other.
We uh
Yeah, we could refocus our energies to worse.
Yeah.
Yeah, I
would agree Richard Thomas John boy Walton 73 never did much afterwards, huh?
No, no and again if you
don't have
to why
do it?
How many you got to
think about this?
So how many times could he if he goes to a ball game?
Oh
god.
Hey John boy.
Good night John boy.
Oh
Can you imagine how many people say goodnight John Boy to him?
That drove Bob Euker crazy for all.
Hey Bob, you're in the front room.
Hey Bob, you're in the front.
Yeah.
What would people say to me that would bug me after all?
Bleep you.
Hey, hey bleep
hat.
You look marvelous.
They just, they get me.
Yep, the Scotty summer text to win statewide contest.
Today is the final day for your chance to win a pair of Milwaukee Brewer's club level tickets or $100 cash plus every entry puts you into with the grand prize drawing.
How about a trip to the Wisconsin Dells area?
Or how about a trip to Door County?
Got the word coming up after seven o'clock this morning.
The Scotty summer text to win statewide contest with your good old radio pals, John Minow and Jim Schmidt.
Hey, welcome back.
Got a text here from Vicki to Mountain's new show is called a shifting gears.
Thank you Vicki.
Thank you very much.
Vicki's awesome.
Yeah, Ty.
When we got questions about things, she's awesome.
She also said celebrities are also fault failing in society and that could attribute to lack of interest in movies.
I think so too.
I do too.
Yeah, I kind of do too.
And then that's one of the reasons that we're not listening to Lisa.
Lisa Hale anymore.
She's falling.
She's so failed us so badly yesterday because you're so mean to us and gosh.
She's
gonna
put us on ignore Lisa.
I mean, Lisa.
Hi, Lisa.
Hi.
How
you doing?
How you doing?
I'm doing real well.
You know, you mentioned movies, but I have to say, nerds, geeks, people who love to laugh everywhere yesterday got such
a. Oh, yeah.
I heard about that
boost and we're so looking forward to 2027 because there's going to be a new Spaceballs movie from Mel
Brooks.
Is Mel Brooks still alive?
He's going to be close to 100.
He was in World War Two veteran.
Yeah, he is.
He's close.
Oh my God.
Unfortunately, John Candy won't be there.
Right.
But.
Pullman is coming back and so is Rick Moranis.
So I'm so excited.
I could just TT.
I mean, it is that exciting to make.
We never gonna comb the desert report.
What did you find?
But nothing, sir.
How about you?
Nothing, sir.
How about you?
Man, we found.
I love spaceballs.
That's one of those movies.
It's like I was talking, if you watch 10 minutes with Lethal Weapon, whichever one it was, remember a couple of weeks ago, and it said, I laugh more in 10 minutes watching this movie from 30 years ago than any movie that you could put out right now.
That's, I've never seen spaceballs, but you know
what
I mean?
where it's just certain.
Oh,
you don't have the weapon.
No, no,
no, you're talking about
naked gun, naked gun or which was a takeoff of lethal.
But it was a spoof or blazing saddles, which is his, his stuff.
That's all you want to laugh more in those 10 minutes than any of these other funny.
We just got a text from Nancy who says Bill Pullman will reprise his role as Lone Star.
Oh, and his son Lewis will join as his son in the movie.
His name will be starburst in space.
Nice.
She's excited about that.
Oh, man.
I'm telling you, I'm so excited.
I that's just one of those movies that I've never
seen either.
Well, you don't need to.
No, you don't need to watch the whole thing.
It's like any of those movies you watch 10, 15 minutes at a time.
Kind of like airplanes.
Same thing.
Because it's gag after gag after gag after gag after gag.
Really?
It's as funny as airplane.
Oh, there's some funny.
I
mean, all right.
I watch it.
It's probably what 30 years ago it came out and I can still recite 10 lines from it verbatim.
That's good.
Yeah.
All right.
Yeah.
Spaceballs is.
is right up there, you know, with me.
You know how fast I was going yesterday coming to Oshkosh?
How fast?
Ludicrous speed.
I knew you were going to say that.
You're going to just go on and on with that movie.
I love it.
I enjoyed meeting at your place again yesterday.
It was nice having you guys here.
It's
fun.
I really like it.
Great people.
And then we went over to Beggs.
Pickle and Beggs.
Pickle and Beggs.
What a neat place that is right at Congress Street in that big like almost like a strip altar.
No, it's not a shopping center.
Yeah.
Shopping shopping center.
Lots of room.
It's on it's on 20th and
Oregon.
Oregon.
I'm sorry.
Oregon.
Your
buddy was on Congress.
Yes.
Oregon Street.
Yes.
I was going to say.
Yeah.
No.
Yeah.
So close to my house.
It's
no closer to 20th.
Yeah.
Yeah.
But that's that is that was
that was that
was was
Fantastic.
Yeah, we loved
it.
It's a great.
That's a great area.
I'm going to start playing that sport.
I think we'll be pretty good at it.
Oh, gosh.
Oh, Lord.
I will tell you that area is nice.
It's clean.
The roads are good.
I mean, it did some work on that.
Some cool neighborhood bars.
Did you notice that?
Yeah, I just I mean, you got a new
drive.
Did you drive down Oregon?
Yeah.
Yeah.
And you went right past Pete's garage bar.
You sure did.
Oh, you're kidding.
Nope.
You went right past it.
If you drive, if you drove down Oregon to get to 20th, you went right past
Pete's garage bar.
I'll be damned.
We left your place and took a left.
Would that have been open?
Probably not.
Right.
Yeah.
And we're
not at your time.
Probably not.
Yeah.
Could have called.
Wow.
But there was like those nice little neighborhood type bars that I talk about
all over the place.
When I own one of those, they live upstairs of it.
It's been phenomenal.
Some day.
Yeah, you want to work for me?
Sure.
Sure.
I'll be your bar back.
Thank you.
She'll make pies and stuff too.
Oh, that's right.
That's a cat eight.
Stop talking about cat lick pie.
Oh, that actually sounds like some cat lick pie.
That's
what we called it.
We'll have that on the menu, Lisa.
Oh my gosh, I am not the best cook.
I love food, but I am not the best
cook.
Well, that's all right.
So what's going on this weekend on your great show?
New WISCO weekend this weekend.
It's of course, Father's Day is coming up Sunday.
By the way, if you guys haven't noted that, you might want to make a note.
Is it Sunday or tomorrow?
Sunday?
I thought it was the 14th for some reason.
It's always Sunday, John.
I didn't know
that.
Just like Mother's Day, it's always on a Sunday.
Did they change that?
Never.
No, no.
Okay.
All
right, it's always in there.
Um, but this weekend's Father's Day, but it's also flag day.
As you know, tomorrow is flag day and we really talk about flags all over the place.
American flags.
Yes.
Our cover story is Fly Me Flag up in Green Bay that is a
They're considered the flag experts.
So they can teach you everything from how to care for your flag, when it's time to retire the flag, what to do, all that stuff.
And it's a wonderful interview with Stacey Stewart from Fly Me Flag.
You know, I know a few of those types of things.
And one of them is, you know, a lot of people, it was like, well, when the sun goes down, you got to take your flag down.
You don't have to if you have a light on it.
Exactly.
Yeah.
Exactly.
As a matter of fact, I worked at a
TV station once that had a huge flagpole and a huge flag and we were very What's the word I'm looking for I don't we were very obsessive about making sure that light was always
yeah, yeah, yeah, that's yeah, that's the one important thing
Yeah, and I remember that that was part of my job was to check the light every night,
you know a little thing I collect when I go to I don't go to garage sales much or anything but
even flea markets are anti I always try to collect 48 star flags
if you can find them
yeah they're hard to find and you know the way you can tell the difference is they're completely symmetrical they're completely a rectangle whereas obviously in the you know the 50 flags they're off-spaced but they are completely boom boom so they're 49
40
I've never
seen a 49.
I know this 48 for sure right 40.
I want was there ever a 49 star flag Well, how close for
those
two?
I think a few months.
We're only a few more than I doubt it.
That's a good
boy would
that be a collector's item?
Wow What year did we go to 50 stars?
Yeah, you got it.
Thank you over there.
That's our little trivia guy.
That's
what
we
do
here.
John
is in school.
He's graduating.
What else is coming on in Whiskey Weekend?
We've got a story on the Oshkosh Farmers Market.
We did a story on that.
It opened up last weekend, and it's continuing, of course.
And this week is Tomato Mania there.
We've got a story on Historic Point Bot.
Boss, is it boss or bossy?
In central Wisconsin.
Anyway,
we've got to
know that.
We've got
to
know
Todd.
Todd.
Todd.
We also talk about other flags too, you know, like the Jolly Roger, like traffic flags and stuff like that.
So it's a really, it's flag focused.
Awesome.
I love it.
I absolutely love it.
And what time is it on Lisa Hale?
You know,
it is on at eight o'clock on Saturday and 11 o'clock on Sunday here at WGBW and W ISS.
And of course, the Civic Media app
and the Civic Media app.
Let me do a segment.
You've done a segment.
You were
a
cover story a couple weeks ago.
Remember Memorial Day.
Not the first time I've been a cover boy.
I'll tell you that.
Oh,
God.
I'm sure it was.
How about
a centerfold?
Had to work my way through college somehow.
You know what I mean?
Yeah,
and Jim on Sunday, what would you got coming up on?
Oh my god.
Hey, wait a minute.
I got back up with something here talking about being cover boys back today.
Oh god Do you see Jim's picture of when he auditioned for a boy band?
No show the picture he showed me today in the striped little short shorts No,
no,
no, that was the bell in he's looking like a boy band member on that.
Okay.
I got this is my this is my flag day picture.
Oh
Oh, look at that.
Can you put that up to the camera here?
Put it right there.
This is... Amanda wanted pictures of John and I and Pete, right?
When we were young dads.
No, I wasn't asked for that.
Yeah, you were.
No, I wasn't.
Yes, you were.
When?
And that's why I got... When?
Yesterday.
So... Oh, I said they wanted pictures of our dads.
Anything you want.
You as a dad, their dad.
Oh, yeah.
I could find that.
We'll do it.
Okay.
I did that this morning.
But this is my Father's Day flag day.
played up a little bit.
Oh, that's cute.
Oh, that's cute.
Show the shirt shirt.
And that's Anna, who's 32 now.
Show him the
bell
and
picture.
Show him the bell and picture.
So that was that wasn't you as a child?
I thought that was you as a child in
your dad.
That that's me holding Anna.
Oh, wow.
Yeah, she was.
She was.
That's
sweet.
White picket fence and everything.
Oh, that I know.
That's America right there.
Right.
With and with a sheepdog.
We were I'm telling you that.
was the perfect.
You
are
white bread and egg salad.
A glass
of Tang.
A mayonnaise.
Absolutely.
But I knew we were having the, um, that's an old Saturday Night Live thing.
I'm going to make you kids some nice egg salad sandwiches on white bread with a glass of Tang.
God.
Remember that one,
Todd?
Yeah.
Yeah.
Bill Murray.
All right.
Gilda Radner.
Do you have your short shorts?
You
just showed it to me two seconds ago.
These are some of the shortest shorts.
No, it was the
they'll be
banned.
I don't know John too much skin the We're gonna be tied by the bell in this morning That is why I brought that picture.
Okay.
Um, yeah, you just had this is this is back same house
All right, let me pull that up here stand by
I
know it just says back in the day.
Anyway, that was I really enjoyed this morning.
I get up
James, what do you got coming up on Lean Local?
Wow,
that was funny.
Nothing to beat that.
No, we really... Wow, that was funny.
We just we just totally lean into the coal pile.
That's a big deal.
We've been working on it for 60 years I worked on it Paul worked on it Sam Romy.
We all worked on it finally got done this week.
So Dean Hain came on He's the port director.
He's been on our show before and just talked about the the economics of relocating those and how we can get more product on the port and you know that port employ 1600 people does 217 million dollars of annual revenue
That's a big business here in Green Bay, you know it so he talks about that and then Brian Johnson who that's his district president of the city council Talks about when the coal piles moved and they will in a couple years.
What's gonna happen on that land?
So it's both things, right?
It's what's gonna happen to the poor.
I'm
really excited about that land that it's like I said it sent Tata like a block They can't screw this up, right?
There's no do over on that.
No
They got to get the right.
I still think it could be the greatest music venue in Northeast, Wisconsin That is
coming up on Sunday
Sunday at one.
Yep one o'clock, and you'll also be able to see a blog on that Jim gives his thoughts on it at WGP
And I got my smoothie shop there Johnny juice.
Yeah,
I love that feel
out of the God Lisa.
Thanks for joining us.
God.
It's anytime
Lisa.
You're the greatest.
We love you, and you got a great show
Thank you.
I appreciate it, guys.
Tell everybody one more time what it is.
Newisco weekend, Saturdays at 8, Sundays at 11 on WISS and WGBW.
You're gonna love it.
You got some really talented people on that show.
See ya.
Okay, Todd.
Todd, that was magnificent.
That was funny.
I sent you the picture too, Todd, just so that, you know... Yeah, I'm gonna pull it up and put it on
the
wall.
Yeah, right above my bed.
But that went right past my house.
I used to run down Eliza Street about the bell, and I did.
I don't know what happened, but anyway, we just got a text from Michael who says I'm trying to get that picture of Jim and the shorts out of
my Then he asked if he ever sported a
mustache.
Yes Did you I've never seen a picture of you in a mustache?
Yes,
I had a mustache for like yes, I did wow kids didn't like it Wow, okay.
All right.
Yes, I tell you when Amanda sent that
but yesterday afternoon, right?
And then I, it's stuff to do last night, but I got up this morning, you know, 330 and that is fun going through those books.
Oh, I mean, I haven't done
that in years.
And I said it down where are they?
Oh, downstairs.
And, um, but I didn't know there were pictures because I have some pictures of me and my dad.
I wish I didn't read it that way.
I read it pictures of us and our kids.
So I read it just pictures of our dad.
Nope.
Anyway, you want to do it.
All right.
I'm next year.
I'm
sending some pictures of
my dad.
Okay.
All right.
Cause.
Yeah, anyway, that was I really enjoyed that this morning.
There's a lot of fun doing that.
Absolutely.
Good morning, fellas.
Vinnie Vincenzo.
What's going on?
Good to have you joining us.
We've got a great lineup coming up today.
Todd, run through our little lineup here.
All right.
So coming up in just a bit, Roland Schmidt's coming in.
He's going to talk about the medical side of the bell and run.
That'll be part of our amplify health segment.
Mike Byers coming out from Operation Song.
We've got the Blizzard military event coming up and we're going to actually play one of the songs that they're
going to feature.
That is coming up.
Have you been to that at the Blizzard game, that military night?
I have.
Yeah, that's awesome.
I've also been to one of their, oh, you put the picture on, that's awesome.
Okay, Donna looks about 14 years younger than you.
I mean, if you said that was like you and your daughter from years ago,
wouldn't it though?
that military night that starts
outside, you
know,
at four o'clock and something.
Blizzard does a great job with that.
And those operations song things are just fantastic.
That's good.
Yeah.
So we'll be, we'll be doing that.
Danny Bames joining us along.
I believe Nikki's coming in this morning too from Papa Murphy's.
They've got some stores in Northeast Wisconsin.
Absolutely.
He's grilling some pizza.
He wants to talk about how you can do that for Father's Day.
I've never heard of grilling pizza.
We had some last night.
Really?
Oh my goodness.
Oh my goodness.
So what kind of a grill do you use?
Charcoal or
a grill gas?
When you saw it sitting out here, right?
Is that charcoal?
So we did charcoal last night.
Wow.
So you're gonna have time to get the charcoal going?
Yeah, absolutely.
Oh
yeah.
Oh yeah, we had like three pizzas going
last night.
I've never had that.
Me neither.
It solves great though.
It sure does.
So we're gonna have him on and then later on the Daddy D's production live music series, there are new sponsor
of our live
music, is American Honey.
Fantastic.
So be sharing some
music from the Daddy D folks themselves.
Nice.
They're amazing.
They're fantastic.
