Beth Rohn-Habhegger
The Kitchen’s Open (Hour 2)
Welcome back for the second hour of this Monday Mornings with WFHR! Mel, Seth, and James are back to kick the hour off with Beth Rohn-Habhegger and The latest - The Kitchen’s Open.
Then they discuss Entertainment News and local event news.
They then discuss some suspicious skills.
Then in the last segment they discuss some Good stories of the day, and end the show with some programming notes, and local events.
Post Mal-Oreos (Hour 2)
Welcome back for the second hour of this Thursday Mornings with WFHR! Beth and James kick the hour off with a visit from South Wood County Humane Society’s Denese Mace and this week's Pet of the week! Shout out to Axle, they are an excellent dog and can’t wait to meet their new family. To check out Axle and all the other incredible animals at the Humane Society visit swchs.com
Then Laura returns as the team cover the Oscar Nominations that were just announced.
They then discuss the newest Oreo flavor, and find new reasons to feel old.
Then in the last segment they discuss some Good stories of the day, and end the show with some programming notes and local events.
I’d Eat That With a Fork(Hour 1)
Welcome to this Thursday Mornings with WFHR! Beth Rohn-Habhegger, Laura Bergh, and James J. Malouf are in the conversation today.
In the first segment they investigated the history of the name Dr. Pepper.
Then they celebrate your birthdays and anniversaries.
They discuss “Soup you can suck on” and the pop culture moments that are hitting a decade old this year.
In the last segment they discuss some of the worst foods in the world.
The Kitchen’s Open: Sweetened Condensed Milk (Hour 2)
Welcome back for the second hour of Mornings with WFHR! Seth, Melissa and James are back to discuss some entertainment news, local event news, and programming updates. To kick the hour off they are joined by Beth Rohn-Habhegger and the newest edition of The Kitchen's Open featuring that all important baking ingredient sweetened condensed milk. Then it's the fear of cows (!), what to look forward to in 2025, and some good stories.
The Kitchen’s Open : Warm and Cozy Beverage Edition(Hour 2)
Welcome back for the second hour of Mornings with WFHR! Seth, Melissa and James are back to discuss some entertainment news, local event news, and programming updates. To kick the hour off they are joined by Beth Rohn-Habhegger and the newest edition of The Kitchen's Open featuring hot beverages.
An A-peel-ing Mystery Solved (Hour 2)
Welcome back for the second hour of Mornings with WFHR! Seth and James return with Beth Rohn-Habhegger to discuss some entertainment news, solve a banana mystery, and share some programming updates!
A Habhegger Morning (Hour 2)
Welcome back for the second hour of Mornings with WFHR! James and Beth are back with Seth Habhegger, and the crew discuss some sports news, entertainment news, and local events as well as some programming updates.
Reconsidering Resolutions(Hour 1)
Welcome to this Tuesday Mornings with WFHR! Beth Rohn-Habhegger and James J. Malouf are in to discuss the fate of your resolutions, some nutrition news, and to celebrate your birthdays and anniversaries! They kick things off with Brittney Merlot, Civic Media Meteorologist, and a check of this weeks weather.
The Kitchen’s Open : New Year Traditions(Hour 2)
Welcome back for the second hour of Mornings with WFHR! James and Seth are back with Beth Rohn-Habhegger and the newest The Kitchen's Open to kick things off. Then they are joined by Tom Heiser with the January Veterans Update. The duo finish up the hour with some entertainment news, sports coverage, and programming updates.
The Kitchen’s Open: The Bacon-ing (Hour 2)
Welcome back for the second hour of a Monday Mornings with WFHR! James and Melissa are back to kick off the hour with Beth Rohn-Habhegger and this week's The Kitchens Open, where she shares the history of Bacon. Then the duo dive into some entertainment news, community updates and programming notes.
