Cedar Crest Introduces “Hold Your Horses” (Hour 2)

Transcript

Cedar Crest Introduces “Hold Your Horses” (Hour 2)

Nite Lite with Pete Schwaba and Greg Bach · Thu Feb 5, 2026

Hey, welcome to nightlight ladies and gentlemen happy Thursday everybody It is the Christmas Eve of weeknights Joining me again tonight for this episode of nightlight is the wonderfully talented very sharp incredibly smart dynamically handsome Aaron Zombers.

Hey, buddy.

You know, I'm not the one who decides

whether or not you get a raise.

Oh Yeah,

you don't know.

Yeah, you don't have to say all that

Some people just call you Zomers.

I never know how I feel about that like you don't seem to mind, but I still I Don't know if I we were never in the same frat together.

So I don't know if I should call you just by your last name

We haven't

known each other that long so I honestly I will call you whatever you prefer buddy

as long as you don't call me late for dinner No one's ever made that

joke before No, I actually I I don't think anyone's ever made that joke before to me.

So we made radio history here tonight

Great to have you partnering up again tonight.

Thank you, buddy.

We have a fun show tonight.

And you know, that intro you used said something about McNuggets.

I can't remember what I did with that story, but remember there was a story about McDonald's having McNuggets and offering caviar sauce.

What on earth?

Like, would you ever try that?

Yeah, here's what it is.

So.

McDonald's is debuting McNugget Caviar for Valentine's Day.

Coming up soon, you can enter a contest on McNuggetCaviar.com to win a McDonald's tin just with, you know, normal caviar.

It says normal caviar.

I don't know what, if the average person knows what that means, I certainly don't.

But anyway, normal caviar and a McDonald's tin and a $25 McDonald's gift card so that you can go and get some McNuggets to dip in the caviar.

I mean, what is the grossest part of that?

The caviar?

I've had caviar maybe once or twice, whatever, but McDonald's nuggets.

Who's the loser in that pairing?

If you're a caviar company, how desperate for business are you that you have to pair up with McNuggets?

I wonder if you

use a pseudonym like people want to do for the Melania movie.

I have the credits.

Two-thirds of the people that worked on that film the crew did not want their names in the credits And it's interesting because we could talk about this because it's a movie and they're talking about it like it's this big success because no privately financed documentary Has made that much money, but frankly in the first week they made seven million dollars.

I think there's 75 million underwater They made back seven million.

It's they're not gonna recoup.

No, but most documentaries

are done with grants, funds, sometimes privately financed for sure, but they don't spend 40 million bucks.

So there's a little bit of a skewed playing field there.

I have not seen the film.

I am curious, but I'm not going to pay for it.

But anyway, it was interesting.

You went to the Melania doc, Aaron, right out of the gate there.

Yeah.

Have you seen

it?

I have not seen it.

I also don't want to pay money.

I really liked Vanity Fair's review of it, in which they said,

You know, whether you're watching this in the theater or it's offered on an airplane, it will make people walk out of the theater.

And then the memes are going around, people walking off planes, like just... There was a great reel I saw a couple of years ago where there was this independent artist, this girl, she had a guitar and she's on a subway in New York.

And she says, hi, everybody.

I'm so-and-so.

And I can't remember her name.

But she says, I don't want your money.

I'm just putting out a video.

And she starts playing the guitar while she's getting bounced around on the subway.

And this dude prized the doors open and jumps off a subway going full steam.

And I don't know how they did it.

But it was absolutely hilarious.

You could get you could go down that rabbit hole, right?

Of the reel.

Sometimes I lay in bed at night.

And I'm like, I never should have brought my phone into bed

because this is

trouble.

The other one I saw is everybody and their brother has a podcast.

Nightlight included, we're Radio First and podcast, but a friend of mine posted something a couple of years ago.

A guy was about to step off a cliff and he said, no, no, really, tell me more about your podcast.

He's about to jump off a cliff.

Gorgeous stuff.

Hey, welcome, folks.

We have a great show planned for you tonight.

Wherever you're joining us from, it is great to have you.

We're gonna talk some movies tonight.

This is exciting, Aaron.

I don't know if you saw the guest list, but I know you're a great producer and you do your homework, so I'm gonna assume you did, but we've got Hudson Henley on the show tonight from the movie Song Song Blue.

Now, have you seen that film?

I have not.

No, I've been bad about watching new movies.

I've mostly been catching up on old movies.

Okay.

I say old, but like...

I don't know.

Blade is from 1998, so it's as old as I am.

OK.

Well, that's a good one.

Blade is good.

I mean, you were supposed to watch Dumb and Dumber last night.

I don't know if you remember that.

Yeah, I went to bed.

So no, assignment failed.

OK.

Tonight?

Is it a possibility?

It is, you know?

I don't have to get up super early tomorrow a little bit because I have a drive, but not too bad, you know?

OK.

I gotta find what it's on, make sure I have access to it.

It's gotta

be, I would assume that that's probably, you could probably stream that for free.

I don't know 100%, but I would imagine if you do some digging.

You're a resourceful guy.

Anyway, Hudson Henley will be here from the movie Song, Song, Blue, and I will say this, and I'm not just saying this, my favorite scene in the whole movie involves Hudson, and it's near the end of the movie.

We'll talk to him about that.

He did a great job acting.

opposite Hugh Grant and Kate Hudson, just a great cast and a really fun film, especially if you're from Wisconsin or the Milwaukee area, because it's based on lightning and thunder.

Mike and Claire Sardina, their Neil Diamond tribute band has been turned into, well, it was a documentary first, as we learned from Molly Snyder last week, and now it's a feature film.

So there you go.

So we will talk to Hudson at 535, coming up right after news, sports and weather at 530.

And then, are you ready for this?

Have you ever produced, Aaron, when we've done the popcorn pick of the week?

I don't think I have.

Oh,

well, I was watching once when you did the popcorn pick of the week when it was Todd Albaugh, who had a very

fun outfit,

wearing like a tutu and a cowboy hat.

He, I talk about, that is still, the bar is still set way too high.

Todd outdid himself, and that was, and he, you know what?

He did it again, and then he was like.

Somewhere in Madison where I think buddy Holly jumped out of a car or something like

that Yeah, it was where Elvis got or talked down allegedly talked down a fist fight.

There were some people getting someone up He hops out and he's like you guys stop that.

They're like, oh, it's Elvis.

Okay, we'll stop

I'm a good singer you shouldn't fight.

Okay So we're doing that tonight as well.

But before that Sandwiched in between Hudson Henley and the popcorn pick of the week will be Jeff Blankenship a director with a cool new film

He just won some award for it.

We're going to talk to him about that.

He's also very involved in the Door County Film Festival, which is just about a week away.

And we'll talk to Jeff at 6.10.

And then the popcorn pick of the week happens at 6.35.

And we've got a jam-packed schedule here.

Shannon Simon from Cedar Crest Ice Cream will be here.

They had this great contest they did with 4-H, where they were looking for a new flavor.

And we'll have the winners of the Cedar Crest.

I have to find what the title is again here.

The winner of the Cedar Crest, we need a big flavor, flavor creation contest.

Also known as the Cedar Crest Ice Cream 4-H flavor creation contest.

We'll be here, and the winners will be here.

Ann Jaroski, she is the adult leader of 4-H and Hope Irath.

We'll be here, I hope I'm saying her name right.

She is the youth president of 4-H.

All three of these people will be here talking about the winning flavor.

We will tell you.

what the winning flavor is when we do the popcorn pick of the week, because we're going to ask these girls, women, about movies, and they're going to make the popcorn pick of the week after we talk about this cool new flavor.

One that there is chocolate involved, so I loved it.

Yeah, I'm looking forward to that.

Absolutely.

Were you a part of 4-H when you were?

Yeah, I

was.

I wasn't as much in the farm-related side of things.

The 4-H club I was in mostly did

more scientific stuff.

We did Rockets for Schools, a program, I'm not sure if it's still around, where we did, we did, you know, model rockets, you get like the class A, B, C engines, these little, I don't know, lip balm and bigger sized engines.

We went up

to ones

that were like H and bigger, just huge and have like six and a half foot tall rockets and then do science experiments in them and compete to see who's was the most interesting and successful.

It was really cool.

That's 4-H.

We our 4-H club did that.

I thought it was all like farm

stuff.

Okay Interesting.

All right.

Well, we'll do some 4-H talk tonight and Cedar Crest ice cream and then in act three folks I'm very excited for this guest.

We've we've finally figured out a way to get her on the show David Giddish She is a film critic based in New York City and the editor of film comment magazine

and a film critic, and her reviews are all over Rotten Tomatoes.

She does great work, and she's really fun to talk movies with, so we'll do that in Act 3.

So there you go, there's your show.

Coming up in the second segment tonight, we will spotlight our Wisconsin Olympic athlete.

And another good one.

Boy, we've got... I don't know if this is normal.

The person we're going to feature tonight is like our third athlete we've featured that's in the military.

And I didn't realize that was such a thing.

But we'll tell you who that is in the second segment.

We've got lots to get to and lots to talk.

But first, folks, I think it's time we get to our nightlight question of the night.

Let's talk

about the question.

OK, question.

Question.

Question.

Pregunta.

Question.

Question.

OK, I have a question.

Questions.

This question.

Domanda.

Question.

Question.

Questions.

All right.

It is the dead of winter.

And yesterday was National Soup Day.

So tonight's question of the night is, what is your favorite winter soup?

How do you like that one, Zomers?

You know, soup is a good food.

Soup is great food, especially during the winter.

So, I mean, nothing, there is nothing like a bowl of soup in the winter.

So it is the dead of winter and yesterday was National Soup Day.

What is your favorite winter soup?

We've got some great responses on social media.

But let us know what you think, 855-752-4842-855-75CIVIC.

You can also text us on the app.

If you have not downloaded it, you're missing out, folks.

Go to the Civic Media website and download the app today.

If you're watching the radio on the stream at Facebook, YouTube, or X, you can drop us a stream comment.

Let us know what your favorite winter soup is.

I have a few.

I'm going to try to narrow mine down before I say, because I like soup in the winter more than in the summer.

There you can't really ask this.

This is not a summer question because everybody just like you

know, I'll eat soup in summer But I understand that not everybody is that dedicated, you know,

correct Not everyone is as dedicated to soup as Aaron's armors.

So we'll read some text We've got I wanted to get to this yesterday, but we did the guy that stole the plane Who the guy stole two planes and as it turns out he was high on meth

And he didn't have a pilot's license.

And I know this is reliable, Zomers, because it comes from a website called MotorBiscuit.com.

Oh, well, of course, the most well-known and authoritative

source.

On people who use math and steel planes.

They have cornered the market on those stories.

I will say this.

It said he doesn't have a pilot's license.

Now, maybe he had some flight experience.

But maybe it's one of those things where you get in the zone like when you play pool And you've had a couple drinks and you're great.

It could be the same thing with flying planes when you're on meth It's like you just it's like whoa it all comes to you and you feel it right Or maybe just played a lot of

Microsoft flight simulator.

I don't know Is that a thing?

It is and it's actually I I mean I haven't played it myself, but as I understand it's pretty accurate

Try

that without the meth, folks.

That's my advice to you.

We are coming back to give you our Olympic athlete of the week.

It's Pete Schwabba in Nightlight on the Civic Media Radio Network.

All right.

It is Thursday night, folks.

We are just, the opening ceremonies are tomorrow in the Olympics.

I have that, right?

Right, Aaron?

Tomorrow.

I think so.

What is today?

Yeah, February 6th.

So this is exciting.

Every night leading up to the Olympics, we've been talking about a homegrown, Wisconsin competitor who will compete in Italy this year.

and we've gotten to know some of these great athletes.

And I feel like when we get to know someone's background a little bit or put a spotlight on them, it helps us, it just makes it more fun because it gives us someone to root for.

And that's the same almost in any sporting event.

When you know someone's story, you know, if I knew, I'm not really a hockey fan, but if I knew some guy had battled back from a horrible car accident, learned how to walk again, whatever it is, wife divorced him after he had a cocaine problem, I would wanna,

I would be interested, I would have a vested interest in that

guy.

Though I won't question his choice to go

into

hockey after having already had a bunch of limbs broken in a terrible car accident.

I don't know, you're just asking to have him broken again.

You know what, that was sort of a hypothetical.

Okay, I'm reading too far into it.

Well, he already knows pain.

So a hockey fight to this guy is nothing.

Bring it on.

That's what I would say.

That's a good point.

If I were said hockey player.

But I love your attention to detail.

So all week we've been meeting and last week we've been meeting these athletes.

Tonight's athlete is a straight shooter.

There is no horrible divorce or drug problem or car accident or anything.

His name is Ben Loomis and he is 19 years old, Aaron, originally from Eau Claire, Wisconsin.

And he is what they call, he's in what is called the Nordic combined category.

You know what that is?

No, I do not.

Okay, so when he was like four years old he started cross-country skiing and then I think when he was like six years old he learned how to ski jump so it's those two Sports combined in the winter games.

It's called the Nordic combined And there's just a couple tidbits about Ben I couldn't really find much about his family, but he loves to listen to music when he trains He has been in the army.

I believe since Well recently he's only 19 All right, let's double

checks

Okay,

that didn't seem right.

He joined the army when he was 19, my bad.

Okay, there we go.

So this guy has been in the army since he was 19.

So he's pretty tough, right?

And he's out there cross country skiing and ski jumping in 2016.

He, I think he got the silver medal in the Olympic games or the youth Olympic games in Norway.

So ski jump and cross country, Ben Loomis, 27 years old.

been at it for a while, native of Eau Claire, Wisconsin, and he is competing in the Nordic combined event.

Which of those two is more excited for you?

It was more exciting for you, Aaron.

The Nordic combined or?

Well, just the two events in the Nordic combined, cross country skiing and ski jumping.

I think the ski jumping is really cool.

Yeah, definitely the jumping.

Yeah, because there's a chance at a serious injury.

Which always makes.

Sports more fun.

It does.

I can't lie if you're watching So good luck Ben Loomis Sorry, I confused your age.

You're 27 a very mature 27 and in the army since he was 19 a soldier athlete They call that and he will be competing in the Nordic combined in Italy very excited to watch Ben and we only have one more night to do this so you know what?

Maybe we'll even tease the athlete for tomorrow because we've met some really cool people here

that are competing from our state in the Olympics.

How do you feel about February, Aaron?

You know, it's a month.

I really don't have a lot of strong feelings about February because, you know, it doesn't have a whole lot of significant events other than Valentine's Day, which is not really something I care a whole lot about personally.

Yeah.

So February

is kind of just

there.

It's kind of just cold.

Last week.

I told Conrad I hated February.

I thought it was useless.

It actually might have been on Monday, because I was not looking forward to February.

I just think it's like the Tuesday of months.

There is literally nothing going on.

You've got just a few things.

Like you said, there's Valentine's Day, there's Black History Month.

Typically, there's always the Super Bowl, but I'm kind of wrong.

I was looking this up today, and the Daytona 500 is in February.

The NBA All-Star game, although seriously.

Who really cares?

Does anybody watch the NBA All-Star game?

The final score is like 190 to 180?

I don't think so.

Especially like people don't want to play in it.

Why would people watch

it?

Correct.

But I did find, so I stand corrected.

I did find some cool things about February.

On TV, I'm a big fan of color television.

The Muppet Show was on last night.

That's kind of cool.

The new Burbs show based on the 1989 Tom Hanks movie.

Great movie.

Offbeat movie.

You ever see that one?

I did not.

No.

I'm going to make a list for you, buddy.

OK.

I appreciate that.

I'll add it to my already extensive list.

All right.

Fantastic.

And season 24 of Family Guy starts the 15th of February.

You've got the newest Dick Wolf show, CIA, which drops on CBS the 23rd.

The voice, if you're into that kind of thing, returns on the 23rd.

Survivor, what season do you think they're on in Survivor, Erin?

I'm gonna guess 90.

You're almost half right, 50.

And the new Scrubs reboot premieres on ABC, which is great.

Anything to get those two guys off those T-Mobile commercials, I'm all in favor of.

You've got some big movies hitting the big screen.

Crime 101, I remember doing a report on that.

on the Hollywood beats.

That looks like a great caper film with Chris Hemsworth, Halle Berry, and Barry Keogan and Wisconsin native Mark Ruffalo.

Very excited to see Crime 101.

And then you've got a new animated movie.

Goat was Stephen with Steph Curry, Nick Kroll, Jelly Roll.

Scream 7 is in the theaters.

And National Pizza Day was or is on the ninth.

So I have to apologize to February.

It's not so bad.

Got a little more going for it than maybe a thought.

The weather just sucks.

It's still the Tuesday of months.

Hey, when we come back after the news, sports and weather, Hudson Henley will be here from Song Song Blue.

Ladies and gentlemen, you won't want to miss that.

It's Pete Schwabba in Nightlight on the Civic Media Radio Network.

Welcome back, ladies and gentlemen!

Great to have you here.

I'm Pete Schwab, this is Nightlight.

Is that your favorite Neil Diamond song you're in?

I don't know, it's just one that I know was in the movie.

They're all fantastic.

He is talking about, of course, the movie Song Song Blue, and I'm very excited.

My next guest is one of the stars of that hit movie.

And he plays Dana, the son of Kate Hudson and stepson of Hugh Jackman's characters.

It is my pleasure to welcome actor Hudson Henley.

Hey Hudson, how are you?

Hey, I'm doing great.

How are you doing?

Doing very well.

You look very presentable.

That is an outstanding smart-looking sweater.

I love

it buddy.

Thanks for, thanks for making the effort.

Thanks for having me.

Oh, my pleasure.

Love the movie.

It was so much fun to watch.

We'll get to that in just a moment.

How are you doing tonight?

Are you in a good mood?

Where are

you joining us from?

I'm joining you from Nashville, Tennessee.

Oh, outstanding.

Beautiful city.

Thank you.

Is that a good place for an actor to live and be based

on?

Yeah, it's wonderful, especially for music.

It's a great city for music.

Are you a musician too?

Yes, I've been playing piano for nine years.

You know what?

I took piano lessons for a couple of years when I was a kid and I'm so glad I quit.

That's not true.

No one has ever said that Hudson.

I regret quitting because it's

such a

great instrument.

I bet you're pretty good at it.

That's fantastic So our question every night Hudson we do a question of the day and tonight's question is at least up here in Wisconsin It's cold.

It's winter and yesterday was national soup day So my question is what is your favorite winter soup if you have one

my favorite winter soup?

I would have to say chicken noodle soup.

I love chicken noodle soup.

You cannot go wrong with chicken noodle

soup.

You cannot go wrong.

Excellent choice,

my friend.

Like a classic Campbell's chicken noodle soup.

Yeah.

Oh, that's outstanding.

I love it.

All right.

So, you know, you're part of this great movie.

You seem like you're kind of starting out in your career.

I know you've done some other stuff, too.

You're obviously a musician.

That's exciting.

But what was your experience like on Song Song Blue?

It was just so amazing.

I got to work with the biggest names in the industry, you know.

Hugh Jackman, Kate Hudson, Jim Belushi, Ella Anderson, who I grew up watching in Henry Danger.

That was my kind of childhood TV show.

Yeah, it was just such a great experience.

I got to be around so many really nice people and I just loved every second of it.

I can't even imagine.

I have a weird story.

When I was in college in Chicago, I worked at a kids club.

I was just starting out my own career.

And I was the coach of Jim Bellucci's kid, Robert.

He was part of the kids club.

And I actually remember talking to Jim Belushi a little bit, and I got such a kick out of the guy.

He's

such a funny guy.

He's such a funny guy.

He just walks into the room and then in one minute, I'm not even exaggerating, the whole room's just laughing, their butts off.

It's crazy.

Is he like that?

Is he pulling pranks?

Is he just making wisecracks?

What's

his style?

He's making jokes.

He's doing everything, honestly.

He's doing everything.

He's just so fun to be around.

You know, he's so fun.

He's so charismatic and he's really got some, I'll see, I'm also like great stories.

I

bet.

And yeah.

He's a great

guy.

You also worked with, well, there was Fisher Stevens, who's another great Chicago

stage

actor and done some good things.

Michael Imperioli from the Sopranos.

Sopranos.

Was it like, you must have been like wide eyed on the set, getting to work with all, not

to mention

Kate Hudson and Hugh Jackman.

I mean, did everybody get along?

Yeah, everybody got along great.

The chemistry of the cast was unbelievable.

And it's just, I was so starstruck.

The first time I saw Kate Hudson and Hugh Jackman, they came up to me and they were like, hi.

And I just stared at them for a solid like 30 seconds.

I didn't say anything.

Just air was coming out, like no words.

It

was,

I was so starstruck.

But then once I got to know them, they were so unbelievably kind to me.

It really just took me under their wing and gave me some advice and just acted like my set parents, which was great.

That's so great.

Did they teach you things?

Like, they've both

been

around for so long and they've had great careers

and so

talented.

Who did you like to watch the most and what did you learn from any of these actors?

Well, I like to watch all of them.

It was really a gift to see them in their element, you know what I mean?

Putting together this...

this art project, you can think of it as just all of them contributing and to see now the final product on big screens everywhere.

It's just so awesome.

Yeah, everybody was so nice to me.

I mean, Hugh Jackman taught me that everybody, trust yourself, trust your gut instinct.

Don't let anybody...

take advantage of you, which I thought was great advice.

And Kate Hudson just told me to stick to what you love doing.

Just always, if you don't like acting, if you end up don't like acting, don't do acting.

Do what you absolutely love, because that's what's going to get you places, which I thought was really cool.

That's a great answer.

And it's so great that they can teach you things about the craft of acting,

but

also about the business side of it, too.

Trust

your instincts, like you just said, and stuff like that.

That kind of advice isn't valuable, I would imagine, to a young actor like yourself.

For sure.

For sure.

So this was your first big movie credit.

Tell us a little bit about what you were thinking, what you felt like, Hudson, when you got the news that you were in the movie, that you got the part.

I I Kid you not my my parent my parents came home my mom and dad were actually like Getting lunch with like some of their friends and then they came home my mom got the email and she was like You got the part and I just started running around the house doing laps running down the hallway And I kept on saying repeatedly.

This is not real.

This is not real and

for so like 30 minutes too I was screaming and then finally I was like wait are you guys actually like are you guys is this actually real are you guys actually a thousand percent serious they were like yes they kept on telling me yes Hudson yes and I only started to really believe it when I got on that flight to New Jersey to act and then I actually met them because I was like this cannot be happening to me

I, this has always been my dream to be on a major movie set and now I finally get to do that.

And I was just in awe of everything.

I still don't think it's 100% real, but you know, it's okay.

First

of all, that would be like, those would be the worst parents ever if they played that kind of joke on you.

You would have probably-

No, my parents are the best.

I love my parents.

Well, I'm sure they're obviously very supportive and to put you where you are and put you in a position, they've got to be like, when did you first tell them Hudson that this is what you wanted to do?

At the age of five, I saw Tom Cruise's Mission Impossible, the first Mission Impossible.

And after that movie, I ran to my parents' bedroom and I said, Mom, I want to be an actor.

Dad, I want to be an actor.

I've been in love with it ever since and they've really supported my dream through and through and you know, I They've been unbelievably supportive to me and I just love them.

That's outstanding My guest is Hudson Henley.

He plays Dana in song sung blue the stepchild of Hugh Grant or Hugh Grant Hugh Jackman and Kate Hudson's son and I want to talk to you I'm gonna ask you in a minute about the final scene your final scene but

What did were you familiar Hudson with Hugh Grant or Kate Hudson like before you got to the set?

Did you know their work

for sure?

Yeah Hugh Jackman's work, you know, obviously I've seen Wolverine I've seen all of his Marvin movies, but I've also seen the greatest showman And a bunch of other of his movies and I was like Hugh Jackman's like he's the best of both worlds.

He does Broadway, but he also does

um acting and I was um oh he does acting in both but you know what I mean like um screen acting so I was like I that's my dream if I ever want to become an actor that's well I mean I obviously wanted to become an actor but if I achieve that dream then I definitely want to become Hugh Jackman and then Kate Hudson I was definitely familiar with as well I love the um I absolutely love the movie almost famous that's one of my favorite great movie

Totally agree.

You know I love I love music from the 70s and like 60s.

So that was that was a really cool movie.