Oh, it's like a fun morning, man.
What a great lineup of guests.
And then we have this weekend, there's like I said, a ton of stuff going on Father's Day, Botanical Gardens.
I mean, you saw that and all the free stuff for dads to do.
But Saturday is Juneteenth, which is the big deal.
That's getting more and more popular.
And that this year, it starts with a parade at 1030 at the BLM.
And right here on Washington on Webster in Green Bay.
I'm sure they're doing this in Oshkosh and Appleton and everywhere else But and then that goes to joining's park and what kicks off at 1130, but our friend Neil is singing
Yeah, let me get back up real quick When's kids day remember you started kids day 25th.
Oh, that's okay.
Oh, that's right.
It's Christmas
six months to Christmas.
Yeah, so we'll we'll have the you know the mayor the day
You know, they do this contest.
And then the 24th is our two year anniversary.
Wow.
Right?
24th or 25th?
24th.
I think it's the 25th.
Oh, OK.
Same day.
All right.
Wow.
Anyway, so that's, that's coming up.
It's apropos kids day in our anniversary.
Same.
It's like Todd dealing with 11 year old babysitting.
Right.
Right.
For two years.
So I'm taking vacation off during the anniversary here.
I don't blame you.
When did you stop running the bell in?
Well, I lived on, like I said, I lived on Eliza and Roosevelt, which is that.
It
was
an awesome house where I picket fence and it ran right by there.
So
I,
I got, I do have a picture of me running.
I saved that one.
In those
shorts?
No, there's different shorts and blue shorts.
Okay.
Thank God.
Yeah.
I mean, I don't know.
Probably.
Yeah, I don't know, John.
That's a good question.
They should bring back.
I used
to run with my sister
too.
I think they should bring back the old coaching shorts.
Remember the coaches shorts?
They're polyester.
They were longer and they kind of came up.
But if you ever watched the movie Dazed and Confused, it was set in like 1975, or it's set in 1976, because on their last day of school, the teacher says, just remember in celebrating our bicentennial, you're celebrating a bunch of really rich white landovers who wanted to keep their slaves.
They're bike shorts, bike.
B-I-K-E, it's a brand.
It's the same as like the jock straps.
You're
right.
And they were polyester, and they'd pull them up over their gut, right?
Exactly.
Yeah.
But
they
would tuck things in.
Yeah.
Well, that's what
I'm saying.
I know.
I think they should bring those back.
Yeah.
There's some people.
I'm in fan of that.
Instead of having to get
over, it's
more
enclosed.
Yeah.
If you look at old coaches' pictures, man, I would never be caught dead in those things.
They'd have knee-high socks.
I would wear gym shorts before I wore that.
Yeah.
Yeah.
But,
yeah, but sometimes
stuff does come back.
You
know
how we
like
that
a little bit.
I thought you were going to say, sometimes stuff does come
out.
Yeah, that's right.
Oh, yeah.
Oh, yeah, yeah, yeah, yeah.
Oh, gosh.
But they were, remember the shirts you would have in gym class?
Oh, yeah.
They were those small little, short little, even though our basketball, when I see pictures of basketball.
And those uniforms really changed basketball,
right?
Oh, my God.
And now they're down to
their knees.
For the better.
Really with the socks up to the knees.
Absolutely
at the shorts up to your
well We decide I come from the era where you also in basketball You would wear the stirrup socks first where they were just in the basketball Yeah, they had no function other than the look.
Yeah in basketball Absolutely, how long ago was that not that long ago?
I was in high school 50 years ago
I mean, he has 50th coming up this summer, so I've never seen
anybody play basketball in those socks.
Oh, I'll show you
some pictures right now.
I'm sure he will.
They were a good-looking thing between his shorts and
your size.
Yeah, I'm on this.
I'm on this.
Coming to Northeast Wisconsin, live from the Civic Media Studios, this is Mino and the Mayor.
And here are your hosts,
John Mino and Jim Schmidt.
Hey, thank you very much.
Hey, welcome back.
It is our scone summer chance to win.
Text to win statewide contest.
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Plus every entry puts you into one of our grand prize drawings of Wisconsin Dell's area vacation or Dork County vacation.
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for your chance to win in the statewide contest.
All right, this hour you're playing for a pair of Milwaukee Brewers club level tickets.
Key word again is water.
You've got until eight o'clock this morning to text in for your shot to win and also help Jim and John look good to the Boston.
Yeah, come on.
We need it.
Come on, man.
For what we do for you every day.
Come on.
Think about it.
I got a text here.
This is an important text, actually, in regards to the entire community about an event coming up.
We got the bell.
We're talking with Raleigh Schmidt here a little bit about the bell.
But something that actually
is a little bit bigger than that as far as just the day to day getting around downtown Green Bay.
We just got a great question.
You just want to.
OK, John,
do we have any music for such a slow breaking news or not
breaking news, but just something
people
be aware of here.
Ladies and gentlemen, we just had a text coming in that's very, very important for those who might be in downtown Green Bay on the 25th.
The question is, sirs.
Will the streets of downtown be closed for the show anniversary?
Just trying to plan my downtown traffic patterns.
Funny,
funny.
Snarky Brian.
Exactly.
Snarky Brian.
Just for our guests, may not be Raleigh.
Raleigh, last year we had our one year anniversary.
And I was in charge of-
No, wait a minute.
You weren't in charge of anything.
No, okay.
No, you took charge of something.
Okay, that's right.
I just, I'm reflecting back to my old days as mayor where I could say that.
And I thought being really interrupted.
Todd, I was no longer.
No longer is right.
And I thought that'd be fun.
We'll have an event.
So I said, let's close the street.
out in front of here, right?
Cause it'd be have a little band and maybe, you know, at a helicopter coming over, dropping ping pong balls.
And so I did the first turkeys.
But yeah, right?
We talked about that.
We talked about that.
But I, um, so I, or sent the thing in, close the street and then the rest of the deal fell apart because nobody else picked up their pieces.
So we were here on the 25th, right here, right here.
And we're like, and, uh,
the truck comes with all the barricades and literally we had a gas
setting exactly where
you were on and I looked and I
saw the big thing pulling a trailer with all these barricades I don't know what's going on there and then I looked and they stopped right at the end here
and they're unloading
the barricades and closing off the street
Actually, oh, yeah, I went out there.
You guys that was that was just Todd's idea.
We're not doing this.
So no, I took the heat on it.
I did I was
really impressed that the city actually did
it for it.
They were closing off the street.
So he has to go running out
of
the clout that
you carry.
I
said live very little, but I'm running sprinting.
I've never seen him move so fast like you guys don't do this because last time he moved that fast.
He's wearing the shortest
shorts.
All right, that's my job anyway.
Our two year anniversary is coming up on the 25th.
So it's just one of our, as John so well-labeled him, our snarky listener said, do I have to do my traffic routing because the street is going to be closed?
And the answer is, I
don't know yet.
Hey Brian, we don't know.
We'll
let you
know.
It's
on a need to know basis.
See if the
truck shows up.
The truck shows up.
Yes, Brian.
Adjust your downtown
traffic pattern.
All right.
Ron Schmidt, guru on medical for the bell in run.
And that is coming up.
And you guys were talking here during the break.
Tell us again and forget COVID when it was shut down.
That doesn't count for anything in regards to length of service here.
Tell us again how far back this goes.
OK, correct me if I'm wrong.
You were in like.
Junior high maybe when this started
that yeah, well, it's about junior high for me, right exactly.
Yeah, even probably elementary school.
Yeah 1980 No,
this started in the 70s,
right?
1974 right 74 75
exact number again.
I do medical.
I don't do math I don't do the hard stuff I do the easy stuff like medical so
that's that's before running even became a
Before running was really cool.
Before jogging, it was really cool guys.
Well actually, he goes back to, you know, Anchorman.
Yes, my wife and I are gonna try something.
It's called jogging, I believe.
I believe it's a soft J. You know, I mean, there was no such thing as jogging.
Yeah,
right.
Yeah, it was a kickoff to our hospital, the new cardiac center that we had at the hospital.
George Kerwin had a dream, a vision.
And he brought in a couple.
He
knew something special.
There's a guy there.
What you talk about, yeah.
George's top notch class that guy.
give you the shirt off his back kind of a person.
He's
a wonderful guy.
What a great story too.
I mean, well educated, but he really didn't start at the top there.
George worked his way
all the way
from the hospital system all the way through and became the top dog at
the hospital
and very well respected for it.
But was so big into people getting out and moving.
Well, George was a good example.
He ran that thing,
what?
He went
out and moved.
20 years, 25
years.
Yeah, whatever the number is,
exactly.
Yeah, it's a long time.
But what's cool about the bell and we were talking about that is there's
It's this is the 49th running of the bell and and you have 20 guys You said there are other women in their tours 20 legends 20 like 20
legends at this time that have run every
one of
49 Bell and runs
That's incredible.
So the oldest right now would be what seven in 70s
all of that right?
Would that be interesting to compare his vitals?
to the guy that didn't.
I mean, that's it.
To mine?
Oh man, you get your great shape.
You walk in and I'm like, okay, another bell and guy.
So this exciting and 49 years, you got it down, but it's grown.
You've got different heats now, but you still do a great family thing with the parks and it's a great, it's more than a run.
I mean, that's a festival.
It really is.
It is a community event and the support we get from the community is why we have
49 years
of
successful runs, right?
It starts with our community, it starts with our hospital system, supporting what we do, supporting that vision of getting feet on the street, getting people out there getting healthy, that's really the biggest thing for us.
But if you didn't have those people handing out cups of water and don't, you wouldn't have the
runs.
Our volunteers, our corner volunteers, our, you know, race pack of volunteers, you name it, exactly.
You hit that nail on the head, John.
It really is a community event and we don't do it without...
It's the support from everybody.
We're here to talk about the medical team, but I've got 100 medical volunteers.
We don't do this without those people.
We don't do it without the 2000 plus volunteers standing on a corner somewhere telling people which way to go and which cars can't go which direction.
Or I know this for a fact with some of those hot days pulling people off the course.
We've had a few of those.
We've had a few of those.
trying to hone that process in and how to help people avoid those situations.
I know a
guy that happened to.
And at first, he was offended.
And then he realized, I didn't even saw pictures of himself.
And it's like, holy crap, I didn't realize it.
I thought, well, I got through this.
But you guys really, some of your volunteers really look for signs of, hey.
Yeah.
We have our medical team.
some of our volunteers as well, but our medical team is on bikes, right?
Cruising the course, you know, looking for those, those participants that are maybe struggling, whatever, um, our aid stations as they're, they're spaced out around the course.
They're looking for those people to go, okay, uh, bib number one, two, three, four looks rough and they'll radio that through to the next stations.
Hey, the, the guy in the red shirt and you know, bib number one, two, three, four, he looks a little tough.
That's exactly.
And he's like, wow, I didn't realize it.
You know, I just thought I'll gut this out.
I'll tell you one quick funny story.
One of the times I was covering it, they'd have that pickup truck for the media so you could video.
Yeah.
And they were going and some kid was like driving or whatever.
I remember.
And the one guy in the lead starts yelling and somebody's people like, what's he yelling?
That's what he said.
He's yelling.
Speed up.
The truck was going too slow for him.
So I'll tag along with that story.
I drove the truck one year.
It may have been me, right?
Yeah.
No, I drove the truck one year.
You know, as part of my medical team, I wanted to see what the course looked like.
I wanted to be out there, wanted to see what that looked like, you know, with the elites behind me.
And I'm pacing it and my spotters in the seat next to me.
And I'm looking at my speedometer.
It's 15, 16 miles an hour, 17 miles an hour.
And he's
going.
Pick it up.
They're making a move.
Pick it up.
They're making a move.
Exactly.
That's exactly right.
So I
hammered and I'm like, it was 16, 17, 18 miles an hour.
And
I'm
like, these guys are
catching me.
And you're riding in the back of a truck and you feel like you're going fast.
And these guys are right on you.
Yeah.
Yeah.
That was incredible.
That really showed those elite people how fast they run.
They're pretty darn good.
But the medical team, it's not going to, the heat won't be an issue this year.
But what are the things you,
Most common out of the yeah, so we
we our medical team prepares for the worst pray for the best and hope for something in between
you had all Levels haven't your few years goes beyond belief hot and humid.
We really have and we so we put in our medical tent We have dunk tanks the best way to cool somebody is a full immersion so we get a
core body temperature on them, and then we cool them as quickly as we can by putting them in a cold water bath, basically.
We actually had a gentleman, speaking of funny stories or scary stories, it might be, gentlemen stopped Randy Van Stratten in the hospital a year or so ago, Randy told me this story, and he said, hey, you don't know me, but your medical team saved my life.
Wow.
And Randy's like, you know, kind of taken back.
He goes, really?
What happened?
He goes, well, I had a heat stroke.
I was unconscious.
Your team wheeled me in.
put me in the dunk tank, and I walked home with my family that day.
Wow.
Yeah.
So that's the type of stuff that, you know, like you said, we'll do everything from...
What are they?
Explain the silver, like, blankets that you give people.
So the Mylar blankets are obviously a very thin space blanket,
if you
will, right?
So it's a heat retaining blanket.
People get chilled as soon as they stop running.
Right.
Okay, so in a day like tomorrow, we might see a few more of those heat, or they're done Saturday, excuse me, we might see a few more of those Mylar blankets going out because it's going to be cool and rainy and everything else.
Your body temperature is up really high when you're out
there
running and you're moving around and all of a sudden you stop right away.
It just helps retain that heat is more than anything.
I didn't, I didn't know that,
but I can use a
calcium, right?
A roll of them.
you know, we can put $10,000
on a roll.
Right.
But what I do know about them, they look really cool in the picture.
Absolutely.
They do.
You're silver cape.
Yeah.
I don't know if I need it.
I didn't know it was for heat.
I'm just giving you one of those.
Okay, honey, take the picture.
All right, that's, yeah.
Did you run the Bellin?
Check out the cape, sister.
That's right.
That's what you wanted.
How about we'll talk a little bit about preparing for it.
And then the Bellin, you know, it's 6.2 miles.
It's not a forever.
It's not a marathon, but still it's
It's over five.
It's a lot of people's
marathon.
It is.
Right.
It's that
person who's going from couch to 5k, couch
to 10k.
You do go to trade, but little things, twisted ankles, does that stuff happen there?
We see quite a bit of
that.
Yeah.
I mean, orthopedic injuries, blisters, you know, the little minor things, cuts, boo-boos, nicks and, you know, scrapes and things like that.
We see a lot of that.
we see hamstring strains and hip problems.
So a lot of that orthopedic stuff we see and we manage those things many times on course or after the race, maybe they can gut it through and finish out the event.
But I always recommend those people, don't make it your PR today if you're having symptoms.
Stop, make this a fun event.
Make this a fun event.
Don't gut it
out just to gut it out.
And you respect that by the different.
the heats that you had the different times, right?
I mean, you even have a walking section, right?
Absolutely.
So, okay.
Yeah.
Can I tell you one thing that has, um, in the back when I used to run, I used to jog, shouldn't say run.
Um, that's always prevented me from taking part in the belly.
What?
What's that?
Listing everybody's times.
I didn't want to be like last in my category.
Do they still, do they
still, do they still do that?
But I got
guys that's like, okay, my goal.
I don't care if it's 59, 9, 9, 9, 9
is to
be under the six.
Oh, yeah.
Right.
That's a
lot of
peer pressure.
Most people want to run that.
That hour.
That
hour mark is exactly the
magic
number.
Right.
And people shoot for that.
And then it was to that.
running your age, which, yeah, you know, some of those don't kids can run their age.
I mean, they're 29 year old, you know, they fly through that first.
It's amazing.
It is.
When we see that elite group come flying
in.
Oh, my
God.
Yeah, it's
pretty cool.
All
right, we gotta start a quick break.
Stick around, please.
Rollin Schmidt.
Medical.
What would be your personal title for this, Rowan?
I'm the medical coordinator.
Medical coordinator for the bell and run.
Medical director.
We're going to elevate you today.
Thank you for being here.
Oh, no, that's Dr. Quellio.
