Melissa Kaye chats with Melanie Hanneman, Director of Food Services for Wisconsin Rapids Public School District, about the complexities of school nutrition. Discover how feeding nearly 3,000 students daily is akin to catering a wedding, with USDA regulations guiding menu choices. The district's summer food program offers free meals to anyone under 18, thanks to federal funding. Innovative hydroponic towers engage students in growing fresh veggies, enhancing educational experiences. Community donations to the Food Service Angel Fund has reduced lunch debt to zero so kids can start next school year with a clean slate. Hanneman's team champions nutritious meals, proving that feeding kids is vital for their growth and learning.