I was and my mom absolutely loves Goldie Han and and Kurt Russell.

So I was like, yeah, that's really cool.

And I was like so on in the get this the premiere the I got to meet the one and only

Goldie Hawn at the premiere of the movie.

I was

like,

excuse me, this is... I was like, I don't even believe this.

I have to be honest with you.

Yeah, she's an icon.

Kurt Russell's an icon.

Oh yeah, for sure.

But I will say, and this is just my opinion Hudson, that I think Kate...

and she's surpassed them.

She

is so good.

Well, she was great and almost famous, like you said, but in Song Song Blue, she's Oscar nominated.

Obviously you're polling for her.

What do you

think her

chances are?

I think, well, I obviously am a little biased, but I think that she has a solid chance.

I agree.

I

hope she wins.

I really do.

I do too.

Sorry.

I really do too.

I think she has like a...

like an 80% chance of winning because she is so good um I don't know um I don't want to spoil the movie but the way she handles um the accident and the way she uh the way she acts um like that it was it was it gives me chills it's spectacular spectacular she was

she was great

so amazing

no question about that and very well said I want to ask you

Before we get to a break I want to tell you this and I was not expecting this to be the case so when Someone from your team reached out to me to have you on the show.

I was thrilled because I had just seen the movie.

I was kind of late to the party my favorite Shot or my favorite scene in the whole film is when you're watching the video of Mike or Hugh Jack yeah

That is such a sweet scene and you were so natural in it.

How were you coached or is that your natural talent?

Obviously, it's collaborative and you were directed and all that kind of stuff.

But what were you thinking?

What were you thinking when you thought I have to approach this scene?

How am I going to do this?

What was on your mind?

I'm a bit of a method actor.

So I was I was kind of imagining that that was that that was actually my dad.

And I just got really emotional inside.

But

I didn't I wanted to show not tell so I didn't want to like I wasn't gonna like cry I wasn't gonna be like oh my gosh, but I was gonna feel it so and then Actors do this a lot so they feel something and they don't realize what's happening with their face They don't try to make anything happen with their face, but they really feel it deeply

right

and then it comes out as very natural Which you actually do in real life, so that's what I was kind of doing in that scene

Well, it totally worked, and you just, I mean, you were good through the whole movie, but that truly is my favorite scene in the whole film, and it was just very, very well done.

And that, to me, Hudson, that is gonna be the scene where, like I said, you were really good, you got great stuff for your reel through the whole movie, but that scene is where people are gonna go get that kid from song, song, blue, like, honestly, God, I just think it put you on another level, so very well done.

And Kate Hudson was a good pretend mom.

We've established that.

She was a great set mom.

She actually gave me a blanket at the end of when we wrapped.

She gave me a blanket with lightning bolts on it, which is great.

Hudson Henley is here from Song Song Blue.

He plays Dana and he is outstanding in it.

We're going to do a very short break and then we will come back and have a few more minutes left with our new pal Hudson Henley.

Tremendous little actor.

This is Peach Wabba in Nightlight on the Civic Media, our radio network.

So great That is a Hugh Jackman that is Hugh Jackman right here, and that's not the only okay Hudson though.

Okay, great.

That was so great The great thing about this film folks Welcome back by the way.

My name is Peach Waba.

This is nightlight We're talking about the film song sung blue with one of the main actors in the film Hudson Hensley is my guest here.

I called you Henley earlier.

I apologize for that Hudson but

You will forget like some of the music in this movie I had forgotten about like the music is so fun Did you know about Neil Diamond before you before you were in the film?

Of course, everybody knows Neil Diamond.

I love Yeah, I love Neil Diamond Especially, you know crunchy granola sweet I discovered way more of his music when I like

yeah

dove into his music of course because the movies about a Neil Diamond tribute band

And yeah, I just realized I was like Neil Diamond has some really, really good songs.

You know,

besides Sweet Caroline and all

of

his popular songs.

I was like, he really has a song for like every mood, every occasion, really.

Very well said.

That's great.

So you are an award-winning actor.

You've already won like two best actor awards at film festivals.

You've got another film coming out Hudson called The Wild Man of Shaggy Creek where you play the lead role.

What was your experience like in that film?

Was that more pressure playing the lead or how did you adjust to that?

Oh, it was my first ever movie.

So

I didn't know anything coming into filming.

And I would say it's a great experience because it was actually shot

It was a great first experience, rather, because it was shot in Nashville.

So I got to go home

to my

own bed, you know, my

dollocks and all

that stuff.

But yeah, it was mainly kids on set, which was nice to, like, ease me into it and not just be, like, only adults in my first movie.

So, you know, I got acclimated to the industry a little bit and I learned so much.

You know, everybody was really nice to me, kind to me, and yeah, I loved it.

Well, it's very impressive.

My guest is Hudson Hensley.

You know, for you to get a part in a major film like this at your age, without many credits, you must have crushed the audition.

I mean, how was that process?

Are you a good auditioner?

Did you get nervous?

Tell us about it.

I would say so myself, but...

It's a self-tape audition, so it's not with the director, it's not with

the casting

director.

You get to do as many takes.

I think I did at least 20 takes with the actual audition that I sent in.

So yeah, you go and you film yourself with your ring light, and then you got your phone, and you got a blank background, and then you do the lines that they give you.

then you send the audition in and then I didn't hear back for like three months and then they were like you're still being considered we'd like to call you back and so then I got on a zoom with them and then I performed my lines live with the director the casting director and yeah

And then they didn't call me back for another three months.

And

then in like October of 2024, they were like, okay, we need you to be in New Jersey in a week.

And they called my mom and they were like, you need to be in New Jersey with Hudson in a week.

And I was, and she was like, excuse me, what?

And then they had to explain to her that was for the movie.

And I was like, okay, I am not getting that audit.

I am not getting that role because it's been three months.

They haven't said anything

to

me.

I'm like, okay, I'll move on.

Maybe I'll get the next audition.

So, and

then I

was

in the

middle of filming the Wildman of Shaggy Creek when they called my mom.

So luckily it lined up perfectly with

the

ending.

So I had one day in between to pack for Song Sun Blue and then to get flown to New Jersey for three months to shoot the movie.

Man, what a great story.

Thank you for letting us live vicariously through you.

This is so fun to hear this.

Hey, we have about a minute left, Hudson, and thank you for your time.

I hope this leads to so much work for you and your career just takes off.

Thank you.

What are you I ask a lot of my guests this because I love to talk about color television.

What are you watching?

Are you binge watching anything?

Yes, I'm actually in the middle of watching suits.

Oh Yeah, I discovered that on Netflix.

I was like, okay.

I just finished

I just finished a bunch of movies.

I haven't watched a TV show in a while.

Okay, let me see what's on Netflix.

And then I'm like, okay, suits pops up.

And I'm like, you know what, I'll give it a try.

And then I watched the pilot and I'm like, okay, I'm hooked now.

So now I'm on season three.

And you've got so many seasons to watch.

I love finding a show when it's like, oh my God, there's 11 seasons.

This is gonna be fantastic.

There's nine seasons in suits and I'm like, let's go.

Well, you've earned a little TV time.

Keep up the great work.

Break the leg in all your future endeavors.

And please come back and talk to us sometime when you're the new Tom Cruise and doing all the new Mission Impossible movies.

That would be a lot of fun.

So it's been great chatting with you and getting to know you.

And keep up the great work.

Thank you.

You're welcome.

All right.

That's Hudson Hensley, folks.

A really, really solid young actor who just crushed his role in Song Song Blue.

And I am sure we're going to see a lot more of him in the future.

I was thinking Aaron with the Henley.

Maybe I was thinking of Don Henley.

Maybe.

I wouldn't be one to say.

You wouldn't know.

That was really fun.

Check out, folks, Song Song Blue, a great movie.

And, you know, I said this before.

It only matters to people here in Wisconsin.

But it would have been fun if the film was actually shot in Milwaukee, Mike and Claire's hometown, but...

To be honest, regardless of that, it's a really fun movie with tons of charm, tons of heart, and obviously great music.

And as I've witnessed firsthand, really great acting with Hugh Jackman, Kate Hudson, and Hudson Hensley.

There you go.

All right.

We are coming back, folks.

We are going to break for the news here.

And we will be back with Act II.

The Popcorn Pick of the Week is coming up, and director Jeff Blankenship...

And we'll read some of your texts.

All kinds of fun here on Nightlight.

Folks, great to have you here.

It's Pete Schwabbo.

We are coming back on the Civic Media Radio Network.

Broadcasting live statewide from the Civic Media Studios in Green Bay.

This is Night Light with Pete Schwabba, your inside source on everything entertainment from Wisconsin to Hollywood.

And now a guy who can still look intimidating and leg warmers, Pete Schwabba.

Welcome back to nightlight ladies and gentlemen as we kick off act two here on this gorgeous Thursday night in the state of Wisconsin Actually, it's in northeast Wisconsin here.

It was snowy.

We got snow again last night.

It's just become like a nightly thing But I was talking to a colleague earlier who said it was like sunny on the other part of the state So it's just not fair but wherever you're at in Wisconsin.

I hope you're having a wonderful night, and I'm so glad you're here.

This is

Thursday night the Christmas Eve of weeknights Aaron Zommers is Riding shotgun work in the board tonight.

You hanging in there, buddy Yeah, and I got to say in Madison.

It was downright balmy today, you know, we got up to 30 Come on 30 degrees

You know there are some days in Marinette it can be like 25 degrees colder than Madison It's just that it's like there's like a line of longitude or whatever.

It's just

yeah, there really is

Kind of a ripoff.

Well, I'm glad you're having a great day there buddy and enjoying the weather If you missed the first hour folks check it out at civicmedia.us We interviewed song song blue actor Hudson Hensley who joined us and was a lot of fun man Is that kid a sharp kid or what?

Oh, absolutely and I Did not see the movie yet unfortunately, but that only makes me want to more and I already did

yeah, I'm telling you his

His I was late to the party too.

I just saw it last week and his scene with Sort of with Hugh Jackman at the end of the movie is my favorite scene in the whole movie.

It was just great.

So it was great to talk to Hudson Hensley Check out the podcast Aaron and I also we shared our Olympic athlete of the night, which is Ben Loomis He is in the Nordic combined that's cross-country skiing and ski jumping.

So we did our Olympic spotlight, which we've been doing

Every night as we lead up to the Olympics so and our question of the night folks It's the dead of winter and yesterday was national soup day.

So tonight's question is what is your favorite winter soup?

We always do well with the food questions and I'm excited to share mine.

I'm still formulating Did you tell me yours there?

I did not just there's there's so many good soups, you know Hudson said

chicken noodle, just good old Campbell's chicken noodle soup.

But you know, yeah, you can't go wrong with that.

In the winter, some chili, I think you can call a soup.

It really depends on the chili.

Right.

So a soupy chili, I think is really good.

A nice minestrone is good.

Yes.

Just generally a vegetable soup.

I like a hearty soup.

Same.

As you know, in Marinette, they call minestrone soup minestrone soup.

Well, that's just wrong.

I think that's just what they say.

And what do you do?

You don't correct someone.

I'm not going to go.

Hey, it's actually a ministry.

It's like such a useless piece of knowledge to share with someone and just, you know, let them be blissfully ignorant.

All right.

So, folks, as I mentioned earlier, the Door County Film Festival is just around the corner.

And this hour, in addition to making the popcorn pick of the week,

thanks to Cedar Crest Ice Cream, and we're gonna announce contest winners.

They did this really cool thing.

But before we get to that, I'm very happy to introduce this next guest.

He's a very talented director, and he's behind such films as The Last Rung on the Ladder, and he has a new film called Houston We Have a Problem, and he joins us now over the stream, Mr. Jeff Blankenship.

Hey, buddy.

Hey, Pete, how are

you?

Good,

how are you?

Good.

Good to see you again.

You too.

I think last time we did this, I was in Madison and you were there in person.

We were in Madison, came downtown to see you, and then I saw you recently in West Bend.

Yeah.

Or Waiwiga?

Oh, it was Waiwiga.

You're right.

I can't keep track.

I'm just saying here, Waiwiga.

I knew it was Waiwiga or Milwaukee because your film is on this, or, you know, you're part of everything, but my son's film is in that trajectory.

Yeah, it was

Waiwiga.

You're correct.

Yeah.

Where are you joining us from tonight?

I live in Baraboo.

Okay, beautiful.

Just north of you there.

Yep.

Love that

part of the state.

Do you have a favorite winter soup that can get pretty cold in Baraboo?

I was

thinking about that.

I like hearty soups as well.

And I like chicken soup, and I like it with big, if when possible, big homemade noodles, real heavy noodles.

Oh, wow, yeah.

I do like chili, but I like a thicker chili for that too.

But a good winter soup also is

Good tomato soup.

Oh nice with maybe a grilled cheese sandwich or something grilled cheese sandwich hard to beat that Dude, I don't know how you can follow yourself after that answer that is perfect, but we'll do our best here as well right jump into some films here I know you're kind of a regular at the dorm door County Film Festival.

Will you be there next week?

I will be for sure.

Okay, and your film Houston we have a problem.

We'll be playing there

That would be playing there.

That was a 48-hour project.

Yeah, tell us about that.

It sounded really interesting when Kurt was telling me about it.

Was he telling about the process or the story?

Yeah, it was the 48-hour film competition in Madison.

He called it a quirky short film competition.

And it's every year in Madison, I guess.

That's really all I know about it.

But tell us about

it.

The 48-hour is great.

And we have a lot of fun with it.

And there's a really nice balance between doing

film-like, Last Run in the Ladder, which is extremely serious, extremely focused.

It's a full production, as opposed to the 48-hour, which you do in literally 48 hours.

You don't know the genre.

You don't know the theme.

You don't know anything about it until Friday evening.

And then you have to write and produce a final product by 7 o'clock Sunday evening.

and that's every aspect of it.

So you have to come into the project with some idea of cast, but you don't know what you need, obviously, and

you don't

know where you're going to shoot.

So you have some locations in mind, but you don't know how to apply the locations until you get the story idea.

And then you've got to come up with an idea, write it, and then start shooting through it.

And so

it's a lot of fun.

Yeah, it's it's it I mean obviously the pressure is on because you got such a short window But it almost seems like there's kind of no pressure because it's it's ridiculous to put those kind of constraints on a filmmaker But it must be a blast.

It's a blast.

You got to find you got to find that happy balance You've got to you've got to know what you can and can't do in that time frame.

What can't you do?

Well, you can't You can't you can't contrive a very sophisticated story

because you don't have time to tell it.

The film can only be seven minutes long.

So you've got to keep the storyline compelling, but relatively simple.

If you get too deep, it can get complicated and then it doesn't read well.

The other thing is shooting super high definition footage because you can't edit it fast enough.

You know, the editing time is where the pressure comes because you've got to have a rendered finished thing online uploading by, you know, the by seven o'clock.

And so sometimes the editors under the most pressure because they get the footage later on and are constrained by that time.

So you

find tricks, you find ways to... Go ahead.

No, I didn't mean to cut you off.

I apologize.

Please continue.

Oh, I'm sorry.

Yeah, so you find ways to get the editor footage earlier in the day so they can start putting out a rough.

And you learn little tips and tricks of the process and time limitations.

So tell us, obviously it's not longer than seven minutes, but tell us the story behind Houston.

We have a problem.

Yeah, it's a it's a very whimsical story.

It's it's pretty funny and anything Kurt Krause is in is going to be is going to be a great, great show.

So it's a it's a funny story where three guys have a regular time where they're going to get together and play.

They play charades together.

It's a guys thing.

And for whatever reason, the character that Kurt plays, he's on his way to the buddy's house to play, but his car breaks down.

So he calls him and says, hey, guys, I can't make it.

And they're like, well, what do you mean you can't make it?

And they're making fun of him.

Kurt's character is a motivational speaker.

So they're teasing him about being a motivational speaker.

And so then they decide to just have Kurt in his car on his cell phone, playing remotely on the cell phone.

And Kurt can't figure out how to work the phone.

He's kind of a buffoon in the film.

It's really, really funny.

And so they're doing all these character impersonations.

And it's just their way to play.

And then all of a sudden, Kurt disappears.

And they don't know what happened.

Because he saw a car coming.

He's trying to find a ride to get over to the guys to finish the game.

So it's just silly and whimsical and a bunch of funny lines in there.

Oh, that sounds great.

So What festival have you is will this be the premiere?

Have you other than the 48 hour?

Have you played it in anything else?

We did we played it.

Where did it play?

It was in a I can't keep track of the festivals.

Yeah, we play it's played in the festival already

and then

it'll be it'll be there Was it a while?

No, I can't remember where we had it.

Yeah

I can't remember, but yeah, it's played, and it played well.

Again, the Kurt character gets a lot of laughs.

So it's not the premiere, but I think it's maybe the second time it'll be shown.

I'm excited to see it.

My guess is Jeff Blankenship.

He is a Wisconsin-based director.

Behind such films as The Last Rung on the Ladder and his new short film, Houston We Have a Problem, which you can check out at the Door County Film Festival, which starts next weekend.

Jeff...

I'm excited to see you next week.

I'm now I want to see this because I do think Kurt is funny and I want to ask you the last time you were on the show when we were in Madison you talked about doing a behind-the-scenes Film about another short film you made the last rung on the ladder, which was a program that Stephen King Sponsored or you had access to his material and you guys made a film the last rung on the ladder Which I enjoyed very much, but to make a behind-the-scenes about a short film.

I have not heard of that before

something must have happened.

What on earth was worthy of you doing a whole other film about your

film?

The story of the story is so interesting.

It's got to be told.

There was something, and if you've talked to Kurt about it, he'll say the same thing.

If you talk to Max Blask about it, he'll say the same thing.

If you talk to Kayla Kelly, she'll say the same thing.

There was something magical about this film, about the...

about the process of making the film in part because it almost never got off the ground and it got off the ground almost miraculously the last minute we were ready to pull the plug part of the problem was we're on a time frame you've only got so much time to make it and we were running out of time to get things lined up and

So we were already kind of on the edge and then when Kurt got involved things took off right away.

He became our producer and There was just something about and there might have been something about the urgency, but everything fell into place We had we had our challenges because we shot in seven different cities

and we

had a shoot between January and May to get it all done

So we're all over the state.

We are in Land O'Lakes, Oshkosh, Madison, Belleville, Middleton, all over the place.

And we had to get cast and crew and talent to all these different locations.

And we only had to find the window of time to do it in that short a period of time was amazing.

And just all of the things that happened at each shooting location was very, very special.

for a lot of different reasons.

And it's kind of a compelling story.

It's

fascinating.

It's just all the things that happened just in the making of the film.

That's great.

Well, Jeff, thank you for joining us tonight.

Please, folks, check out the Door County Film Festival next weekend at the Northern Sky Theater in Beautiful Fish Creek.

It's just going to be a blast.

Jeff will be there.

And you can check out his film, Houston.

We have a problem.

which we just heard about, and Jeff, keep us posted on anything else you got cooking.

This is fun.

Thanks for being on the show tonight.

Sounds really good.

Yeah, glad to have you.

I'm glad to be here, and I appreciate the time.

Anytime, bud.

We'll see you next weekend.

OK, thanks a lot.

See you then.

All right.

You got it.

That's Jeff Blankenship.

Are we out of time already?

Yeah, we got 20 seconds.

What the H?

What the HE double hockey sticks?

All right, we come back.

We're going to read your texts.

And I'm going to tell you about a new home trend, folks.

You don't want to miss this.

It's Pete Schwabba in Nightlight on the Civic Media Radio Network.

Welcome back.

That is outstanding music.

Did you know I was a Crochi fan?

I did, yeah.

Okay.

I can't get enough of them.

And I'm on a total Crochi kick.

Like when I'm doing the dishes, I got YouTube on all of his greats.

That's outstanding work, my friend.

Pardon me.

Welcome back to Nightlight.

I am Pete Schwabba.

We've been having a great time here tonight with some really fun guests and more to come ladies and gentlemen in just a few minutes after news Sports and the weather we're gonna do the popcorn pick of the week and tell you about a Cedar Crest ice cream Contest that they partnered with 4h4 and there's a new flavor and you're gonna be able to get it in stores It's a great flavor.

I think it sounds mouth-watering Making the popcorn pick of the week

Tonight will be Shannon Simon from Cedar Crest Ice Cream and Jaroski, the adult leader of 4-H.

And Hope, how would you say that word, Aaron?

Hope

you,

Rath.

I think you said it about

the way that I would.

Right,

right.

She's the youth president of the Pesobic Pathfinders 4-H Club.

So they partnered on this, 4-H and Cedar Crest.

This is the 4-H group that won.

It's a great new flavor.

We'll talk about that after the news.

They're going to make the popcorn pick of the week as well.

And then in hour number three, ladies and gentlemen, film critic, Devika Girish will be here.

She was a lot of fun to talk to.

We talked to her a little earlier because of a scheduling issue, but she will be here.

And we're going to talk some Oscars about her career.

She's a fascinating person to talk to.

Chris Casper on the stream says, I make a mean Zupa Toscana.

recipe from Olive Garden.

It's hearty, nutritious, and delicious.

Sounds like it.

It sounds fantastic.

If Chris does soups the way he does cords, that sounds like you're in flavor country.

I know I've had other food from him.

He smokes a fine meat.

Does he?

Okay.

That sounds familiar.

You might have told me that, but I'm not surprised.

Sydney Politics says French onion soup.

Happy New Year.

Thank you, Sydney.

Happy New Year to you, my friend.

He also says one of the best webcam qualities of any of your guests.

Referring to Hudson.

Hudson Hensley, yeah, and I'm not surprised.

He's a big shot actor now.

He's got to have the hookups.

We have a phone call here.

Yes, we do.

We have Matt and Eau Claire.

We've got Matt in Eau Claire.

Hey, Matt, how are you?

Pete, you are right on your feet, Matt.

Just last night, the Pete pack was bashing on Neil Diamond's songs and now you got...

Young master Hudson on tonight.

That's amazing.

Well, hold on now.

That was that was a songs we never need to hear again to clarify.

It wasn't that they were bad songs or that we didn't like them.

We just get tired of them.

But I also said when I talked to my to me that hearing sweet Caroline again in song sung blue.

Knock that out.

It was great and it was at a great time in the movie.

So but yeah, well, thank you for listening to that's impressive

math.

No problem.

There's a little boy on Water Street here in Eau Claire called raised place that make a Spanish stew that's out of this world Oh

real Spanish stew that sounds fantastic.

What's in that?

Spanish it's stew man All right, so we know that it'll clean your sinuses though

raise on Water Street no Claire Spanish stew Matt.

Thank you, sir.

Love it and thanks for the calm.

Thanks for

listening.

Hey

Hey, how much boy, I got a joke for you.

Yeah.

You know the difference between chickpeas and garbanzo beans?

No.

Nobody ever paid $50 to have a garbanzo bean on their chest.

Garbanzo bean on their chest.

I don't know if I got that one.

I can explain it to you later off the air.

Does it have to be off the air?

Is it R rated?

Like

it's not necessarily you know,

I think I know but I'll be clarification.

Thank you Matt.

Oh, it's fun, buddy That's great Matt from Eau Claire and you know what I saw are you a homeowner?

I am not okay, so these things are coming back.

Here's what's so crazy when you buy a home There's all these trends like right now everything is beige and earth Tony beige type stuff But that's gonna stop like all this stuff with homeowners

And it's because of these home shows, Aaron.

Like, you know, the Property Brothers and all these shows, frankly, that my friend Mike Siegel has hosted, where what you get for the money and all that kind of stuff, and people redoing houses.

Now what's coming back, for a while it was all, you know, vinyl plank, kind of pseudo wood floors.

Now real wood is coming back.

So you have to tear your floor up, put in real wood.

That's not gonna be fun.

Dark wood and orange wood and this person this is from Buzzfeed says I Hate gray and whitewashed wood.

That's everywhere these days Like how are you supposed to keep up?

You're better off Aaron renting because I was a renter for years I only bought when we moved to Wisconsin because it made sense.

I'm not a home guy Here's another thing coming back dining rooms that are large enough to host a family gathering.

Okay, that's fine

detached garages.

I have a detached garage.

It snows like crazy.

It sucks.

Whoever built my house, the garage is like six feet from the back door attached to the damn garage.

Yeah, seriously.

What is the point?