She gets the big bucks.
All right, all right, all right.
Not today.
She's not.
You've
already learned.
You're on our show.
Jim makes all the decisions you hear about.
Summer Summer Summer
All right.
Yeah.
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We're being joined by Roland Schmidt-Guru on the medical side of things for the bell and run.
Jim, how many years did you run it?
Oh, not enough.
Um, I'd not, six, seven, eight, nine.
Oh, that's a lot.
But it was really fun.
And, you know, and it wasn't, you got to train out when you're our age,
It wasn't that much training, maybe, you know, a week.
Now you have to train, you know, a couple months, and now Johnny and I got trained like a couple years.
But it's just so much... I just like the spaghetti dinner.
I like...
Going with my kid, I like the family part of it, the music, the event after and all the kids, the little kids got, all their bibs were number one.
So there was no, you know what
I mean?
I thought it was just, you got like cool stuff over there.
Do
you still have the
half bananas at the end?
We
still have bananas at the end.
I mean, you can't have a race without bananas.
No.
God
no, so, all right.
And in terms of, I mean, you're the medical guy for the whole thing.
You see, you have a hundred.
of you guys there
yeah there's a hundred volunteers medical volunteers in our first aid tents out on the bikes everything else and then add in our green bay fire team you know we're right yeah we got quite a few folks running around
Roland has that changed you know you've been doing this for 49 years but did they always submerge people in that no that's that's
fairly well not
Fairly knew
it When that became a big thing in like professional sports when Corey Stringer for the Minnesota Vikings exactly it died of heat Exhaustion and then and every NFL team from them and college football That's exactly when they started doing the big for lack of better words dunk tank type things
correct And that's exactly it John the the Corey Stringer associate Corey Stringer Institute and the National Athletic Training Association
my organization that I work with and work under, that's really where the big push came and the research came with, hey, this saves lives.
This saves lives, right?
And cool first transport second mentality has actually even, you've seen it just recently in the news, some of the fire stations out west and in California, you're like, oh, we're doing dunk tanks and this is new information.
Dude, we've been doing this
for
20 years,
you know.
So it's really cool to be able to do that.
I was lucky enough to work with the Green Bay Fire Department many, many years ago now already and bring that information and bring that research to them and say, hey, this, this saves lives.
And I had, I had descendants going, no, man, you put somebody in a dunk taker to kill them.
You give them a heart attack, you give this, you give that, whatever.
And the research just didn't show that.
And it showed obviously the opposite.
The quickest
way to lower that body free from like a lethal.
to at least get it down below that line,
right?
Your body is cooking from the inside out at that point, so we have to get you cool.
You'd
have to take a drastic measure.
Correct.
The advancement, I mean, that's changed.
I mean, the Superman capes weren't there 49 years ago.
Correct.
And to keep your, you said to warm your body, right?
Because it's chilled, that's the reason for those.
But some of this stuff is...
49 years, like the half bananas.
I mean, some of this stuff is traditional, right?
Yeah, absolutely.
So we've got a lot of really cool changes, you know, and we, every year you think, oh, it's medical, it's medical, medical.
You don't do anything different in medical, right?
You treat the people the same.
We don't.
Every year we look for advancements.
This year we brought in hands-only CPR.
So we're offering an opportunity for volunteers, spectators, you name it, to participate in our medical team as a medical volunteer.
by recognizing sudden cardiac arrest on the street.
I was going to ask you, because Mark Houston brought in the, I can never remember the name of them, the small units.
The ADs.
Yes.
Yeah.
And anybody can use them.
I mean, it talks, it talks right through it.
How do you guys distribute those throughout a course?
So we have, as I said, we have athletic trainers on bikes.
Right.
Our Green Bay Medical.
guys are on bikes as well.
We have firefighters on bikes.
They are all carrying backpacks with AEDs in them.
Got it.
All of our aid stations have AEDs at them as well.
Got it.
So we have an opportunity to get them out to the facilities right away.
Because really, if something happened, what is a time span?
What's that golden time
or whatever they call it?
So gold standard from if you look at sudden cardiac arrest in that in that it regards, if you look at sudden cardiac arrest, gold standard.
to get hands on chest to start CPR.
Gold standard is one minute.
Well, we certainly can't accomplish that with our bikes,
right?
It's gonna take us a minute to get that call to our incident command center, us to dispatch out that individual to that location.
So that's where our volunteers are so important.
That's why we're doing the hands only CPR training.
We want our volunteers to recognize, boy, if somebody falls down in front of me, it looks like they're not breathing.
It looks like they're pulseless.
get
something
started.
I should start CPR.
I should start hands-only CPR for this victim.
And I can help save a life as a volunteer, as a spectator.
Interesting.
Wow.
That's why we're pushing this right this year.
We'll have opportunities for our community members, our volunteers, spectators, our runners to learn hands-only CPR at our expo tonight.
So that's fantastic.
So we're teaching it.
That is awesome.
Yeah.
One of the things that we, again, looking for enhancements every single year to our medical team, to our medical program.
This is one of the things that we brought in this year as an enhancement to it.
Very
cool.
They learned that this weekend.
You can literally learn hands only CPR.
It's a minute 47 second video and probably two or three minutes of practice.
No kidding.
Under five minutes, you can learn how to save a life.
And you just do that.
until you guys show
up.
And so one of us shows up with an AD.
That could
be another two, three minutes.
That's
correct.
And that can make the difference.
Your steps for sudden cardiac arrest, when you witness a sudden cardiac arrest or when you witness a collapse, you're not sure what it is even.
You can start CPR.
It's OK.
It's safe to do that.
It's not going to hurt them.
It's not going to hurt them, right?
If you're not sure what their breathing level is,
They're not breathing good enough for me, and we should start CPR in that situation.
This is great information, Rowan.
Check all the boxes.
We're so lucky to have Bell in here.
Just everything, right?
I mean, the health care, the cardiac.
And then to do this for the community is just awesome.
Thank you.
Can I just ask one personal
question?
Yeah, okay,
Ron has one.
Do you
guys still get mad if a non-runner like myself wears a belling t-shirt?
We love it.
We love it.
Thank you so much, Roland Schmidt.
He is literally the guru for the medical information for the bell and run coming up tomorrow.
Thanks for everything you do.
And thanks for putting together such an amazing event for our community.
Thanks for having us guys.
We really appreciate it.
49 years going
back after this.
All right, the Scotty summer text-to-win contest, your final shot to play along with Jim and John this morning.
Details on it and how you can play right now from John Minow and Jim Schmidt.
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There we go.
I'll tell you what, a lot of great things taking place this week.
And of course the bell and run and the great event that the Green Bay Blizzard puts on, on a regular basis.
Todd, I want to talk a little bit about that buddy.
Mike Bayer is on with us from Operation Song to get us into it.
Good morning, Mike.
Good morning.
Mike, thanks for doing this.
This is such a great event here in Green Bay.
Just the honor of the military that fun into our football game at the, at the rush at the arena.
Um, and you're going to really enhance that with this.
Military appreciate a right date
Yeah, so I mean one we're super excited to just be back in the Green Bay community It you know folks up there is just phenomenal.
They love the military.
They love music and You know what better?
Organization to bring up there than operation song.
It's just it's powerful and Just a great addition to a military appreciation night for sure We're we're so thankful to Green Bay Blizzard and and everybody out there
And Mike, for those that don't understand or don't realize what Operation Song is, could you go ahead and give us a thumbnail sketch one more time?
What exactly you guys do?
Absolutely, yeah.
So we're a nonprofit that pairs professional songwriters with veterans and their families to tell their stories.
Since 2012, we have written around 2,050 songs with veterans from World War II all the way up to post 9-11.
and including their family members.
We understand that family members serve just as much as the veterans did, and so we want to honor all of them and tell their stories through song.
2000, did you say?
2050, yeah.
And you guys haven't been around that long.
It's not like you've been around for 30 years.
Yeah.
Well, I mean, for a nonprofit doing what we do, we consider getting past 10 years of success.
Yeah.
But yeah, it's been incredible and it just keeps growing.
And so we're so proud of what we do and grateful just to be able to have the chance to bring it into a community like Green Bay.
Can you describe the process, Mike, if somebody wanted to have one of their family members or friend or whomever veteran, if they want to take part in something like this, could you tell the process, please?
Yeah, so the process is if we have a lot of opportunities for veterans and their families to write.
you know the the easiest way is to reach out to us through the website and we can write virtually with anybody across the country so it's it's after after we receive your in-processing application we pair you with a songwriter and you guys
Coordinate when you want to meet and and for how long and they sit down and just work out the song together When I say together, I mean we consider the participant a songwriter It's not our job to write the song for them.
It's it's our job to write the song with them We want them to be an active participant
and it's amazing what you capture in that interview and sometimes those interviews really all that long and they come out with some unbelievable just heartfelt
I don't know, I've just, I've listened to a number of your songs and it's terrific what you do there.
And yeah, it's just, that's a great- Well, they're perfect.
I mean, these-
Well, the musicians
are-
Yeah, the musicians and the writers, I mean, these people make a living writing songs, right, Mike?
Yeah, I mean they do.
So these are all professional songwriters that work here in Nashville and we have a lot in Texas as well.
And during the week they're writing two or three songs a day for the industry and we're just grateful to be able to have them.
participate with us and use their skill and talent to help us tell our stories.
It is incredible.
It's a process that could take anywhere from an hour to three hours.
And when I went through it myself, my song was actually written in a span of about 45 minutes.
So it's pretty incredible.
That's cool, man.
And we've been privileged to hear a few of those songs.
Todd's
wearing one of your t-shirts as we speak.
Absolutely.
What you capture is, and of course you got the professional musician in an unbelievable story.
Mike, can you tell us about the song we're gonna kind of preview here today on the show?
Yeah, so the song is called Love Never Dies, and we wrote this last year at our October show in Green Bay with Kathy Trinkler and Taylor Davis was the songwriter.
And Kathy wanted to write this song for her mom about her dad.
Uh, her dad was a veteran.
He had passed away and she wanted to surprise her mom with this song and that's just such a beautiful tribute.
She did such a great job and Taylor really captured.
I think what Kathy wanted to say, uh, and to see the, see the face, you know, her mom's face at the show, uh, when she surprised her with this song, it was just priceless.
Was her dad,
was her dad Gordon?
Uh, you know, I don't know her dad's name because he's in my, one of my books that I wrote on World War two veterans, tremendous guy.
Oh, that's awesome.
Yeah.
Awesome.
Let's give it a
spin.
What do you say?
Absolutely.
I believe this is called Love Never Dies and you're hearing it first this morning on Mino
and the Mayor.
Well they rushed right in.
It was wedding bells and a baby on the way.
Her uncle Sam came knocking on that door and he had to go away.
She lay awake and wonder if he was gonna make it home.
But he made her promise she wouldn't
even on the rainy days you got somebody to help you get on through over six years they built a lot
and a couple scars, some that couldn't be seen.
And that baby was growing up real fast and soon came two and three.
It was church every Sunday, dinners at five and summers out on the lake.
A lot of hard work and sacrifice and doing whatever it takes.
Cause love never dies, it never fades, even on.
We got somebody to help you get on through.
Over six years they built...
fire still burned hot up until the end when it was his time to go cuz love never dies it never fades even on the rainy days he got somebody
That's
great.
Mike, is that you singing?
You know, I wish it was.
That's actually that's actually Taylor Davis singing.
He's the songwriter that wrote with with Kathy.
I mean, that if somebody played that on a country station, you would have no idea it was a local type of song about somebody.
I mean, that had every bit of Nashville, any type of song that would be mainstream.
That was fantastic.
The professionalism and the quality is incredible.
Thank you.
Yeah, that's that's one thing we proud ourselves on is you know when we tell these stories We want to not only tell the story in a way that makes the veteran or the family member proud and honors them But is it you know is professional and good quality as well.
And so we take pride in that
Wow, what I like about that is that I mentioned I was specifically for the person that did the interview but
That could transcend to a whole lot of families what you talked about in there 60 years and you know
That was an amazing tune I have tears in my eyes.
Yeah, that's great.
Just
great You know what you 100% correct about that.
There's so many songs that we have I mean my song was
was about myself and my son.
I was retiring as my son was joining the army.
And every time that song is played, somebody always comes up and says, man, that's me and my dad's song.
That's me and my son's song.
So we've got a ton of them that just relate to multiple people.
That
is so
cool and you guys can be a part of a great thing taking place the Green Bay Blizzard It's tonight block party starts at five o'clock.
The tip off is 705 It's game day promotions military night car flag giveaway to the first 1000 fans the block party military vehicles music from operation song which is you guys of course inflatables a lot more special game ball delivery that they say you don't want to miss have type featuring operation song for you guys the Green Bay Blizzard
It's free to past and present military men and women I'll tell you what what a great great thing you guys got going on and Mike I just want to say on behalf all the veterans that I deal with on a regular basis this is this is so Wow, I mean
It's a great night.
I mean, that's something they and their families will have for generations after generations after generations to commemorate the service and the family service.
So, Mike, I just salute you guys.
Thank you for doing this.
We
all get
to
enjoy that.
Oh, thank you so much.
And we appreciate you guys having us on.
And it's so great to be up there.
You know, we're also going to be up there in October, October 17th.
We're coming back for our annual event.
at the epic event center.
We got some incredible songwriters and we've got, we're actually bringing a Texas artist up with us as well, Warb Davis.
Man, it's going to be just a great show.
So we can't wait to get back there in October.
Please swing by before the show so that we can stop by the studios and stuff like that around that show time.
We'd love to have you guys back on.
Oh, that'd be great.
We'd appreciate that.
And you know, Jen Gill up here, who's one of your coordinators, right?
Oh, Jen is amazing.
She set
this up this
morning.
She actually asked if I would sing one of the songs in October.
I don't think so.
Yes,
she did.
She
did work on work on your guitar chops right now.
We'll see about that
fine Mike Thank you for what you guys are doing man.
You guys are welcome here anytime On behalf of all and I'm not a veteran but on a half of all the veteran friends of mine You guys are doing something real special for them and we salute you
Well, thank you.
We appreciate your support and appreciate the support of the Desert Vets of Wisconsin as well.
They were instrumental in bringing us up there to the Green Bay Blizzard military.
Appreciate that.
Mike, what
about a website that people can get more information about Operation Song?
What do you got?
Yeah, so go to operationsong.org to learn more about the organization and then go to bandcamp.com to hear all of our songs and just search for Operation Song.
Outstanding.
Mike Byer, Operation Song, Blizzard Military Event tonight.
Thank you very much, my friend.
Thank you very much.
Appreciate you guys.
You
got it, bud.
Well they rushed right in, it was wedding bells and a baby on the way.
But Uncle Sam came knocking on that door and he had to go away.
All
right, one last time.
Give you that keyword for your shot to win some Milwaukee Brewers club level tickets and.
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This hour's keyword is water, W-A-T-E-R, water.
Download that Civic Media app in the Apple or Google Play store.
Choose W-I-S-S or W-G-V-W.
Text that button right now.
Hit the word water in there.
Hit send.
You're all set.
You're playing for a pair of Milwaukee Brewers club level tickets this hour.
You've got seven minutes to play one last time this morning with John.
and Jim Schmitt.
Yeah, coming up, we got Daddy Bame, Green Bay, Papa Murphy.
Can you smell the big girl?
It's phenomenal.
That is awesome.
Nikki's out there.
She is cooking the pizzas.
And I love Papa Murphy's because
now they don't make
the pizzas, right?
You got to take them home, but
they don't cook them.
They make them.
They make them.
They don't.
That's what I meant.
They don't cook them.
But what a great order.
What you want on there.
Absolutely.
Those are so fresh.
No question about it.
Love it.
Smelling
great.
It's much better than a frozen
pizza.
Then we got Daddy D productions coming up at our live.
Daddy D Productions Live Music Series.
Very, very honored to have them as our guest American honey will be featured.
Also, also, I, damn it.
You ever have one of those things that's, oh, you know what?
I meant to mention something to somebody.
When we had Roland Schmidt on for the, uh, the bell and run and we're talking about, you know, different things.
Okay.
So the other, I should have brought this up to him.
I wanted to give him some advice on people, um, medically.
Um, so the other night I got a cramp.
in like my foot.
You ever get a cramp in your foot in the middle of the night?
I thought that was nice that he was here and you didn't do anything self-serving.
It's not about me, Jim.
You forgot about it.
It's not about me.
It's about the people.
It's
about the people.
Right.
I'm here for the people.
I'm just a conduit.
No, so I got that.
You ever get a cramp in your foot?
Worse isn't so I tried putting I because you can't stretch it out sure you can't so I know you can't so I did the old-fashioned way that completely cured my cramp
drink water
no I Drank something but not water Okay, what did you do John pickle juice Took my jar of pickles and I drank the juice and my cramp.
What
a way my dad actually no totally was on that yep
totally was
on why
would that
I don't
insult maybe right
yeah yeah
my cramp away nothing else would and if you didn't have that olive juice one or the other
you would do
but you know above the stove there was all you always have those little cabinets right that's where he kept his brandy
yeah because
you had to have a shit whenever you felt like you're feeling bad you're gonna say
Couple of shots.
Yep.
Boom.
Yep.
You're done the pickle juice cured my cramp and I wish I meant to mention that to Robin They should have like a vat of pickle juice there if people cramp up
get right on that Don't why don't you just stretch it out John?
You can't exist in your foot if it was in my hamstring or my whatever You know you can stretch into all these things with your feet back like tried to buddy was like on the top the whole top of my foot the whole point the whole fasciitis
Type of area.
I
don't think that's fasciitis.
Yeah, it is.
That's the top membrane of your foot is called fasciitis.
Oh my God, you don't even know what membrane.
It's okay.
All right.
That's... I don't think fasciitis
is...
Or membrane.
It is.
It's called your fascia membrane.
It's the top of your foot and that's what was cramping up and pickle juice cured
it.
That's interesting.
Like, I would have just written it off until Todd said his dad used that.
But it is it's salt water that does it.
Okay, that makes sense.
But it's the brine, it's the actual brine that really makes a big difference.
I'm
telling you, Jim.
I'm going to go to the Bell in tomorrow, Johnny, and just see if they got shelves and shelves of pickle juice.
Well, they should if they don't.
They should if they
don't next year.
Yeah.
For the 50th.
Yeah.
Because he talked about how the medical is advancing every year.
And here we go.
We are contributing.
So fascia is a sheath of stringy connective tissue that surrounds every structure in your body.
Thank
you.
Providing
support to your organs, muscles, tendons, ligaments, tissue, nerves, joints and bones.
Give me a bell, please.
I don't think that's the top portion
of your... Neither do I. I think that's around the organs, but I don't know that it's on the surface.
Like you don't have organs in your feet?
No, no,
no.
Muscles,
tendons, ligaments,
tissues.
I'm saying around all that.
I'm saying is it bones?
I don't think it's the top layer.
I think that's called skin.
Which one of us major in kinesiology?
Man, it wasn't me because I didn't know what the hell that word means.
Exactly.
Exactly.
Hey, John, what does it mean?
Don't question me on medical things, Jim.
I've studied these things vociferously.
Oh, my God.
It's like Norm Crosby over here.
If anyone even gets that, right?
Right.
Remember Norm Crosby?
Yeah, he's butchered everything.
The top of the foot is known as the dorsum.
There it is.
There you go.
That's what I'm looking for.
Yeah, that's the different way to do it.
Latin word or American word.
Same thing.
I mean same thing.
All I'm saying is pickle juice cures cramps.
I think saltwater cures cramps.
And I
think a form of that is pickle
juice.
It just makes sense to me.
It won't work if you just take a salt shaker and take that.
That won't work.
It's because of the brine because it's developed and it ages.
And that's what works.
Jim, it worked.
I think it worked.
I don't doubt it worked.
I don't doubt it worked at all.
I think that's part of your...
mental part of it and you know, that's, but I think that's great.
It worked.
It worked for you.
And I think that's, that's what's important.
Todd, your
family and for his dad.
That's
all I think that's the old farm thing.
Do you really think his
dad grabbed the pickle juice or touch?
Yeah.
Or the whiskey.
Well, he said there's or the brandy, right?
Whatever.
I still
think if you talk to a doctor,
I still think they're going to tell you the first thing you should do is try and stretch it out.
But when it's on top of your foot, you can't.
What if you walked on your foot a little bit with that?
That's
what I'm
saying.
Yeah.
You know, try everything.
Yeah.
I tried everything.
Yeah.
Everything there was I tried.
So I grabbed the pickle juice and it's magical.
It's magical.
Not kidding about this.
I like
that.
Yeah.
Okay.
What's good?
We will talk to
is Mark.
Mark, are you out there?
Do you guys teach that at Bellin?
Of course he does.
We actually got another
text.
Okay.
It's the vinegar in the bride.
Okay.
Okay.
Thank you cowboy Dave I bet all farm type people country people know about this probably Because they had to come up with their own you know types of things You know
mm-hmm.
Yeah, that's there
You're right.
There's a lot of stuff that back on the farm.
This is what they and it works It's even today
and I'll bet you if you dug out a farmer's almanac.
I'll bet they would say that I bet they would say using
Pickle juice for different things.
Not, okay,
I don't know if I want to bet,
but not for cramps.
So I started typing in, can pickle juice and immediately on the computer side help with cramps?
Yes, there's evidence that pickle juice can reduce the duration and severity of muscle cramps.
Can I please get a bell?
Yes, you can.
Is it too much to ask to get a bell?
Thank you.
Is that, do you rub it on?
Can you rub it on?
You just drink it.
I'm telling you.
Thank God I'm here.
You're right.
I know man.
Thank God for the people.
Hey folks, you know
what?
We don't need bellen.
I don't do this for me.
I do this for you.
Consider me a gift to you.
759.
All right, we'll be right back.
That's what I do.
Coming to Northeast Wisconsin live from the Civic Media Studios, this is Mino and the Mayor.
And here are your hosts, John Mino and Jim
Schmidt.
Oh, here we go.
We are back.
Hey, welcome again.
We're outside right now with Danny Bain.
Green Bay Papa Murphy father's day demo for pizza and I'll tell you what I'm Jim I've talked about this for I'm gonna build a wood-burning pizza oven in my yard Okay, and Danny this tastes like what I would assume my wood-burning pizza is going to taste like just like it.
Yeah Papa Murphy's makes great pizza and we've been going to your place for but it's cooked in the oven you cook this on the grill
Yeah, this one on the grill.
It's just new.
No, we've been trying to get people to grill.
Cooked pizza on the grill.
What
a great idea.
What are the... Nikki's actually doing the work.
Cheers,
Andrew.
He's just taking
credit.
Nikki, come on over here.
You're running around doing all the work.
He's just here to be a big time guy.
Taking the credit.
These are so good.
Thank you.
I'm glad you're enjoying them.
Oh, man, are we enjoying them.
Absolutely.
They're tasty, fresh made this morning by yours truly.
And we're glad to be out here today.
It's a beautiful day in Green Bay.
What's the
secret of getting this crust so good?
Actually, we go on every day early morning.
We make it fresh.
But then with
the grilling part, give us some secrets on grilling it so you don't burn it or so it's not too raw.
Sure.
I like to proof my crust.
So a lot of times you're going to leave your pizza in the refrigerator to keep your toppings all nice and fresh.
But you're going to want to pull that out and let it actually come to room temperature for about an hour.
And then you're going to want to put it into the oven or onto the grill.
It has a different flavor.
Doesn't it, Jim?
Yeah, absolutely.
I've never
had smoked pizza.
And I
love your pizza.
Excellent.
The charcoal really does make a big difference.
I've heard people are getting more creative with their smokers.
But I'm a little old fashioned.
I like to sit out in my lawn chair, enjoy a drink, and grill out.
But you put that even on,
I have gas grill, but you put those wood chips in there.
That gives it that smoke
flavor.
So I'm going to try that.
Yeah, absolutely.
And for
Father's Day, I still like to grill, but the kids can buy the pizza.
Yes.
And it's a great recommendation for babysitters.
If you and the wife maybe want to go out and have a more special dinner,
You know, you can get pizza and have those kids all happy at home as well.
Yeah.
And the freshest pizza, too.
I mean, you guys are
all about this.
This is, I mean, I'm not joking about this.
This is delicious.
This
is really, really good.
And it's unique.
It's pizza like I've never tasted pizza before being grilled.
Yeah.
Do you guys use any special type of charcoal or anything?
No, she just
bought some.
Really?
I like to stay away from the briquettes.
They don't burn as fast.
Okay.
So I like to get that hardwood clump stuff.
But, you know, like you were saying, there's plenty of different flavors.
But don't discount the wood chips on the
gas grills.
Yeah.
Could you do this?
OK, you were talking about camping and different things.
Could you do this over a wood fire?
Yeah.
The tripod, absolutely.
OK.
We have a
piece of stone that's on the grill.
So if you do that, it just helps disperse the heat a little bit.
You just don't want direct heat onto
the pizza.
God, so it doesn't
burn?
Correct.
You want to do it on indirect heat?
So
this is good for any I mean how
many different pizzas do you have like a
million?
I've never been a fan of like vegetable pizza you guys put a vegetable pizza on there I just had it
Tastes completely different than any vegetable people.
It was
a recommendation.
That's one of our gourmet delights.
And it's very popular among our guests.
Wow.
Guilt free pizza.
You
can try
to
go.
I know, right?
Get the
veggies
in.
Oh my
gosh.
Yeah.
This is so good.
And I'm not just saying that I've never tasted pizza with that kind of a flavor before.
Yeah.
And Danny, you I think a lot of us, while people listening, they listen, you know, here, Mantua, Appleton, Oshkosh.
We're your locations.
You guys are you're you're.
You're big time.
Oh, we have just the location of bandits walk one there and then five in the Green Bay area.
So one in Howard, two in Green Bay and then two in Depeer.
And then we have five in the Appleton area as well.
There's also a location.
It's got like 14, 15 locations.
That's
awesome.
Yeah.
Got to keep Nikki busy.
Who came up with that?
Officer Craig.
Officer Craig.
We need somebody to get officer.
Look at that.
He's fading away to nothing.
Bring him
some pizza for crying out loud.
Look at that poor guy.
Oh my gosh.
You're looking good, Craig.
Yeah, Craig.
Have a little something.
Have some nourishment if you're going to patrol our streets.
My goodness.
Or the cop's pretty good clients.
The cop's a good pizza guy.
Well, Officer Craig, how are you, sir?
Officer Craig, have you ever had a grilled pizza before?
I
have not.
You're going to
love this.
I can't wait to see it.
Fantastic.
This is unbelievable.
Go
step inside.
Don't try taking it from Jim.
You do not want to try taking it away from Jim's hands.
This
is good stuff.
Oh, man.
This is great.
This
is a piece
on the diet of police
officers.
Absolutely.
Of course.
Pizza and donuts.
That's right.
So this is Papa Murphy's.
You know, they have great fresh pizzas.
You can get anything you want.
So do I, right?
They're just great.
Bring that home and throw it into the oven.
throw it on the grill.
I'm going to do that this weekend with wood chips because I have a gas grill.
That sounds fantastic.
That's
what she said.
It can work.
I'm going to give this a whirl.
Oh,
look at that.
I know, right?
Yeah.
Breakfast pizza, right?
Yeah.
Absolutely.
Doesn't even just
smell good?
Lunch pizza,
whatever.
Did bacon and Canadian bacon on that one?
Just like a... Oh, yeah, back bacon on there.
Oh, I'm basically Canadian, so I can call
it back bacon.
That is
awesome.
What do you think, officer?
Great.
Awesome.
Isn't that great?
Mm-hmm.
Nicky, tell us a little bit about how long you have to cook it to make it like that.
I would say roughly around 15 minutes.
Okay.
If you like it crispier, you know, you're going to want to leave it on there.
Some people like their pizzas a little more doughy, so low and slow is the way to go with that.
Okay.
We do have multiple crusts, so we have original crust, thin crust, and we have a gluten-free option that we did bring today for everyone to try.
We're
eating gluten-free.
Can you believe that?
That's what we're eating.
Yeah, yes.
It's good for you.
See, John,
you can do this.
And it's very healthy.
What
is
he always looking at me when he talks about stuff like that?
I was looking
at your gut.
Oh
my
God!
This is great.
Wow.
So tell me a little bit how you came up with this.
Give us a background on Papa Murphy's.
It's been such a staple in the community.
Yeah.
The brand is about 30 years old, but it started out West and there's been some stores that are 20, 25 years old around here.
Wow.
But yeah, we've been around in the community.
do a lot of fundraising in the community.
I know you do.
And definitely try to just get to know our people, get to know our guests.
And
it's not an easy gig because everybody has their own type of pizza they can do.
And you guys have found a way to make a niche that is just truly successful.
Yeah, definitely try to make it easy.
Don't have to go out and have an expensive meal or chase the kids around and keep them corralled at home.
Wow.
However, people say that once a while.
There's a lot of pizza places.
But pizza is the number one food that people want.
Hands down over sub sandwiches cheeseburgers hamburgers.
It's pizza.
Yeah,
I mean there's a market there, too You just like Johnny just said you kind of carved out a really cool niche that you make it as fresh as can be and yeah, take it home and boom Yeah, but if you
don't have good crust we've talked about
this.
You don't have
good pizza Yeah, you put any topping in the world on top of it doesn't matter
Jesus cheese cheese cheese But even when we before we put it in the the oven room temperature is what we or is that just for the grill
just because ours is fresh dill
That's why she's talking to proof the crust up to room temperature.
So that'll help
it crisp up when you put it in the oven.
Okay,
and then
what's the other thing you're the cinnamon roll thing you got coming on?
Yep, so we actually have that on the grill right now.
That is a dessert option that we offer I like to switch it up a little bit for breakfast.
I like to have it with my coffee It's kind of a sweet and savory, but I also know the kids love it late at night.
I mean, it's a great simple treat
So it's not done yet.
That's on the grill right now, right?
Tell
Officer Craig to leave it alone then.
Absolutely.
Tell him to wait.
Just a few more
minutes please.
He's getting a call.
He's got to run to something so
beat it up
he's like how
they can wait I'll
be there soon I'll
be there when I get there thanks for coming by buddy thanks for all you do thank you that's awesome so tell me a little bit more about if somebody buys this is great and I still think camping wise this would be great when you got the
You got the little fire going out there in the campground or whatever.
Tell me how somebody can do this.
You need one of the tripod type things, right?
Correct.
OK.
And then that's going to have a grate over your fire.
Right.
And you're going to want to let your flames get down real low because you're going to want to use those hot coals just like if you're cooking anything else.
That's what I was going to ask.
More over the coals than the flames.
Correct.
OK.
You can order ahead.
You can call.
You can come in store or you can do the online options.
We have a lot of deals available and discounts available.
A lot of people like to get them on Friday and then they're going to wrap them up and take them up north for the weekend.
Do they
come frozen when they buy
them from you guys?
Absolutely not.
So they're never frozen?
No.
That's
the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't
it?
That's the
difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't
it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference,
That's one of the things that separates yours.
That dough is always fresh.
There's really no difference between a frozen pizza and your pizza.
I mean, it's just your pizza is so much better because the frozen has, I like it.
Oh man, we're back up.
You
just said there's no dirt in the frozen pizza and their people.
I
think you got that wrong.
You had a big difference.
Totally wrong.
Huge
difference.
Huge difference.
Big difference.
Big difference.
90 is what you're trying to say.
Big difference.
Are
your taste
buds working this morning?
They are.
That was good.
That's still.
Yeah, I am.
The big difference is what I'm
saying.
But here's the deal, though, too.
When you cook something like this, do you?
OK.
And I'm a crust guy.
You know, you gotta have the, and I like the thinner crust more than the thicker crust.
Okay.
Do you scorch it a little bit?
Do you check the crust to know when it's really done with something like this, when you're cooking it over a grill like this or over a campfire?
And the thin crust will definitely cook a lot faster.
Right.
Yep.