I feel like a detached garage only makes sense if it's huge and needs to be a little farther away.

Right.

Or if a dude's got all his tools and a workbench and all that kind of stuff, okay, fine.

But they're saying it's for curb appeal.

Who wants to look at a garage door that takes up 60% of the front of the house?

I get that.

I have another question.

Who cares?

Okay, fair point.

If you've got a garage, it's functional, I feel like.

And if you can't make your garage door look good, maybe you need to have a different person build your home.

Totally agree.

More

storage is coming back.

And I disagree with that because I've talked about this recently on the show.

We used to pay like $150 a month for storage.

Just get rid of your crap.

You don't need to keep everything.

That's just my two cents.

Are you a pack rat?

Yeah, it's inherited because my mom is a very bad pack rat.

I think she needs to move to a smaller house to be incentivized to get rid of some of that.

Well, there you go.

There's your goal for 2026, buddy.

The other one is...

claw foot tub.

I don't know what that is, but maybe we can find out during the break and tell people those are coming back, whatever they are, folks.

So, all right, we are making the popcorn pick of the week after news, sports and weather.

So great to have you here, folks, on this Thursday edition of Nightlight on the Civic Media Radio Network.

Once

again, Aaron Zommers crushes the intro music.

Welcome back, folks.

This is Pete Schwabba in Nightlight.

Great to have you with me on this Thursday night.

And as you know, that means it is the popcorn pick of the week tonight.

So we're going to kind of do this in Chad's going to be a little mini series.

We're going to talk about ice cream first, which is also a great snack for movies.

And then we will make the popcorn pick of the week.

So joining me now.

First, I should say recently that Cedar Crest ice cream.

Erin, you like ice cream?

Oh, yeah, definitely.

And

especially Cedar

Crest, you

know, they

have a place in Manitowoc where I'm from and I spent a lot of time there.

Oh, very nice.

That wasn't exactly a hard-hitting question, I asked you.

That was not an edgy question.

Cedar Crest Ice Cream and the Wisconsin 4-H Foundation have teamed up to present the Cedar Crest Ice Cream 4-H flavor creation contest.

Okay, that was a press release that I went out last year and joining me now over the stream to discuss this contest are Shannon Simon from Cedar Crest Ice Cream and the winners of that contest, this really cool contest, and Jaroski, the adult leader of the

Pesabic?

Did I say it right?

Oh

God, I took a two minute

break and I already forgot.

Okay.

Pesabic Pathfinders 4-H Club and Hope E-Rath, the youth president of the Pesabic Pathfinders 4-H Club.

So welcome all to the popcorn pick of the week and tonight life.

It's great to have you.

Oh, thank you.

Thank you so much.

So the Pesabic Pathfinders are of Merrill, Wisconsin.

You guys won this contest.

How did that feel?

Very exciting.

We don't have our next meeting until this Monday, and that's when the rest of the club will find out.

Wait a minute.

We're on the radio, you know.

We'll

see.

We'll see.

Either way, look, this is a great thing.

I love this idea.

Where did this come from, Shannon?

Let's start with you putting it out there to the community and also 4-H.

We started the flavor contest back in 2013.

Previous to that, we've had a open public flavor contest.

But then because we get so, so many entries, we narrowed it down to just having it being the 4-H committee.

We felt that we were able to give back more by giving the winners their $500 for their club and an ice cream party.

So we thought that that was actually more beneficial to an organization than to give Sally or Sue a little prize.

So

that's how we ended up changing it from public.

Anybody can give us a flavor to just the 4-H flavor contest.

And because they're in the agriculture business, we thought that that was relative to them and something that they'd be excited about.

I think that's great.

And before we go any further,

Let's give you a little plug here.

Tell

us about

Cedar Crest ice cream and why it's so great.

So Cedar Crest ice cream is family owned still to this day started in 1976.

So it is our 50th anniversary.

Wow.

Congratulations.

And it was, you know, ran by the.

Colway Brothers.

So we got, you know, Ken, president.

He is still up at the Mantua factory with his high standards on flavors that come in.

We have Robert Colway, that is our VP of sales, who handles our parlor partners.

Then we have Bill Colway, who is, you know, our corporate secretary.

He handles all the financials and the business and, you know, what we can and cannot spend anything on.

And then lastly, we have Tim Colway, who handles our distribution center.

So they've been running it for 50 years.

It was a small little business in, what was it?

When it first started in 1976, they actually started making ice cream in 1977.

And we had the tiniest little factory in Oshkosh where we're making ice cream.

And then because we continue to make it the same way that you make it in 1977, I think that is why we are still here to this day.

It's so funny because we do a question of the night every night on the show tonight I'll ask you guys about tonight's question in a moment though one of them was what our foods you wish you didn't like Mine inevitably are there always chips and ice cream like a bag of chips if I'm in the mood gone the whole bag ice cream same way like a tub of ice cream before you know it the whole thing is gone It's just awful.

So and cedar crest is so good and you're shaking your head, but you know, that's you know

moderation, right?

I mean, even with Cedar Crest, that would have

been.

Well, there's some flavors I don't really particularly care for, so it actually helps then.

Yeah.

Okay, so let's do this.

Okay, so Anne and Hope, tell us about the winning flavor.

You guys came up with it.

You're the winners.

You took home the whole prize.

You crushed the competition.

All those other cliches.

What is, I have it right here and it sounds delicious, but tell us what the winning flavor is and how you came up with it.

Yeah, absolutely.

The winning flavor, which we are very excited about, is Hold Your Horses.

And it's espresso ice cream with chocolate covered toffee and also ribbons of caramel in it.

So where did that idea come from?

That's all sounds delicious and rich.

And I don't think I could eat a whole container of that

particular flavor.

But where did that come up?

Where did you come up with that?

When we met as a group, I asked the kids, what is it?

If you had all the flavors in the world,

what combination of flavors would you put together when you make your own?

Because a lot of the kids live, we all live on farms actually, almost all of us

do.

So when we meet, there's some healthy appetites because these kids work.

We brought, I don't know how many containers of vanilla cedar grass that first time.

We put all these containers of vanilla cedar grass, we put flavors in jumbo cupcake tins.

So kids would say, oh, I like butterscotch.

And so we put a little in there.

And they sampled and made their own.

And we kept track of who was saying theirs was delicious.

I'm a coffee lover.

So I was pushing the coffee flavor.

And I like toffee.

And a lot of the kids are very good in the kitchen.

So some of them made their own treats to put in their ice cream flavors.

And we just

kept

swapping, listening to who was

And it was a beautiful contest to participate in, because we did our taste testings first.

We

didn't send

them anything back.

So hats off to your taster, Shannon, because they chose us twice and I'm thrilled with both of it.

So this is great.

You must have had, this must be a really winning recipe because the runner up was a flavor called jump around, which in Wisconsin, you know, I would think that would be the odds on favorite for the name alone.

But how was jump around Shannon and did, did, was it a distant second?

Was it a close second?

I would say it was a close second.

The reason why we didn't pick jump around is that we've have all the assets for hold your horses in house right

now.

We can

make it absolutely.

jump around we would have to do a little bit of shopping to get I think it was that one main flavor and

then we

have some testing and for creating brand like brand new flavors you know like obviously we can make vanilla base we can make chocolate base um I can't remember what that base was but

when

making a recipe for the base it does take our team between two to three months

to

get

exactly something that we're willing to put our name on um but since we already have a espresso flavored ice cream base and we have those ingredients we're like absolutely we need this and i think we personally need more coffee flavored ice creams

boy i i totally agree with

you i think we only have two and it's not enough for me

So let's talk about part of the grand prize is that the flavor will actually be, hold your horses, will be in ice cream shops in various cities.

Tell us about that.

That must be a thrill for you, especially for you Hope.

Yes, we're so excited.

There's a little ice cream place up by our cabin.

And when we won the contest a few years ago, my sister and I were thrilled to find out that Paul Bunyan was at that little ice cream parlor.

So we're very excited.

We had a, in Tomahawk, it's called the windmill and they were so, so kind to us and they kept buying more of it and more of it.

Every time we went there, it was sold out.

It was just continually sold out, sold out, sold out.

Here's what I would do if I were you guys, the, the, the Pesabic Pathfinders, I would go to that store.

kind of lean on the counter.

And when someone comes up

and

asks, you know, tell them I made that, that's going to give you tons of street cred.

And

then you get

commissioned too.

And, you know, you could, you know, say, I get a taste of that.

And now

it has a double

meaning.

So where did the title come from?

Hold Your Horses.

Why is it named Hold Your Horses?

We were brainstorming.

We, even a few years ago, we would always try and.

Again, we're rural and a number of our members have horses.

But

the

espresso, I was thinking, you know, what makes you giddy up and go?

And somebody like, let the horse out of the barn.

I'm like, hold your horses.

We got

espresso

in this ice cream.

So it came kind of naturally.

Part of the fun is coming up with a hook in the title.

And something that Wisconsinite would take pride in ordering.

Well, it's just great.

Shannon Simon from Cedar Crest Ice Cream.

Shannon Simon, yeah, sorry.

And Andrew Roskey, adult leader of the, say it again, please.

Pasabic.

Damn,

I gotta think wasabi.

Hey, I think I just came up with a great ice cream

flavor.

Just

give it some thought.

Someone said that one once.

Wasabi

espresso, yeah.

And Jarosky and Hopi Rathar here.

Congratulations to all of you.

Great contest.

Cannot wait to try this flavor because you hit a home run.

I like all of those very much.

Let's turn our attention to movies and do the popcorn pick.

Popcorn and ice cream, that could be a good movie snack, right?

Oh, absolutely.

Absolutely.

So let's start with Shannon.

What kind of movies do you like to watch?

And then we'll go around the horn.

I'm a huge...

favorite of fantasy movies.

So I think last time I said Lord of the Rings, I'm still a fan of like romance fantasies, Unchanted and Stardust.

Love it.

Excellent.

And what about you, Anne?

My go-to is to kill a mockingbird.

I like the old classics, but that one, reading the book and then following up with the movie.

One year I chaperoned a 4-H trip to Washington, DC.

And the kid, I suggested the book to read on the way there to kill a mockingbird, because we were going to see it at the Kennedy Center.

And the kids read it, then we saw it at the Kennedy Center, and they read the book again and watched the Gregory Peck version on the way home.

It's now become their favorites.

That is out.

Are you a teacher?

I'm an art teacher to homeschool children.

that's wow good for you because that is such that's one of my all-time favorite books and movies it's

like one of

those rare Harper Lee's book and then the movie with Gregory I mean you just can't go wrong uh what about you hope

I absolutely love musicals um yeah this sound of music so good

all right that's

excellent and what it's amazing

let's let's stay with you then hope and go back around the other way what is your favorite snack for a movie

well

I love ice cream almost too much.

But I also really like popcorn with a little bit of honey drizzle over it.

I haven't tried that one yet.

That sounds fantastic, actually.

Yeah, what about you, Ann?

Well, unfortunately, I've been playing around with flavors.

I've been doing ice cream a lot lately.

And I've been putting peppermint and dark chocolate chunks in my ice cream.

Oh,

man.

And I've been ninja smoothie, so it's

Yeah, it's just so, it's so good.

Like an ice

cream.

All right, we've got about just a few seconds.

Give us yours, Shannon, and then we'll do a break and we'll come back and

get your pick.

Ryan's popcorn as always.

Yes, I thought you said that before too.

Yeah.

All right, this is Peach Wabba and Nightlight.

We are coming back to get three popcorn picks of the week on the Civic Media Radio Network.

I

think we have new music.

Thank you, Aaron.

That's fantastic.

Hey, welcome back.

This is Pete Schwabba and Nightlight.

This is the Civic Media Radio Network.

And I didn't know this.

I did Google Claw Tub, Aaron.

It's just a big tub.

Yeah, just with claws on its feet.

No, that makes sense.

I thought it sounded like something out of The Walking Dead or something, like a horrible bear trap or something.

Very strange.

But I'm glad we have clarification.

Folks, on the stream right now,

I'm joined by Shannon Simon from Cedar Crest Ice Cream.

She's been on the show before.

And the adult leader, Anjaroski, of the Pasabic Pathfinders 4-H Club and Hope Erath, the youth president of the Pasabic Pathfinders 4-H Club, they are the winners.

that particular 4-H club of Cedar Crest's ice cream flavor creation contest and the flavor is Hold Your Horses and it consists of espresso ice cream with chocolate covered toffee pieces and caramel ribbon.

And it sounds absolutely delicious.

So that will be my new movie snack when I can get my hands on it here in Marinette.

It's great to have you all here.

We talked about movies.

Before I get your picks, how do you guys all like to watch movies?

Let's start with you, Shannon.

Are you a theater person or do you like to stream at home?

Well, I actually used to work for me a movie theater back in, you know, the days

during

my elementary school, high school life.

So now I'm done with that.

I like to stay at home.

Yeah, just easier, right?

Mm-hmm.

I get that.

What about you, Ann?

I like the big screen.

Yeah.

I want the whole immersion experience.

Shared experience.

I'm with you.

So you get popcorn at the theater?

My husband does.

Okay.

And then I share.

See, that's how I am.

When my wife gets popcorn, she'll say do you want some and I'll say no, because I don't even like movie theater popcorn that much.

But if I take like three kernels, I'm finishing the bucket and I don't know what it is because I don't even like it that much, but it's so addictive.

So that's my problem.

I guess I have to work out.

Hope, what about you?

What's your favorite?

Or would you like theaters or home?

I'm definitely a cuddle up on the couch and stay at home

Okay, that's nothing wrong with that.

All right, you guys are great.

This is so much fun.

So I'm gonna ask I don't think we've ever gotten three Movie picks out of this segment before there's typically one guest sometimes two, but let's start with you Hope what is your popcorn pick of the week?

Um, I think the movie Oklahoma.

It's so fun.

The dancing is great

Oh, my gosh.

The

songs were amazing.

It's my favorite.

You know, it's so funny because my next guest, who is a prerecord, we were talking about that.

And she mentioned Laurence Hart, who is in the movie Blue Moon.

He's nominated for an Oscar at Ethan Hawke.

I was in the show, Oklahoma, when I was in high school.

And Sean Castady was on this show last week.

And his mom, Shirley Jones, is in Oklahoma in Carousel.

So you'll have to go listen to that interview because

He was so much fun to ask about his mom.

I mean, she was a huge star and an Oscar winner.

So that's a great pick, Hope.

Thank you.

What about you,

Ann?

In the wintertime, I like Iron Will.

I worked on that movie when I was fresh out of art college.

Really?

In the wardrobe department, and it's just a nice movie you can watch with anyone.

Iron Will?

Yeah.

Okay, who's in that?

I got a refresh.

Well,

Mackenzie Aston was

the

lead.

And he's Patty Duke and John Aston's son, Sean Aston's brother.

Okay.

I'm on Lord of the Rings.

Sorry, go ahead.

Yeah, it was filmed in Duluth.

Oh, look

at that.

Yeah, just

pulled

it up over

the border.

And yeah, I left the wardrobe department because that was lugging around a whole lot of wardrobe.

I

can imagine.

and everybody had many, many layers.

And so you got your workout in.

That's a great cast, too.

Brian Cox, one disgraced actor I won't name.

And as you mentioned, Mackenzie Heston.

And you were in the art department or wardrobe, did you say?

I was in wardrobe.

My

cousin's a fashion designer, so she was the designer for the movie.

Fantastic.

Great choice.

So we've got the Oklahoma Iron Will.

And there's a drum roll going on in my head right now for Shannon's pick.

I hope it's different than last time.

But if it's not, that's OK too.

Shannon Simon, your popcorn pick of the week.

I'm being promised Captain Planet for years now.

And I'm still waiting for that movie to come out.

Captain Planet.

Captain Planet.

It was in the works.

I wanted to say they announced something in 2020.

Leonardo DiCaprio was doing something with it.

Yes.

But I don't even know if it's ever been.

put back into production.

Wow.

So your pick is a movie that's not even out yet.

I've been waiting

for it.

I've been waiting for years for it.

I love it.

It's animated.

It says it's still in pre-production.

At least

they're working on it.

They're working on it.

They haven't killed it yet.

Have you seen one battle after another with Leota Caprio?

No, I haven't watched any of his later ones.

I think I stopped watching his movies after Shutter Island.

Okay.

Just because he likes his tiny old tiny whine if it's not in the 1950s, he's not in it

and I'm

over that era.

Okay.

Hey, you guys, this was so much fun.

Thank you for all three of you coordinating this and being on here.

Congrats again, Pesabic 4-H, Anne and Hope on the win.

Great job, Shannon.

Cedar Crest is outstanding stuff.

It's a great product.

I'm probably going to mow some later.

So thank you all of you guys.

Good luck.

And please don't be strangers.

Come back again sometime.

Thank you so much.

All right.

Have a great night.

That's Shannon, Simon, and Jaroski in Hope, Iraq.

That was really fun.

Xamers, you're an ice cream fan.

We talked about it with your favorite flavor.

I'm very partial to...

Caramel and peanut butter flavored ice creams like anything with a peanut butter base.

You won't

be able to

stop me from eating Yeah, it's it's I don't know.

There's just something about it.

I'm with you It's like there's just some foods I have to eat a lot of like I have pretty good control most of the time But a good chocolate peanut butter forget it.

It's done.

I love car.

Hey, we're coming back for act three after this short break

Davika Yiddish is here.

She's a great film critic.

That's all coming up.

And I'm going to read your text, too.

This is Pete Schwabba in Night Light.

The news is next.

That's me, baby.

Welcome back everybody.

This is Nightlight with Pete Schwabba and we are kicking off act three on a Thursday night So if you missed the first two hours folks, you missed some serious radio fun.

We had Hudson Hensley was here from the movie song sung blue a child actor who absolutely crushed it in the movie and I Said this before I even knew he was gonna be on the show.

I want to say like last week that my favorite scene in the whole movie

is him watching a video at the end of Hugh Grant.

I won't spoil what the video is for or why it's happening, but it's just a very sweet touching scene.

He was really good in the movie, and we talked to him in hour number one.

So check that out at civicmedia.us, where all the podcasts of Nightlight are stored.

And then in hour two, we talked to director Jeff Blankenship, who will be at the Door County Film Festival with his film, Houston We Have a Problem.

That's next week.

I'll be there myself, folks.

So if you're at the Door County Film Festival, I will be giving the keynote speech on Friday night.

And if you're there, check out some movies, check out the beauty that is Door County, an absolutely lovely area, and a film festival that has really found its footing and is just outstanding.

And then we also talked to Shannon Simon and Jaroski and Hope Irath from the Pesabic.

Names are crazy.

Pesabic 4-H up in Merrill, Wisconsin.

And Shannon Simon is from Cedar Crest Ice Cream.

They did this great contest.

And in Merrill, the Pesabic 4-Hers won.

And it's called Hold Your Horses Ice Cream.

And it sounds delicious.

And you can look for it in ice cream shops pretty soon, because that's part of the grand prize.

So they made their popcorn picks.

And we are going to catch up on some texts here in hour number three.

And coming up in just a bit.

Devika Girish, she is a great film critic and is the editor of Film Comment Magazine.

She really knows movies and I was so thrilled to have her on the show.

That's pre-recorded content, so the last half hour of the show, we will not be live, but listen to the interview.

She talks about the Oscars, we talked about Sundance and just her process and it was a lot of fun getting to know her.

Aaron Zommers is sitting in tonight for Conrad.

It's good to be in act three with you again.

I'm glad you haven't stormed out, thrown the done an actual mic drop and stormed out of the headquarters there.

Well, you know, believe me, the only thing stopping me is the fact that this microphone is on a stand.

It would be very difficult to drop it.

You could do a mic slap.

All right.

Yeah.

I just, I don't know, that's not that impactful.

Get that out of your system.

Uh, let's catch up on some text here, buddy, because- We also have a phone call.

We have a phone call.

We got Ollie in the Northwoods.

Oh, God, I hope it's not a long distance call.

We don't have that kind of money.

Ollie, how are you?

I

am good.

I've got a soup for you.

Please.

Chicken dumpling soup.

Homemade chicken dumpling soup with lunger.

And that's what we call the dumplings, lungers.

Lunkers it's an interesting name.

Was that an ethnic thing or

well, it's just that they're a heavier most people make put like baking powder in their Dumplings, but these we don't and so they're a little bit thicker and chewier Wow much more old-fashioned and for a sweet soup.

I like Scandinavian or Norwegian

um fruit soup it's made with it's made with dried fruit and grape juice and golden raisins and cinnamon and sugar and it's yummy

never heard of that before that sounds outstanding

my daughter one time went to school and they had to do a project where they um showed did something um and so her project was

She made left and fruit soup.

And did she get an A?

She did.

I should hope

so.

That's a lot of effort.

That's fantastic.

Ollie, I knew you were going to call tonight because we had a food question and I love hearing your comments on food.

And I can't wait for that ice cream flavor to come out.

Oh, me

too.

That sounds

delicious.

I absolutely love it.

Thank you so much and have a lovely evening, Ollie.

Thanks for the

call.

You guys take care.

Bye-bye.

All right.

Ollie from the Northwoods.

Her phone calls regarding food are unparalleled.

Oh, yeah.

No, she's always ready.

Always ready.

Let's go to the text line.

John in Oshkosh in the 920 says, French onion all year long.

Not just a winter soup for John.

Troy from Madison in the 608 says, my homemade chicken noodle soup is the bomb.

A little self-promotion there.

Nothing wrong with that.

I do like, I'll tell you this, bombers, I love chicken dumpling soup.

And I don't know if it's made with the, what did she say, baking soda or dough or whatever, but I never even, I just think it tastes amazing, whatever those things are.

Homemade chicken dumpling soup is the best.

And I looked up Lunker, by the way.

Merriam-Webster says it is a noun for something that is unusually large for its kind.

So yeah, it works.

If she's talking about a big old dense dumpling, it is a Lunker.

I will say when she said Lunker, all I could think of was if I went to the Urban Dictionary, there would be something really despicable would be the meaning.

But I'm glad you did that and took one for the team.

Thank you.

Jack from Merrimack in the 414 says, my favorite winter soup is my own refrigerator, surprise chili.

It's an award winner and it's cooking as we speak, or as you speak.

Good to know.

Thank you, Jack.

Great night for soup.

Monica from Mount Horrib in the 608 says, doesn't have to be winter, but my faves are lentil.

Oh, yeah, lentil's great.

And tons of fiber too.

My faves are lentil, minestrone or tomato.

You should only correct people when they say gazpacho wrong.

Getting cold soup thrown at you isn't as bad.

Okay, fair enough, Monica, thank you.

John from Columbia County in the 608 says, hot spicy Tom Young.

with shrimp and mushrooms and veggies.

Yeah, I love it.

God, I, Zomers, I bet it's been 15 years since I've had Tom Yum soup, but it is outstanding.

I've never had it.

Dude, I'm telling you, go down the street to one of those places on State Street and it's so good.

You're gonna love it.

It's got like a lemony flavor, I think.

Maybe I'm thinking of lemongrass soup.

No, I know I've had Tom Yum though, and I love it.

Thank you, John.

Melissa from Willy Street in Madison on the 608.

Hi, boys.

Humble brag here.

Make a mean vegetable beef soup in the Dutch oven.

It's got to be my favorite.

Melissa, outstanding.

Would it kill you to bring us a batch?

Just down the road.

You can drop some off for Zomers.

Would that be weird if Melissa

showed up with soup?

I could go down there.

I could go over by

Willy Street.

I'll pick it up.

I don't want to sound like, because she'd probably do it.

They're so nice.

Melissa also says the other half, that's John Murray, says makes an amazing black bean soup.

I love black bean soup as well.

Great stuff.

Let's see, John, here he is, speaking of the devil.

John in the 608 says, evening gents, great show tonight, thank you.

My wife makes the best beef vegetable soup ever.

They're obviously not conversing.

It sounds like

they're listening to nightlight in opposite rooms.

But they have their story straight, so they at least,

you know.

But

listen, they're

not

lying.

They're nothing if not honest, I agree.

Makes you gorge.

My other favorite is black bean with toppings like bacon and onions and shredded cheddar and a dollop of sour cream.

Mm-hmm good, and I love a fancy restaurant French onion soup with a sheet of thick cheese on top.

I Like that I like that less as I get older, but I always loved did you ever have it with Aaron with like the It's like a cheesy hard bread biscuit or something that they put in there

Yeah, something like that.