But always keeping on rotating it too on the grill.
Obviously you can get some of those hot spots.
Right.
Keeping rotating the crust and checking the crust off.
And I mean, peel it up a little bit.
Obviously we have the white tray that keeps it very easy to cook to give a little barrier, but.
Tell a little bit more about that stone you were talking about.
Yeah, so you can see Nikki has a stone.
So it just helps move the heat around so you don't get those hot spots.
But having a pizza stone, they're very cheap at a store.
Oh, I've never seen one of those
before.
Yeah, so
then you can put the pizza right on.
And we have the white tray that we use.
So you can see that gets a little brown on the
bottom.
So you don't put the pizza actually on the actual grates?
We do.
Not on the grates.
That's really OK.
Got it.
OK.
But
definitely helps with grilling, for sure, to keep the crust from getting.
You know,
and those stones aren't that expensive.
I mean, yeah, I'd never heard of that before.
Yeah.
And on the campfire, too, put the grill, put the stone on the great same thing.
Wow.
Yeah.
Jim, I'm shocked that you don't know that this isn't,
you know, one of your in your real house.
Yeah.
And I use the grill like I'll use it in the winter, too.
Yeah.
It's right on the deck.
Yeah.
But you make your own pizzas.
I do.
Great.
I
do because I like him.
Oh,
he's big time in this.
Yeah.
I do like pizza.
This is really, really, I'm telling you, I've never had, is it called smoked pizza or just pizza on the grill?
No, pizza on the grill.
Just pizza on the grill.
Pizza on the grill.
All right, it's great.
Love it.
And what did you just make?
What is on there?
That's going to be our cinnamon meal.
It's going to be our dessert option.
It has a delicious cinnamon granola-y, crispy.
Cream cheesy deliciousness.
I don't sound good at all.
Why is it going to be ready?
I just heard Officer Craig put on his brakes.
He's coming back with a siren on.
Like she said
with coffee, that would be great.
Absolutely.
Wow.
How many
varieties of pizza does Papa Murphy's have?
And I know I kind of said a jazillion, but I mean, do you get custom, right?
Yeah, so you can get create your own on Tuesdays.
That's going to be our special.
You can create your own up to five toppings or we have our signature pizzas or any of our gourmet delight pizzas available.
And you can come in and meet with somebody like my wonderful self.
And I would love to take your order and make your pizza for you.
What's your
background on this, Nick?
How'd you get so good at this?
I honestly give credit to the boss.
Yeah, right here.
Come on.
Honestly,
I'd have to give
credit to my kids.
My kids
actually worked for Papa Murphy's before me.
They started when they were 14.
And I used to stop and visit them just to get pizza and to get that employee discount that they had.
And it was great.
Well, she's very honest.
I met the boss and the owners and we kind of hit it off right away personality and work wise.
And I just kind of dug right in.
I learned about pizza dough and I learned about, you know, yeast and all the
baking kind of metrics, and I just ran with it since then.
Danny, how is it the employee basic?
If I'm a good employee,
that's always the challenge, right?
We're very lucky to have awesome people that work with us.
That's the key.
We've had managers that have worked with us for 15, 16 years.
We have new
people that have new high school kids.
They
graduate eventually, but yeah, we have a good mix of veterans and new kids that...
That's
awesome.
It's their
first job of their junior senior in high school and
get to make some money.
I don't want to gloss over it.
You do a lot of charity work for the community.
I mean, your name's on a lot of things.
You're helping high schools, booster clubs, all that kind of stuff.
And with that, we're
going to sit our quick break.
We're going to be moving inside.
We're going to be back with more with Papa Murphy's.
Folks, we can't say enough good things about how delicious this is.
Back, mine on the mayor, right after this.
So I chose this hot never plays a song without a meeting.
I chose this song because you guys made the dessert.
The cinnamon
desert.
I was, you know, if you had given me a multiple, I would have guessed that.
Would you have?
I would have.
I said that really smells good.
That is cinnamon.
You can smell it outside.
Get real close to those mics, guys.
Yeah, pull on up.
Papa Murphy's this morning, man.
Um, Danny.
So you guys can be one of a weekly presence on this show.
Yeah.
How hungry are you guys every hour?
Oh
my gosh.
I was just, I was like running around and every time I ran past out there, I grabbed another piece.
It reminded me of a fourth of July, pulling into my, my aunt's camp is we call it up in the UP and they'd have, you know, the fire going out there
and
the, and the, and stuff.
And that was because that.
I still think smells conjure up memories better than anything.
And the smell of you guys roasting that pizza out there brought me back to those memories.
Just that smell is awesome with that crust.
Isn't it though?
Yep.
There's just nothing.
Nothing quite like it.
No.
Brats on the grill and hamburgers and celery.
I mean, that's a whole nother smell.
But yeah, pizza on the grill is just fantastic.
Danny, tell us what locations you're involved with.
Yeah.
So Danny Bain, by the way.
Yep.
The Howard location to in Green Bay on Main Street Mason Street and then both the locations into peer and then locations in the five and Appleton Tell me where you are into peer into peer at East to peer in West to peer.
Yeah, and I'll tell you what with you guys though to people When they when they buy your pizza they take it home and they cook it anywhere they want Okay, and we've all been to pizza places where it's like that crust wasn't done well enough or that crust was too well done and you know what?
That's the best part about doing it.
Absolutely.
Do it
exactly
how you want to do
it.
Yeah.
I would just recommend to people like 15 to 18 minutes on the tray.
If you want a little crispier, it'll easily slide off there for another two minutes.
And that's how you can kind of dial in your crispiness.
I'm, I'm, I always kind of look at the bottom when I get a pizza.
Cause I want to see a little bit of that scorchedness.
Color is flavor.
That's the tasty part.
And that's the thing is okay.
So Jim was talking, he wants to try that, but you want to do what?
with your brick, the hardwood?
Oh, I have a gas grill.
So I'm going to put in wood chips.
I've
never heard of that.
So
that's the way we do smoked chicken, right?
Because I don't have a smoker, although I should get one because they're not.
But anyway, I don't have a smoker.
My brother does.
Oh, you got to get one.
But if you put wood chips with some water in there, that will create that same smell that you're
getting
off the charcoal.
So that's
very expensive.
So when you do that, when you get that going, do you keep the lid on to keep all the smoke
in?
I do,
because
if you're...
Because
that's what you're doing, right, Nick?
Yes.
That's what also helps to melt the cheese.
Right.
If you're
looking, it ain't cooking.
Oh, my gosh.
What?
Todd.
Todd.
What?
I'd like a little cinnamon roll.
You want me to bring you something?
That would
be kind
of nice.
I mean a piece
of
cinnamon roll?
Todd, I'm doing it for our clients.
I'm doing it for them.
Again, I do
everything
for the
people.
But Daddy, just tell us about online, our website, just so we can order.
Absolutely.
So we have an app.
Or you can go to our website, patmurphy.com, place your order.
You can give the stores any store a telephone call and go ahead and place your order.
Or you can come right in and place your order with one of our wonderful staff
members.
We also run multiple specials on Tuesday.
We have our large pizzas are 10.99 and our families are 13.99.
Yeah, that's amazing.
And you can create your own.
And it's really fun to see the different recipes and combinations that the guests come up with.
And then like Father's Day, for example, we do do a special promotion.
Dads love pizzas along with grandpa's.
So we will have a special promo going for that.
This is horrible.
Absolutely.
It's breakfast.
It's delicious.
Oh my God.
Tell us again what this is.
So this is going to be our cinnamon meal.
This is going to be our dessert option.
It's got a cinnamon butter spread and then it has a granola brown sugar crisp that goes on the top.
I went ahead and braided the crust for you guys this morning to give you a little bit more of that flavor from the grill.
There are multiple options available online that people create their own items with our pizzas.
They take them home and- This crust is
perfect.
You see what I mean about that scorch underneath?
Wonderful.
That's perfect.
Excellent.
When we buy that, that comes with the butter.
Yep, that comes with the butter.
Okay, cool.
And then we also have... Just for
the butter.
Just so
you know, don't come, just get the butter.
Extra cups, only 50 cents.
All right, all right.
We have a lot to
say.
I'm gonna use this butter on
my face.
Yeah,
okay.
This is so good.
Yeah.
That smells great.
Yeah, good.
You gotta try it.
Here,
seriously, try it.
Do you have, okay, this is cinnamon.
Yes.
Do you have other varieties or cinnamon?
Cinnamon is primarily our staple right now.
Yeah.
Sometimes we'll get lucky and we'll run up special limited time only option, but right now we're focusing on our limited time only as a pizza option.
We have our summer selects available right now and it's a great deal.
They're only $8.99 and there's a couple options that you can choose from.
and it's just great for the summer options.
Not only for adults, but kids.
Kids in high school, you got any young boys.
I mean, their friends are coming over, grab up a pizza.
Everybody loves pizza,
right?
And
when kids come over, it's pizza, pizza, pizza.
But I can't, okay, you get up, you're camping someplace, you get out of the tent or whatever.
Mama or whomever has this cooking on the grill.
Mama, mama.
And you walk out, how great would this be to have a camp site?
And pause with the banjos.
What?
What did I say wrong?
Mama.
And
mom was
there, she's cooking and I said, pause with the banjo.
So anyway, I just thought.
Ignore
him.
Yes, please.
This is delicious.
This is absolutely fantastic.
I'm not just saying that.
It's good stuff.
Thanks for coming in and treating us and just having some fun with us this morning.
They were here last night too.
So they did double duty for us.
Oh, you did
Pete?
Yeah.
We slept in the studio.
Did you?
All right.
Pulling the night shift.
They may or may not have had a couple of spotted hanging out someplace ago.
I'm
just saying.
All right.
Jim was brinking up Sunday before we left outside about what you guys do for the community.
Talk
a little bit about that.
That's a priority for you
guys.
People know, but
those who don't know need to know.
Yeah, we do some fundraising nights at individual stores.
We have an email you can email into if you're a group, a church, a school, you know, sports team that wants to raise money.
So that's pmwisconsin.com.
If you ever want to send an email there, we'll return it and get back to you.
And then we also do some pizza sales where we've raised $2,000, $3,000 for some causes that people give.
We give them the sell sheet.
They can go sell and they make certain dollars for pizza.
Yeah, we've raised a lot of money.
What a great
asset to the entire community.
Check
all the boxes.
That's awesome.
You guys are the absolute best.
Nikki and Danny Bame, Green Bay Pop and Murphy.
You got to check it out, folks.
It's truly, it's truly fantastic.
Thank you both so very, very much.
Thank you guys.
Thanks for having us.
Absolutely.
We come back Daddy Deep Productions live music series with Dennis from the Glam Band and American Honey back after this.
Want to see the action live?
Watch Minow and the Mayor streaming weekday mornings on Facebook Live.
Search for Minow and the Mayor or WISS or WGBW.
Jump in, leave a comment and be a part of the conversation.
Now, back to Mino and the Mayor.
Here's John Mino and Jim Schmidt.
Hey, thank you very much.
Welcome back, Mino and the Mayor, on 97.9 FM WGBW 98.3 and 96.5 FM WISS and the Civic Media app WISS is where you'll find your Milwaukee Brewers taking on the Cardinals at 6.35 tonight.
What a fun show we have had today.
Wow.
Oh man, Papa Murphy, thank you so very much for your amazing stuff.
You brought it and now we are so proud to present our brand new sponsor of our
favorite segment of the entire week, the live music series brought you by Big Daddy D Productions.
Love these guys.
No, it's just Daddy D Productions.
Not anymore.
This show is Big Daddy D.
You never know what you're going to get out there.
Shelly likes it.
Hi, Bob.
Dennis Pettiers of the Glam Band.
How you doing, brother?
I've been.
Ask around.
I'll tell you what.
I heard you guys at the Sardine Can the other day from upstairs our studio here.
You guys were rocking that joint.
Oh, thank you.
Thank you.
Joints need rock, too.
You've been busy, haven't you?
Yeah, we've been busy.
It's just getting crazy.
12 shows this month.
And yeah, just trying to keep everybody moving.
Absolutely.
Well, this is
so great.
So DaddyDProductions, you guys are finishing up.
Shall we talk to us here?
We've talked here.
I know.
How mad were you at me last week when I pointed
out something about your husband?
I laughed really hard.
I can't believe I was up early enough to even see it.
He gets that a lot.
Don't worry about it.
I was really proud.
Really proud.
Now, if people didn't...
weren't tuned in, I'm the dum-dum that had my shirt on inside out.
Because
I dressed in the dark.
Barely
noticed
it.
They wouldn't have noticed it if you didn't see anything, John.
John was the compassionate host who pointed it out.
Just when I forgot.
For the rest
of the show.
Okay, can I just say something?
Dennis was over there and he was going...
I never
let facts
stand
in
the
way of a good story
Just so you know
Facts ran out kind of like in the 90s.
They had their they had the facts.
Yeah.
Yeah.
All right.
Daddy D with American machines and you guys.
OK, talk about the difference between or is it what you're doing at the Riverside and your last show is what tonight
tonight?
Yeah, we're doing the old time rock and roll show.
That's with our Daddy D productions group.
That's the big group.
We've got a full band.
We've got four vocalists, all kinds of production.
Kevin that tonight.
Kevin Van As is with Alicia, Michelle plays the violin, all kinds of
Amazing folks.
I'm sure a lot of people have seen you, but you really bring the energy to that room.
I mean, that's, yeah, you're pointing to him.
You're a big part of it too.
I'm there too, yes.
But
yeah, we talk, Daddy, about Green Bay has got some great companies and what they give back, but you're one of those.
I mean, we wouldn't call you a company, but you're, you just do a lot
for Green Bay.
Well, everything do for better.
19 years.
Yeah, it has, right?
19 years we've been doing this.
I can't believe it since we were how old, babe.
Seven.
Seven.
Yeah.
Seven.
You guys went to school together, right?
Yeah, we did.
Seat
Norbert
College, baby.
There
you go.
Your college is seven?
Yes.
Tonight is military night for the Green Bay blister.
Oh, I saw that.
Both you and
you, both veterans, thank you for that.
Hey, man.
Hey, well, by the way, we're going to be there.
My lovely spouse and I will be at the game tonight.
Awesome.
Awesome.
That's a good
time.
Army guy.
Hula.
Hula.
Yeah.
So we enjoy every one of our shows, no matter where we are or where we go, we like to introduce the veterans.
And I will tell you, it's because it's a tradition, it gets lost on me.
And when it starts to, somebody comes up and says, what a big deal it is to him.
And then it brings it back like, oh, this is really a good idea to do it.
The audience loves it.
You
both raised your right hand.
Said you're ready willing and able to put your life in the line for our country No matter what happens after that it's out of your control But you had the courage to raise that right hand and that means everything
I
was going
to say, let me count the ways it's out of our control.
No,
no, indeed.
That's a fact.
Despite the
promises of a recruiter.
Well, you know, it's funny.
I was I went down to the MEP Center and I was going to be a newscaster.
Me too.
And the guy switched me.
He goes, wouldn't your parents rather have an engineer?
And he signed me up to be a demolitions engineer.
What a weasel.
Oh, I don't know.
I
think fighting land mines is a pretty good thing that.
I mean, Dennis
introduced these people.
They're going to
send me overseas to be a
behind the lines radar guy
sending
up radar communications behind enemy lines.
That's what they're going
to do to
me.
Yeah.
Well, you're smart
enough.
You'll figure it out.
Okay.
Right.
Yeah.
And when you got our smaller group, American Honey, there's four of us.
Shelly, myself, Tony Pezzavento and Alicia Michelle.
Sometimes we go as three, but a lot of times as four as well because the summers, a lot of people aren't going to pay for a ticket to sit inside.
We kind of go around the places with the four of us and play a lot of, you know, more intimate venues and all that kind of stuff.
intimate that's what the love is yeah what are you gonna sort of play for us to do a little Johnny Cash this morning oh I would love that why wouldn't we huh hey man you want me to chime in or no uh shelly
yep let me take
your part
you're singing your
head
daddy's saying bass
And I hear the whistle blowin' On down a ceiling joint When I was just a baby Mama told me, son Always be a good boy Don't you ever play with guns But I shot a man in Shino Just to watch him die Shot him twice And I hear the whistle blowin' I hit my head and cried
Yeah?
Hey!
Now, you want to send out a verse to all the folks in
the great state of
Wisconsin?
If the city that you're from isn't in this song,
It doesn't mean we don't love you.
It just means it doesn't rhyme with anything.
We're starting Appleton.
You know what?
Two.
What?
Two?
That was awesome!
That is good.
How long did it take
you to get all the
ones down?
I would love to tell you it took a long time, but some of the stuff comes, that was a quick one, for whatever reason.
Well, I grew up in Howard, so I kind of knew all of those places there.
There you go.
That is
fantastic.
I was waiting to see how you'd find a way to fit a conema walk.
A
conema walk, yeah.
I do want to say that that's emblematic of your shows.
They are local.
I think part of the reason that you guys were born and raised here, but secondly, you just
Love this community, you can tell when you're up there.
Well, thank you so much.
We try and implement local things, but not too local, because you never know who's out there.
In fact, we did a show for the American Legion, and this is about to...
two years ago, and it was a local show, and then there was somebody in the audience, and they're like, hey, do you guys travel?
And I'm like, yeah, we'll travel.
They're like, well, we have the Midwest Convention, and we'd like to bring your group to the Midwest Convention.
Might be in Minnesota, it might be in Iowa, it might be in Illinois,
and she might
be in Wisconsin.
And I said, okay, we had the day open, they're like, good, I'll call you in a week.
They call back, they're like, hey, good news, they planned it, it's in Wisconsin.
at Oneida Bingo and Casino.
And I'm like, okay, well, that's fine, which was great.
And we had about five, 600 people at this thing.
We do the show and I get off the stage and the person stops me and they're like, hey, do you guys travel?
And I'm like, yeah, where are we going?
Like Croco
or whatever,
you know?
And they said, no, a little further than that, you give me your phone number.
I'm gonna text you.
There's a committee.
You tell them what.
They tell you, I'll tell you what they tell me will make this happen.
Here, it was the national president of the American Legion.
They flew us out to Charlotte, North Carolina, the whole group, and we performed for all of them there in Charlotte.
So we had the entertainment for the National Convention.
You're not by chance doing the Wisconsin Convention this year,
are you?
We are.
We're doing the Midwest
Convention
this year, yeah.
You know the featured speakers?
Who's that?
The mayor?
Tell him, Shelley.
It's my nose.
Oh, that's fantastic.
Yeah.
Well, we'll save us a seat.
Absolutely.
That'll be
fun.
And listen, I'm not.
I don't want you to think that I'm saying that to brag.
I'm not.
We're not saying that to break what I'm.
I'm just very proud that we can do a mom and pop.
That's what I want to say.
A thing that can travel nationwide and people dig it, man.
Absolutely.
Absolutely.
What a song about
it.
Yeah.
Right.
Dennis, there's something special.
OK, so.
So you have the glamban and then you have your acoustic group almost exactly along the same lines with them Sometimes it's nice to break away and do something a little bit more.
What's the best way of put it?
Not personal but more
from
you know what I mean?
It's a different different approach all together different different brain cells are being used
What do you guys enjoy more?
Well, you know at this point
Gotta catch me on ask me on what night yeah, but it's one of those things like you know I'm getting a little bit older my wife never ages But sometimes when you do we do the smaller group show you'll have people who have no idea who you are They didn't pay you to buy a ticket there They're not just coming to see you and if they still turn around at the bar stools and clap
then you should still be doing it.
And if they don't, then maybe, maybe it's time to think about, you know.
Don't think
about it too hard,
man.
Maybe the conversation's pretty heavy.
Maybe that advice goes for radio hosts, too.
I'm just saying.
How dare you, sir.
What are
you
talking about, Schwabba, that way?
Who writes your shows?
Too much time you spend doing that.
They're different.
That's this guy.
You do, huh?
Well, that's a good... He actually... You know, sometimes it'll be new material at rehearsal that we have no idea it's coming.
He wrote a parody on a song from Get Back, and it is about his...
Is it uncle or grandpa?
Grandpa Jojo.
Oh, nice.
Who clucks like a chicken.
Yeah.
And you guys would not believe how funny it is.
It
was really dumb.
We also, like, I like
to do a parody, like
if Elmer Fudd was really cast as Danny Zuko in Greece, you know, Wabbit season, had me a blast.
It was fun, you know.
Is it
more, okay, when you guys, like, Dennis, when you do your little acoustic.
Yeah.
ensemble and you guys is this more of the real you versus the characters you play in the bigger events?
Is this more of the real you coming out?
Yeah, I think so.
And it's the music that we picked that we can do of all the genre.
Exactly.
Yeah, I think especially I think when in this element you're actually digging deeper into yourself.
You're actually finding more of more of really who you are.
And on the fly.
That's
what I mean.
And it's a real present.
Our drill sergeants would always say, situation awareness will keep you alive on the battlefield.
And I also want to say, and on the
stage.
Because there's something to it.
It's an incredible alertness.
as you're doing this, you're trying to entertain, and something comes up on the fly, and you figure out something different, something new, comes out of your mouth you never thought of, never would have thought of, comes out, maybe sometimes people laugh, maybe they won't.
But you'll
have
that.
They do, they do.
I was just looking at my phone, but I, pictures when you were that Elmer Fudd thing with the, I have pictures of that, and that was hilarious.
We got set up right, but I gotta tell you one thing that blew me away what you did one night, Shelley, I was backstage with you guys at the Meyer years ago, and you did the Lucille Ball thing?
Oh yeah.
Oh my god, that was incredible.
Nice.
Oh, that was
unbelievable.
We can't get rid of that
bit.
Yeah.
Don't.
Don't.
It's
unbelievable.
We get started at Quick Break.
Back with more Big Daddy Deep Productions, our live music series reminder of the mayor and American honey back after
this.
So I told her we'd still
be
friends And we made our
true love fell Shot at the webbing I missed who we
called Hunting Dweems Weeped in
It seems... But... Those were bad...
What's that done?
so much
right
there.
We will, we need it.
We really need it.
Dennis
Peters, take it away with our people, American honey, Shelley and David Johnson, brought to you by Big Daddy D Productions.
So you're playing tonight.
Yeah.
One more time.
Yes.
At the lovely Riverside Theater.
It is.
The
legendary.
Yeah.
Riverside Theater.
And Daddy D Productions, if you want to check out our website, it's at DaddyDs.com, D-A-D-D-Y-D-S.com, where you can call 920-371-2250.
And tonight's the last night of the big run.
So I think we've got it learned.
Most of the songs
we've
got.
So Daddy, I'm looking at your Facebook page, DaddyD Productions.
And right at the very top, there's the phone numbers.
So just go to the Facebook page.
And if you can't remember the phone number, don't have the pen, ink or the fax machine to write the phone number down.
Just
who's working?
Who's working the phone?
That's me.
Oh, OK.
Yeah.
Yeah.
Mom, do
that for a while.
You know, it's funny.
She was great.
Well, I would I would transfer the phone because we were it.
I mean, we're truly a mom and pop.
It's Shelly and I when now with the, you know, the way things are, so many more people order online.
So that helps a bunch.
But we'll have people and I call they leave a message.
I give Michelle back.
But yeah, we were at the point where a mom was helping out.
My mom's 80.
Remember what tell sec was
a big thing back in the day.
What did you should have tell sec or something like that doing something?
I don't well, you know, I
like to talk to people, you know, I like to be but you're a busy guy, you know Yeah,
that's it.
That's it.
You want some fries with that?
Wait a minute.
We got to read this
a special medical alert here, right?
That's right.
Do we have music?
Do you want
more music?
I mean, it's a
medical thing.
Perfect.
That was perfect.
Yeah, go for it.
All right,
ladies and gentlemen,
we
have
a special medical alert here.
Not that we need to give John any more ammo,
but you can let John
know that there is some validity to the pickle juice theory.
It has been used in
athletics
for quite some time.
I think there is a
back order on it right now, maybe next year at the Bell and Run.
Rollin'
Schmidt.
Yeah!
Thank you very much We
got about we got about four minutes left, so maybe you get another song and then we can wrap up with some more details on shows and stuff
Yeah, okay big shows.
What's
it?
What's
cooking?
Well
Wait, if you haven't seen our the big group DaddyD Productions, we are doing a freebie show.
Well, it's fantastic We are gonna be at the Howard Commons.
Oh, yeah, we're gonna be at the Howard Commons.
What day babe
July 26 July 26.
It's a Saturday from three to six They got food trucks all kind of stuff.
So if you're like, hey, man, I don't want to spend any money and see what's going on this coming out for free And
that's a
nice place.
Yeah We'll be there on the 20th
coming up.
Oh,
yeah, we
can have
And then we have some other American honey dates coming up.
I know on on Father's Day.
Thanks, baby.
You can go ahead and read some of them.
I know for Father's Day, we're going to be a Jackson point in Seymour.
And then what else do we have going
on?
On Tuesday, June 17th, we'll be at Voyager Park in Depeere.
Yeah, another great place.
From 530 to 8.
At their pavilion.
Yeah,
another new place.
Good investment.
So you're doing a Dura County buffet wine and music bus tour?
Yeah.
So the August
24th, that looks cool.
We do some tours.
We're going to put some people on a bus.
They leave from, like, St.
Mark Ministries in Depeere because they can park in the parking lot.
We take them out to Sonny's Pizza.
They
have some
pizza.
And then they come and see us at the Simon Creek Winery, make a day of it, jump back on the bus, and head back.
So there's all kinds of stuff.
out there just check go ahead and check it out
all right let's let's wrap this up what do you want us to get let's try this
again
let's wrap this up this weekend and what would you like to conclude
this song shelly sing a
little
Working for a man every night and day And I never lost one minute of sleeping Running about the way things might have been Big wheel keep on turning Brown Mary keep on burning And we're
rollin' Rollin' Rollin'
Rollin' on a river
Rollin' Rollin' Rollin'
Rollin' on a river
A river did, did, did, did, did, did, did, did, did, did I cleaned a lot of plays in Memphis I pumped a lot of paint on a new Orleans But I never saw the good side of the city Till I hit the ride on a riverboat queen Big wheels keep on turning
Bring it home!
Yeah!
Love
it.
Love it.
That's my all-time favorite song.
That's the one thing I could
do.
I do that.
Roll it.
Oh, it's nice, man.
Roll
it.
You were like, you know, I am like.
You were like the pickle juice cure.
Thank you guys so much.
Thanks for sponsoring our great segment here.
Yeah.
Shelly and Darren Johnson, American Honey, Big Daddy, Deep Productions, Dennis Peters, Glam Band, you're awesome.
Thanks for letting me play
with you guys.
Were you guys tonight?
We are office weekend.
Nice.
Congratulations.
Thank
you.
Thank you, everybody, for a phenomenal week.
Hope you have fun at the bell, and tomorrow I'll be running, of course.
Have a great Father's Day, everybody!
Happy
Father's Day!
See ya!
Coming to Northeast Wisconsin live from the Civic Media Studios, this is Mino and the Mayor.
And here are your hosts, John Mino and Jim
Schmidt.
Oh, here we go.
We are back.
Hey, welcome again.
We're outside right now with Danny Bain.
Green Bay Papa Murphy father's day demo for pizza and I'll tell you what I'm Jim I've talked about this for I'm gonna build a wood-burning pizza oven in my yard Okay, and Danny this tastes like what I would assume my wood-burning pizza is going to taste like just like it.
Yeah Papa Murphy's makes great pizza and we've been going to your place for but it's cooked in the oven you cook this on the grill
Yeah, this one on the grill.
It's just new.
No, we've been trying to get people to grill.
Cooked pizza on the grill.
What
a great idea.
What are the... Nikki's actually doing the work.
Cheers,
Andrew.
He's just taking
credit.
Nikki, come on over here.
You're running around doing all the work.
He's just here to be a big time guy.
Taking the credit.
These are so good.
Thank you.
I'm glad you're enjoying them.
Oh, man, are we enjoying them.
Absolutely.
They're tasty, fresh made this morning by yours truly.
And we're glad to be out here today.
It's a beautiful day in Green Bay.
What's the
secret of getting this crust so good?
Actually, we go on every day early morning.
We make it fresh.
But then with
the grilling part, give us some secrets on grilling it so you don't burn it or so it's not too raw.
Sure.
I like to proof my crust.
So a lot of times you're going to leave your pizza in the refrigerator to keep your toppings all nice and fresh.
But you're going to want to pull that out and let it actually come to room temperature for about an hour.
And then you're going to want to put it into the oven or onto the grill.
It has a different flavor.
Doesn't it, Jim?
Yeah, absolutely.
I've never
had smoked pizza.
And I
love your pizza.
Excellent.
The charcoal really does make a big difference.
I've heard people are getting more creative with their smokers.
But I'm a little old fashioned.
I like to sit out in my lawn chair, enjoy a drink, and grill out.
But you put that even on,
I have gas grill, but you put those wood chips in there.
That gives it that smoke
flavor.
So I'm going to try that.
Yeah, absolutely.
And for
Father's Day, I still like to grill, but the kids can buy the pizza.
Yes.
And it's a great recommendation for babysitters.
If you and the wife maybe want to go out and have a more special dinner,
You know, you can get pizza and have those kids all happy at home as well.
Yeah.
And the freshest pizza, too.
I mean, you guys are
all about this.
This is, I mean, I'm not joking about this.
This is delicious.
This
is really, really good.
And it's unique.
It's pizza like I've never tasted pizza before being grilled.
Yeah.
Do you guys use any special type of charcoal or anything?
No, she just
bought some.
Really?
I like to stay away from the briquettes.
They don't burn as fast.
Okay.
So I like to get that hardwood clump stuff.
But, you know, like you were saying, there's plenty of different flavors.
But don't discount the wood chips on the
gas grills.
Yeah.
Could you do this?
OK, you were talking about camping and different things.
Could you do this over a wood fire?
Yeah.
The tripod, absolutely.
OK.
We have a
piece of stone that's on the grill.
So if you do that, it just helps disperse the heat a little bit.
You just don't want direct heat onto
the pizza.
God, so it doesn't
burn?
Correct.
You want to do it on indirect heat?
So
this is good for any I mean how
many different pizzas do you have like a
million?
I've never been a fan of like vegetable pizza you guys put a vegetable pizza on there I just had it
Tastes completely different than any vegetable people.
It was
a recommendation.
That's one of our gourmet delights.
And it's very popular among our guests.
Wow.
Guilt free pizza.
You
can try
to
go.
I know, right?
Get the
veggies
in.
Oh my
gosh.
Yeah.
This is so good.
And I'm not just saying that I've never tasted pizza with that kind of a flavor before.
Yeah.
And Danny, you I think a lot of us, while people listening, they listen, you know, here, Mantua, Appleton, Oshkosh.
We're your locations.
You guys are you're you're.
You're big time.
Oh, we have just the location of bandits walk one there and then five in the Green Bay area.
So one in Howard, two in Green Bay and then two in Depeer.
And then we have five in the Appleton area as well.
There's also a location.
It's got like 14, 15 locations.
That's
awesome.
Yeah.
Got to keep Nikki busy.
Who came up with that?
Officer Craig.
Officer Craig.
We need somebody to get officer.
Look at that.
He's fading away to nothing.
Bring him
some pizza for crying out loud.
Look at that poor guy.
Oh my gosh.
You're looking good, Craig.
Yeah, Craig.
Have a little something.
Have some nourishment if you're going to patrol our streets.
My goodness.
Or the cop's pretty good clients.
The cop's a good pizza guy.
Well, Officer Craig, how are you, sir?
Officer Craig, have you ever had a grilled pizza before?
I
have not.
You're going to
love this.
I can't wait to see it.
Fantastic.
This is unbelievable.
Go
step inside.
Don't try taking it from Jim.
You do not want to try taking it away from Jim's hands.
This
is good stuff.
Oh, man.
This is great.
This
is a piece
on the diet of police
officers.
Absolutely.
Of course.