Um, I don't know.

I've only had French onion soup a couple of times It was very good when I did but

yeah, it's awesome

Tyler from Wisconsin Rapids says, Curly's calamitous clam chowder is yummy in the tummy.

You know what's funny?

I don't know how well you know Tyler, Zomers, but like he for a while had the reputation of having very kind of risqué texts.

So to hear him, where he's obviously got kind of a mind that can go there, say Curly's calamitous clam chowder is yummy in the tummy, he's obviously a very complex human being.

Oh,

yes, for

sure.

I've seen some of these other

texts.

Yeah.

And I apologize now.

Well done, Tyler.

Great to hear from you.

Michael in Madison in the 608 says, hey, guys, ladle me up some duck soup.

It's not just a classic Marx Brothers film.

It is also a pretty tasty dish served with egg noodles, which is bested only by Colorado chili.

Contrary to its name, it's not from Colorado.

It's a Mexican stew.

And for its signature red chili sauce Colorado meaning colored red in Spanish featuring tender bits of beef and or pork I to feature some tender bits That's neither here nor there.

Love you guys.

Thanks for the show.

Well, thank you Michael took over for Tyler there Yeah, people Tyler and then the thing with Matt from Eau Claire.

I still don't get the garbanzo bean thing So you're gonna have to explain that to me.

Okay.

I will

And I'll feel stupid.

I think I have an idea, but my mind is not as warped as it used to be and obviously not as much as yours or Matt's Matt says I love getting the le this is Matt from Eau Claire again speak of the devil I love getting the LED out the let out my favorite band But I will concede to Pete's feelings on stairway only after one takes in hearts performance at Zeppelin's

induction to the Kennedy Center.

Oh, I was not aware of

that.

Yeah, that was on yesterday's question of the night, which was about songs you never need to hear again.

Correct.

But that one, I would definitely check out.

I bet that's I love when bands cover other bands.

Awesome stuff.

OK, we've got social media texts to read as well.

Coming up in just a few minutes, folks.

Davika Girish will be here.

She is a film critic and the editor of film comment.

And I love her insights on movies.

And she will be here in just a few minutes.

On our social media page, we got some great responses.

Vince Moranto says, Progresso Italian wedding soup.

Boy, when you're going canned soup, you know it's good.

If you're picking canned soup over like the homemade stuff, the Progresso soups are pretty good.

I got nothing against canned soup.

Matt Cassane says, chowder.

All right, vague and beautiful, love it.

Jason Jerry, the Green Bay Lama says, cream of anything.

Careful

what you ask for.

Wait, what?

I said, careful what you ask for.

Exactly.

And then Vince responded.

They don't even know each other as great.

Vince says, Jason Jerry, some young guy, party on Wayne.

I was going to say, yeah, a good old Wayne's World reference.

He goes, Wayne's World.

I love it.

Thank you, Vince.

And thank you, Jason Jerry.

Daniel Francis Thine on Facebook says, my mom's chicken dumpling soup.

or her pea soup or her corned beef and cabbage or her chili or, I think we get the point, Daniel's mom made outstanding soup.

Well done, Daniel, thank you.

Amanda Nimmer, our outstanding social media guru here at WGBW and Civic Media says, chicken gnocchi soup from Olive Garden.

I won't budge on this.

Amanda, we're not gonna push you off your point under no circumstances.

Have you been to the Olive Garden recently, Islamers?

I haven't been to Olive Garden in probably 10 years.

I think I have to go back, because I remember it as being kind of a bland.

Like, where I grew up in Chicago, there's a lot of Italians in the neighborhood, and there was outstanding Italian food.

My best friend's mom made great Italian food.

There were great Italian restaurants.

So going to the Olive Garden to me seemed like, why would I do that?

But a lot of people love it, and that was an adult.

I feel like I have to give it another chance.

It's probably worth it.

I mean, I would go again.

I just haven't had a reason to.

I don't know.

And you know what I think we need to do?

We need a Pete and Aaron Pal around day that ends at the Olive Garden.

Well, you know, maybe we could do that tomorrow.

There's probably one in Green Bay, right?

All right, we are coming back.

We'll finish reading some of these outstanding texts.

Keep them coming, folks.

You've got a few minutes to get one in, and then we will cut to our interview with...

Davica Yiddish.

We are coming right back after a very short break.

This is Pete Schwabba and Nightlight and I'm going to tell you what they put in Honey and you're going to react really strange and it might involve a tent.

We're coming right back.

What's that call again a taste of honey by Herb Albert and the Tijuana Brass

Herb Albert I always know I could never remember the name of that.

I love that though That is very apropos.

This is nightlight with peach wabba folks.

Welcome back Aaron Zahmer's Spinning tunes there in the DJ booth and Taste of honey is appropriate because if you this is from Newsweek if you taste it honey

By a certain manufacturer.

I don't think it said who it was.

Oh Yeah, yeah a a cargo They make What

they

actually make what happened is see Alice got into honey and People were eating it and then be they were being arrested for indecency.

No, I don't know about that But a bunch of honey got recalled because the FDA found an ingredient in it meant to treat erectile dysfunction

It's a weird brand market.

That's a way to boost energy.

They tested samples and found the active ingredient in Cialis Now Cialis as many of you know is are the people sitting in the tubs.

I think looking over a hill I Think if you take Cialis or Viagra You'd want to be in the same tub, but whatever.

I'm not a commercial director Says a bunch of honey just got recalled after the FDA found an ingredient meant for erectile dysfunction

made by a company in Virginia called Ecarko.

They claim it's specifically formulated honey that gives you more energy.

Well, yeah.

The FDA tested samples and found a drug called Tadalafil.

Tadalafil.

Yeah, I used to work as a pharmacy tech and I can say this is a very expensive mistake.

Really?

Okay.

It's

not cheap.

I wasn't going to question how you knew what that name was.

It says you probably wouldn't confuse it with a normal jar of honey.

It looks more like a medicine bottle and says energy support on the front.

Just make sure you're wearing baggy pants, I guess, if you eat that brand of honey.

Matt Harper says all of them at Bay Motel and Family Restaurant.

Talking about soups, of course.

And our pal Jimmy Kuska says goulash is a staple.

Minestrone, if I'm feeling fancy.

Love it.

Thank you, Jimmy.

Have you had goulash?

I have.

It's

very

good.

We gotta get to this clip.

Here's part of my interview with Devika Yiddish.

Love her work.

Do you have any thoughts on the acting?

Best supporting actress, best actor, best actor, best actress?

God, can I just be a little catty here and say, please don't let Timothy Chalamet win this one.

Okay, I have not seen Marty Supreme yet.

I

have seen Marty Supreme.

Even though I haven't seen it, I'm not ready for him to win an Oscar yet either.

I'm kind of pulling for Michael B. Jordan.

But having said that, I heard Timothy Chalamet is great.

He is not bad in it.

And I like the movie.

I think it's a good movie.

It's smart.

It's fun.

I do not think this is the best performance of the year and certainly not the best of Timothy Chalamet's career.

I

think this, I've really loved some of his earlier performances.

I think in this one, you can see him wanting the Oscar.

You can see it, right?

It's good, but there is something about it that's like, capital A acting.

And I just, yeah, that, I'm not rooting for him to win it.

I'm sure he will have many more opportunities in his career to win it.

I think Wagner Moura is actually, I mean, I love Sinners, but I think Wagner Moura's performance in The Secret Agent is really unbeatable in this category.

And Ethan Hawke has always had a special place in my heart.

I think he's a fantastic actor who takes on a lot of bold and independent projects.

I just saw a film starring him at Sundance called The Weight, which I thought was just so great.

I wouldn't be mad if he got it either.

And I do think his performance as Laurence Hart in Blue Moon is spectacular.

Even if I don't love that film, but I will recommend you watch it for Ethan.

I will.

That's on my list, too.

And I used to love Rodgers and Hammerstein's shows.

So I know all about that backstory.

We have time.

Let's do one more.

Let's do we've got about a couple of minutes.

Let's do Best Actress here in Wisconsin.

We have song sung blue that was supposed to be set in Milwaukee.

They didn't shoot it, Milwaukee.

But I thought, and again, I've only seen a handful of the films.

I'm deferring to you, but I loved Kate Hudson in that movie.

I thought she was outstanding.

Have not seen Jesse Buckley

yet.

I have not seen Kate Hudson.

Forgive me.

So I won't be able to weigh in on her performance.

But off the rest, to me, Rose Byrne in If I Had Legs I'd Kick You is the winner.

Renata Reinswe in Sentimental Value is also very good.

Again, if I had legs, I'd pick you as a smaller movie.

So I just don't know how many people have seen it, you know, but it is a remarkable performance of a mother kind of losing it over the course, you know, of several days

and

dealing with apartment issues and child issues and work issues.

And those sorts of performances can often be cartoonish or

hysterical you know I mean the woman in crisis the mother being a mother so hard movies have been a little bit of a fad especially in the art house world lately but this is one where it feels both so realistic and it's so funny and I just thought kept thinking of my mom's face

when I was watching Roseburn's face, you know, like

just something

really, really hits home.

Relatable.

I think she deserves this one, you know, and she's never really been taken as a serious actress, you know, in the way that the other nominees are.

I mean, both Kate Hudson and her, I think it would be really fun to see them win

for that

group as well.

All right, we did that a little out of order.

That entire interview is coming up after the news, and it's great.

We talk Oscars and Sundance with Devika.

Vicki Savikina says, Veggie, Jay Campbell says, Beef Barley, folks, that is the end of the live part of our show.

We'll be back tomorrow night.

Have a great night.

Good night, Wisconsin.

Welcome back.

I'm Pete Schwabber.

This is Nightlight.

It is great to have you here, folks, on this beautiful chilly night here in winter in Wisconsin, broadcasting statewide.

And talking movies.

We are switching our show to talk about one of the things I like to talk about the most.

Certainly, as many of you know, Joining Me Now is a very talented, respected film critic and the editor of Film Comment Magazine.

She is also a talks programmer at the University, I'm sorry, at the New York Film Festival.

It is my pleasure to welcome Devika Giddish.

How are you?

Hi,

Pete.

Thanks for having me on the show.

Not...

It's not very usual that I get to speak to the people, the cinephiles of Wisconsin, so I'm so excited.

Well, that was the word on the street, and we thought we need to rectify that.

We need

more

David Guy here in Wisconsin, so

your

time is greatly appreciated, as is your knowledge.

I've been looking forward to having you on.

I think you're in, are you in LA or New York?

I'm in New York, and it's pretty chilly here, too.

Okay, yeah.

It can't be Wisconsin chilly, but...

chili chili

it's it's getting closer and closer it seems but i i bet uh we can't compete with y'all

so well okay so tell us before we get into some film talk tell us a little bit about yourself as a reviewer and then maybe we'll talk about a little bit of the work you do at film comment

yeah um so i yeah i'm editor of film comment film comment is a publication of film at linkedin center which is the film

department of Lincoln Center.

So it's a very Matryoshka doll sort of situation.

I've been working for Film Comment since 2019.

You know, Film Comment is, you know, even if I say so myself, the premier US publication devoted to film criticism.

And so for Film Comment, I edit, write, commission, actually also host a podcast.

So not my first

a rodeo on the radio and sort of just shape the editorial direction of the publication.

But I also write about films for other publications, including The New York Times.

I've reviewed movies for them for a while and I write a monthly column for The Times, picking out international films to stream.

like new international films that people can watch on streaming services.

And for the New York Film Festival, which is also organized by Film At The Inconcenter, I program the talk section.

So I'm the person who, along with a co-programmer, along with the team, invites filmmakers and different artists to come together for a series of kind of curated conversations during the festival.

What a great gig you have.

That is so fun.

Can't complain.

Yeah, so have you what are your favorite aspects of film to talk about when you're hosting these panels or when you're working at film comment and then also when it comes to reviewing I've read some of yours by the way on Rotten Tomatoes.

You're such a great reviewer.

Well, let's go to the panel first.

What

are

your favorite elements to talk about?

You know film is special because

It brings together so many elements, unlike many of the other arts, right?

So there's like a technical, technological aspect to it.

There's obviously an artistic aspect to it.

There's a people aspect to it, like it takes a whole village to pull it off.

There's a whole economic aspect to it.

I mean, Pete, before we went on air, we were just talking, you know, you were talking about how sometimes people write screenplays that just sit.

in a cupboard somewhere, you know, and never make it out there.

So there's like a labor and money aspect of it.

There's the aspect of, you know, how people receive cinema.

And so maybe this is a cop out, but I can't really say that I have a favorite aspect to me.

It's more in these panels trying to understand how all of these things work together.

Because as a viewer, you're just looking at the movie, like this finished product.

And it can seem like that just kind of grew out of the earth or something, you know?

But understanding that it takes so much time and coordination and so many different types of the arts working together, whether it's music and visuals and writing, acting.

Yeah, I really love getting into how all those parts lock together in a movie.

How did you end up

as a critic and then now what you do too but like was it was it hard to like how do you break into that were you a journalist in another avenue at first and then you decide I love movies I'm gonna write about movies like it seems like that's almost it's harder to become a film critic almost than a writer with a produced film like there are very few film critics in America it

seems like well there are very few paid film critics in America let's put it that way

you know, salaried or paid.

It is definitely not an easy world to break into or an easy world in which to sustain yourself.

So I consider myself very lucky that I was able to get a job doing what I love.

I mean, I unfortunately don't have a very exciting story.

I studied film in college.

So, you know, I was a lover of cinema, didn't quite know what I wanted to do that at that point, you know, was like, maybe I want to write.

Maybe I want to develop movies.

Maybe I want to work for a film festival.

Maybe I want to do a PhD.

But I'd also always loved writing and especially writing for magazines since I was a child.

You know, I was an avid reader of magazines.

And so while I was in college, I just I started reviewing movies for the school paper.

And

I remember the school paper would reimburse the cost of my ticket to the local cinema.

I don't know, it was like $5 and I felt so special.

I was like, I have made it.

And then I kind of, what happened was that I realized that writing about cinema allowed me to write about a lot of the things I care about, like culture, politics, society, history.

films for me became kind of an outlet to do the kind of broader cultural journalism that I think I'd grown up really admiring and it became my portal through which to do that.

So I was doing that and then I ended up interning at film comment.

Again, without like a master plan, it just was a magazine I read and admired and I needed to do something over the summer and I wanted to be in New York.

So I applied and I interned and that's when I understood that there was a real, there was this world, it's small, but there is a world of people who are all about watching, writing, thinking, showing movies.

And so yeah, I mean, I also did get a master's degree in arts journalism after that and, you know, freelanced for a little bit as well.

And then,

landing the job was, you know, a mixture of all of that buildup and then pure luck.

Wow.

Well, the luckiest people appear to be the hardest workers, typically.

So you've obviously put your time in and that's great.

My guest is Davika Ghiris.

She is a film critic and works for, she is the talks programmer at the New York Film Festival and editor of Film Comment Magazine.

Definitely check those out, folks.

She does great work.

You just came from Sundance, I know.

What was the buzz?

What should we look out for?

From Sundance?

This was a very busy Sundance for many reasons.

It's the last edition of Sundance to be held in Park City, Utah, where it's been held for many decades.

It's been held in Utah for the...

you know, since it was founded in the 1970s, then Park City for a large chunk of that.

It's now moving to Boulder, Colorado, next theater, which is a location they selected after a big bidding process.

And people were really contending with what that means and, you know, what it would mean to kind of lift this infrastructure, put it in a different place with a very different kind of community.

And in terms of the movies, God, I will say, so one movie that I saw at Sundance that's already out in some places and about to be, so I mean, people will have a chance to see it in cinemas, is The Moment, which stars Charli XCX as herself.

I'm not a huge fan of like Cilla produced movies about themselves, but this totally bucks the trend.

and is a really smart and funny and self-deprecating satire, which kind of stars Charlie XCX as Charlie XCX about to grow on her brat world tour, and everyone around her, her label and her managers and agents, everyone's like, how do we keep Brack Summer going forever?

And so she's dealing with this pressure.

and they decide that they're gonna make a concert film for Amazon Prime about the tour.

And it's kind of, the concert tour is, the concert film is being directed by a director played by Alexander Skarsgard, who was just on SNL.

And so the whole thing is about, you know, these different visions clashing, like Charlie wants to,

maintain her sort of very brash and provocative identity.

At the same time, she's like, I still like, I got mass appeal after so long.

How do I keep that going?

And so it's kind of about the class of commerce and individuality in art, which I think is a very pressing topic right now.

And it's just done with a lot of humor and wit.

Boy, that's a great recommendation.

Thank you for that.

So, my guest is Devika Girish.

She is a film critic and the editor of Film Comment.

We are talking to her.

We just finished talking to her about Sundance.

I want to move on because I know we don't have that much time, but what are your thoughts on the best picture nominations for this year's Oscars, Devika?

Do you have, did anything surprise you?

I mean, you must have been a little surprised about F1.

I was very surprised about F1, I have to say.

I don't think it's a cut.

above so many other brilliant movies I've seen this year.

So I'm a little bit, I'm a little sour about that.

What do you

think is up there?

How does that get in?

It's like basically an advertisement for, you know, racing.

You know, I think there is something about like right now we're seeing a lot of

you know, the actors who used to be our young heartthrobs in the 90s.

I mean, Leonardo DiCaprio in one bad laugh or another is a case who are doing kind of interesting roles that also reflect on their kind of mortality or the fact that they're older.

And I think Brad Pitt embodies that a little bit in this film.

And I don't know, I think there is a little bit right now of nostalgia for the old school star.

People are just, you know, first of all, missing the good old days, guess why?

And also just, there's something really beautiful about seeing a star age, like George Clooney in J. Kelly, a movie by Noah Baumbach.

There's something like, you are able to measure the passing of your own life, you know, with these people that have been around for so long.

I really think Brad Pitt is the like...

is the secret sauce with F1 getting the nomination.

That's a great point.

I still don't, and it all holds true.

I still don't know why it had to be.

I mean, do I, can I read the minds of the Academy voters?

Absolutely not.

This is my guess.

Absolutely.

All right, so what do you think we've got about a minute left, Erin, before a break?

Okay, so let's do this.

We're gonna take a quick break and we'll come back with my guest, Devika Girish.

She is a...

an excellent critic and she is also the editor of Film Comment Magazine.

And we will be right back with her to talk more about the Oscars.

This is Nightlight with Pete Schwabba on the Civic Media Radio

Network.

The Colorectal Cancer Alliance wants you to know a lot of things in life are preventable.

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Welcome back.

I'm Pete Chihuahua.

This is Nightlight.

Thanks for being with me tonight, folks.

Talking about the things in life we love.

Movies and TV and music and comedy.

And joining me now over the stream from New York City is Devika Yiddish.

She is an excellent film critic and the editor of Film Comment Magazine.

We're talking Oscars and we talked to F1 a little bit, Devika, and we both kind of agree it maybe shouldn't have been nominated for Best Picture.

But what are your thoughts on the rest of the nominees?

Do you have a favorite in that category?

Yeah, I mean, I'm so glad you asked that question because I have a favorite that I think I don't know if it will win, but absolutely the best film in this list of nominees is The Secret Agent, which

is a Brazilian film.

Yeah.

A Brazilian film by the director, Cleberman Doncephilio, who I've been following for a long time.

I'm a huge fan.

I love all of his movies.

And.

It is very rare for an international film, especially a non-western film, to be nominated for Best Picture,

not just

best foreign language film, Best Picture.

It's such an achievement.

Yeah, The Secret Agent, I think, is a absolutely brilliant film.

I saw it first at Cannes last year when it premiered and nabbed some prizes as well.

It stars of Radnar Mura.

In an incredible performance, Wagner Mora was also in I'm Still Here last year, which won the Oscar for Best Foreign Language Film.

And I think people here also know him from Narcos.

He

was in Narcos.

And so he has a lot of familiarity with American audiences as well, but he's a phenomenal actor.

And this performance is really stunning.

And this film is, you know, it's set during the Brazilian dictatorship of the 70s.

And it's kind of a thriller following this guy who's on the run from the authorities and mobsters.

And it's just this atmosphere in Brazil of constant fear and paranoia, right?

So even when there isn't violence on screen, you feel like it's lurking at the corners.

And he basically goes into hiding.

and goes to Recife, where Kleberman Don Saphilio is from, in northeastern Brazil, and stays in a house where there's a bunch of people that you might call as refugees of the dictatorship.

And they're all living and hiding.

You don't really know everyone's reasons, but this is the atmosphere.

And so the film is this like thriller about him, you know, trying to get out of the country with his son, trying to evade the people after him, trying to keep up his charade.

But what's also really special is that this is a movie about movies.

This is a movie

about

how movies help us make sense of the world, how movies help us make memories, especially

in the

last century.

And so Jaws figures prominently in this movie.

And

I kind of don't want to say too much because I really want listeners to discover it for themselves.

But there's

homages to westerns to, you know, 60s and 70s Brazilian films to Hollywood blockbusters that were screening in Brazil

in the

1970s.

And a lot of the action takes place around a cinema.

which

no

longer exists in Recife.

I'm so anxious to see that movie and I live in a small town.

I don't have access.

It's not streaming yet.

But I love movies that were shot in the 70s as well.

It's just so great.

Okay, so that's the one you want to win.

But realistically, I know that's kind of a long shot as much as everybody seems to love the film.

You go sinners or one battle after another.

Do you think it's between those two?

I do think it's between those two.

Off those two, I would choose Sinners, which I also think is like a fantastic film and a great example of a blockbuster mass kind of mass entertainment film that's also intelligent and creative and political.

I had a blast.

I do think the odds right now are stacked in favor of one battle after another.

Based on how the globes have gone, how the critics awards have gone, you know, both on both sides of the coast.

And one battle came out later.

I mean, there's often recency bias with these things.

And it just came out with like, just these, you know, strong word of mouth like raves from all these people in the film industry, you know, just raving reviews.

I think it's going to kind of ride that wave.

to the statuette

wow that's interesting because you know as we know sinners broke the record for the most nominations and i agree with you i think sinners has no weak link it's set design music acting it's got everything um but i i would say as a viewer i liked one battle a little bit more i love them both

But I'm kind of pulling for Sinners just because of that.

And either way, it's a first-time director winning.

So I've had other critics on that said they might split the award.

Somebody might give it to the movie, somebody might give it to the director.

Do you have an opinion on that?

That is possible.

I think Sinners is going to take home several awards.

I am doubtful that it will take home best picture.

There is a chance that it could take home best director.

Paul Thomas Anderson has won a lot of those too in all the, you know, preceding awards.

I, I think, and I'm actually not as enamored of one battle after another as a lot of people.

I actually think The Nerds is the most deserving one, but, you know, one battle was shot on 70 millimeter, was shot on Vista vision, a format that no long like hasn't really

been used

in a long time.

I mean, even if I didn't

think the film was better than Sinners, it was stunning to watch.

And

there's a lot of ways in which I think, I just think it has the elements that Oscar voters are more likely to sort of fall for than Sinners, which is so fun and amazing, but it's a little bit like prickly too.

It changes form, it gets at some like historical, political commentary that some people I think were like, I don't know what this is, this doesn't make sense.

All the more reason.

That's what I like about it though.

That's one of the reasons I would lean towards sinners.

I agree.

Boy, we need a next time if we can do it.

Let's do an hour with you.

I love how passionate you are about film and cinema and it was so great to get to know you.

So I hope we can do this again and keep up the great work at Film Comment, the New York Film Festival and all your reviews.

Just great work.

Thank you so much, Paige.

It was a pleasure.

You're welcome.

That's David Giddish.

I'd like to thank all my guests tonight, including Hudson Henley from Song Song Blue, and Jeff Blankenship, the director, Cedar Crest Ice Cream, Shannon Simon, Andrew Roskey, and Hope Aira.

Thank you for all your calls and texts.

Another fun night on Nightlight.

Thank you, Erin Zommers, for sitting in for the Kid Conrad Krieger.

We will be back tomorrow night to do this all over again.

Good night, Wisconsin.

Broadcasting live, statewide from the Civic Media Studios in Green Bay.

This is Night Light with Pete Schwabba, your inside source on everything entertainment from Wisconsin to Hollywood.

And now a guy who thinks chickens dream of one day being pot pies, Pete Schwabba.