Pizza and donuts.
That's right.
So this is Papa Murphy's.
You know, they have great fresh pizzas.
You can get anything you want.
So do I, right?
They're just great.
Bring that home and throw it into the oven.
throw it on the grill.
I'm going to do that this weekend with wood chips because I have a gas grill.
That sounds fantastic.
That's
what she said.
It can work.
I'm going to give this a whirl.
Oh,
look at that.
I know, right?
Yeah.
Breakfast pizza, right?
Yeah.
Absolutely.
Doesn't even just
smell good?
Lunch pizza,
whatever.
Did bacon and Canadian bacon on that one?
Just like a... Oh, yeah, back bacon on there.
Oh, I'm basically Canadian, so I can call
it back bacon.
That is
awesome.
What do you think, officer?
Great.
Awesome.
Isn't that great?
Mm-hmm.
Nicky, tell us a little bit about how long you have to cook it to make it like that.
I would say roughly around 15 minutes.
Okay.
If you like it crispier, you know, you're going to want to leave it on there.
Some people like their pizzas a little more doughy, so low and slow is the way to go with that.
Okay.
We do have multiple crusts, so we have original crust, thin crust, and we have a gluten-free option that we did bring today for everyone to try.
We're
eating gluten-free.
Can you believe that?
That's what we're eating.
Yeah, yes.
It's good for you.
See, John,
you can do this.
And it's very healthy.
What
is
he always looking at me when he talks about stuff like that?
I was looking
at your gut.
Oh
my
God!
This is great.
Wow.
So tell me a little bit how you came up with this.
Give us a background on Papa Murphy's.
It's been such a staple in the community.
Yeah.
The brand is about 30 years old, but it started out West and there's been some stores that are 20, 25 years old around here.
Wow.
But yeah, we've been around in the community.
do a lot of fundraising in the community.
I know you do.
And definitely try to just get to know our people, get to know our guests.
And
it's not an easy gig because everybody has their own type of pizza they can do.
And you guys have found a way to make a niche that is just truly successful.
Yeah, definitely try to make it easy.
Don't have to go out and have an expensive meal or chase the kids around and keep them corralled at home.
Wow.
However, people say that once a while.
There's a lot of pizza places.
But pizza is the number one food that people want.
Hands down over sub sandwiches cheeseburgers hamburgers.
It's pizza.
Yeah,
I mean there's a market there, too You just like Johnny just said you kind of carved out a really cool niche that you make it as fresh as can be and yeah, take it home and boom Yeah, but if you
don't have good crust we've talked about
this.
You don't have
good pizza Yeah, you put any topping in the world on top of it doesn't matter
Jesus cheese cheese cheese But even when we before we put it in the the oven room temperature is what we or is that just for the grill
just because ours is fresh dill
That's why she's talking to proof the crust up to room temperature.
So that'll help
it crisp up when you put it in the oven.
Okay,
and then
what's the other thing you're the cinnamon roll thing you got coming on?
Yep, so we actually have that on the grill right now.
That is a dessert option that we offer I like to switch it up a little bit for breakfast.
I like to have it with my coffee It's kind of a sweet and savory, but I also know the kids love it late at night.
I mean, it's a great simple treat
So it's not done yet.
That's on the grill right now, right?
Tell
Officer Craig to leave it alone then.
Absolutely.
Tell him to wait.
Just a few more
minutes please.
He's getting a call.
He's got to run to something so
beat it up
he's like how
they can wait I'll
be there soon I'll
be there when I get there thanks for coming by buddy thanks for all you do thank you that's awesome so tell me a little bit more about if somebody buys this is great and I still think camping wise this would be great when you got the
You got the little fire going out there in the campground or whatever.
Tell me how somebody can do this.
You need one of the tripod type things, right?
Correct.
OK.
And then that's going to have a grate over your fire.
Right.
And you're going to want to let your flames get down real low because you're going to want to use those hot coals just like if you're cooking anything else.
That's what I was going to ask.
More over the coals than the flames.
Correct.
OK.
You can order ahead.
You can call.
You can come in store or you can do the online options.
We have a lot of deals available and discounts available.
A lot of people like to get them on Friday and then they're going to wrap them up and take them up north for the weekend.
Do they
come frozen when they buy
them from you guys?
Absolutely not.
So they're never frozen?
No.
That's
the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't
it?
That's the
difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't
it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference, isn't it?
That's the difference,
That's one of the things that separates yours.
That dough is always fresh.
There's really no difference between a frozen pizza and your pizza.
I mean, it's just your pizza is so much better because the frozen has, I like it.
Oh man, we're back up.
You
just said there's no dirt in the frozen pizza and their people.
I
think you got that wrong.
You had a big difference.
Totally wrong.
Huge
difference.
Huge difference.
Big difference.
Big difference.
90 is what you're trying to say.
Big difference.
Are
your taste
buds working this morning?
They are.
That was good.
That's still.
Yeah, I am.
The big difference is what I'm
saying.
But here's the deal, though, too.
When you cook something like this, do you?
OK.
And I'm a crust guy.
You know, you gotta have the, and I like the thinner crust more than the thicker crust.
Okay.
Do you scorch it a little bit?
Do you check the crust to know when it's really done with something like this, when you're cooking it over a grill like this or over a campfire?
And the thin crust will definitely cook a lot faster.
Right.
Yep.
But always keeping on rotating it too on the grill.
Obviously you can get some of those hot spots.
Right.
Keeping rotating the crust and checking the crust off.
And I mean, peel it up a little bit.
Obviously we have the white tray that keeps it very easy to cook to give a little barrier, but.
Tell a little bit more about that stone you were talking about.
Yeah, so you can see Nikki has a stone.
So it just helps move the heat around so you don't get those hot spots.
But having a pizza stone, they're very cheap at a store.
Oh, I've never seen one of those
before.
Yeah, so
then you can put the pizza right on.
And we have the white tray that we use.
So you can see that gets a little brown on the
bottom.
So you don't put the pizza actually on the actual grates?
We do.
Not on the grates.
That's really OK.
Got it.
OK.
But
definitely helps with grilling, for sure, to keep the crust from getting.
You know,
and those stones aren't that expensive.
I mean, yeah, I'd never heard of that before.
Yeah.
And on the campfire, too, put the grill, put the stone on the great same thing.
Wow.
Yeah.
Jim, I'm shocked that you don't know that this isn't,
you know, one of your in your real house.
Yeah.
And I use the grill like I'll use it in the winter, too.
Yeah.
It's right on the deck.
Yeah.
But you make your own pizzas.
I do.
Great.
I
do because I like him.
Oh,
he's big time in this.
Yeah.
I do like pizza.
This is really, really, I'm telling you, I've never had, is it called smoked pizza or just pizza on the grill?
No, pizza on the grill.
Just pizza on the grill.
Pizza on the grill.
All right, it's great.
Love it.
And what did you just make?
What is on there?
That's going to be our cinnamon meal.
It's going to be our dessert option.
It has a delicious cinnamon granola-y, crispy.
Cream cheesy deliciousness.
I don't sound good at all.
Why is it going to be ready?
I just heard Officer Craig put on his brakes.
He's coming back with a siren on.
Like she said
with coffee, that would be great.
Absolutely.
Wow.
How many
varieties of pizza does Papa Murphy's have?
And I know I kind of said a jazillion, but I mean, do you get custom, right?
Yeah, so you can get create your own on Tuesdays.
That's going to be our special.
You can create your own up to five toppings or we have our signature pizzas or any of our gourmet delight pizzas available.
And you can come in and meet with somebody like my wonderful self.
And I would love to take your order and make your pizza for you.
What's your
background on this, Nick?
How'd you get so good at this?
I honestly give credit to the boss.
Yeah, right here.
Come on.
Honestly,
I'd have to give
credit to my kids.
My kids
actually worked for Papa Murphy's before me.
They started when they were 14.
And I used to stop and visit them just to get pizza and to get that employee discount that they had.
And it was great.
Well, she's very honest.
I met the boss and the owners and we kind of hit it off right away personality and work wise.
And I just kind of dug right in.
I learned about pizza dough and I learned about, you know, yeast and all the
baking kind of metrics, and I just ran with it since then.
Danny, how is it the employee basic?
If I'm a good employee,
that's always the challenge, right?
We're very lucky to have awesome people that work with us.
That's the key.
We've had managers that have worked with us for 15, 16 years.
We have new
people that have new high school kids.
They
graduate eventually, but yeah, we have a good mix of veterans and new kids that...
That's
awesome.
It's their
first job of their junior senior in high school and
get to make some money.
I don't want to gloss over it.
You do a lot of charity work for the community.
I mean, your name's on a lot of things.
You're helping high schools, booster clubs, all that kind of stuff.
And with that, we're
going to sit our quick break.
We're going to be moving inside.
We're going to be back with more with Papa Murphy's.
Folks, we can't say enough good things about how delicious this is.
Back, mine on the mayor, right after this.
So I chose this hot never plays a song without a meeting.
I chose this song because you guys made the dessert.
The cinnamon
desert.
I was, you know, if you had given me a multiple, I would have guessed that.
Would you have?
I would have.
I said that really smells good.
That is cinnamon.
You can smell it outside.
Get real close to those mics, guys.
Yeah, pull on up.
Papa Murphy's this morning, man.
Um, Danny.
So you guys can be one of a weekly presence on this show.
Yeah.
How hungry are you guys every hour?
Oh
my gosh.
I was just, I was like running around and every time I ran past out there, I grabbed another piece.
It reminded me of a fourth of July, pulling into my, my aunt's camp is we call it up in the UP and they'd have, you know, the fire going out there
and
the, and the, and stuff.
And that was because that.
I still think smells conjure up memories better than anything.
And the smell of you guys roasting that pizza out there brought me back to those memories.
Just that smell is awesome with that crust.
Isn't it though?
Yep.
There's just nothing.
Nothing quite like it.
No.
Brats on the grill and hamburgers and celery.
I mean, that's a whole nother smell.
But yeah, pizza on the grill is just fantastic.
Danny, tell us what locations you're involved with.
Yeah.
So Danny Bain, by the way.
Yep.
The Howard location to in Green Bay on Main Street Mason Street and then both the locations into peer and then locations in the five and Appleton Tell me where you are into peer into peer at East to peer in West to peer.
Yeah, and I'll tell you what with you guys though to people When they when they buy your pizza they take it home and they cook it anywhere they want Okay, and we've all been to pizza places where it's like that crust wasn't done well enough or that crust was too well done and you know what?
That's the best part about doing it.
Absolutely.
Do it
exactly
how you want to do
it.
Yeah.
I would just recommend to people like 15 to 18 minutes on the tray.
If you want a little crispier, it'll easily slide off there for another two minutes.
And that's how you can kind of dial in your crispiness.
I'm, I'm, I always kind of look at the bottom when I get a pizza.
Cause I want to see a little bit of that scorchedness.
Color is flavor.
That's the tasty part.
And that's the thing is okay.
So Jim was talking, he wants to try that, but you want to do what?
with your brick, the hardwood?
Oh, I have a gas grill.
So I'm going to put in wood chips.
I've
never heard of that.
So
that's the way we do smoked chicken, right?
Because I don't have a smoker, although I should get one because they're not.
But anyway, I don't have a smoker.
My brother does.
Oh, you got to get one.
But if you put wood chips with some water in there, that will create that same smell that you're
getting
off the charcoal.
So that's
very expensive.
So when you do that, when you get that going, do you keep the lid on to keep all the smoke
in?
I do,
because
if you're...
Because
that's what you're doing, right, Nick?
Yes.
That's what also helps to melt the cheese.
Right.
If you're
looking, it ain't cooking.
Oh, my gosh.
What?
Todd.
Todd.
What?
I'd like a little cinnamon roll.
You want me to bring you something?
That would
be kind
of nice.
I mean a piece
of
cinnamon roll?
Todd, I'm doing it for our clients.
I'm doing it for them.
Again, I do
everything
for the
people.
But Daddy, just tell us about online, our website, just so we can order.
Absolutely.
So we have an app.
Or you can go to our website, patmurphy.com, place your order.
You can give the stores any store a telephone call and go ahead and place your order.
Or you can come right in and place your order with one of our wonderful staff
members.
We also run multiple specials on Tuesday.
We have our large pizzas are 10.99 and our families are 13.99.
Yeah, that's amazing.
And you can create your own.
And it's really fun to see the different recipes and combinations that the guests come up with.
And then like Father's Day, for example, we do do a special promotion.
Dads love pizzas along with grandpa's.
So we will have a special promo going for that.
This is horrible.
Absolutely.
It's breakfast.
It's delicious.
Oh my God.
Tell us again what this is.
So this is going to be our cinnamon meal.
This is going to be our dessert option.
It's got a cinnamon butter spread and then it has a granola brown sugar crisp that goes on the top.
I went ahead and braided the crust for you guys this morning to give you a little bit more of that flavor from the grill.
There are multiple options available online that people create their own items with our pizzas.
They take them home and- This crust is
perfect.
You see what I mean about that scorch underneath?
Wonderful.
That's perfect.
Excellent.
When we buy that, that comes with the butter.
Yep, that comes with the butter.
Okay, cool.
And then we also have... Just for
the butter.
Just so
you know, don't come, just get the butter.
Extra cups, only 50 cents.
All right, all right.
We have a lot to
say.
I'm gonna use this butter on
my face.
Yeah,
okay.
This is so good.
Yeah.
That smells great.
Yeah, good.
You gotta try it.
Here,
seriously, try it.
Do you have, okay, this is cinnamon.
Yes.
Do you have other varieties or cinnamon?
Cinnamon is primarily our staple right now.
Yeah.
Sometimes we'll get lucky and we'll run up special limited time only option, but right now we're focusing on our limited time only as a pizza option.
We have our summer selects available right now and it's a great deal.
They're only $8.99 and there's a couple options that you can choose from.
and it's just great for the summer options.
Not only for adults, but kids.
Kids in high school, you got any young boys.
I mean, their friends are coming over, grab up a pizza.
Everybody loves pizza,
right?
And
when kids come over, it's pizza, pizza, pizza.
But I can't, okay, you get up, you're camping someplace, you get out of the tent or whatever.
Mama or whomever has this cooking on the grill.
Mama, mama.
And you walk out, how great would this be to have a camp site?
And pause with the banjos.
What?
What did I say wrong?
Mama.
And
mom was
there, she's cooking and I said, pause with the banjo.
So anyway, I just thought.
Ignore
him.
Yes, please.
This is delicious.
This is absolutely fantastic.
I'm not just saying that.
It's good stuff.
Thanks for coming in and treating us and just having some fun with us this morning.
They were here last night too.
So they did double duty for us.
Oh, you did
Pete?
Yeah.
We slept in the studio.
Did you?
All right.
Pulling the night shift.
They may or may not have had a couple of spotted hanging out someplace ago.
I'm
just saying.
All right.
Jim was brinking up Sunday before we left outside about what you guys do for the community.
Talk
a little bit about that.
That's a priority for you
guys.
People know, but
those who don't know need to know.
Yeah, we do some fundraising nights at individual stores.
We have an email you can email into if you're a group, a church, a school, you know, sports team that wants to raise money.
So that's pmwisconsin.com.
If you ever want to send an email there, we'll return it and get back to you.
And then we also do some pizza sales where we've raised $2,000, $3,000 for some causes that people give.
We give them the sell sheet.
They can go sell and they make certain dollars for pizza.
Yeah, we've raised a lot of money.
What a great
asset to the entire community.
Check
all the boxes.
That's awesome.
You guys are the absolute best.
Nikki and Danny Bame, Green Bay Pop and Murphy.
You got to check it out, folks.
It's truly, it's truly fantastic.
Thank you both so very, very much.
Thank you guys.
Thanks for having us.
Absolutely.
We come back Daddy Deep Productions live music series with Dennis from the Glam Band and American Honey back after this.
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Jump in, leave a comment and be a part of the conversation.
Now, back to Mino and the Mayor.
Here's John Mino and Jim Schmidt.
Hey, thank you very much.
Welcome back, Mino and the Mayor, on 97.9 FM WGBW 98.3 and 96.5 FM WISS and the Civic Media app WISS is where you'll find your Milwaukee Brewers taking on the Cardinals at 6.35 tonight.
What a fun show we have had today.
Wow.
Oh man, Papa Murphy, thank you so very much for your amazing stuff.
You brought it and now we are so proud to present our brand new sponsor of our
favorite segment of the entire week, the live music series brought you by Big Daddy D Productions.
Love these guys.
No, it's just Daddy D Productions.
Not anymore.
This show is Big Daddy D.
You never know what you're going to get out there.
Shelly likes it.
Hi, Bob.
Dennis Pettiers of the Glam Band.
How you doing, brother?
I've been.
Ask around.
I'll tell you what.
I heard you guys at the Sardine Can the other day from upstairs our studio here.
You guys were rocking that joint.
Oh, thank you.
Thank you.
Joints need rock, too.
You've been busy, haven't you?
Yeah, we've been busy.
It's just getting crazy.
12 shows this month.
And yeah, just trying to keep everybody moving.
Absolutely.
Well, this is
so great.
So DaddyDProductions, you guys are finishing up.
Shall we talk to us here?
We've talked here.
I know.
How mad were you at me last week when I pointed
out something about your husband?
I laughed really hard.
I can't believe I was up early enough to even see it.
He gets that a lot.
Don't worry about it.
I was really proud.
Really proud.
Now, if people didn't...
weren't tuned in, I'm the dum-dum that had my shirt on inside out.
Because
I dressed in the dark.
Barely
noticed
it.
They wouldn't have noticed it if you didn't see anything, John.
John was the compassionate host who pointed it out.
Just when I forgot.
For the rest
of the show.
Okay, can I just say something?
Dennis was over there and he was going...
I never
let facts
stand
in
the
way of a good story
Just so you know
Facts ran out kind of like in the 90s.
They had their they had the facts.
Yeah.
Yeah.
All right.
Daddy D with American machines and you guys.
OK, talk about the difference between or is it what you're doing at the Riverside and your last show is what tonight
tonight?
Yeah, we're doing the old time rock and roll show.
That's with our Daddy D productions group.
That's the big group.
We've got a full band.
We've got four vocalists, all kinds of production.
Kevin that tonight.
Kevin Van As is with Alicia, Michelle plays the violin, all kinds of
Amazing folks.
I'm sure a lot of people have seen you, but you really bring the energy to that room.
I mean, that's, yeah, you're pointing to him.
You're a big part of it too.
I'm there too, yes.
But
yeah, we talk, Daddy, about Green Bay has got some great companies and what they give back, but you're one of those.
I mean, we wouldn't call you a company, but you're, you just do a lot
for Green Bay.
Well, everything do for better.
19 years.
Yeah, it has, right?
19 years we've been doing this.
I can't believe it since we were how old, babe.
Seven.
Seven.
Yeah.
Seven.
You guys went to school together, right?
Yeah, we did.
Seat
Norbert
College, baby.
There
you go.
Your college is seven?
Yes.
Tonight is military night for the Green Bay blister.
Oh, I saw that.
Both you and
you, both veterans, thank you for that.
Hey, man.
Hey, well, by the way, we're going to be there.
My lovely spouse and I will be at the game tonight.
Awesome.
Awesome.
That's a good
time.
Army guy.
Hula.
Hula.
Yeah.
So we enjoy every one of our shows, no matter where we are or where we go, we like to introduce the veterans.
And I will tell you, it's because it's a tradition, it gets lost on me.
And when it starts to, somebody comes up and says, what a big deal it is to him.
And then it brings it back like, oh, this is really a good idea to do it.
The audience loves it.
You
both raised your right hand.
Said you're ready willing and able to put your life in the line for our country No matter what happens after that it's out of your control But you had the courage to raise that right hand and that means everything
I
was going
to say, let me count the ways it's out of our control.
No,
no, indeed.
That's a fact.
Despite the
promises of a recruiter.
Well, you know, it's funny.
I was I went down to the MEP Center and I was going to be a newscaster.
Me too.
And the guy switched me.
He goes, wouldn't your parents rather have an engineer?
And he signed me up to be a demolitions engineer.
What a weasel.
Oh, I don't know.
I
think fighting land mines is a pretty good thing that.
I mean, Dennis
introduced these people.
They're going to
send me overseas to be a
behind the lines radar guy
sending
up radar communications behind enemy lines.
That's what they're going
to do to
me.
Yeah.
Well, you're smart
enough.
You'll figure it out.
Okay.
Right.
Yeah.
And when you got our smaller group, American Honey, there's four of us.
Shelly, myself, Tony Pezzavento and Alicia Michelle.
Sometimes we go as three, but a lot of times as four as well because the summers, a lot of people aren't going to pay for a ticket to sit inside.
We kind of go around the places with the four of us and play a lot of, you know, more intimate venues and all that kind of stuff.
intimate that's what the love is yeah what are you gonna sort of play for us to do a little Johnny Cash this morning oh I would love that why wouldn't we huh hey man you want me to chime in or no uh shelly
yep let me take
your part
you're singing your
head
daddy's saying bass
And I hear the whistle blowin' On down a ceiling joint When I was just a baby Mama told me, son Always be a good boy Don't you ever play with guns But I shot a man in Shino Just to watch him die Shot him twice And I hear the whistle blowin' I hit my head and cried
Yeah?
Hey!
Now, you want to send out a verse to all the folks in
the great state of
Wisconsin?
If the city that you're from isn't in this song,
It doesn't mean we don't love you.
It just means it doesn't rhyme with anything.
We're starting Appleton.
You know what?
Two.
What?
Two?
That was awesome!
That is good.
How long did it take
you to get all the
ones down?
I would love to tell you it took a long time, but some of the stuff comes, that was a quick one, for whatever reason.
Well, I grew up in Howard, so I kind of knew all of those places there.
There you go.
That is
fantastic.
I was waiting to see how you'd find a way to fit a conema walk.
A
conema walk, yeah.
I do want to say that that's emblematic of your shows.
They are local.
I think part of the reason that you guys were born and raised here, but secondly, you just
Love this community, you can tell when you're up there.
Well, thank you so much.
We try and implement local things, but not too local, because you never know who's out there.
In fact, we did a show for the American Legion, and this is about to...
two years ago, and it was a local show, and then there was somebody in the audience, and they're like, hey, do you guys travel?
And I'm like, yeah, we'll travel.
They're like, well, we have the Midwest Convention, and we'd like to bring your group to the Midwest Convention.
Might be in Minnesota, it might be in Iowa, it might be in Illinois,
and she might
be in Wisconsin.
And I said, okay, we had the day open, they're like, good, I'll call you in a week.
They call back, they're like, hey, good news, they planned it, it's in Wisconsin.
at Oneida Bingo and Casino.
And I'm like, okay, well, that's fine, which was great.
And we had about five, 600 people at this thing.
We do the show and I get off the stage and the person stops me and they're like, hey, do you guys travel?
And I'm like, yeah, where are we going?
Like Croco
or whatever,
you know?
And they said, no, a little further than that, you give me your phone number.
I'm gonna text you.
There's a committee.
You tell them what.
They tell you, I'll tell you what they tell me will make this happen.
Here, it was the national president of the American Legion.
They flew us out to Charlotte, North Carolina, the whole group, and we performed for all of them there in Charlotte.
So we had the entertainment for the National Convention.
You're not by chance doing the Wisconsin Convention this year,
are you?
We are.
We're doing the Midwest
Convention
this year, yeah.
You know the featured speakers?
Who's that?
The mayor?
Tell him, Shelley.
It's my nose.
Oh, that's fantastic.
Yeah.
Well, we'll save us a seat.
Absolutely.
That'll be
fun.
And listen, I'm not.
I don't want you to think that I'm saying that to brag.
I'm not.
We're not saying that to break what I'm.
I'm just very proud that we can do a mom and pop.
That's what I want to say.
A thing that can travel nationwide and people dig it, man.
Absolutely.
Absolutely.
What a song about
it.
Yeah.
Right.
Dennis, there's something special.
OK, so.
So you have the glamban and then you have your acoustic group almost exactly along the same lines with them Sometimes it's nice to break away and do something a little bit more.
What's the best way of put it?
Not personal but more
from
you know what I mean?
It's a different different approach all together different different brain cells are being used
What do you guys enjoy more?
Well, you know at this point
Gotta catch me on ask me on what night yeah, but it's one of those things like you know I'm getting a little bit older my wife never ages But sometimes when you do we do the smaller group show you'll have people who have no idea who you are They didn't pay you to buy a ticket there They're not just coming to see you and if they still turn around at the bar stools and clap
then you should still be doing it.
And if they don't, then maybe, maybe it's time to think about, you know.
Don't think
about it too hard,
man.
Maybe the conversation's pretty heavy.
Maybe that advice goes for radio hosts, too.
I'm just saying.
How dare you, sir.
What are
you
talking about, Schwabba, that way?
Who writes your shows?
Too much time you spend doing that.
They're different.
That's this guy.
You do, huh?
Well, that's a good... He actually... You know, sometimes it'll be new material at rehearsal that we have no idea it's coming.
He wrote a parody on a song from Get Back, and it is about his...
Is it uncle or grandpa?
Grandpa Jojo.
Oh, nice.
Who clucks like a chicken.
Yeah.
And you guys would not believe how funny it is.
It
was really dumb.
We also, like, I like
to do a parody, like
if Elmer Fudd was really cast as Danny Zuko in Greece, you know, Wabbit season, had me a blast.
It was fun, you know.
Is it
more, okay, when you guys, like, Dennis, when you do your little acoustic.
Yeah.
ensemble and you guys is this more of the real you versus the characters you play in the bigger events?
Is this more of the real you coming out?
Yeah, I think so.
And it's the music that we picked that we can do of all the genre.
Exactly.
Yeah, I think especially I think when in this element you're actually digging deeper into yourself.
You're actually finding more of more of really who you are.
And on the fly.
That's
what I mean.
And it's a real present.
Our drill sergeants would always say, situation awareness will keep you alive on the battlefield.
And I also want to say, and on the
stage.
Because there's something to it.
It's an incredible alertness.
as you're doing this, you're trying to entertain, and something comes up on the fly, and you figure out something different, something new, comes out of your mouth you never thought of, never would have thought of, comes out, maybe sometimes people laugh, maybe they won't.
But you'll
have
that.
They do, they do.
I was just looking at my phone, but I, pictures when you were that Elmer Fudd thing with the, I have pictures of that, and that was hilarious.
We got set up right, but I gotta tell you one thing that blew me away what you did one night, Shelley, I was backstage with you guys at the Meyer years ago, and you did the Lucille Ball thing?
Oh yeah.
Oh my god, that was incredible.
Nice.
Oh, that was
unbelievable.
We can't get rid of that
bit.
Yeah.
Don't.
Don't.
It's
unbelievable.
We get started at Quick Break.
Back with more Big Daddy Deep Productions, our live music series reminder of the mayor and American honey back after
this.
So I told her we'd still
be
friends And we made our
true love fell Shot at the webbing I missed who we
called Hunting Dweems Weeped in
It seems... But... Those were bad...
What's that done?
so much
right
there.
We will, we need it.
We really need it.
Dennis
Peters, take it away with our people, American honey, Shelley and David Johnson, brought to you by Big Daddy D Productions.
So you're playing tonight.
Yeah.
One more time.
Yes.
At the lovely Riverside Theater.
It is.
The
legendary.
Yeah.
Riverside Theater.
And Daddy D Productions, if you want to check out our website, it's at DaddyDs.com, D-A-D-D-Y-D-S.com, where you can call 920-371-2250.
And tonight's the last night of the big run.
So I think we've got it learned.
Most of the songs
we've
got.
So Daddy, I'm looking at your Facebook page, DaddyD Productions.
And right at the very top, there's the phone numbers.
So just go to the Facebook page.
And if you can't remember the phone number, don't have the pen, ink or the fax machine to write the phone number down.
Just
who's working?
Who's working the phone?
That's me.
Oh, OK.
Yeah.
Yeah.
Mom, do
that for a while.
You know, it's funny.
She was great.
Well, I would I would transfer the phone because we were it.
I mean, we're truly a mom and pop.
It's Shelly and I when now with the, you know, the way things are, so many more people order online.
So that helps a bunch.
But we'll have people and I call they leave a message.
I give Michelle back.
But yeah, we were at the point where a mom was helping out.
My mom's 80.
Remember what tell sec was
a big thing back in the day.
What did you should have tell sec or something like that doing something?
I don't well, you know, I
like to talk to people, you know, I like to be but you're a busy guy, you know Yeah,
that's it.
That's it.
You want some fries with that?
Wait a minute.
We got to read this
a special medical alert here, right?
That's right.
Do we have music?
Do you want
more music?
I mean, it's a
medical thing.
Perfect.
That was perfect.
Yeah, go for it.
All right,
ladies and gentlemen,
we
have
a special medical alert here.
Not that we need to give John any more ammo,
but you can let John
know that there is some validity to the pickle juice theory.
It has been used in
athletics
for quite some time.
I think there is a
back order on it right now, maybe next year at the Bell and Run.
Rollin'
Schmidt.
Yeah!
Thank you very much We
got about we got about four minutes left, so maybe you get another song and then we can wrap up with some more details on shows and stuff
Yeah, okay big shows.
What's
it?
What's
cooking?
Well
Wait, if you haven't seen our the big group DaddyD Productions, we are doing a freebie show.
Well, it's fantastic We are gonna be at the Howard Commons.
Oh, yeah, we're gonna be at the Howard Commons.
What day babe
July 26 July 26.
It's a Saturday from three to six They got food trucks all kind of stuff.
So if you're like, hey, man, I don't want to spend any money and see what's going on this coming out for free And
that's a
nice place.
Yeah We'll be there on the 20th
coming up.
Oh,
yeah, we
can have
And then we have some other American honey dates coming up.
I know on on Father's Day.
Thanks, baby.
You can go ahead and read some of them.
I know for Father's Day, we're going to be a Jackson point in Seymour.
And then what else do we have going
on?
On Tuesday, June 17th, we'll be at Voyager Park in Depeere.
Yeah, another great place.
From 530 to 8.
At their pavilion.
Yeah,
another new place.
Good investment.
So you're doing a Dura County buffet wine and music bus tour?
Yeah.
So the August
24th, that looks cool.
We do some tours.
We're going to put some people on a bus.
They leave from, like, St.
Mark Ministries in Depeere because they can park in the parking lot.
We take them out to Sonny's Pizza.
They
have some
pizza.
And then they come and see us at the Simon Creek Winery, make a day of it, jump back on the bus, and head back.
So there's all kinds of stuff.
out there just check go ahead and check it out
all right let's let's wrap this up what do you want us to get let's try this
again
let's wrap this up this weekend and what would you like to conclude
this song shelly sing a
little
Working for a man every night and day And I never lost one minute of sleeping Running about the way things might have been Big wheel keep on turning Brown Mary keep on burning And we're
rollin' Rollin' Rollin'
Rollin' on a river
Rollin' Rollin' Rollin'
Rollin' on a river
A river did, did, did, did, did, did, did, did, did, did I cleaned a lot of plays in Memphis I pumped a lot of paint on a new Orleans But I never saw the good side of the city Till I hit the ride on a riverboat queen Big wheels keep on turning
Bring it home!
Yeah!
Love
it.
Love it.
That's my all-time favorite song.
That's the one thing I could
do.
I do that.
Roll it.
Oh, it's nice, man.
Roll
it.
You were like, you know, I am like.
You were like the pickle juice cure.
Thank you guys so much.
Thanks for sponsoring our great segment here.
Yeah.
Shelly and Darren Johnson, American Honey, Big Daddy, Deep Productions, Dennis Peters, Glam Band, you're awesome.
Thanks for letting me play
with you guys.
Were you guys tonight?
We are office weekend.
Nice.
Congratulations.
Thank
you.
Thank you, everybody, for a phenomenal week.
Hope you have fun at the bell, and tomorrow I'll be running, of course.
Have a great Father's Day, everybody!
Happy
Father's Day!
See ya!