Hey,

welcome to Night Light, ladies and gentlemen.

Happy Thursday, everybody.

It is the Christmas Eve of weeknights.

Joining me again tonight for this episode of Night Light is the wonderfully talented, very sharp, incredibly smart, dynamically handsome, Aaron Zombers.

Hey, buddy.

You

know, I'm not the one who decides whether or not you get a raise.

Oh, then it's Aaron

Zombers.

Yeah, you don't have to say all that.

Some people just call you Zomers.

I never know how I feel about that like you don't seem to mind, but I still I Don't know if I we were never in the same frat together.

So I don't know if I should call you just by your last name

We haven't

known each other that long so I honestly I will call you whatever you prefer buddy

as long as you don't call me late for dinner No one's ever made that joke

before

I don't think anyone's ever made that joke before to me.

So we made radio history here tonight.

Great to have you partnering up again tonight.

Thank you, buddy.

We have a fun show tonight.

And you know, that intro you used said something about McNuggets.

I can't remember what I did with that story, but remember there was a story about McDonald's having McNuggets and offering caviar sauce.

What on earth

Like, would you ever try that?

Yeah, here's what it is.

So McDonald's is debuting McNugget Caviar for Valentine's Day.

Coming

up

soon, you can enter a contest on McNuggetCaviar.com to win a McDonald's tin just with normal caviar.

It says normal caviar.

I don't know if the average person knows what that means.

I certainly don't.

But anyway,

normal caviar in a McDonald's tin and a $25 McDonald's gift card so that you can go and get some McNuggets to dip in the caviar.

I mean, what is the grossest part of that?

The caviar?

I've had caviar maybe once or twice, whatever.

But McDonald's nuggets, like, who's the loser in that pairing?

Like, well, if you're a caviar company, how desperate for business are you that you have to pair up with McNuggets?

I

wonder if you like use a pseudonym like people want to do for the Melania movie.

The credits.

Two-thirds of the people that worked on that film, the crew, did not want their names in the credits.

And it's interesting because we could talk about this because it's a movie and they're talking about it like it's this big success because no privately financed documentary

has made that much money.

But frankly, in the first week, they made $7 million.

I think there's $75 million underwater.

They made that $7 million.

They're not going to recoup.

No.

But most documentaries are done with grants, funds, sometimes privately financed, for sure.

But they don't spend 40 million bucks.

So there's a little bit of a skewed playing field there.

I have not seen the film.

I am curious, but I'm not going to pay for it.

But anyway, it was interesting.

You went to the Melania doc, Aaron, right out of the gate there.

Yeah,

you know,

I have not seen it.

I also don't want to pay money.

I really liked Vanity Fair's review of it in which they said, you know, whether you're watching this in the theater or it's offered on an airplane, it will make people walk out of the theater.

And then the memes are going around people walking off planes like just there was a great real I saw.

a couple of years ago where there was this independent artist, this girl, she had a guitar and she's on a subway in New York.

And she says, hi everybody, I'm so-and-so and I can't remember her name, but she says, I don't want your money, I'm just putting out a video and she starts playing the guitar while she's getting bounced around on the subway.

And this dude prized the doors open and jumps off a subway going full steam.

And I don't know how they did it, but it was absolutely hilarious.

You could get, you could go down that rabbit hole, right?

Of the real sometimes I lay in bed at night, and I'm like I never should have brought my phone into bed because

this is

probably the other one I saw is everybody and their brother has a podcast Nightlight included were radio first and podcast but A friend of mine posted something a couple years ago a guy was about to step off a cliff And he said no no really tell me more about your podcast.

He's about to jump off a cliff Gorgeous stuff

Hey, welcome, folks.

We have a great show planned for you tonight.

Wherever you're joining us from, it is great to have you.

We're gonna talk some movies tonight.

This is exciting, Aaron.

I don't know if you saw the guest list, but I know you're a great producer and you do your homework, so I'm gonna assume you did, but we've got Hudson Henley on the show tonight from the movie Song Song Blue.

Now, have you seen that film?

I have not.

No, I've been bad about watching new movies.

I've mostly been catching up on old movies.

Okay.

I say old, but like...

I don't know.

Blade is from 1998, so it's as old as I am.

OK.

Well, that's a good one.

Blade is good.

I mean, you were supposed to watch Dumb and Dumber last night.

I don't know if you remember that.

Yeah, I went to bed.

So no, assignment failed.

OK.

Tonight?

Is it a possibility?

It is, you know?

I don't have to get up super early tomorrow a little bit because I have a drive, but not too bad, you know?

OK.

I gotta find what it's on, make sure I have access to it.

It's gotta be.

I would assume that that's probably, you could probably stream that for free.

I don't know, 100%, but I would imagine if you do some digging.

You're a resourceful guy.

Anyway, Hudson Henley will be here from the movie Song, Song, Blue, and I will say this, and I'm not just saying this, my favorite scene in the whole movie involves Hudson, and it's near the end of the movie.

We'll talk to him about that.

He did a great job acting.

opposite Hugh Grant and Kate Hudson, just a great cast and a really fun film, especially if you're from Wisconsin or the Milwaukee area, because it's based on lightning and thunder.

Mike and Claire Sardina, their Neil Diamond tribute band has been turned into, well, it was a documentary first, as we learned from Molly Snyder last week, and now it's a feature film.

So there you go.

So we will talk to Hudson at 535, coming up right after news, sports and weather at 530.

And then, are you ready for this?

Have you ever produced, Aaron, when we've done the Popcorn Pick of the Week?

I don't think I have.

Oh,

well, I was watching once when you did the Popcorn Pick of the Week when it was Todd Albaugh, who had a very

fun outfit,

wearing like a tutu and a cowboy hat.

He, I talk about, that is still, the bar is still set way too high.

Todd outdid himself, and that was, and he, you know what?

He did it again, and then he was like.

Somewhere in Madison where I think buddy Holly jumped out of a car or something like

that or yeah It was where Elvis got or talked down allegedly talked down a fist fight.

There were some people eating someone up He hops out and he's like you guys stop that.

They're like, oh, it's Elvis.

Okay, we'll stop

I'm a good singer you should fight.

Okay So we're doing that tonight as well.

But before that Sandwiched in between Hudson Henley and the popcorn pick of the week will be Jeff Blankenship a director with a cool new film

He just won some award for it.

We're going to talk to him about that.

He's also very involved in the Door County Film Festival, which is just about a week away.

And we'll talk to Jeff at 6.10.

And then the popcorn pick of the week happens at 6.35.

And we've got a jam-packed schedule here.

Shannon Simon from Cedar Crest Ice Cream will be here.

They had this great contest they did with 4-H, where they were looking for a new flavor.

And we'll have the winners of the Cedar Crest.

I have to find what the title is again here.

The winner of the Cedar Crest, we need a big flavor, flavor creation contest.

Also known as the Cedar Crest Ice Cream 4-H flavor creation contest.

We'll be here, and the winners will be here.

Ann Jaroski, she is the adult leader of 4-H and Hope Irath.

We'll be here, I hope I'm saying her name right.

She is the youth president of 4-H.

All three of these people will be here talking about the winning flavor.

We will tell you.

what the winning flavor is when we do the popcorn pick of the week, because we're going to ask these girls, women, about movies, and they're going to make the popcorn pick of the week after we talk about this cool new flavor.

One that there is chocolate involved, so I loved it.

Yeah, I'm looking forward to that.

Absolutely.

Have you, were you a part of 4-H when you were?

Yeah, I

was.

I didn't, I wasn't as much in the, you know, farm related side of things.

The 4-H club I was in mostly did

more scientific stuff.

We did Rockets for Schools, a program.

I'm not sure if it's still around where we did.

We did, you know, model rockets, you get like the class A, B, C engines, these little, I don't know, lip balm and bigger sized engines.

We went up

to

ones that were like H and bigger, just huge and have like six and a half foot tall rockets and then do science experiments in them and compete to see who's was the most interesting and successful.

It was really cool.

That's for each.

We our 4-H club did that.

I thought it was all like farm

stuff.

Okay Interesting.

All right.

Well, we'll do some 4-H talk tonight and Cedar Crest ice cream and then in act three folks I'm very excited for this guest.

We've we've finally figured out a way to get her on the show David Giddish She is a film critic based in New York City and the editor of film comment magazine

and a film critic, and her reviews are all over Rotten Tomatoes.

She does great work, and she's really fun to talk movies with, so we'll do that in Act 3.

So there you go, there's your show.

Coming up in the second segment tonight, we will spotlight our Wisconsin Olympic athlete.

And another good one.

Boy, we've got... I don't know if this is normal.

The person we're going to feature tonight is like our third athlete we've featured that's in the military.

And I didn't realize that was such a thing.

But we'll tell you who that is in the second segment.

We've got lots to get to and lots to talk.

But first, folks, I think it's time we get to our nightlight question of the night.

Let's talk about the question.

OK, question.

Question.

Question.

Pregunta.

Question.

Question.

OK, I have a question.

Questions.

This question.

Domanda.

Question.

Question.

Questions.

All right.

It is the dead of winter.

And yesterday was National Soup Day.

So tonight's question of the night is, what is your favorite winter soup?

How do you like that one, Zomers?

You know, soup is a good food.

Soup is great food, especially during the winter.

So, I mean, nothing, there is nothing like a bowl of soup in the winter.

So it is the dead of winter and yesterday was National Soup Day.

What is your favorite winter soup?

We've got some great responses on social media.

But let us know what you think 855-752-4842-855-75 Civic.

You can also text us on the app.

If you have not downloaded it, you're missing out, folks.

Go to the Civic Media website and download the app today.

If you're watching the radio on the stream at Facebook, YouTube, or X, you can drop us a stream comment.

Let us know what your favorite winter soup is.

I have a few.

I'm going to try to narrow mine down before I say, because I like soup in the winter more than in the summer.

You can't really ask this.

This is not a summer question because everybody

just like I'll eat soup in summer, but I understand that not everybody is that dedicated, you know, correct Not

everyone is as dedicated to soup as Aaron's armors.

So we'll read some texts We've got I wanted to get to this yesterday, but we did the guy that stole the plane Who the guy stole two planes and as it turns out he was high on meth and he didn't have a pilot's license

And I know this is reliable, Zomers, because it comes from a website called MotorBiscuit.com.

Oh, well, of course, the most, you know, well-known and authoritative

source.

On people who use math and steal planes.

They have cornered the market on those stories.

I will say this.

It's said, like, he doesn't have a pilot's license.

Now, maybe he had some flight experience.

But maybe it's one of those things where you get in the zone, like when you play pool.

And you've had a couple drinks and you're great.

It could be the same thing with flying planes when you're on meth.

It's like you just, it's like, whoa, it all comes to you and you feel it, right?

Or maybe just played a lot of Microsoft Flight Simulator.

I don't know.

Is that a thing?

It is.

And it's actually, I mean, I haven't played it myself, but as I understand, it's pretty accurate.

Try that

without the meth, folks.

That's my, that's my advice to you.

We are coming back to give you our Olympic athlete of the week.

It's Pete Schwabba in Nightlight on the Civic Media Radio Network.

you

All right.

It is Thursday night, folks.

We are just the opening ceremonies are tomorrow in the Olympics.

I have that right, right, Aaron?

Tomorrow.

I think so.

What is today?

Yeah, February 6th.

So this is exciting.

Every night leading up to the Olympics, we've been talking about a homegrown with constant competitor who will compete in Italy this year.

And we've gotten to know some of these great athletes.

And I feel like when we get to know someone's background a little bit or put a spotlight on them, it helps us.

It just makes it more fun because it gives us someone to root for.

And that's the same almost in any sporting event.

When you know someone's story, you know, if I knew, I'm not really a hockey fan, but if I knew some guy had battled back from a horrible car accident, learned how to walk again, whatever it is, wife divorced him after he had a cocaine problem, I would want to, I would be interested.

I would have a vested interest in that guy.

Though I

would question his choice to go into hockey after having already having had a bunch of limbs broken in a terrible car accident.

Like, I don't know, you're just asking to have him broken again.

You know what that was sort of a hypothetical Okay, I'm reading too far into it Well, he's he already knows pain so a hockey fight did this guy's nothing bring it on That's what I would say.

It's a good if I was if I were said hockey player But I love your attention to detail

So all week we've been meeting and last week we've been meeting these athletes tonight's athlete is a straight shooter There is no horrible divorce or drug problem or a car accident or anything His name is Ben Loomis and he is 19 years old Aaron Originally from Eau Claire, Wisconsin and he is what they call he's in what it's called the Nordic combined category You know what that is?

No, I do not okay

So when he was like four years old he started cross-country skiing and then I think when he was like six years old he learned how to ski jump So it's those two Sports combined in the winter games.

It's called the Nordic combined And there's just a couple tidbits about Ben I couldn't really find much about his family, but he loves to listen to music when he trains He has been in the army.

I believe since Well recently he's only 19 All right, let's double check

27

Okay,

that didn't seem right.

He joined the army when he was 19.

My bad.

Okay, there we go.

So this guy has been in the army since he was 19.

So he's pretty tough, right?

And he's out there cross country skiing and ski jumping in 2016.

He, I think he got the silver medal in the Olympic games or the youth Olympic games in Norway.

So ski jump and cross country, Ben Loomis, 27 years old.

been at it for a while, native of Eau Claire, Wisconsin, and he is competing in the Nordic combined event.

Which of those two is more excited for you?

It was more exciting for you, Aaron.

The Nordic combined or?

Well, just the two events in the Nordic combined, cross country skiing and ski jumping.

I think the ski jumping is really cool.

Yeah, definitely the jumping.

Yeah, because there's a chance at a serious injury.

Which always makes.

Sports more fun.

It does.

I can't lie if you're watching So good luck Ben Loomis Sorry, I confused your age.

You're 27 a very mature 27 and in the army since he was 19 a soldier athlete They call that and he will be competing in the Nordic combined in Italy very excited to watch Ben and we only have one more night to do this so you know what?

Maybe we'll even tease the athlete for tomorrow because we've met some really cool people here

that are competing from our state in the Olympics.

How do you feel about February, Aaron?

You know, it's it's a month.

I really don't have a lot of strong feelings about February because, you know, it doesn't have a whole lot of significant events other than Valentine's Day, which is not really something I care a whole lot about personally.

Yeah.

So February

is kind of just

there.

It's kind of just cold.

Last week.

I told Conrad I hated February.

I thought it was useless.

Um, it actually might have been on Monday because I was not looking forward to February.

I just think it's like the Tuesday of months.

There is literally nothing going on.

You've got just a few things.

Like you said, there's Valentine's Day.

There's Black History Month.

Uh, typically there's, well, there's always the Super Bowl, but I'm kind of wrong.

Like I was looking this up today and the Daytona 500 is in February.

The NBA All-Star game, although

Seriously who really cares does anybody watch the NBA all-star game when the final score is like 190 to 180?

I don't think so

Especially here's like people don't want to play in it.

Why would other why would people watch it?

Correct,

but I did find so I stand corrected I did find some cool things about February on TV.

I'm a big fan of color television The Muppet show Was on last night.

That's kind of cool the new Burbs show based on the 1989 Tom Hanks movie

Great movie.

Offbeat movie.

You ever see that one?

I did not, no.

I'm going to make a list for you, buddy.

OK, I appreciate that.

I'll add it to my already extensive list.

All right, fantastic.

It's season 24 of Family Guy.

It starts the 15th of February.

You've got the newest Dick Wolf show, CIA, which drops on CBS the 23rd.

The voice, if you're into that kind of thing, returns on the 23rd.

Survivor.

What season do you think they're on in Survivor, Aaron?

I'm gonna

guess 90.

You're almost half right, 50.

And the new Scrubs reboot premieres on ABC, which is great.

Anything to get those two guys off those T-Mobile commercials, I'm all in favor of.

You've got some big movies hitting the big screen, Crime 101.

I remember doing a report on that on the Hollywood beats.

That looks like a great caper film with Chris Hemsworth, Halle Berry.

and Barry Keogan and it was Constanate of Mark Ruffalo.

Very excited to see Crime 101.

And then you've got a new animated movie, Goat with Stephen with Steph Curry, Nick Kroll, Jelly Roll.

Scream 7 is in the theaters and National Pizza Day was or is on the ninth.

So I have to apologize to February.

It's not so bad.

Got a little more going for it than maybe you thought.

The weather just sucks.

It's still the Tuesday of months.

Hey, when we come back after the news, sports and weather, Hudson Henley will be here from Song Song Blue.

Ladies and gentlemen, you won't want to miss that.

It's Pete Schwabba in Nightlight on the Civic Media Radio Network.

Welcome back ladies and gentlemen!

Great to have you here.

I'm Pete Schwab, this is Nightlight.

Is that your favorite Neil Diamond song you're in?

I don't know, it's just one that I know is in the movie.

They're all fantastic.

He is talking about of course the movie Song Song Blue and I'm very excited.

My next guest is one of the stars of that hit movie.

And he plays Dana, the son of Kate Hudson and stepson of Hugh Jackman's characters.

It is my pleasure to welcome actor Hudson Henley.

Hey Hudson, how are you?

Hey, I'm doing great.

How are you doing?

Doing very well.

You look very presentable.

That is an outstanding smart-looking sweater.

I love it, buddy.

Thanks for thanks for making the effort.

Thanks for having me.

Oh, my pleasure.

Love the movie.

It was so much fun to watch.

We'll get to that in just a moment.

How are you doing tonight?

Are you in a good mood?

Where are you joining us from?

I'm joining you from Nashville, Tennessee.

Oh, outstanding.

Beautiful city.

Thank you.

Is that a good place for an actor to live and be based on?

Yeah, it's

wonderful, especially for music.

It's a great city for music.

Are you a musician too?

Yes, I've been playing piano for nine years, so

you know what I I took piano lessons for a couple of years when I was a kid and I'm so glad I quit That's not true.

No one has ever said that husband I regret quitting because it's such a great instrument.

I bet you're pretty good at it.

That's fantastic

So our question every night Hudson we do a question of the day and tonight's question is at least up here in Wisconsin It's cold.

It's winter and yesterday was national soup day So my question is what is your favorite winter soup if you have one

my favorite winter soup I would have to say chicken noodle soup

I love chicken noodle soup.

You cannot go wrong with chicken noodle soup.

You cannot

go wrong.

Excellent choice, my friend.

Like a classic Campbell's chicken noodle soup.

Yeah.

Oh, that's outstanding.

I love it.

All right.

So, you know, you're part of this great movie.

You seem like you're kind of starting out in your career.

I know you've done some other stuff, too.

You're obviously a musician.

That's exciting.

But what was your experience like on Song Song Blue?

It was just so amazing.

I got to work with the biggest names in the industry, you

know

Hugh Jackman Kate Hudson Jim Belushi Ella Anderson who I grew up Watching in Henry danger.

That was my kind of high childhood TV show.

Yeah, it was just such a great experience I got to be around so many really nice people and

I just

loved every second of it

I can't even imagine.

I have a weird story.

When I was in college in Chicago, I worked at a kids club.

I was just starting out my own career, and I was the coach of Jim Bellucci's kid, Robert.

He was part of the kids club.

And I actually remember talking to Jim Belushi a little bit, and I got such a kick out of the guy.

Was he such a

funny guy?

He's such a funny guy.

He just walks into the room, and then in one minute, I'm not even exaggerating, the whole room's just laughing, their butt's off.

It's crazy.

Is he like that?

Is he pulling pranks?

Is he just making wisecracks?

What's his

style?

He's making jokes.

He's doing everything, honestly.

He's doing everything.

He's just so fun to be around.

You know, he's so fun.

He's so charismatic and he's really got some, I'll see, I'm also like great stories.

I bet.

And yeah, he's a great

guy.

You also worked with, well there was Fisher Stevens who's another great Chicago stage actor and done some good things.

Michael Imperioli from the Sopranos.

Sopranos.

Was it like, you must have been like wide-eyed on the set, getting to work with all, not to mention Kate Hudson and Hugh Jackman.

I mean, did everybody get along?

Yeah, everybody got along great.

The chemistry of the cast was unbelievable.

and it's just I was so starstruck the first time I saw Kate Hudson and Hugh Jackman they came up to me and they were like hi and I just stared at them for a solid like 30 seconds I didn't say anything just air was coming out like no words

that is so fun

I was so starstruck but then once I got to know them they were so unbelievably kind to me it really just took me under their wing gave me some advice and just acted like my set parents which was great

that's so great did they did

Did they teach you things?

Like, they've both been around for so long and they've had great careers and so talented.

Who did you like to watch the most and what did you learn from any of these actors?

Well, I like to watch all of them.

It was really a gift to see them in their element, you know what I mean?

Putting together this...

this art project, you can think of it as just all of them contributing and to see now the final product on big screens everywhere.

It's just so awesome.

Yeah, everybody was so nice to me.

I mean, Hugh Jackman taught me that everybody, trust yourself, trust your gut instinct.

Don't let

anybody...

take advantage of you, which I thought was great advice.

And Kate Hudson just told me to stick to what you love doing.

Just always, if you don't like acting, if you end up don't like acting, don't do acting.

Do what you absolutely love,

because

that's what's going to get you places, which I thought was really cool.

That's a great answer.

And it's so great that they can teach you things about the craft of acting, but also about the business side of it, too.

Trust your instincts, like you just said, and stuff like that.

That kind of advice isn't valuable, I would imagine, to a young actor like yourself.

For sure.

For sure.

So this was your first big movie credit.

Tell us a little bit about what you were thinking, what you felt like, Hudson, when you got the news that you were in the movie, that you got the part.

I... I kid you not.

My parents came home.

My mom and dad were actually getting lunch with some of their friends.

And then they came home.

My mom got the email.

And she was like, you got the part.

And I just started running around the house, doing laps, running down the hallway.

And I kept on saying repeatedly, this is not real.

This is not real.

for something like 30 minutes too I was screaming and then finally I was like wait are you guys actually like are you guys is this actually real are you guys actually a thousand percent serious they were like yes they kept on telling me yes Hudson yes and I only started to really believe it when I got on that flight to New Jersey to act and then I actually met them because I was like this cannot be happening to me

I, this has always been my dream to be on a major movie set and now I finally get to do that.

And I was just in awe of everything.

I still don't think it's 100% real, but you know,

it's okay.

First of all, that would be like, those would be the worst parents ever if they played that kind of joke on you.

You would have probably-

No, my parents are the best.

I love my parents.

Well, I'm sure they're obviously very supportive and to put you where you are and put you in a position, they've got to be like, when did you first tell them Hudson that this is what you wanted to do?

At the age of five, I saw Tom Cruise's Mission Impossible, the first Mission Impossible.

And after that movie, I ran to my parents' bedroom and I said, Mom, I want to be an actor.

Dad, I want to be an actor.

I've been in love with it ever since and they've really supported my dream through and through and you know, I They've been unbelievably supportive to me and I just love them.

That's outstanding My guest is Hudson Henley.

He plays Dana in song sung blue the stepchild of Hugh Grant or Hugh Grant Hugh Jackman and Kate Hudson's son and I want to talk to you I'm gonna ask you in a minute about the final scene your final scene but

What did were you familiar Hudson with Hugh Grant or Kate Hudson like before you got to the set?

Did you know their work?

For sure.

Yeah Hugh Jackman's work, you know, obviously I've seen Wolverine I've seen all of his Marvin movies, but

I've also

seen the greatest showman And a bunch of other of his movies and I was like Hugh Jackman's like he's the best of both worlds.

He does Broadway, but he also does

um acting and I was um oh he does acting in both but you know

what I mean like um

screen acting so I was like I that's my dream if I ever want to become an actor that's well I mean I obviously wanted to become an actor but if I achieve that dream then I definitely want to become Hugh Jackman and then Kate Hudson I was definitely familiar with as well I love the um I absolutely love the movie almost famous that's one of my favorite

great movie

Totally I

love I love music from the 70s and like 60s.

So

that

was that was a really cool movie.

I was and my mom absolutely loves Goldie Han and and Kurt Russell.

So I was like, yeah, that's really cool.

And I was like so on in the get this the premiere the I got to meet the one and only

Goldie Hawn at the premiere of the movie.

I was like, excuse

me, this is, I was like, I don't even believe this.

This is not real.

I have to be honest with you.

Yeah, she's an icon.

Kurt Russell's an icon.

Oh yeah, for sure.

But I will say, and this is just my opinion Hudson, that I think Kate,

and she's surpassed them.

She is so good.

Well, she was great and almost famous, like you said, but in Song Song Blue, she's Oscar nominated.

Obviously you're pulling for her.

What do you think her chances are?

I think, well, I obviously am a little biased, but I think that she has a solid chance.

I agree.

I hope she wins.

I really do.

I do too.

Sorry.

I really do too.

I think she has like a...

like an 80% chance of winning because she is so good um I don't know um I don't want to spoil the movie but the way she handles um the accident and the way she uh the way she acts um like that it was it was it gives me chills it's

spectacular

spectacular she

was she was great

so amazing

no question about that and very well said I want to ask you

before we get to a break.

I want to tell you this, and I was not expecting this to be the case.

So when someone from your team reached out to me to have you on the show, I was thrilled because I had just seen the movie.

I was kind of late to the party.

My favorite shot or my favorite scene in the whole film is when you're watching the video.

of Mike or Hugh Jackman.

That is such a sweet scene and you were so natural in it.

How were you coached or is that your natural talent?

Obviously it's collaborative and you were directed and all that kind of stuff but what were you thinking?

What were you thinking when you thought I have to approach this scene?

How am I going to do this?

What was on your mind?

I'm a bit of a method actor so I was kind of imagining that that was actually my dad and I just got really emotional inside but

I didn't I wanted to show not tell so I didn't want to like I wasn't gonna let cry I wasn't gonna be like oh my gosh but I was gonna feel it so and then actors do this a lot so they feel something and they don't realize what's happening with their face they don't try to make anything happen with their face but they really feel it deeply

right

and then it comes out as very natural which

you

actually do in real life so that's what I was kind of doing in that scene

Well, it totally worked, and you just, I mean, you were good through the whole movie, but that truly is my favorite scene in the whole film, and it was just very, very well done.

And that, to me, Hudson, that is gonna be the scene where, like I said, you were really good, you got great stuff for your reel through the whole movie, but that scene is where people are gonna go get that kid from Song, Song, Blue, like, honestly, God, I just think it put you on another level, so very well done.

And Kate Hudson was a good pretend mom.

We've established that.

She was a

great set

mom.

She

actually gave me a blanket at the end of when we wrapped.

She gave me a blanket

with lightning

bolts on it,

which is great.

Hudson Henley is here from Song Song Blue.

He plays Dana and he is outstanding in it.

We're going to do a very short break and then we will come back and have a few more minutes left with our new pal Hudson Henley.

Tremendous little actor.

This is Peach Wabba in Nightlight on the Civic Media, our radio network.

So great.

That is Hugh Jackman.

That is Hugh Jackman, right?

Erin, that's not the real me.

Yes.

Okay.

Hudson.

Okay, great.

That was so great.

The great thing about this film, folks, welcome back, by the way.

My name is Pete Schwabber.

This is Night Light.

We're talking about the film Song Song Blue with one of the main actors in the film, Hudson Hensley, is my guest here.

I called you Henley earlier.

I apologize for that, Hudson.

But...

You will forget like some of the music in this movie I had forgotten about like the music is so fun Did you know about Neil Diamond before you before you were in the film?

Of course, everybody knows Neil Diamond.

I love Yeah, I love Neil Diamond Especially, you know crunchy granola sweet I discovered way more of his music when I

like yeah

dove into his music of course because the movies about a Neil Diamond trivia band

And yeah, I just realized I was like Neil Diamond has some really, really good songs,

you know,

besides Sweet Caroline and all

of

his popular songs.

I was like, he really has a song for like every mood, every occasion, really.

Very well said.

That's great.

So you are an award-winning actor.

You've already won like two best actor awards at film festivals.

You've got another film coming out Hudson called The Wild Man of Shaggy Creek where you play the lead role.

What was your experience like in that film?

Was that more pressure playing the lead or how did you adjust to that?

Oh, it was my first ever movie.

So

I didn't know anything coming into filming.

And I I would say it's a great experience because it was actually shot It was a great first experience rather because it was shot in Nashville So I got to go home

to my

own bed, you know my

dollars and all

that stuff But yeah, it was mainly kids on set which was nice to like ease me into it and not just be like only adults in my first movie so You know, I got acclimated to the to the industry a little bit and I learned so much

and everybody was really nice to me, kind to me, and yeah, I loved it.

Well, it's very impressive.

My guest is Hudson Hensley.

For you to get a part in a major film like this at your age, without many credits, you must have crushed the audition.

I mean, how was that process?

Are you a good auditioner?

Did you get nervous?

Tell us about it.

I would say so myself, but...

It's a self-tape audition, so it's not with the director, it's not with

the

casting director.

You get to do as many takes.

I think I did at least 20 takes with the actual audition that I sent in.

So yeah, you go and you film yourself with your ring light, and then you got your phone, and you got a blank background, and then you do the lines that they give you.

then you send the audition in and then I didn't hear back for like three months and then they were like you're still being considered we'd like to call you back and so then I got on a zoom with them and then I performed my lines live with the director the casting director and yeah

And then they didn't call me back for another three months.

And

then in like October of 2024, they were like, okay, we need you to be in New Jersey in a week.

And they called my mom and they were like, you need to be in New Jersey with Hudson in a week.

And I was, and she was like, excuse me, what?

And then they had to explain to her that was for the movie.

And I was like, okay, I am not getting that audit.

I am not getting that role because it's been three months.

They haven't said anything

to

me.

I'm like, okay, I'll move on.

Maybe I'll get the next audition.

So, and

then I

was

in the

middle of filming the Wildman of Shaggy Creek when they called my mom.

So luckily it lined up perfectly with the ending.

So I had one day in between to pack for Song Sun Blue and then to get flown to New Jersey for three months to shoot the movie.

Man, what a great story.

Thank you for letting us live vicariously through you.

This is so fun to hear this.

Hey, we have about a minute left, Hudson, and thank you for your time.

I hope this leads to so much work for you and your career just takes off.

Thank you.

Um, what are you I ask a lot of my guests this because I love to talk about color television.

What are you watching?

Are you binge watching anything?

Yes, I'm actually in the middle of watching suits.

Oh Yeah, I just discovered that on Netflix.

I was like, okay, I just finished um, I just finished another I just finished my Just finished a bunch of movies.

I haven't watched a TV show in a while Okay, let me see what's on Netflix and then I'm like, okay suits pops up and I'm like, you know what?

I'll give it a try

And then I watched the pilot and I'm like, okay, I'm hooked now.

So now I'm on season three.

Oh, and you've got so many seasons to watch.

I love finding a show when it's like, oh my God, there's 11 seasons.

This is gonna be fantastic.

There's nine seasons in suits and I'm like, let's go.

Well, you've earned a little TV time.

Keep up the great work.

Break the leg in all your future endeavors and please come back and talk to us sometime when you're the new Tom Cruise and doing all the new Mission Impossible movies.

It'll be a lot of fun.

So it's been great chatting with you and getting to know you and keep up the great work.

Thank you.

You're welcome.

All right.

That's Hudson Hensley, folks.

A really, really solid young actor who just crushed his role in Song Song Blue.

And I am sure we are going to see a lot more of him in the future.

What I was thinking, Aaron with the Henley.

Maybe I was thinking of Don Henley.

Maybe.

I wouldn't be one to say.

You wouldn't know.

That was really fun.

Check out, folks, Song Song Blue, a great movie.

You know, I said this before, it only matters to people here in Wisconsin, but it would have been fun if the film was actually shot in Milwaukee, Mike and Claire's hometown, but to be honest, regardless of that, it's a really fun movie with tons of charm, tons of heart, and obviously great music, and as I've witnessed firsthand, really great acting with Hugh Jackman, Kate Hudson, and...

Hudson Hensley.

There you go.

All right.

We are coming back, folks.

We are going to break for the news here.

And we will be back with Act 2.

The popcorn pick of the week is coming up and director Jeff Flankenship.

And we'll read some of your texts.

All kinds of fun here on Nightlight, folks.

Great to have you here.

It's Peach Wabo.

We are coming back on the Civic Media Radio Network.

one, two, one, two, three, four.

Broadcasting live statewide from the Civic Media Studios in Green Bay.

This is Night Light with Pete Schwabba, your inside source on everything entertainment from Wisconsin to Hollywood.

Whenever it gets you through the night, it's all right, it's all right.

And now a guy who can still look intimidating and leg warmers, Pete Schwabba.

Welcome back to nightlight ladies and gentlemen as we kick off act two here on this gorgeous Thursday night in the state of Wisconsin Actually, it's in northeast Wisconsin here.

It was snowy.

We got snow again last night.

It's just become like a nightly thing But I was talking to a colleague earlier who said it was like sunny on the other part of the state So it's just not fair but wherever you're at in Wisconsin.

I hope you're having a wonderful night, and I'm so glad you're here.

This is

Thursday night, the Christmas Eve of weeknights, Aaron Zommers is riding shotgun, working the board tonight.

You hanging in there, buddy?

Yeah.

And I got to say, in Madison, it was downright balmy today.

You know, we got up to 30.

Come on.

30 degrees.

Not fair.

You know, there are some days in Marinette, it can be like 25 degrees colder than Madison.

It's just that it's like a there's like a line of longitude or whatever.

It's just

yeah, there really is

Kind of a ripoff.

Well, I'm glad you're having a great day there buddy and enjoying the weather If you missed the first hour folks check it out at civic media dot us we interviewed song song blue actor Hudson Hensley who joined us and was a lot of fun man Is that kid a sharp kid or what?

Oh, absolutely

and

I did not see the movie yet, unfortunately, but that only makes me want to more.

And I already did.

Yeah, I'm telling you, I was late to the party, too.

I just saw it last week.

And his scene with Hugh Jackman at the end of the movie is my favorite scene in the whole movie.

It was just great.

So it was great to talk to Hudson Hensley, check out the podcast.

Aaron and I also...

We shared our Olympic athlete of the night, which is Ben Loomis.

He is in the Nordic combined that's cross country skiing and ski jumping.

So we did our Olympic spotlight, which we've been doing every night as we lead up to the Olympics.

So and our question of the night, folks, it's the dead of winter.

And yesterday was national soup day.

So tonight's question is what is your favorite winter soup?

We always do well with the food questions and I'm excited to share mine.

I'm still formulating.

Did you tell me yours there?

I did not just there's there's so many good soups, you know Hudson said chicken noodle just good old Campbell's chicken noodle soup.

Yeah, you can't go wrong with that In the winter some chili, I think you can call a soup.

It really depends on the chili

Right.

So a soupy chili, I think, is really good.

A nice minestrone is good.

Yes.

And just generally a vegetable soup.

I like a hearty soup.

Same.

As you know, in Marinette, they call it minestrone soup, minestrone soup.

Well, that's just wrong.

It's not even.

I think.

That's just what they say.

And what do you do?

You don't correct someone.

I'm not going to go, hey, it's actually a minestrone.

It's like such a useless piece of knowledge to share with someone and just, you know, let them be blissfully ignorant.

All right.

So, folks, as I mentioned earlier, the Door County Film Festival is just around the corner.

And this hour, in addition to making the popcorn pick of the week, thanks to Cedar Crest Ice Cream, and we're going to announce contest winners, they did this really cool thing.

But before we get to that, I'm very happy to introduce this next guest.

He's a very talented director, and he's behind such films as The Last Rung on the Ladder.

and he has a new film called Houston We Have a Problem, and he joins us now over the stream, Mr. Jeff Blankenship.

Hey, buddy.

Hey, Pete, how are

you?

Good, how are you?

Good, good to see you again.

You too.

I think last time we did this, I was in Madison, and you were there in person.

We were in Madison, came downtown to see you, and then I saw you recently in West Bend.

Yeah.

Or Waiwega?

Oh, it was Waiwega.

You're right.

I can't keep track.

I understand

here.

I knew it was Waiwega or Milwaukee, because you're...

film is on this, or, you know, you're part of everything, but my

son's film is in that trajectory.

Yeah, it was Wyweiga, you're correct.

Yeah.

Where are you joining us from tonight?

I live in Baraboo.

Okay, beautiful.

So just north of you there, yep.

Love that

part of the state.

Do you have a favorite winter soup?

It can get pretty cold

in Baraboo.

I was thinking about that.

I like hearty soups as well.

And I like chicken soup, and I like it with big, if when possible, big homemade noodles, real heavy noodles.

Oh, wow, yeah.

I do like chili, but I like a thicker chili for that, too.

But a good winter soup also is good tomato soup.

Oh, nice.

Maybe a grilled cheese sandwich

or something?

With a grilled cheese sandwich, hard to

beat that.

Dude, I don't know how you can follow yourself after that answer.

That is perfect.

But

we'll do our

best here as well.

Jump into some films here.

I know you're kind of a regular at the Door County Film Festival.

Will

you

be there next week?

I will be for sure.

And

your

film, Houston, We Have a Problem, will be playing there?

That will be playing there.

That was a 48 hour project.

Yeah, tell us about that.

It sounded really interesting when Kurt was telling me about it.

Was he telling about the process or the story?

Yeah, it was the 48 hour film competition in Madison.

He called it a quirky short film competition.

And it's every year

in

Madison, I guess.

That's really all I know about it, but tell us about

it.

The 48 hours is great, and we have a lot of fun with it.

And there's a really nice balance between doing a film like Last Riding the Ladder, which is extremely serious, extremely focused.

It's a full production, as opposed to the 48 hours, which you do in literally 48 hours.

You don't know the genre.

You don't know the theme.

You don't know anything about it.

until Friday evening.

And then you have to write and produce a final product by seven o'clock Sunday evening.

And that's every aspect of it.

So you have to come into the project with some idea of cast.

But you don't know what you need, obviously.

And

you

don't know where you're going to shoot.

So you have some locations in mind, but you don't know how to apply the locations until you get the story idea.

And then

You've got to come up with an idea, write it, and then start shooting through it.

And so it's a lot of fun.

Yeah.

Obviously, the pressure's on because you've got such a short window, but it almost seems like there's kind of no pressure because it's ridiculous to put those kind of constraints on a filmmaker, but it must be a blast.

It's a blast.

You've got to find that happy balance.

You've got to know what you can and can't do in that time frame.

What can't you

do?

Well, you can't, you can't, you can't contrive a very sophisticated story because you don't have time to tell it.

The film can only be seven minutes long.

So you've got to keep the storyline compelling but relatively simple.

If you get too deep, it can get complicated and then it doesn't read well.

The other thing is shooting super high definition footage because you can't edit it fast enough.

You know, the editing time is where the pressure comes because you've got to have a rendered finished thing online uploading by, you know, the by seven o'clock.

And so sometimes the editors under the most pressure because they get the footage, you know, later on and are constrained by that time.

So you find tricks, you find ways to go ahead.

No, I didn't mean to cut you off.

I apologize.

Please continue.

Oh, I'm sorry.

Yeah, so you find ways to get the editor footage earlier in the day so they can start putting out a rough.

And you learn little tips and tricks of the process and time limitations.

So tell us, obviously, it's not longer than seven minutes, but tell us the story behind Houston.

We have a problem.

Yeah, it's a very whimsical story.

It's pretty funny.

And anything Kurt Krause is in is going to be a great.

great show so it's a it's a funny story where three guys have a regular time where they're gonna get together and play they play charades together it's a guys thing and for whatever reason the character that Kurt plays he's on his way to the buddy's house to play but his car breaks down so he calls him and says hey guys I can't make it and they're like well what do you what do you mean you can't make it and they're making fun of them

Kurt's character is a motivational speaker, so they're teasing him about being a motivational speaker.

And so then they decide to just have Kurt in his car on his cell phone, playing remotely on the cell phone.

And Kurt can't figure out how to work the phone, and he's kind of a buffoon in the film.

It's really, really funny.

And so they're doing all these character impersonations, and it's just their way to play.

And then all of a sudden, Kurt disappears, and they don't know what happened.

because he saw a car coming, he's trying to find a ride to get over to the guys to finish the game.

So it's just silly and whimsical and a bunch of funny lines in there.

Oh, that sounds great.

So what festival, will this be the premiere?

Have you, other than the 48 hour, have you played it in anything else?

We did.

We played it.

Where did it play?

It was in a, I can't keep track of the festivals.

Yeah, it's played in the festival already, and then it'll be there.

Was it at Y?

No, I can't remember where we had it.

Yeah.

I can't remember.

But yeah, it's played, and it played well.

Again, the Kurt character gets a lot of laughs.

So it's not the premiere, but I think it's maybe the second time it'll be shown.

I'm excited to see it.

My guess is Jeff Blankenship.

He is a Wisconsin-based director.

behind such films as The Last Rung on the Ladder and his new short film, Houston We Have a Problem, which you can check out at the Dora County Film Festival, which starts next weekend.

Jeff, I'm excited to see you next week.

Now I want to see this because I do think Kurt is funny.

But I want to ask you, the last time you were on the show when we were in Madison, you talked about doing a behind-the-scenes film about another short film you made The Last Rung on the Ladder, which was

a program that Stephen King sponsored, or you had access to his material, and you guys made a film, The Last Rung and the Ladder, which I enjoyed very much, but to make a behind the scenes about a short film, I have not heard of that before.

Something must have happened.

What on earth was worthy of you doing a whole other film about

your film?

The story of the story is so interesting.

It's got to be told.

There was something, and if you've talked to Kurt about it, he'll say the same thing.

If you talk to Max Blask about it, he'll say the same thing.

If you talk to Kayla Kelly, she'll say the same thing.

There was something magical about this film, about the process of making the film, in part because it almost never got off the ground, and it got off the ground almost miraculously.

The last minute we were ready to pull the plug part of the problem was we're on a time frame You've only got so much time to make it and we were running out of time to get things lined up and So we were already kind of on the edge and then when Kurt got involved things took off right away he became our producer and There was just something about and there might have been something about the urgency, but everything fell into place We had we had our challenges because we shot in seven different cities

And

we had

a shoot between January and May to get it all done.

So we were all over the state.

We were in Land O'Lakes, Oshkosh, Madison, Belleville, Middleton, all over the place.

And we had to get cast and crew and talent to all these different locations.

And we only had to find the window of time to do it in that short a period of time was amazing.

And just all of the things that happened at each shooting location was very, very special for a lot of different reasons.

And it's kind of a compelling story.

It's fascinating.

It's just all the things that happened just in the making of the film.

That's great.

Well, Jeff, thank you for joining us tonight.

Please, folks, check out the Door County Film Festival.

Next weekend in beautiful at the northern sky theater in beautiful fish Creek It's just gonna be a blast Jeff will be there and you can check out his film Houston.

We have a problem Which we just heard about and Jeff keep us posted on Anything else you got cooking.

This is fun.

Thanks

for you on

the show tonight

Sounds really good.

Yeah, glad to have you.

I'm glad to be here and I appreciate the time

anytime bud.

We'll see you next weekend.

Okay.

Thanks a lot.

See

you that's Jeff Blankenship

Are we out of time already?

Yeah, we got 20 seconds.

What the H?

What the H-E double hockey sticks?

All right, when we come back, we're going to read your texts.

And I'm going to tell you about a new home trend, folks.

You don't want to miss this.

It's Pete Schwabba in Nightlight on the Civic Media Radio Network.

Welcome

back.

That is outstanding music.

Did you know I was a Crochi fan?

I did, yeah.

Okay.

I can't get enough of it.

And I'm on a total Crochi kick.

Like when I'm doing the dishes, I got YouTube on all of his greats.

That's outstanding work, my friend.

Pardon me, welcome back to Nightlight.

I am Pete Schwabba.

We've been having a great time here tonight with some really fun guests.

And more to come, ladies and gentlemen, in just a few minutes after New Sports and the Weather, we're gonna do the popcorn pick of the week and tell you about a Cedar Crest Ice Cream contest that they partnered with 4-H for.

And there's a new flavor, and you're gonna be able to get it in stores.

It's a great flavor.

I think it sounds mouth-watering.

Making the popcorn pick of the week tonight will be Shannon Simon from Cedar Crest ice cream and Jaroski the adult leader of 4-H and Hope How would you say that word here?

Hope you have I think you said it about the way that I would right right?

She's the youth president of the Pacific Pathfinders 4-H Club, so they partnered on this 4-H and Cedar Crest

This is the 4-H group that won.

It's a great new flavor.

We'll talk about that after the news.

They're going to make the popcorn pick of the week as well.

And then in hour number three, ladies and gentlemen, film critic, Devika Girish will be here.

She was a lot of fun to talk to.

We talked to her a little earlier because of a scheduling issue, but she will be here.

And we're going to talk some Oscars about her career.

She's a fascinating person to talk to.

Chris Casper on the stream says, I make a mean Zupa Toscana.

recipe from Olive Garden.

It's hearty, nutritious, and delicious.

Sounds like it.

It sounds fantastic.

If Chris does soups the way he does cords, that sounds like you're in flavor country.

I know I've had

other food from him.

He smokes a fine meat.

Does he?

Okay.

That sounds familiar.

You might have told me that, but I'm not surprised.

Sydney Politics says French onion soup.

Happy New Year.

Thank you, Sidney.

Happy New Year to you, my friend.

He also says one of the best webcam qualities of any of your guests.

Referring to Hudson.

Hudson Hensley, yeah, and I'm not surprised.

He's a big shot actor now.

He's got to have the hookups.

We have a phone call here.

Yes, we do.

We have Matt and Eau Claire.

We've got Matt in Eau Claire.

Hey, Matt, how are you?

Pete, you are right on your feet, Matt.

Just last night, the Pete pack was bashing on Neil Diamond's songs and now you got young Mr. Hudson on tonight.

That's amazing.

Well, hold on now.

That was that was a songs we never need to hear again to clarify.

It wasn't that they were bad songs or that we didn't like them.

We just get tired of them.

But I also said when I talked to my to me that Hearing Sweet Caroline Again in Song Song Blue knocked that out.

It was great.

And it was at a great time in the movie.

So but yeah, well, thank you for listening to that's impressive math.

No problem.

There's a little bar on Water Street here in Eau Claire called Raise Place that make a Spanish stew that's out of this world.

Oh,

really?

Spanish stew?

That sounds fantastic.

What's in that?

Spanish stew, man.

All right, so.

Raise

on Water Street, Eau Claire, Spanish stew.

Matt, thank you, sir.

Love it.

And thanks for the call.

Thanks

for listening.

Hey, how much boy?

I got a joke for you.

Yeah.

You know the difference between chickpeas and garbanzo beans?

No.

Nobody ever paid $50 to have a garbanzo bean on their chest.

Garbanzo bean on their chest.

I don't know if I got that one.

I can explain it to you later off the air.

Does

it have to be off the air?

Is it R rated?

Like it's not

necessarily

you know, I think I know but I'll be clarification.

Thank you Matt.

Oh, it's fun, buddy That's great Matt from Eau Claire and you know what I saw are you a homeowner?

I am not okay.

So these things are coming back.

Here's what's so crazy when you buy a home There's all these trends like right now everything is beige and earth Tony beige type stuff But that's gonna stop like all this stuff with homeowners

And it's because of these home shows, Aaron.

Like, you know, the Property Brothers and all these shows, frankly, that my friend Mike Siegel is hosted, where what you get for the money and all that kind of stuff and people redoing houses.

Now what's coming back, for a while it was all, you know, vinyl plank, kind of pseudo wood floors.

Now real wood is coming back.

So you have to tear your floor up, put in real wood.

That's not gonna be fun.

Darkwood and orange wood.

And this person, this is from Buzzfeed, says, I hate gray and whitewashed wood.

That's everywhere these days.

Like, how are you supposed to keep up?

You're better off, Aaron, renting, because I was a renter for years.

I only bought when we moved to Wisconsin, because it made sense.

I'm not a home guy.

Here's another thing coming back.

Dining rooms that are large enough to host a family gathering.

Okay, that's fine.

Detached garages.

All right, I have a detached garage.

It snows like crazy.

It sucks.

Whoever built my house, the garage is like six feet from the back door attached to the damn garage.

Yeah, seriously.

What is the point?

I feel like a detached garage only makes sense if it's huge and needs to be a little farther away.

Right.

Or if a dude's got all his tools and a workbench and all that kind of stuff, OK, fine.

But they're saying it's for curb appeal.

Who wants to look at a garage door that takes up 60% of the front of the house?

I get that.

I have another question.

Who cares?

OK, fair point.

I mean, if you've got a garage, it's functional, I feel like.

And if you can't make your garage door look good, maybe you need to have a different person build your home.

Totally agree.

More storage is coming back.

And I disagree with that because I've talked about this recently on the show.

We used to pay like $150 a month for storage.

Just get rid of your crap.

You don't need to keep everything.

That's just my two cents.

Are you a pack rat?

Yeah, it's inherited because.

My mom is a very bad pack rat.

I think she needs to move to a smaller house to be incentivized to get rid of some of that.

There you go.

There's your goal for 2026, buddy.

The other one is a claw foot tub.

I don't know what that is, but maybe we can find out during the break and tell people.

Those are coming back, whatever they are, folks.

So all right, we are making the popcorn pick of the week after New Sports and Weather.

So great to have you here, folks, on this Thursday edition of Nightlight on the Civic Media Radio

Network.

Once

again, Aaron Zommer's crushes the intro music.

Welcome back, folks.

This is Pete Schwabba in Nightlight.

Great to have you with me on this Thursday night.

And as you know, that means it is the popcorn pick of the week tonight.

So we're going to kind of do this in chat.

It's going to be a little mini series.

We're going to talk about ice cream first, which is also a great snack for movies.

And then we will make the popcorn pick of the week.

So joining me now.

Our first I should say recently that Cedar Crest ice cream.

Erin, you like ice cream?

Oh, yeah, definitely.

And

especially Cedar

Crest.

You

know, they

have a place in Manitowoc where I'm from.

And I spent a lot of time there.

Oh, very nice.

That wasn't exactly a hard-hitting question, I asked you.

It was not an edgy question.

Cedar Crest Ice Cream and the Wisconsin 4-H Foundation have teamed up to present the Cedar Crest Ice Cream 4-H flavor creation contest.

Okay, that was a press release that I went out last year.

And joining me now over the stream to discuss this contest are Shannon Simon from Cedar Crest Ice Cream and the winners of that contest

this really cool contest.

And Jeraski, the adult leader of the Pesabic, did I say it right?

Oh

God, I took a two minute

break and I already forgot.

Okay, Pesabic Pathfinders 4-H Club and Hope E-Rath, the youth president of the Pesabic Pathfinders 4-H Club.

So welcome all to the popcorn pick of the week and to Nightlight.

It's great to have you.

Oh, thank you.

Thank you so much.

So the Pesabic Pathfinders are

of Merrill, Wisconsin.

You guys won this contest.

How did that feel?

Very exciting.

We don't have our next meeting until this Monday, and that's when the rest of the club will find out.

Wait a minute.

We're on the radio, you know.

Well, we'll see.

We'll see.

Either way, look, this is a great thing.

I love this idea.

Where did this come from, Shannon?

Let's start with you putting it out there to the community and also 4-H.

We started the flavor contest back in 2013.

Previous to that, we've had a open public flavor contest.

But then because we get so, so many entries, we narrowed it down to just having it be the 4-H committee.

We felt that we were able to give back more.

by giving the winners their $500 for their club and an ice cream party.

So we thought that that was actually more beneficial to an organization than to give Sally or Sue a little prize.

So

that's how we ended up changing it from public.

Anybody can give us a flavor.

to just the 4-H flavor contest.

And because they are in the agriculture business, we thought that that was relative to them and something that they'd be excited about.

I think that's great.

And before we go any further, let's give you a little plug here.

Tell us about Cedar Crest Ice Cream and why it's so great.

So Cedar Crest Ice Cream is family owned still to this day, started in 1976.

So it is our 50th anniversary.

Wow.

Congratulations.

And it was, you know, ran by the Colway brothers.

So we got, you know, Ken, president, he is still up at the Mantua factory with his high standards on flavors that come in.

We have Robert Colway, that is our VP of sales, who handles our parlor partners.

Then we have Bill Colway, who is, you know, our corporate secretary.

He handles all the financials and the business.

And what we can and cannot spend anything on.

And then lastly, we have Tim Colway, who handles our distribution center.

So they've been running it for 50 years.

It was a small little business in, what was it?

When it first started in 1976, they actually started making ice cream in 1977.

And we had the tiniest little factory in Oshkosh where we were making ice cream.

And then because we continue to make it the same way that you make it in 1977, I think that is why we are still here to this day.

It's so funny because we do a question of the night every night on the show.

Tonight, I'll ask you guys about tonight's question in a moment, though.

One of them was, what are foods you wish you didn't like?

Mine, inevitably.

Are there always chips and ice cream?

A bag of chips, if I'm in the mood, gone.

The whole bag.

Ice cream, same way.

Like a tub of ice cream.

Before you know it, the whole thing is gone.

It's just awful.

And cedar crest is so good, and you're shaking your head, but that's moderation, right?

I mean, even with cedar crest, that would

have been.

Well, there's some flavors I don't really particularly care for, so it actually helps then.

Yeah.

Okay, so.

Let's do this.

Okay, so Anne and Hope, tell us about the winning flavor.

You guys came up with it, you're the winners, you took home the whole prize, you crushed the competition, all those other cliches.

What is, I have it right here and it sounds delicious, but tell us what the winning flavor is and how you came up with it.

Yeah, absolutely.

The winning flavor, which we are very excited about, is Hold Your Horses.

And it's espresso ice cream with chocolate covered toffee and also ribbons of caramel in it.

So where did that idea come from?

That's all sounds delicious and rich.

And I don't think I could eat a whole container of that particular flavor.

But where did that come up?

Where did you come up with that?

When we met as a group, I asked the kids, what is it?

If you had all the flavors in the world,

what combination of flavors would you put together when you make your own?

Because a lot of the kids live, we all live on farms actually, almost all of us

do.

So when we meet, there's some healthy appetites because these kids work.

We brought, I don't know how many containers of vanilla cedar grass that first time.

We put all these containers of vanilla cedar grass, we put flavors in jumbo cupcake tins.

So kids would say, oh, I like butterscotch in this.

So we put a little in there.

And they sampled and made their own.

And we kept track of who was saying theirs was delicious.

I'm a coffee lover.

So I was pushing the coffee flavor.

And

I like toffee.

And a lot of the kids are very good in the kitchen.

So some of them made their own treats to put in their ice cream flavors.

And we just

kept

swapping, listening to who was

going mm-hmm And it was the beautiful contest to participate in because we we did our taste testings first

we didn't send

them anything back Okay your taster Shannon because they chose us twice and I'm thrilled with both

of

it.

So this is great.

You must have had

this must be a really winning recipe because the runner up was a flavor called jump around, which in Wisconsin, you know, I would think that would be the odds on favorite for the name alone.

But how was jump around Shannon and did did was it a distant second?

Was it a close second?

I would say it was a close second.

The reason why we didn't pick jump around is that we have all the assets for hold your horses in house right

now.

We can

make it absolutely jump around.

We would have to do a little bit of shopping.

to get I think it was that one main flavor and

then we

have some testing and for creating brand like brand new flavors um you know like obviously we can make vanilla base we can make chocolate base um I can't remember what that base was but when making a recipe for the base it does take our team between two to three months

to

get

exactly something that we're willing to put our name on.

But since we already have a espresso flavored ice cream base and we have those ingredients we're like absolutely we need this and I think we personally need more coffee flavored ice creams.

Boy I totally agree with you.

I think we only have

two and it's not enough for me.

So let's talk about part of the grand prize is that the flavor will actually be, hold your horses, will be in ice cream shops in various cities.

Tell us about that.

That must be a thrill for you, especially for you, Hope.

Yes, we're so excited.

There's a little ice cream place up by our cabin.

And when we won the contest a few years ago, my sister and I were thrilled to find out that Paul Bunyan was at that little ice cream parlor.

So we're very

excited.

We had a, in Tomahawk, it's called the windmill and they were so, so kind to us and they kept buying more of it and more of it.

Every time we went there, it was sold out.

It was just continually sold out, sold out, sold out.

Here, here's what I would do if I were you guys, the, the, the Pesabic Pathfinders, I would go to that store, kind of lean on the counter.

And when someone comes up and asks, you know, tell them I made that, that's going to give you tons of street cred.

And

then you

get commissioned too.

And, you know, you could, you know, say, I get a taste of that.

And now it has a double meaning.

So where did the title come from?

Hold Your Horses.

Why is it named Hold Your Horses?

We were brainstorming.

We, even a few years ago, we would always try and, again, we're rural and a number of our members have horses.

But the

espresso, I was thinking, you know, what's

What makes you giddy up and go?

And somebody that's like letting the horse out of the barn and like, hold your horses.

We got

this crystal in

this ice cream.

So it came kind of naturally.

Oh, man.

Part of the fun is coming up with a hook in the title.

Yeah.

And something that Wisconsinite would take pride in in ordering.

Well, it's just great.

Shannon Simon from Cedar Crest Ice Cream.

Shannon Simon, yeah, sorry.

And Andrew Roskey, adult leader of the, say it again, please.

Pasabic, damn it.

I gotta think wasabi.

Hey, I think I just came up with a great ice cream

flavor.

Just

give it some thought.

Someone said that one once.

Wasabi espresso, yeah.

And Jarosky and Hopi Rathar here.

Congratulations to all of you.

Great contest.

Cannot wait to try this flavor because it's, you hit a home run.

I like all of those very much.

Let's turn our attention to movies and do the popcorn pick.

Popcorn and ice cream, that could be a good movie snack, right?

Oh, absolutely.

Absolutely.

So let's start with Shannon.

What kind of movies do you like to watch?

And then we'll go around the horn.

I'm a huge...

favorite of fantasy movies.

So I think last time I said Lord of the Rings, I'm still a fan of like romance fantasies, Unchanted and Stardust.

Love it.

Excellent.

And what about you, Anne?

My go-to is to kill a mockingbird.

I like the old classics, but that one, reading the book and then following up with the movie.

One year I chaperoned a 4-H trip to Washington, DC.

And the kid, I suggested the book to read on the way there to kill a mockingbird, because we were going to see it at the Kennedy Center.

And the kids read it, then we saw it at the Kennedy Center, and they read the book again and watched the Gregory Peck version on the way home.

It's now become their favorites.

Are you a teacher?

I'm an art teacher to

homeschool

children.

that's wow good for you because that's one of my all-time favorite books and movies it's like one of those rare Harper Lee's book and then the movie with Gregory I mean you just can't go wrong uh what about you Hope?

I absolutely love musicals um yeah the sound of music so good

all right that's excellent and we're it's

amazing

let's let's stay with you then Hope and go back around the other way what is your favorite snack for a movie

well

I love ice cream, almost too much.

But I also really like popcorn with a little bit of honey to go over it.

Wow.

I haven't

tried that one yet.

That sounds fantastic, actually.

Yeah, what about you, Ann?

Well, unfortunately, I've been playing around with flavors.

I've been doing ice cream a lot lately.

And I've been putting peppermint and dark chocolate chunks in my ice cream.

Oh,

man.

And I've been ninja smoothie.

So it's, yeah, it's just so...

All

right, we've got about just a few seconds.

Give us yours, Shannon, and then we'll do a break and we'll come back and get your pick.

Mine's

popcorn as always.

Yes, I thought you said that before

too.

All right, this is Peach Wabba and Nightlight.

We are coming back to get three popcorn picks of the week on the Civic Media Radio

Network.

I think

we have new music.

Thank you, Aaron.

That's fantastic.

Hey, welcome back.

This is Pete Schwabba and Nightlight.

This is the Civic Media Radio Network.

And I didn't know this.

I did Google Clot Tub, Aaron.

It's just a big tub.

Yeah, it just

was.

cause on its feet.

No, that makes I thought it sounded like something out of the walking dead or something like a horrible bear trap or something.

Very strange.

But I'm glad we have clarification, folks, on the stream right now, I'm joined by Shannon Simon from Cedar Crest Ice Cream.

She's been on the show before.

And the adult leader and Jaroski of the Pesabic Pathfinders 4-H Club and Hope Erath, the youth president of the Pesabic Pathfinders 4-H Club.

They are the winners that particular 4-H club of Cedar Crest's ice cream flavor creation contest and the flavor is Hold Your Horses and it consists of espresso ice cream with chocolate covered toffee pieces and caramel ribbon and it sounds absolutely delicious.

So that will be my new movie snack when I can get my hands on it here in Marinette.

It's great to have you all here.

We talked about movies.

Before I get your picks, how do you guys all like to watch movies?

Let's start with you, Shannon.

Are you a theater person or do you like to stream at home?

Well, I actually used to work for a movie theater back in the days during my elementary school, high school life.

So now I'm done with that.

I like to stay at home.

Yeah, just easier, right?

Mm-hmm.

I get that.

What about you, Anne?

I like the big screen.

Yeah.

I want the whole immersion experience.

Shared experience.

I'm with you.

What do you have so you get popcorn at the theater?

My husband does.

Okay.

And then I share.

See, that's how I am.

When my wife gets popcorn.

She'll say do you want some and I'll say no because I don't even like movie theater popcorn that much But if I take like three kernels, I'm finishing the bucket and

I don't know what

it is because I don't even like it that much But it's so addictive.

So that's my problem.

I guess I have to work out Hope what about you?

What's your favorite or would you like theaters or home?

I'm definitely uh cuddle up on the couch and stay at home

Okay, that's nothing wrong with that.

All right, you guys are great.

This is so much fun.

So I'm gonna ask

I don't think we've ever gotten three movie picks out of this segment before.

There's typically one guest, sometimes two.

But let's start with you, Hope.

What is your popcorn pick of the

week?

I think the movie, Oklahoma.

It's so fun.

The dancing's great.

The songs are

amazing.

It's my favorite.

You know, it's so funny because...

My next guest who is a prerecord we were talking about that and she Mentioned Lauren's heart who is in the movie blue moon.

He's nominated for an Oscar Ethan Hawke I was in the show Oklahoma when I was in high school and Sean Cassidy was on this show last week and his mom Shirley Jones is in Oklahoma and carousel So you'll have to go listen to that interview because

He was so much fun to ask about his mom.

I mean, she was a huge star and an Oscar winner.

So that's a great pick hope.

Thank you.

What about you,

Ann?

In the wintertime, I like Iron Will.

I worked on that movie when I was fresh out of art college.

Really?

In the wardrobe department, and it's just a nice movie you can watch with anyone.

Iron Will?

Yeah.

Okay, who's in that?

I got a refresh.

Mackenzie Aston was

the

lead.

And he's Patty Duke and John Aston's son, Sean Aston's brother.

Okay.

I'm on Lord of the Rings.

Sorry, go ahead.

Yeah, it was filmed in Duluth.

Oh, look

at that.

Yeah, I just pulled it up over

the border.

And yeah, I left the wardrobe department because that was lugging around a whole lot of wardrobe.

I can't

imagine.

and everybody had many, many layers.

And so you got your workout in.

That's a great cast, too.

Brian Cox, one disgraced actor I won't name.

And as you mentioned, Mackenzie Heston.

And you were in the art department or wardrobe, did you say?

I was in wardrobe.

My

cousin's a fashion designer, so she was the designer for the movie.

Fantastic.

Great choice.

So we've got the Oklahoma Iron Will.

and there's a drum roll going on in my head right now for Shannon's pick.

I hope it's different than last time, but if it's not, that's okay too.

Shannon, Simon, your popcorn pick of the week.

I'm being promised Captain Planet for years now, and I'm still waiting for that movie to come out.

Captain Planet?

Captain Planet.

It was in the works.

I wanted to say they announced something in 2020.

Leonardo DiCaprio was doing something with it, but I don't even know if it's ever been put back into production.

Wow, so your pick is a movie that's not even out yet.

I've been waiting

for it.

I've been waiting for years for it.

I love it.

It's animated.

It says it's still in pre-production.

At least

they're working on it.

They're working on it.

They haven't killed it yet.

Have you seen one battle after another with Leona Caprio?

No, I haven't watched any of his later ones.

I think I stopped watching his movies after Shutter Island.

Okay.

just because he likes this tiny, old, tiny whiny.

If it's not in the 1950s, he's not in it.

And I'm

over that era.

Okay.

Hey, you guys, this was so much fun.

Thank you for all three of you coordinating this and being on here.

Congrats again, Pesabic 4-H.

Ann and Hope on the win.

Great job, Shannon.

Cedar Crest is outstanding stuff.

It's a great product.

I'm probably gonna mow some later.

So thank you all of you guys.

Good luck, and please don't be strangers.

Come back again sometime.

Yeah.

Thank you so

much.

All right.

Have a great night.

That's uh, Shannon, Simon, and Jaroski in Hope, Iraq.

That was really fun.

Uh, Zomers, you're an ice cream fan.

We talked

about it.

What's your

favorite flavor?

Uh, I'm very partial to caramel and peanut butter flavored ice creams.

Like anything with a peanut butter base, you won't be able to stop me from eating.

Um, yeah.

It's, it's, I don't know.

There's just something about it.

I'm with you.

It's like, there's just some foods I have to eat a lot of, like I have pretty good control most of the time, but a good chocolate peanut butter, forget it, it's done.

Hey, we're coming back for act three

after this short break.

Davika Yiddish is here, she's a great film critic, that's all coming up, and I'm gonna read your text too.

This is Pete Schwabba in Night Light, the news is

next.

Broadcasting live statewide from the Civic Media Studios in Green Bay.

This is Night Light with Pete Schwabba, your inside source on everything entertainment from Wisconsin to Hollywood.

And now, a guy who has a black and white plasma TV, Pete Schwabba.

That's me, baby.

Welcome back everybody.

This is Nightlight with Pete Schwabba and we are kicking off act three on a Thursday night So if you missed the first two hours folks, you missed some serious radio fun.

We had Hudson Hensley was here from the movie song sung blue a child actor who absolutely crushed it in the movie and I Said this before I even knew he was gonna be on the show.

I want to say like last week that my favorite scene in the whole movie

is him watching a video at the end of Hugh Grant.

I won't spoil what the video is for or why it's happening, but it's just a very sweet touching scene.

He was really good in the movie, and we talked to him in hour number one.

So check that out at civicmedia.us, where all the podcasts of Nightlight are stored.

And then in hour two, we talked to director Jeff Blankenship, who will be at the Door County Film Festival with his film, Houston We Have a Problem.

That's next week.

I'll be there myself, folks.

So if you're at the Dora County Film Festival, I will be giving the keynote speech on Friday night.

And if you're there, check out some movies, check out the beauty that is Dora County, an absolutely lovely area, and a film festival that has really found its footing and is just outstanding.

And then we also talked to Shannon Simon and Jaroski and Hope E-Rath from the Pesabic.

Well, names are crazy.

Pesabic 4-H up in Merrill, Wisconsin.

And Shannon Simon is from Cedar Crest Ice Cream.

They did this great contest.

And in Merrill, the Pesabic 4-Hers won.

And it's called Hold Your Horses Ice Cream.

And it sounds delicious.

And you can look for it in ice cream shops pretty soon, because that's part of the grand prize.

So they made their popcorn picks.

And we are going to catch up on some texts here in hour number three and coming up in just a bit.

Devika Girish, she is a great film critic and is the editor of Film Comment Magazine.

She really knows movies and I was so thrilled to have her on the show.

That's pre-recorded content.

So the last half hour of the show, we will not be live, but listen to the interview.

She talks about the Oscars.

We talked about Sundance and just her process and it was a lot of fun getting to know her.

Aaron Zommers is sitting in tonight for Conrad.

It's good to be in Act 3 with you again.

I'm glad you haven't stormed out, thrown the done an actual mic drop and stormed out of the headquarters there.

Well, you know, believe me, the only thing stopping me is the fact that this microphone is on a stand.

It would be very difficult to drop it.

You could do a mic slap.

All right.

Yeah.

I just,

it's, I don't

know, that's not that impactful.

Get that out of your system.

Uh, let's catch up on some text here, buddy, because... We also have a phone call.

We have a phone call.

We got Ollie in the Northwoods.

Oh, God, I hope it's not a long-distance call.

We don't have that kind of money.

Ollie, how are you?

I

am good.

I've got a soup for you.

Please.

Chicken dumpling soup.

Homemade chicken dumpling soup with lunger.

And that's what we call the dumpling lungers.

Lunkers it's an interesting name.

Was that an ethnic thing or

well, it's just that they're a heavier most people make put like baking powder in their Dumplings, but these we don't and so they're a little bit thicker and chewier Wow much more old-fashioned and for a sweet soup.

I like Scandinavian or Norwegian

um fruit soup it's

made

with it's made with dried fruit and grape juice and golden raisins

and

cinnamon and sugar and it's yummy

never heard of that before that sounds outstanding my daughter

one time went to school and they had to do a project where they um showed did something um and so her project was

She made left and fruit soup.

And did she get an A?

She did.

I should hope so.

That's a lot of effort.

That's fantastic.

Ollie, I knew you were going to call tonight because we had a food question and I love hearing your comments on food.

And I can't wait for that ice cream flavor to come out.

Me too.

That's so

delicious.

I absolutely love it.

Thank you so much and have a lovely evening, Ollie.

Thanks for the

call.

You guys take care.

Bye-bye.

All right.

Ali from the Northwoods.

Her phone calls regarding food are unparalleled.

Oh, yeah.

No, she's always ready.

Always ready.

Let's go to the text line.

John in Oshkosh in the 920 says, French onion all year long.

Not just a winter soup for John.

Troy from Madison in the 608 says, my homemade chicken noodle soup is the bomb.

A little self-promotion there.

Nothing wrong with that.

I do like, I'll tell you this summers, I love chicken dumpling soup.

And I don't know if it's made with the, what did she say, baking soda or dough or whatever, but I never even, I just think it tastes amazing, whatever those things are.

Homemade chicken dumpling soup is the best.

And I looked up Lunker, by the way.

Merriam-Webster says it is a noun for something that is unusually large for its kind.

So yeah, it works.

If she's talking about a big old dense dumpling, it is a Lunker.

I will say when she said Lunker, all I could think of was if I went to the Urban Dictionary, there would be something really despicable would be the meaning.

But I'm glad you did that and took one for the team.

Thank you.

Jack from Merrimack in the 414 says, my favorite winter soup is my own refrigerator, surprise chili.

It's an award winner and it's cooking as we speak, or as you speak.

Good to know.

Thank you, Jack.

Great night for soup.

Monica from Mount Horrib in the 608 says, doesn't have to be winter, but my faves are lentil.

Oh, yeah, lentil's great.

And tons of fiber too.

My faves are lentil, minestrone or tomato.

You should only correct people when they say gazpacho wrong.

Getting cold soup thrown at you isn't as bad.

Okay, fair enough, Monica, thank you.

John from Columbia County in the 608 says, hot spicy Tom Young.

with shrimp and mushrooms and veggies.

Yeah, I love it.

God, I, Zomers, I bet it's been 15 years since I've had Tom Yum Soup, but it is outstanding.

I've never had it.

Dude, I'm telling you, go down the street to one of those places on State Street, and it's so good.

You're gonna love it.

It's got like a lemony flavor, I think.

Maybe I'm thinking a lemongrass soup.

No, I know I've had Tom Yum though, and I love it.

Thank you, John.

Melissa from Willy Street in Madison in the 608.

Hi, boys.

Humble brag here.

Make a mean vegetable beef soup in the Dutch oven.

It's got to be my favorite.

Melissa, outstanding.

Would it kill you to bring us a batch?

Just down there, if you can drop some off for Zomers.

Would that be weird if Melissa showed up with soup?

I could

go down there.

I could go over by Willy Street.

I'll pick it up.

I don't want to sound like, because she'd probably do it.

They're so nice.

Melissa also says the other half, that's John Murray, says makes an amazing black bean soup.

I love black bean soup as well.

Great stuff.

Let's see, John, here he is, speaking of the devil.

John in the 608 says, evening gents, great show tonight, thank you.

My wife makes the best beef vegetable soup ever.

They're obviously not conversing.

It sounds like

they're listening to nightlight in opposite rooms.

But they have their story straight, so they at least listen.

They're not lying.

They're nothing if not honest, I agree.

Makes you gorge.

My other favorite is black bean with toppings like bacon and onions and shredded cheddar and a dollop of sour cream.

Mm-hmm good, and I love a fancy restaurant French onion soup with a sheet of thick cheese on top.

I Like that I like that less as I get older, but I always loved did you ever have it with Aaron with like the It's like a cheesy hard bread biscuit or something that they put in there

Yeah, something like that.

Um, I don't know.

I've only had French onion soup a couple of times It was very good

when I did but yeah, it's awesome

Tyler from Wisconsin Rapids says, Curly's calamitous clam chowder is yummy in the tummy.

You know what's funny?

I don't know how well you know Tyler, Zomers, but like he for a while had the reputation of having very kind of risqué texts.

So to hear him, where he's obviously got kind of a mind that can go there, say Curly's calamitous clam chowder is yummy in the tummy, he's obviously a very complex human being.

Oh, yes, for sure.

I've seen some of these other texts.

Yeah, and I apologize now.

Well done, Tyler.

Great to hear from you.

Michael in Madison in the 608 says, hey, guys, ladle me up some duck soup.

It's not just a classic Marx Brothers film.

It is also a pretty tasty dish served with egg noodles, which is bested only by Colorado chili.

Contrary to its name, it's not from Colorado.

It's a Mexican stew.

And for its signature red chili sauce Colorado meaning colored red in Spanish featuring tender bits of beef and or pork I to feature some tender bits That's neither here nor there.

Love you guys.

Thanks for the show.

Well, thank you Michael took over for Tyler there Yeah, people Tyler and then the thing with Matt from Eau Claire.

I still don't get the garbanzo bean thing So you're gonna have to explain that to me.

Okay.

I will

And I'll feel stupid.

I think I have an idea, but my mind is not as warped as it used to be and obviously not as much as yours or Matt's Matt says I love getting the le this is Matt from Eau Claire again speak of the devil I love getting the LED out the let out my favorite band But I will concede to Pete's feelings on stairway only after one takes in hearts performance at Zeppelin's

induction to the Kennedy Center.

Oh, I was not aware of that.

Yeah, that was on yesterday's question of the night, which was about songs you never need to hear again.

Correct.

But that one, I would definitely check out.

I bet that's I love when bands cover other bands.

Awesome stuff.

OK, we've got social media texts to read as well.

Coming up in just a few minutes, folks.

Davika Girish will be here.

She is a film critic and the editor of film comment.

And I love her insights on movies.

And she will be here in just a few minutes.

On our social media page, we got some great responses.

Vince Moranto says, Progresso Italian wedding soup.

Boy, when you're going canned soup, you know it's good.

If you're picking canned soup over like the homemade stuff, the Progresso soups are pretty good.

I got nothing against canned soup.

Matt Cassane says, chowder.

All right, vegan, beautiful, love it.

Jason Jerry, the Green Bay Lama says, cream of anything.

Careful what you ask

for.

Wait, what?

I said, careful what you ask for.

Exactly.

And then Vince responded.

I don't even know each other as great.

Vince says, Jason Jerry, some young guy, party on Wayne.

I was going to say, yeah, a good old Wayne's World reference.

He goes, Wayne's World.

I love it.

Thank you, Vince.

And thank you, Jason Jerry.

Daniel Francis Thine on Facebook says, my mom's chicken dumpling soup.

or her pea soup, or her corned beef and cabbage, or her chili, or I think we get the point.

Daniel's mom made outstanding soup.

Well done, Daniel, thank you.

Amanda Nimmer, our outstanding social media guru here at WGBW and Civic Media says, chicken gnocchi soup from Olive Garden.

I won't budge on this.

Amanda, we're not gonna push you off your point, under no circumstances.

Have you been to the Olive Garden recently, as Amherst?

I haven't been to Olive Garden in probably 10 years.

I think I have to go back, because I remember it as being kind of a bland.

Like, when I grew up in Chicago, there's a lot of Italians in the neighborhood, and there was outstanding Italian food.

My best friend's mom made great Italian food.

There were great Italian restaurants.

So going to the Olive Garden to me seemed like, why would I do that?

But a lot of people love it.

And now as an adult, I feel like I have to give it another chance.

It's probably

worth it.

I mean, I would go again.

I just haven't had a reason to.

I don't know.

And you know what I think we need to do?

We need a Pete and Aaron pal around day that ends at the Olive Garden.

Well, you know, maybe we could do that tomorrow.

There's probably one in Green Bay, right?

All right, we are coming back.

We'll finish reading some of these outstanding texts.

Keep them coming, folks.

You've got a few minutes to get one in and then we will cut to our interview with

We are coming right back after a very short break.

This is Pete Schwabba and Nightlight.

And I'm going to tell you what they put in Honey.

And you're going to react really strange.

And it might involve a tent.

We're coming right back.

What's that called again?

A taste of honey by Herb Albert in the Tijuana Brows.

Herb Albert, I always know.

I don't remember the name of that.

I love that.

That is very apropos.

This is Nightlight with Pete Schwabba, folks.

Welcome back, Aaron Zammer's spinning tunes there in the DJ booth.

And taste of honey is appropriate because if you

This is from Newsweek.

If you tasted honey by a certain manufacturer, I don't think it said who it was.

Oh yeah, yeah.

A A Carco.

They make, what they actually make.

What happened is, Cialis got into honey and people were eating it and then they were being arrested for indecency.

No, I don't know about that, but.

A bunch of honey got recalled because the FDA found an ingredient in it meant to treat erectile dysfunction.

It's a weird brand market.

It's a way to boost energy.

They tested samples and found the active ingredient in Cialis.

Now, Cialis, as many of you know, are the people sitting in the tubs, I think, looking over a hill.

I think if you take Cialis or Viagra.

You'd want to be in the same tub, but whatever.

I'm not a commercial director.

It says a bunch of honey just got recalled after the FDA found an ingredient meant for erectile dysfunction made by a company in Virginia called Ecarko.

They claim it's specifically formulated honey that gives you more energy.

Well, yeah, duh.

The FDA tested samples and found a drug called Todalafil.

Todalafil.

Yeah, I used to work as a pharmacy tech and I can say this is a very expensive mistake.

Really?

Okay.

It's not cheap.

I wasn't gonna question how you knew what that name was.

It says you probably wouldn't confuse it with a normal jar of honey.

It looks more like a medicine bottle and says energy support on the front.

Just make sure you're wearing baggy pants, I guess, if you eat that brand of honey.

Matt Harper says all of them at Bay Motel and Family Restaurant.

Talking about soups, of course.

And our pal Jimmy Cusca says, goulash is a staple.

Minestrone, if I'm feeling fancy.

Love it.

Thank you, Jimmy.

Have you had goulash?

I have.

It's very good.

All right.

We got to get to this clip.

Here's part of my interview with Devika Yiddish.

Love her work.

Do you have any thoughts on the acting?

Best supporting actress, best actor, best actor, best actress?

God, can I just be a little catty here?

And

say, please don't let Timothy Chalamet win this one.

OK, I have not seen Marty Supreme yet.

I

have seen Marty Supreme.

Even though I haven't seen it, I'm not ready for him to win an Oscar yet either.

I'm kind of pulling for Michael B. Jordan.

But having said that, I heard Timothy Chalamet is great.

He is not bad in it.

And I like the movie, I think.

It's a good movie, it's smart, it's fun.

I do not think this is the best performance of the year and certainly not the best of Timothy Chalamet's career.

I think this, I've really loved some of his earlier performances.

I think in this one, you can see him wanting the Oscar.

You can see it, right?

It's good, but there is something about it that's like, capital A acting.

I'm not rooting for him to win it.

I'm sure he will have many more opportunities in his career to win it.

I think Wagner Moura is actually, I mean, I love Sinners, but I think Wagner Moura's performance in The Secret Agent is really unbeatable in this category.

And Ethan Hawke has always had a special place in my heart.

I think he's a fantastic actor who takes on a lot of bold and independent projects.

I just saw a film starring him at Sundance called The Weight, which I thought was just so great.

I wouldn't be mad if he got it either.

And I do think his performance as Laurence Hart in Blue Moon is spectacular.

Even if I don't love that film, but I will recommend you watch it for Ethan.

I will.

That's on my list too.

And I used to love Rodgers and Hammerstein's shows.

So I know all about that backstory.

We have time.

Let's do one more.

Let's do we've got about a couple of minutes.

Let's do Best Actress.

Here in Wisconsin, we have Song Song Blue that was supposed to be set in Milwaukee.

They didn't shoot it in Milwaukee.

But I thought, and again, I've only seen

a handful of the films.

I'm deferring to you, but I loved Kate Hudson in that movie.

I thought she was outstanding.

Have not seen Jesse Buckley

yet.

I have not seen Kate Hudson forgive me, so I won't be able to weigh in on her performance.

But off the rest, to me, Rose Byrne, if I had legs, I'd kick you, is the winner.

Renata Reinswe in Sentimental Value is also very good, but

Again, if I had legs, I'd pick you as a smaller movie.

So I just don't know how many people have seen it, you know.

But it is a remarkable performance of a mother kind of losing it over the course, you know, of several days

and

dealing with apartment issues and child issues and work issues.

And those sorts of performances can often be cartoonish or

hysterical you know I mean the woman in crisis the mother being a mother so hard movies have been a little bit of a fad especially in the art house world lately but this is one where it feels both so realistic and it's so funny and I just thought kept thinking of my mom's face

when I was watching Roseburn's face, you know, like

just something

really, really hits home.

I think she deserves this one, you know, and she's never really been taken as a serious actress, you know, in the way that the other nominees are.

I mean, both Kate Hudson and her, I think it would be really fun to see them win

for that

group as well.

All right, we did that a little out of order.

That entire interview is coming up after the news and it's great.

We'll talk Oscars and Sundance with Devika.

Vicky Savikina says, Veggie, Jay Campbell says, Beef Barley, folks.

That is the end of the live part of our show.

We'll be back tomorrow night.

Have a great night.

Good night,

Wisconsin.

myself that it just wasn't real but that's not the way it feels

Welcome back.

I'm Pete Schwabba.

This is Nightlight.

It is great to have you here, folks, on this beautiful chilly night here in winter in Wisconsin.

We're broadcasting statewide and talking movies.

We are switching our show to talk about one of the things I like to talk about the most.

Certainly, as many of you know, Joining Me Now is a very talented, respected film critic and the editor of Film Comment Magazine.

She is also a talks programmer at the University, I'm sorry, at the New York Film Festival.

It is my pleasure to welcome Devika Giddish.

How are you?

Hi,

Pete.

Thanks for having me on the show.

Not...

It's not very usual that I get to speak to the people, the cinephiles of Wisconsin, so I'm so excited.

Well, that was the word on the street, and we thought we need to rectify that.

We need more David Guy here in Wisconsin, so your time is greatly appreciated, as is your knowledge.

I've been looking forward to having you on.

I think you're in, are you in LA or New York?

I'm in New York, and it's pretty chilly here, too.

Okay, yeah.

It can't be Wisconsin chilly, but...

chili chili

it's it's getting closer and closer it seems but i i bet uh we can't compete with y'all

so well okay so tell us before we get into some film talk tell us a little bit about yourself as a reviewer and then maybe we'll talk about a little bit of the work you do at film comment

yeah um so i yeah i'm editor of film comment film comment is a publication of film at linkedin center which is the film

department of Lincoln Center.

So it's a very Matryoshka doll sort of situation.

I've been working for Film Comment since 2019.

You know, Film Comment is, you know, even if I say so myself, the premier US publication devoted to film criticism.

And so for Film Comment, I edit, write, commission, actually also host a podcast.

So not my first

rodeo

on the

radio and sort of just shape the editorial direction of the publication.

But I also write about films for other publications, including The New York Times.

I've reviewed movies for them for a while and I write a monthly column for The Times, picking out

international films to stream, like new international films that people can watch on streaming services.

And for the New York Film Festival, which is also organized by Film at the Inconcenter, I program the talk section.

So I'm the person who, along with a co-programmer, along with the team, invites filmmakers and different artists to come together for a series of kind of curated conversations during the festival.

What a great gig you have.

That is so fun.

Can't complain.

Yeah, so have you what are your favorite aspects of film to talk about when you're hosting these panels or when you're working at film comment and then also when it comes to reviewing I've read some of yours by the way on Rotten Tomatoes.

You're such a great reviewer.

Well, let's go to the panel first.

What are your favorite elements to talk about?

You know film is special because

It brings together so many elements, unlike many of the other arts, right?

So there's like a technical technological aspect to it.

There's obviously an artistic aspect to it.

There's a people aspect to it.

Like it takes a whole village to pull it off.

There's a whole economic aspect to it.

I mean, Pete, before we went on air, we were just talking, you know, you were talking about how sometimes people write screenplays that just sit.

in a cupboard somewhere, you know, and never make it out there.

So there's like a labor and money aspect of it.

There's the aspect of, you know, how people receive cinema.

And so maybe this is a cop out, but I can't really say that I have a favorite aspect to me.

It's more in these panels trying to understand how all of these things work together.

Because as a viewer, you're just looking at the movie, like this finished product.

And it can seem like that just kind of grew out of the earth or something, you know, but

like

understanding that it takes so much time and coordination and so many different types of the arts working together, whether it's music and visuals and writing, acting.

Yeah, I really love love kind of getting into how all those parts lock together in a movie.

How did you end up?

as a critic and then now what you do too but like was it was it hard to like how do you break into that were you a journalist in another avenue at first and then you decide I love movies I'm gonna write about movies like it seems like that's almost it's harder to become a film critic almost than a writer with a produced film like there are very few film critics in America it

seems like well there are very few paid film critics in America let's put

it

that way

You know, salaried or paid.

It is definitely not an easy world to break into or an easy world in which to sustain yourself.

So I consider myself very lucky that I was able to get a job doing what I love.

I mean, I unfortunately don't have a very exciting story.

I studied film in college.

So, you know, I was a lover of cinema.

Didn't quite know what I wanted to do that at that point.

You know, I was like, maybe I want to write.

Maybe I want to develop movies.

Maybe I want to work for a film festival.

Maybe I want to do a PhD.

But I'd also always loved writing and especially writing for magazines since I was a child.

You know, I was an avid reader of magazines.

And so while I was in college, I just I started reviewing movies for the school paper.

And

I remember the school paper would reimburse the cost of my ticket to the local cinema.

I was like $5 and I felt so special.

I was

like, I

have made it.

And then I kind of, what happened was that I realized that writing about cinema allowed me to write about a lot of the things I care about, like culture, politics, society, history.

films for me became kind of an outlet to do the kind of broader cultural journalism that I think I'd grown up really admiring.

And it became my portal through which to do that.

So I was doing that and then I ended up interning at film comment.

Again, without like a master plan, it just was a magazine I read and admired and I needed.

to do something over the summer and I wanted to be in New York uh so I applied and I interned and that's when I understood that there was a real there was this world it's small but there is a world of people who are all about watching writing thinking showing movies um and so yeah I mean I also did get a master's degree in arts journalism after that and

You know, freelance for a little bit as well.

And then landing the job was, you know, a mixture of all of that buildup and then pure luck.

Wow.

Well, the luckiest people appear to be the hardest workers, typically.

So you've obviously put your time in and that's great.

My guest is Devika Girish.

She is a film critic and works for, she is the talks programmer at the New York Film Festival.

and editor of Film Comment Magazine.

Definitely check those out, folks.

She does great work.

You just came from Sundance, I know.

What was the buzz?

What should we look out for?

From Sundance?

Yeah.

This was a very buzzy Sundance for many reasons.

It's the last edition of Sundance to be held in Park City, Utah, where it's been held for many decades.

I mean,

it's been held in Utah for the...

you know, since it was founded in the 1970s, then Park City for a large chunk of that.

It's now moving to Boulder, Colorado, next theater, which is a location they selected after a big bidding process.

And people were really contending with what that means and,

you

know, what it would mean to kind of lift this infrastructure, put it in a different place with a very different kind of community.

And in terms of the movies, God, I will say, so one movie that I saw at Sundance that's already out in some places and about to be, so I mean, people will have a chance to see it in cinemas, is The Moment, which stars Charli XCX as herself.

I'm not a huge fan of like celeb produced movies about themselves, but this totally bucks the trend.

and is a really smart and funny and self-deprecating satire, which kind of stars Charlie XCX as Charlie XCX about to grow on her brat world tour.

And everyone around her, her label and her managers and agents, everyone's like, how do we keep Brack Summer going forever?

And so she's dealing with this pressure.

and they decide that they're gonna make a concert film for Amazon Prime about the tour.

And it's kind of, the concert tour is, the concert film is being directed by a director played by Alexander Skarsgard,

who was just

on SNL.

And so the whole thing is about, you know, these different visions clashing, like Charlie wants to

maintain her sort of very brash and provocative identity.

At the same time, she's like, I still like, I got mass appeal after so long.

How do I keep that going?

And so it's kind of about the class of commerce and individuality in art, which I think is a very pressing topic right now.

And it's just done with a lot of humor and wit.

Boy, that's a great recommendation.

Thank you for that.

So, my guest is Devika Girish.

She is a film critic and the editor of Film Comment.

We are talking to her.

We just finished talking to her about Sundance.

I want to move on because I know we don't have that much time, but what are your thoughts on the best picture nominations for this year's Oscars, Devika?

Do you have, did anything surprise you?

I mean, you must have been a little surprised about F1.

I was very surprised about F1, I have to say.

I don't think it's a cut.

above so many other brilliant movies I've seen this year.

So I'm a little bit, I'm a little sour about that.

What do you think is up there?

How does that get in?

It's like basically an advertisement for, you know, racing.

You know, I think there is something about like right now we're seeing a lot of

you know, the actors who used to be our young heartthrobs in the 90s.

I mean, Leonardo DiCaprio in one back laughter, another is a case who are doing kind of interesting roles that also reflect on their kind of mortality or the fact that they're older.

And I think Brad Pitt embodies that a little bit in this film.

And I don't know, I think there is a little bit right now of nostalgia for the old school star.

People are just, you know, first of all, missing the good old days, guess why?

And also just, there's something really beautiful about seeing a star age, like George Clooney in Jay Kelly,

a

movie by Noah Baumbach.

There's something like, you are able to measure the passing of your own life, you know, with these people that have been around for so long.

I really think Brad Pitt is the like...

is the secret sauce with F1 getting the nomination.

That's a great point.

I still don't, and it all holds true.

I still don't know why it had to be.

I mean, can I read the minds of the Academy voters?

Absolutely not.

This is my guess.

Absolutely.

All right, so what do you think?

We've got about a minute left, Erin, before a break.

Okay, so let's do this.

We're gonna take a quick break and we'll come back with my guest, Devika Girish.

She is a...

an excellent critic and she is also the editor of Film Comment Magazine.

And we will be right back with her to talk more about the Oscars.

This is Nightlight with Pete Schwabba on the Civic Media Radio

Network.

The Colorectal Cancer Alliance wants you to know a lot of things in life are preventable.

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Welcome back.

I'm Pete Schwabber.

This is Nightlight.

Thanks for being with me tonight, folks.

Talking about the things in life we love.

Movies and TV and music and comedy.

And joining me now over the stream from New York City is Devika Yiddish.

She is an excellent film critic and the editor of Film Comment Magazine.

We're talking Oscars and we talked to F1 a little bit, Devika, and we both kind of agree it maybe shouldn't have been nominated for Best Picture.

But what are your thoughts on the rest of the nominees?

Do you have a favorite in that category?

Yeah, I mean, I'm so glad you asked that question because I have a favorite that I think I don't know if it will win, but absolutely the best film in this list of nominees is The Secret Agent, which

is a Brazilian film.

Yeah.

A Brazilian film by the director Cleberman Donsofilio, who I've been following for a long time.

I'm a huge fan.

I love all of his movies.

And.

It is very rare for an international film, especially a non-western film, to be nominated for Best Picture,

not just

best foreign language film, Best Picture.

It's such an achievement.

Yeah, The Secret Agent, I think, is an absolutely brilliant film.

I saw it first at Cannes last year, where it premiered and nabbed some prizes as well.

It stars of Radnar Mura in an incredible performance.

Wagner Moura was also in I'm Still Here last year, which won the Oscar for Best Foreign Language film.

And I think people here also know him from Narcos.

He was in Narcos.

And so he has a lot of familiarity with American audiences as well, but he's a phenomenal actor.

And this performance is really stunning.

And this film is, you know, it's set during the Brazilian dictatorship.

of the 70s.

And it's kind of a thriller following this guy who's on the run from the authorities and mobsters.

And it's just this atmosphere in Brazil of constant fear and paranoia, right?

So even when there isn't violence on screen, you feel like it's lurking at the corners.

Yeah.

And he goes, he basically goes into hiding and goes to Recife, where Cleber Mendoza-Felio is from in northeastern Brazil.

and stays in a house where there's a bunch of people that you might call as refugees of the dictatorship.

And they're all living and hiding.

You don't really know everyone's reasons, but this is the atmosphere.

And so the film is this like thriller about him, you know, trying to get out of the country with his son, trying to evade the people after him, trying to keep up his charade.

But what's also really special is that this is a movie about movies.

This is a movie

about

how movies help us make sense of the world, how movies, you know, help us make memories, you know, especially

in the

last, in the last century.

And so Jaws figures prominently in this movie.

And

I kind of don't want to say too much because I really want listeners to discover it for themselves.

But there's homages to

Westerns to, you know, 60s and 70s Brazilian films to Hollywood blockbusters that were screening in Brazil

in the

1970s.

And a lot of the action takes place around a cinema,

which no longer

exists in Receife.

Yeah.

I'm so anxious to see that movie.

And I live in a small town.

I don't have access.

It's not streaming yet.

But I love movies that were shot in the 70s as well.

It's just so great.

Okay, so that's the one you want to win.

But realistically, I know that's kind of a long shot as much as everybody seems to love the film.

You go sinners or one battle after another.

Do you think it's between those two?

I do think it's between those two.

Off those two, I would choose sinners, which I

also

think is like a fantastic film and a great example of a blockbuster.

a mass kind of mass entertainment film that's also intelligent and creative and political.

I had a blast.

I do think the odds right now are stacked in favor of one battle after another.

Really?

Wow.

Based on how the globes have gone, how the critics awards have gone, you know, both on both sides of the coast.

And one battle came out later.

I mean, there's often recency bias with these things.

And it just came out with like

just these, you know, strong word of mouth, like raves from all these people in the film industry, you know, just raving reviews.

I think it's gonna kind of ride that wave to the statuette.

Wow, that's interesting because, you know, as we know, Sinners broke the record for the most nominations, and I agree with you.

I think Sinners has no weak link.

It's set design, music, acting, it's got everything.

But I would say as a viewer, I liked one battle a little bit more.

I love them both.

But I'm kind of pulling for Sinners just because of that.

And either way, it's a first-time director winning.

So I've had other critics on that said they might split the award.

Somebody might give it to the movie.

Somebody might give it to the director.

Do you have an opinion on that?

That is possible.

I think Sinners is going to take home several awards.

I am doubtful that it will take home Best Picture.

There is a chance that it

could take home best director.

Paul Thomas Anderson has won a lot of those too in all the, you know, preceding awards.

I, I think, and I'm actually not as enamored of one battle after another as

a

lot of people.

I actually think Senors is the most deserving one, but

one battle was shot on 70 millimeter, was shot on Vista vision, a format that hasn't really

been

used in a long time.

I mean, even if I didn't think the film was better than Sinners, it was stunning to watch.

And

there's a lot of ways in which I think, I just think it has the elements that Oscar voters are more likely to sort of fall for than Sinners, which is so fun and amazing.

it's a little bit like prickly too, you know, it changes form, it gets at some like historical, political commentary that some people I think were like, I don't know what this is, this doesn't make sense.

All the more reason.

That's what I like about it though.

That's one of the reasons I would lean towards sinners.

I agree.

Boy, we need a next time if we can do it.

Let's do an hour with you.

I love how passionate you are about film and cinema and it was so great to get to know you.

So I hope we can do this again and keep up the great work at Film Comment, the New York Film Festival and all your reviews.

Just great work.

Thank you so much, Paige.

It was a pleasure.

You're welcome.

That's David Giddish.

I'd like to thank all my guests tonight, including Hudson Henley from Song Song Blue, and Jeff Blankenship, the director, Cedar Crest Ice Cream, Shannon Simon, Andrew Roskey, and Hope Aira.

Thank you for all your calls and texts.

Another fun night on Nightlight.

Thank you, Erin Zommers, for sitting in for the Kid Conrad Krieger.

We will be back tomorrow night to do this all over again.

Good night, Wisconsin.

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